AzTrials
AzTrials

ObesityNCT01034046

Weight Loss and Abdominal Fat Responses to Different Diet Compositions

A study testing Low Carbohydrate Diet and Low Fat Diet in people with Obesity and Insulin Resistance, run by University of Nevada, Las Vegas at 1 site in United States.

Unknown status

Status not confirmed. The sponsor has not verified this record for over two years, so it may be out of date.

Official record
Search all trials

Trial summary

The purpose of this study is to assess the effectiveness of two different reduced calorie diets that have different combinations of carbohydrate, fat, and protein content in 2 groups of study participants: insulin sensitive participants and insulin resistant participants. Read more about this study

Who is it for?
Ages 18 to 65 years, women only
Conditions the study is for
Obesity, Insulin Resistance, Metabolic Syndrome
What is being tested?
Low Carbohydrate Diet and Low Fat Diet
Could I receive a placebo?
No, everyone receives an active treatment
How many people
100 participants
Where
1 siteUnited States
Study dates
Apr 2009to Jun 2011
Phase
Interventional
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 18 to 65 years
  • Women only
  • No healthy volunteers
  • Adult, Older adult

Who may be able to join

  • Females between 18 and 65 years of age.
  • BMI 30-40 kg/m2
  • Stable weight within 10 lb (+/-) for last 2 months

Who cannot join

  • Pregnant or lactating.
  • Must not currently be part of a structured weight loss program
  • Taking a medication for diabetes (such as insulin, metformin, glyburide, glipizide, Byetta, pioglitazone, or rosiglitazone) or a medication such as systemic glucocorticoids that are known to affect blood sugar or blood insulin.
  • Beck Depression Inventory (BDI Score >19 and/or positively endorses the suicide question on the BDI-II)
  • Taking any chronic medication that has not had a stable dose for 1 month or longer.
  • Diabetes mellitus defined as a fasting glucose ≥ 126 mg/dL on screening.
Show all 16Show fewer
  • Taking medications or dietary supplements that cause weight gain or weight loss (eg. antipsychotics (Seroquel, Zyprexa, and Risperdal) and/or anorectics).
  • Clinically significant laboratory abnormalities at the opinion of the investigators.
  • History of Bariatric Surgery
  • A history of:
  • Type 2 diabetes, type 1 diabetes, or diabetes that is a result of pancreatic injury, or secondary forms of diabetes, e.g. Cushing's syndrome and acromegaly.
  • Liver disease, such as cirrhosis, or chronic active hepatitis B or C.
  • Use of investigational drugs within 30 days of visit 1
  • A pacemaker.
  • Hospitalization for depression in the past 6 months, history of moderate to severe major depression.
  • Any other condition that in the investigators' or sponsor's opinion could interfere with the results of the trial.

Trial locations and contacts

1 site in 1 country.

United States1 site
  • Center for Nutrition and Metabolism at the University of Nevada School of Medicine, Reno

    Reno, Nevada, 89557

Other trials in United States

About this study

Official title: Weight Loss and Visceral Fat Responses to Different Diet Compositions

The purpose of this study is to assess the effectiveness of two different reduced calorie diets that have different combinations of carbohydrate, fat, and protein content in 2 groups of study participants: insulin sensitive participants and insulin resistant participants. The hypothesis of the study is that people with high and low levels of insulin resistance may respond differently to different diet compositions in a real-world environment using meals that are commonly available.

Being tested
Low Carbohydrate Diet, Low Fat Diet
Keywords
Obesity
Medical subject headings
Obesity, Insulin Resistance, Metabolic Syndrome

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • Low Carbohydrate DietOther

    Low carbohydrate diet (45% carbohydrate, 35% fat and 20% protein diet) administered utilizing meal replacements.

  • Low Fat DietOther

    Low fat diet (60% carbohydrate, 20% fat and 20% protein diet) administered utilizing meal replacements.

Study groups in NCT01034046
Study groupRoleWhat they receive
Insulin Sensitive Study ParticipantsActive comparatorInsulin sensitive subjects stratified using fasting insulin levels.
Receives: Other: Low Carbohydrate Diet; Other: Low Fat Diet
Insulin Resistant Study SubjectsActive comparatorInsulin resistant subjects stratified using fasting insulin levels.
Receives: Other: Low Carbohydrate Diet; Other: Low Fat Diet

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Change in weight in kg

    Measured: 24 weeks

Secondary outcomes (1)
  1. Change in visceral fat via bioimpedance

    Measured: 24 weeks

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted17 Dec 2009 (estimated)
  2. Study startApr 2009
  3. Primary completionJun 2011 (estimated)
  4. Study completionJun 2011 (estimated)

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Treatment
Allocation
Randomised
Intervention model
Parallel groups
Masking
Double blind
Who is masked
Participant, Investigator
Enrolment
100 participants (estimated)
IDs, dates and publications
ClinicalTrials.gov ID
NCT01034046
Sponsor's protocol ID
B08/09-031
Status last verified
Dec 2009
First submitted
16 Dec 2009
Last updated
30 Apr 2010
Results posted
No
Data monitoring committee
Yes

Questions about this trial

What is this clinical trial studying?

A study testing Low Carbohydrate Diet and Low Fat Diet in people with Obesity and Insulin Resistance, run by University of Nevada, Las Vegas at 1 site in United States.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 3 inclusion and 16 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: status not confirmed, as of the sponsor's last update on 30 Apr 2010. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in United States. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

Results are not available in the source record.

How can a doctor refer a patient or contact the research team?

The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Change in weight in kg (time frame: 24 weeks). It is what the study was designed to measure, not a finding.

Where can I read the original study information?
Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 30 Apr 2010.

Free account

Log in to keep searching

You’ve used your 3 free searches. AzTrials is free: log in or create a free account to keep searching clinical trials and save the ones you want to follow.

Create a free accountLog in