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HypercholesterolemiaPhase 2NCT00256516

Low Carbohydrate Portfolio or "Eco-Atkins" Diet

A Phase 2 study testing Eco-Atkins diet (high vegetable protein and vegetable fat) and NCEP diet in people with Hypercholesterolemia and Cardiovascular Diseases, run by University of Toronto at 1 site in Canada.

Completed

Finished. The study has ended and is not enrolling. Results may be posted on the official record.

Official record
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Trial summary

Exchange of the butter, eggs, cheese and meat in the Atkins diet for soy protein foods, other vegetable proteins including gluten and vegetable fats, nuts, avocado, olive and canola oil will result in dramatic rather than modest reductions in blood lipids with weight loss. Read more about this study

Who is it for?
Ages 21 to 70 yearsHealthy volunteers can take part
Conditions the study is for
Hypercholesterolemia, Cardiovascular Diseases
What is being tested?
Eco-Atkins diet (high vegetable protein and vegetable fat) and NCEP diet
Could I receive a placebo?
No, everyone receives an active treatment
How many people
30 participants
Where
1 siteCanada
Study dates
Apr 2005to Dec 2006
Phase
Phase 2
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 21 to 70 years
  • All sexes
  • Healthy volunteers accepted
  • Adult, Older adult

Who may be able to join

  • Men and postmenopausal women between the age of 21 and 70
  • Body mass index > 27 kg/m2 and whose body weight has remained constant over the last 6 months preceding the onset of the study.
  • Fasting plasma LDL cholesterol concentration > 3.4 mmol/L at diagnosis.
  • Treated by diet.
  • Alcohol intake < 14 drinks per week.
  • Fasting plasma triglyceride concentration > 0.5 mmol/L and < 5.0 mmol/L.
  • Living within a 40 km radius of St. Michael's Hospital or the University of Toronto.

Who cannot join

  • Premenopausal women due to the fluctuation of blood lipids during the menstrual cycle.
  • Taking lipid lowering medications. (However, with their physician's approval those who wish to join but are already taking cholesterol-lowering medications may join the study providing the medications are stopped for at least two weeks before starting the study and throughout the study.)
  • Evidence of major cardiovascular event (stroke or myocardial infarction) within the past 6 months.
  • Positive molecular diagnosis of familial hypercholesterolemia.
  • Secondary causes of hypercholesterolemia (hypothyroidism, renal or liver disease).
  • Diabetes
Show all 13Show fewer
  • Uncontrolled high blood pressure (> 140/90mmHg).
  • Major disability or disorder such as liver disease, renal failure or cancer or with major surgery < 6 months prior to randomization.
  • LDL-C levels below 3.0 mmol/L on a Step 2 diet prior to randomization.
  • Postmenopausal women on hormone replacement therapy
  • Smokers
  • Patients with food allergies.
  • Patients with a history of any form of cancer or are considered at high risk for cancer. However, if such patients wish to join the study, we, the researchers, would like them to obtain the approval of their oncologist or responsible physician prior to enrollment in the study.

Trial locations and contacts

1 site in 1 country.

Canada1 site
  • Risk Factor Modification Centre, St. Michael's Hospital

    Toronto, Ontario, M5C 2T2

Other trials in Canada

About this study

Exchange of the butter, eggs, cheese and meat in the Atkins diet for soy protein foods, other vegetable proteins including gluten and vegetable fats, nuts, avocado, olive and canola oil will result in dramatic rather than modest reductions in blood lipids with weight loss. In effect this will represent an exchange of saturated fat and animal protein for healthy monounsaturated and polyunsaturated fats and vegetable proteins with significant effects on blood lipids while still encouraging weight loss.

Read the detailed description

Subjects: Thirty overweight hyperlipidemic subjects who wish to lose weight.

Design:

  • Protocol (Metabolic Study): will be randomized to either the Eco-Atkins diet (15 subjects) or NCEP diet (15 subjects). The diets will be provided for the one month period with the aim of inducing the same weight loss (5 kg) as seen in the first month of the published reports on the Atkins diet. The diets will provide about 60% of estimated energy requirements. Subjects will be provided with their diets at weekly intervals by courier and intakes adapted to ensure that they achieve their target weight loss goal. Fasting weight will be taken at weekly intervals together with blood pressure and blood for lipids, glucose and insulin assessment.
  • Protocol (Ad Libitum Study): After completing the metabolic phase of the study, the thirty subjects will be asked to continue with the diet to which they were randomized for a further 6-month period. During this ad libitum trial, study foods will not be provided. This longer less tightly controlled study will establish the value of this diet in "real life" situations. This will be required to support our shorter term, well-controlled more detailed metabolic study. Fasting weight will be taken at monthly intervals together with blood pressure and blood for lipids, glucose and insulin assessment.

Study Details: Participants will come after a 12h overnight fast to the Risk Factor Modification Centre at St. Michael's Hospital or the Department of Nutritional Sciences, University of Toronto immediately prior to commencement of each treatment phase and at weekly intervals during the metabolic study and monthly during the ad libitum study. Prior to the start of the study, participants will be instructed on details of the study diet protocol. They will also be asked to maintain a constant level of physical activity throughout the course of the study. At all visits, body weight (in kg) will be obtained in indoor clothing, without shoes, and blood pressure will be taken twice in the dominant arm after participants have been seated for at least 20 minutes. Height (in cm) will be recorded at the first visit. Body composition measurements will be measured using bioelectric impedance at baseline and week 4 of the metabolic phase, and months 3 and 6 of the ad libitum phase. Throughout the study period, participants will maintain the diet prescribed on their initial visit. At each visit, participants will provide a fasting blood sample and seven-day food records will be collected. During the last week of the metabolic and ad libitum study, 24h fecal and urine collections will be completed.

Being tested
Eco-Atkins diet (high vegetable protein and vegetable fat), NCEP diet
Keywords
Diet Therapy
Medical subject headings
Hypercholesterolemia, Cardiovascular Diseases

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • Eco-Atkins diet (high vegetable protein and vegetable fat)Other

  • NCEP dietOther

Study groups in NCT00256516
Study groupRoleWhat they receive
Eco-Atkins dietExperimentalNot described
Receives: Other: Eco-Atkins diet (high vegetable protein and vegetable fat)
NCEP dietActive comparatorNot described
Receives: Other: NCEP diet

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. total and low-density lipoprotein (LDL) cholesterol

  2. LDL:HDL cholesterol ratio

  3. weight reduction

Secondary outcomes (4)
  1. blood pressure

  2. high-density lipoprotein (HDL) cholesterol

  3. HDL2 and HDL3, triglyceride, apolipoprotein A1 and B, Lp(a) and LDL particle size

  4. glucose, insulin and measurements of oxidative stress

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted21 Nov 2005 (estimated)
  2. Study startApr 2005
  3. Study completionDec 2006

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase 2
Primary purpose
Treatment
Allocation
Randomised
Intervention model
Parallel groups
Masking
Single blind
Enrolment
30 participants
IDs, dates and publications
ClinicalTrials.gov ID
NCT00256516
Sponsor's protocol ID
REB 05-025
Status last verified
May 2013
First submitted
16 Nov 2005
Last updated
20 May 2013
Results posted
No

Publications

  • Jenkins DJ, Wong JM, Kendall CW, Esfahani A, Ng VW, Leong TC, Faulkner DA, Vidgen E, Greaves KA, Paul G, Singer W. The effect of a plant-based low-carbohydrate ("Eco-Atkins") diet on body weight and blood lipid concentrations in hyperlipidemic subjects. Arch Intern Med. 2009 Jun 8;169(11):1046-54. doi: 10.1001/archinternmed.2009.115.

    PubMed 19506174
  • Jenkins DJ, Wong JM, Kendall CW, Esfahani A, Ng VW, Leong TC, Faulkner DA, Vidgen E, Paul G, Mukherjea R, Krul ES, Singer W. Effect of a 6-month vegan low-carbohydrate ('Eco-Atkins') diet on cardiovascular risk factors and body weight in hyperlipidaemic adults: a randomised controlled trial. BMJ Open. 2014 Feb 5;4(2):e003505. doi: 10.1136/bmjopen-2013-003505.

    PubMed 24500611
  • Wong JM, Kendall CW, Marchie A, Liu Z, Vidgen E, Holmes C, Jackson CJ, Josse RG, Pencharz PB, Rao AV, Vuksan V, Singer W, Jenkins DJ. Equol status and blood lipid profile in hyperlipidemia after consumption of diets containing soy foods. Am J Clin Nutr. 2012 Mar;95(3):564-71. doi: 10.3945/ajcn.111.017418. Epub 2012 Feb 1.

    PubMed 22301925

Questions about this trial

What is this clinical trial studying?

A Phase 2 study testing Eco-Atkins diet (high vegetable protein and vegetable fat) and NCEP diet in people with Hypercholesterolemia and Cardiovascular Diseases, run by University of Toronto at 1 site in Canada.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 7 inclusion and 13 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: finished, as of the sponsor's last update on 20 May 2013. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in Canada. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

What does this phase mean?

Phase 2 studies give the treatment to a larger group to see whether it has the intended effect and to keep checking safety.

Not every study follows the same path, and some studies (observational studies, device studies) have no phase.

Are results available for this study?

The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.

How can a doctor refer a patient or contact the research team?

The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

total and low-density lipoprotein (LDL) cholesterol. The study lists 3 primary outcomes in all. It is what the study was designed to measure, not a finding.

Where can I read the original study information?

On the ClinicalTrials.gov record for NCT00256516, which also lists 3 linked publications.

Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 20 May 2013.

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