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ObesityNCT00230919

Weight Loss and Changes in Cardiovascular Risk Markers With a Low Glycemic Diet Compared With a Standard Diet

A study testing Diet counseling in people with Obesity and Metabolic Syndrome, run by Ullevaal University Hospital at 1 site in Norway.

Completed

Finished. The study has ended and is not enrolling. Results may be posted on the official record.

Official record
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Trial summary

Overweight and obesity is increasing in most countries, including Norway, and the optimal diet for reducing weight is under discussion. The present study in overweight and moderate obese individuals compares a low glycemic load diet with a standard low-fat diet (as recommended from the National Nutrition Council) in… Read more about this study

Who is it for?
Ages 30 to 65 years
Conditions the study is for
Obesity, Metabolic Syndrome
What is being tested?
Diet counseling
How many people
200 participants
Where
1 siteNorway
Study dates
Apr 2004to Nov 2006
Phase
Interventional
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 30 to 65 years
  • All sexes
  • No healthy volunteers
  • Adult, Older adult

Who may be able to join

  • Men or women age 30-65,
  • BMI in the range 28-35 kg/m2 for women and 28-40kg/m2 for men.
  • At least one of the following components of the metabolic syndrome; fasting triglycerides > 1,7, fasting glucose 6,0-6,9, HDL-cholesterol <1,03 (males) or <1,29 (females), Blood pressure >130/85 (with or without treatment), diet-treated diabetes mellitus or drug treated hypertension.
  • Stable weight range of 4 kg or less the last 12 weeks,
  • No major change in physical activity the last 12 weeks

Who cannot join

  • Any symptomatic cardiovascular disease
  • Diabetes requiring drug treatment
  • Currently on special diet
  • Hepatic/renal dysfunction
  • Hypothyroidism (unstable)
  • GI disorder impairing compliance with diet recommendation,
Show all 16Show fewer
  • History of unstable psychiatric or medical disorder,
  • Need of lipid lowering drug,
  • Alcohol or drug abuse,
  • Participation in drug trial the last 30 days,
  • Use of drugs for weight reduction last 12 weeks, pregnancy or planned pregnancy,
  • Obesity of known endocrine origin, history of obesity surgery,
  • Uncontrolled hypertension (>160/100),
  • Previous participation in >3 weight reduction programs, or within last 12 months,
  • Not willing to be randomized,
  • Individual judged to be unable to follow instructions and procedures of the study

Trial locations and contacts

1 site in 1 country.

Norway1 site
  • Ulleval University Hospital, dep. of preventive cardiology

    Oslo, Oslo, N-0407

Other trials in Norway

About this study

Official title: Weight Loss and Changes in Cardiovascular Risk Markers With a Low Glycemic Load Diet Compared With a Standard National Nutrition Council-recommended Diet: a Randomized Trial

Overweight and obesity is increasing in most countries, including Norway, and the optimal diet for reducing weight is under discussion. The present study in overweight and moderate obese individuals compares a low glycemic load diet with a standard low-fat diet (as recommended from the National Nutrition Council) in an open, randomized trial over 12 months, with changes in weight loss and changes in cardiovascular risk markers as endpoints.

Read the detailed description

Overweight and obesity is rapidly increasing in most countries, including Norway, and at present there is controversy regarding what diet should be recommended for reducing weight and the complications of obesity.

The present study is performed in in 200 overweight and moderate obese individuals, that is in men with body mass index (BMI) from 28 to 40, and women with BMI 28-35. To be included, the participants should also have at least one component of the metabolic syndrome.

After a medical examination and check for inclusion and exclusion criteria, the participants are randomized to one the two following diets: 1) A low-glycemic load diet aiming at a macronutrient composition with 25-30% of energy from protein, 35-40% from fat and 30-35% from carbohydrate or 2) A low-fat diet aiming at a macronutrient composition with 15% of energy from protein, 25-30% from fat and 55-60% from carbohydrate.

Each group will have 9 dietary counselling sessions in the course of the study; baseline, week 2, month 1,3,4,5,6 and 9. Recommended total energy intake will be individualized based on the metabolic rate at rest for each subject, and using a physical activity level of 1,4. A 500 kcal/day deficit relative to the daily energy requirements will be recommended.

The primary objective will be to compare the effects of the two different diet recommendations with respect to the one-year change in body weight.

As secondary objectives the study will compare the consequences of the two strategies with respect to 3, 6, and 12 months development of the variables glucose/insulin, insulin sensitivity index, number of metabolic syndrome factors, high sensitive C-reactive protein, lipids, lipoprotein B and anthropometric indices (waist /hip ratio). Serum will be frozen for additional parameters as leptin, adiponectin, ghrelin and ICAM. Also to be studied is an additional weight at 18 months follow-up, when no more advice is given past the 9-month visit.

Being tested
Diet counseling
Keywords
Obesity,, weight loss,, diet counseling, low-glycemic load
Medical subject headings
Obesity, Metabolic Syndrome, Weight Loss

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • Diet counselingBehavioural

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. The primary objective will be to compare the effects of the two different diet recommendations with respect to the one-year change in body weight.

Secondary outcomes (9)
  1. Compare the consequences of the two strategies with respect to 3, 6, and 12 months development of the variables; glucose/insulin,

  2. insulin sensitivity index,

  3. number of metabolic syndrome factors,

  4. high sensitive C-reactive protein,

  5. lipids and lipoprotein B and

  6. anthropometric indices (waist /hip ratio)

  7. Fat cell hormones (leptin, adiponectin, ghrelin)

  8. Inflammation markers (ICAM).

  9. Weight at 18 months follow-up.

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted3 Oct 2005 (estimated)
  2. Study startApr 2004
  3. Primary completionJun 2006
  4. Study completionNov 2006

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Prevention
Allocation
Randomised
Intervention model
Parallel groups
Masking
None (open label)
Enrolment
200 participants
IDs, dates and publications
ClinicalTrials.gov ID
NCT00230919
Sponsor's protocol ID
161327/V50
Status last verified
Feb 2004
First submitted
30 Sep 2005
Last updated
1 Jul 2011
Results posted
No
Data monitoring committee
No

Publications

  • Klemsdal TO, Holme I, Nerland H, Pedersen TR, Tonstad S. Effects of a low glycemic load diet versus a low-fat diet in subjects with and without the metabolic syndrome. Nutr Metab Cardiovasc Dis. 2010 Mar;20(3):195-201. doi: 10.1016/j.numecd.2009.03.010. Epub 2009 Jun 6.

    PubMed 19502017
  • Heggen E, Klemsdal TO, Haugen F, Holme I, Tonstad S. Effect of a low-fat versus a low-gycemic-load diet on inflammatory biomarker and adipokine concentrations. Metab Syndr Relat Disord. 2012 Dec;10(6):437-42. doi: 10.1089/met.2012.0012. Epub 2012 Aug 13.

    PubMed 22889406

Questions about this trial

What is this clinical trial studying?

A study testing Diet counseling in people with Obesity and Metabolic Syndrome, run by Ullevaal University Hospital at 1 site in Norway.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 5 inclusion and 16 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: finished, as of the sponsor's last update on 1 Jul 2011. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in Norway. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.

How can a doctor refer a patient or contact the research team?

The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

The primary objective will be to compare the effects of the two different diet recommendations with respect to the one-year change in body weight.. It is what the study was designed to measure, not a finding.

Where can I read the original study information?

On the ClinicalTrials.gov record for NCT00230919, which also lists 2 linked publications.

Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 1 Jul 2011.

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