Dietary HabitsFL-84NCT01407692
Menstrual Cycle Hormones and Eating Behavior
An observational study of Dietary Habits and Food Preference, run by USDA, Western Human Nutrition Research Center at 1 site in United States.
Trial summary
The purpose of this study is to determine if the phase of the menstrual cycle (opposed versus unopposed estrogen phase) affects eating behavior, including types of foods preferred, wanting/desire for specific foods, and perception of hunger. Read more about this study
- Who is it for?
- Ages 18 to 35 years, women onlyHealthy volunteers can take part
- Conditions the study is for
- Dietary Habits, Food Preference
- How many people
- 24 participants
- Where
- 1 siteUnited States
- Study dates
- Mar 2011to Dec 2012
- Phase
- Observational
- Are there results?
- None posted in the registry
Key requirements
Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.
- Ages 18 to 35 years
- Women only
- Healthy volunteers accepted
- Adult
Study population: Healthy, premenopausal women.
Who may be able to join
- Body Mass Index between 20-30 Kg/m2
- regular menstrual cycles
- sedentary lifestyle (physical activity not more than 30 minutes per day three times a week)
Who cannot join
- Fasting blood sugar greater than 110 mg/dL
- Systolic Blood Pressure greater than 140 mmHg
- Diastolic Blood Pressure greater than 90 mmHg
- Fasting triglycerides greater than 120 mg/dL
- Documented or self-reported chronic disorders such as arthritis, or other inflammatory diseases
- Women who are Post-menopausal or Peri-menopausal
- Pre-menopausal women who are pregnant, uni/multiparous, taking oral contraceptives, or who have menstrual cycles lasting less than 20 days or greater than 45 days, polycystic ovary syndrome (PCOS), amenorrhea, eumenorrhoea, or polymenorrhoea.
Trial locations and contacts
1 site in 1 country.
United States1 site
USDA, ARS, Western Human Nutrition Research Center
Davis, California, 95616
About this study
Official title: Effect of Menstrual Cycle Hormone Changes on Eating Behavior and Nutrient Metabolism
The purpose of this study is to determine if the phase of the menstrual cycle (opposed versus unopposed estrogen phase) affects eating behavior, including types of foods preferred, wanting/desire for specific foods, and perception of hunger.
Read the detailed description
This is an observational study to investigate the effect of endogenous estrogen (E2) and progesterone (P4) levels on eating behavior and energy-yielding nutrient metabolism. Eating behavior will be assessed during a complete menstrual cycle during the first month of the study. Participants will track the follicular and luteal phases of their menstrual cycle using urinary leuteinizing hormone (LH) kits, they will record information about their food intake, eating behaviors, and appetite in their home environments, and they will complete two laboratory test days: one test day scheduled during their follicular phase, and one test day scheduled during their luteal phase.
- Conditions
- Dietary Habits, Food Preference
- Keywords
- menstrual cycle, estrogen
- Medical subject headings
- Feeding Behavior, Food Preferences
What is being measured
The primary outcome is the main question the study is designed to answer.
Eating behavior
Eating behavior, including types of foods preferred, wanting/desire for specific foods, and perception of hunger will be measured using four questionnaires; Eating inventory: to assess dietary restraint, Stanford Brief Physical Activity Questionnaire, Food craving questionnaire, Eating behavior and attitudes questionnaire
Measured: At follicular (day 11) and luteal (day 26) phase of menstrual cycle
Secondary outcomes (9)
Insulin sensitivity
To determine if the phase of the menstrual cycle affects insulin sensitivity, we will measure plasma insulin, glucose and non-esterified fatty acids (NEFA).
Measured: At follicular (day 11) and luteal (day 26) phase of menstrual cycle
Serum lipid profile changes
Blood samples will be analyzed for lipids and lipoproteins, including apoproteins A1, B, C-II, C-III, and E.
Measured: At follicular (day 11) and luteal (day 26) phase of menstrual cycle
Urinary c-peptide
The level of urinary C-peptide and creatinine will be measured in a 24-hour urine collection.
Measured: At follicular (day 11) and luteal (day 26) phase of menstrual cycle
Estradiol
Estradiol measured in serum in relation to appetite variables
Measured: At follicular (day 11) and luteal (day 26) phase of menstrual cycle
progesterone
Progesterone measured in serum in relation to appetite variables
Measured: At follicular (day 11) and luteal (day 26) phase of menstrual cycle
Dehydroepiandrosterone (DHEA)
Dehydroepiandrosterone measured in serum in relation to appetite variables
Measured: At follicular (day 11) and luteal (day 26) phase of menstrual cycle
Sex Hormone Binding Globulin (SHBG)
SHBG measured in serum in relation to appetite variables
Measured: At follicular (day 11) and luteal (day 26) phase of menstrual cycle
Endocannabinoid profile
Endocannabinoid profile measured in serum to assess appetite
Measured: At follicular (day 11) and luteal (day 26) phase of menstrual cycle
Leptin
Leptin measured in serum to assess appetite
Measured: At follicular (day 11) and luteal (day 26) phase of menstrual cycle
Timeline
From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.
- First posted2 Aug 2011 (estimated)
- Study startMar 2011
- Primary completionDec 2012
- Study completionDec 2012
Resources
- Official record on ClinicalTrials.govThe registry entry this page is built from, with its full change history.
- Publications (2)Papers the sponsor has linked to this study.
- Other trials for Dietary HabitsStudies of the same condition, open and under way.
- What the trial phases meanHow a treatment moves from first tests in people to approval.
More details
For doctors and researchers: how the study is designed, who runs it, and its registry IDs.
Study design
- Study type
- Observational
- Observational model
- Other
- Time perspective
- Prospective
- Enrolment
- 24 participants (actual)
Sponsor and investigators
- Lead sponsor
- USDA, Western Human Nutrition Research Center
- Sponsor type
- US federal agency
- Responsible party
- Sponsor
- Investigators
- Nancy Keim, PhD, Principal investigator, USDA, ARS, Western Human Nutrition Research Center
IDs, dates and publications
- ClinicalTrials.gov ID
- NCT01407692
- Sponsor's protocol ID
- WHNRC 221594-1
- Acronym
- FL-84
- Status last verified
- Dec 2017
- First submitted
- 26 Jul 2011
- Last updated
- 5 Dec 2017
- Results posted
- No
- Data monitoring committee
- No
Publications
Krishnan S, Agrawal K, Tryon RR, Welch LC, Horn WF, Newman JW, Keim NL. Structural equation modeling of food craving across the menstrual cycle using behavioral, neuroendocrine, and metabolic factors. Physiol Behav. 2018 Oct 15;195:28-36. doi: 10.1016/j.physbeh.2018.07.011. Epub 2018 Jul 18.
PubMed 30031087Krishnan S, Tryon RR, Horn WF, Welch L, Keim NL. Estradiol, SHBG and leptin interplay with food craving and intake across the menstrual cycle. Physiol Behav. 2016 Oct 15;165:304-12. doi: 10.1016/j.physbeh.2016.08.010. Epub 2016 Aug 12.
PubMed 27527001
Study at a glance
From the registry record, last updated by the sponsor on 5 Dec 2017. Recruitment status is as the sponsor reported it: confirm with the study team.
- Official title
- Effect of Menstrual Cycle Hormone Changes on Eating Behavior and Nutrient Metabolism
- ClinicalTrials.gov ID
- NCT01407692
- Acronym / sponsor ID
- FL-84 / WHNRC 221594-1
- Conditions
- Dietary Habits, Food Preference
- Keywords
- menstrual cycle, estrogen
- Study type
- Observational
- Recruitment status
- Completed
- Enrolment
- 24 participants (actual)
- Lead sponsor
- USDA, Western Human Nutrition Research CenterUS federal agency
- Study start
- Mar 2011
- Primary completion
- Dec 2012 (actual)
- Study completion
- Dec 2012 (actual)
- First posted
- 2 Aug 2011 (estimated)
- Results
- Not posted in the source record
Clinical summary
The research question as the sponsor registered it. This describes what the study plans to test, not what it found.
The purpose of this study is to determine if the phase of the menstrual cycle (opposed versus unopposed estrogen phase) affects eating behavior, including types of foods preferred, wanting/desire for specific foods, and perception of hunger.
Detailed description
This is an observational study to investigate the effect of endogenous estrogen (E2) and progesterone (P4) levels on eating behavior and energy-yielding nutrient metabolism. Eating behavior will be assessed during a complete menstrual cycle during the first month of the study. Participants will track the follicular and luteal phases of their menstrual cycle using urinary leuteinizing hormone (LH) kits, they will record information about their food intake, eating behaviors, and appetite in their home environments, and they will complete two laboratory test days: one test day scheduled during their follicular phase, and one test day scheduled during their luteal phase.
Study design
- Observational model
- Other
- Time perspective
- Prospective
Who may qualify
- Ages
- 18 to 35 years
- Sex
- Female only
- Healthy volunteers
- Accepted
- Age groups
- Adult
- Study population
- Healthy, premenopausal women.
Key inclusion criteria (3 listed)
- Body Mass Index between 20-30 Kg/m2
- regular menstrual cycles
- sedentary lifestyle (physical activity not more than 30 minutes per day three times a week)
Key exclusion criteria (7 listed)
- Fasting blood sugar greater than 110 mg/dL
- Systolic Blood Pressure greater than 140 mmHg
- Diastolic Blood Pressure greater than 90 mmHg
- Fasting triglycerides greater than 120 mg/dL
- Documented or self-reported chronic disorders such as arthritis, or other inflammatory diseases
Eligibility is decided by the study team after screening; this overview does not establish that a patient qualifies. Full inclusion and exclusion criteria.
Primary outcome
Eating behavior
Time frame: At follicular (day 11) and luteal (day 26) phase of menstrual cycle
Eating behavior, including types of foods preferred, wanting/desire for specific foods, and perception of hunger will be measured using four questionnaires; Eating inventory: to assess dietary restraint, Stanford Brief Physical Activity Questionnaire, Food craving questionnaire, Eating behavior and attitudes questionnaire
9 secondary outcomes
Insulin sensitivity
Time frame: At follicular (day 11) and luteal (day 26) phase of menstrual cycle
Serum lipid profile changes
Time frame: At follicular (day 11) and luteal (day 26) phase of menstrual cycle
Urinary c-peptide
Time frame: At follicular (day 11) and luteal (day 26) phase of menstrual cycle
Estradiol
Time frame: At follicular (day 11) and luteal (day 26) phase of menstrual cycle
progesterone
Time frame: At follicular (day 11) and luteal (day 26) phase of menstrual cycle
Dehydroepiandrosterone (DHEA)
Time frame: At follicular (day 11) and luteal (day 26) phase of menstrual cycle
Sex Hormone Binding Globulin (SHBG)
Time frame: At follicular (day 11) and luteal (day 26) phase of menstrual cycle
Endocannabinoid profile
Time frame: At follicular (day 11) and luteal (day 26) phase of menstrual cycle
Leptin
Time frame: At follicular (day 11) and luteal (day 26) phase of menstrual cycle
Results and safety
The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.
Research links
- Official record on ClinicalTrials.govLast updated by the sponsor 5 Dec 2017.
- Derived from this study: PubMed 30031087Krishnan S, Agrawal K, Tryon RR, Welch LC, Horn WF, Newman JW, Keim NL. Structural equation modeling of food craving across the menstrual cycle using behavioral, neuroendocrine, and metabolic factors. Physiol Behav. 2018 Oct 15;195:28-36. doi: 10.1016/j.physbeh.2018.07.011. Epub 2018 Jul 18.
- Derived from this study: PubMed 27527001Krishnan S, Tryon RR, Horn WF, Welch L, Keim NL. Estradiol, SHBG and leptin interplay with food craving and intake across the menstrual cycle. Physiol Behav. 2016 Oct 15;165:304-12. doi: 10.1016/j.physbeh.2016.08.010. Epub 2016 Aug 12.
- United States Department of Agriculture, ARS, Western Human Nutrition Research CenterLink provided by the sponsor.
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Referral and contact
AzTrials does not enrol participants or take referrals. Contact the study team or a site listed below; they decide who can take part. This study is not recruiting at the moment.
Nancy Keim, PhD principal investigator
USDA, ARS, Western Human Nutrition Research Center
1 site in 1 country: see every site and its status.
Questions about this trial
What is this clinical trial studying?
An observational study of Dietary Habits and Food Preference, run by USDA, Western Human Nutrition Research Center at 1 site in United States.
The full registered description is in the About this study section and the official record.
Who may be eligible to take part?
The sponsor lists 3 inclusion and 7 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.
Is this clinical trial currently recruiting?
The record says: finished, as of the sponsor's last update on 5 Dec 2017. Status can change between updates, so confirm with the study contact before making plans.
Where is the study taking place?
The record lists 1 site in United States. Whether a site is taking part right now should be confirmed with that site. See every site.
What are the possible benefits and risks?
They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.
Are results available for this study?
The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.
How can a doctor refer a patient or contact the research team?
The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.
What does the primary outcome measure?
Eating behavior (time frame: At follicular (day 11) and luteal (day 26) phase of menstrual cycle). It is what the study was designed to measure, not a finding.
Where can I read the original study information?
On the ClinicalTrials.gov record for NCT01407692, which also lists 2 linked publications.
Does a listing mean the treatment is approved or proven to work?
No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.
How often is this information updated?
AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 5 Dec 2017.