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ObesityCO-OPNCT01841424

CO-OP Trial: Community-based Outreach on Obesity in Pregnancy

A study testing Dietary counseling. Maintain a food diary. in people with Obesity and Pregnancy, run by University of Missouri, Kansas City at 2 sites in United States.

Completed

Finished. The study has ended and is not enrolling. Results may be posted on the official record.

Official record
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Trial summary

Obesity is becoming more common and disproportionately affects the younger generation, the poor and certain ethnic groups. Nearly 50% of reproductive aged women are obese or overweight. Read more about this study

Who is it for?
Any age, women onlyHealthy volunteers can take part
Conditions the study is for
Obesity, Pregnancy
What is being tested?
Dietary counseling. Maintain a food diary.
Could I receive a placebo?
No, everyone receives an active treatment
How many people
46 participants
Where
2 sitesUnited States
Study dates
Jun 2013to Dec 2017
Phase
Interventional
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages Any age
  • Women only
  • Healthy volunteers accepted
  • Child, Adult, Older adult

Who may be able to join

  • Less than 16 weeks pregnant
  • Obese (defined as BMI >30)
  • Willing to participate in the study

Who cannot join

  • Multiples (twins, triplets, etc.)
  • Abnormal 1 hour glucola prior to 16 weeks of pregnancy
  • Pregestational diabetes
  • Stillbirth or miscarriage prior to 20 weeks of pregnancy

Trial locations and contacts

2 sites in 1 country.

United States2 sites
  • Truman Medical Center

    Kansas City, Missouri, 64108

  • Saint Luke's Hospital

    Kansas City, Missouri, 64114

Other trials in United States

About this study

Official title: CO-OP Trial: Community-based Outreach on Obesity in Pregnancy: Using Community-based Participatory Research to Modify Dietary Interventions to Prevent Excessive Weight Gain During Pregnancy in Obese and Under-resourced Women

Obesity is becoming more common and disproportionately affects the younger generation, the poor and certain ethnic groups. Nearly 50% of reproductive aged women are obese or overweight. Obesity during pregnancy leads to higher rates of hypertensive disorders, stillbirth, less successful breastfeeding, obesity in their offspring, postpartum depression, and higher weight retention postpartum. Dietary counseling can prevent excessive maternal weight gain and is more effective than activity-based interventions. The two objectives of this study are 1) to use community-based techniques to improve dietary counseling for high risk women and 2) to randomize obese women to dietary counseling at Truman Medical Center and measure their success. The hypothesis is that dietary interventions can successfully be tailored for high risk women and that excessive weight gain during pregnancy can be avoided.

Read the detailed description

Phase 1 will recruit 8-12 obese women from the target population. Initially, 4-6 women will explore dietary guidance and study interventions and to determine how best to tailor the intervention. A repeat set of structured interviews will be conducted with the community-based modifications to provide an assessment of the perceived efficacy of the intervention. Structured interviews will provide feedback on dietary interventions including specific advice on caloric recommendations during pregnancy, level of reassurance by negative ketonuria on urine specimens (which indicates the diet is supplying the nutrition necessary to maintain a healthy pregnancy), general level of trust/interaction with providers, maintaining food diary, and how obesity issues directly affect their lifestyles and health.

Phase 2 will be a prospective randomized trial in which obese women will be recruited in the first trimester. Study participants will be identified by providers in the Truman Medical Center clinic population and includes obese pregnant women less than 16 weeks in gestational age during the pregnancy. Dates will be confirmed by standard practices including using last menstrual period and obstetric ultrasound. Once potential women are identified they will be directed to study coordinators who will determine study eligibility (BMI >30, 16 weeks or less pregnant, willing to participate, singleton pregnancy, normal 1 hour glucola) and consent patients for the study. Women will be randomized to usual care or dietary intervention using opaque numbered envelopes that are generated by blinded statistician.

The dietary intervention will be conducted by a registered dietician once. Patients in the study arm will receive a detailed intake and specific dietary guidelines. The dietary guidelines for study participants will be similar to those for gestational diabetes including 18 to 24 kcal/kg diet with 40% carbohydrates, 30% protein, 30% fat. No participant will be given a diet that is less than 2,000 kcal per day. Recording daily food/beverage intake in a diary has been associated with improved adherence to dietary recommendations and is one of the more effective interventions for behavioral modification. Therefore, study participants will be asked to record a food/beverage diary and to bring it to prenatal visits. Recent evidence suggests that highly dense and acellular processed foods are associated with an inflammatory state that leads to more absorption of lipids and deposition of fat.18,19 Study participants will be counseled to limit intake of highly calorie dense and acellular processed foods and beverages to 1-2 times per week if at all and to increase total percentage of fruits and vegetables to 5-9 items per day.

It is expected that some women may lose weight during this clinical trial as 40% of women lost weight in a similar trial8. Although those women lost weight, there were no instances of starvation or ketonuria on routine screening and there was no difference in infant birth weights between the two groups.8 Routine urinalysis is performed during pregnancy and screening for ketonuria can indicate metabolic evidence of starvation.

Therefore, to monitor safety during our study, routine urinalysis will be inspected and evidence of starvation ketonuria (2+ on urine dip, or 40mg/dl) will prompt investigation by study staff on the cause and determine whether it is related to the study protocol. No evidence of maternal ketonuria was documented in over 200 women in the previous study.8

Data safety and monitoring will be conducted every 6 months by the medical monitor for the study, Michael Sheehan, MD (neonatologist). The medical monitor is specifically chosen outside of the department of ob/gyn to allow for objectivity. Adverse events which would require immediate suspension of the study for review would include maternal death, maternal ICU admission, or a total of 2 perinatal deaths in the study group. Unanticipated adverse events will be reported immediately to the Human Subjects Committee, and its recommendations for temporary cessation or continuation of the study will be followed. The natural frequency of perinatal death at Truman after 16 weeks in obese women is a maximum of 2 perinatal deaths in the 50 women in the study group. If we assume the intervention is no better than current standard of practice then a maximum of 2 perinatal death cases should serve as the rule for study suspension and review. If more than 4 perinatal deaths occur then the study should be concluded as this is more than the expected deviation.

Women will complete an intake assessment including maternal height and weight, food frequency and quality of life questionnaires and these will be repeated in the 3rd trimester and at 12 months postpartum.

Missing data will be handled in two separate ways for analysis. Numerical values such as missing weight, height, birth weight, etc. will be handled as follows. Three separate attempts will be made to locate the data. For instance, if a patient delivered at another hospital then the patient and hospital will be contacted on 3 separate occasions to obtain the delivery records. Initially, missing data will be excluded from the analysis. Second, missing data will be imputed from last values reported for study participant (for maternal weight, height if within 2 weeks) or the average value for the group will be imputed as the value (ex: birth weight, maternal weight at delivery) if feasible to determine if missing values alter the analysis. Both methods will be reported.

Conditions
Obesity, Pregnancy
Being tested
Dietary counseling. Maintain a food diary.
Keywords
dietary counseling, food diary, obesity, pregnancy, weight gain
Medical subject headings
Obesity, Weight Gain

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • Dietary counseling. Maintain a food diary.Behavioural

    Also called diet, advice, instruction, dietition

    The dietary intervention will be conducted by a registered dietician once. The dietary guidelines for study participants will be similar to those for gestational diabetes including 18 to 24 kcal/kg diet with 40% carbohydrates, 30% protein, 30% fat. No participant will be given a diet that is less than 2,000 kcal per day. Study subjects will record a food diary and to bring it to prenatal visits. Study subjects will limit intake of high calorie dense and acellular processed foods to 1-2 times per week if at all and to increase total percentage of fruits and vegetables to 5-9 items per day.

Study groups in NCT01841424
Study groupRoleWhat they receive
ControlNo interventionSubjects receive usual care for pregnancy and postpartum.
Dietary Counseling and Food DiaryExperimentalDietary counseling before 16 weeks of pregnancy Maintain food diary during pregnancy
Receives: Behavioral: Dietary counseling. Maintain a food diary.

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Dietary intervention to prevent excessive maternal weight gain during pregnancy

    Primary outcome

    1. Does the optimized dietary intervention for obese, urban and under-resourced women prevent excessive maternal weight gain as measured in kilograms from enrollment prior to 16 weeks to the final measurement before delivery?

    Measured: 12-18 months

Secondary outcomes (11)
  1. Difference in complication rates between study and control group

    Are the rates of complications (diabetes, hypertension, fetal macrosomia, intrauterine growth restriction, cesarean section, birth injury, shoulder dystocia) different between the study group and the control group?

    Measured: 12-18 months

  2. Differences between birth weights in the study and control groups

    Are birth weights comparable between the groups? How about the proportion of large for gestational age infants and small for gestational age infants?

    Measured: 12-18 months

  3. Differences in leptin levels between study and control groups

    Are leptin levels improved in the study group and how do the leptin levels compare between groups in the 3rd trimester to determine success of dietary intervention?

    Measured: 12-18 months

  4. Difference in food frequency questionnaire responses between study and control groups

    Do food frequency questionnaires correlate with total maternal weight gain or postpartum weight in mothers or infants? Is this different between the dietary intervention and control groups?

    Measured: 18-24 months

  5. Is infant birth weight correlated with total gestational weight gain?

    Is infant birth weight correlated with total gestational weight gain?

    Measured: 12-18 months

  6. Difference in infant body weight between study and control groups

    Does prevention of excessive maternal weight gain prevent infant obesity at 6 or 12 months?

    Measured: 24-30 months

  7. Do study subjects use the food diary and bring to visits/subject compliance

    What is food diary compliance in intervention group? (times brought to visits)

    Measured: 12-18months

  8. Barriers to healthful eating in study and control groups

    What are perceived barriers observed by participants to healthful eating?

    Measured: 24-30 months

  9. Differences in quality of life between study and control groups

    Does dietary intervention alter quality of life in 3rd trimester or 12 months postpartum?

    Measured: 24-30 months

  10. Differences in onset of lactation postpartum between study and control groups

    Does targeted dietary intervention improve onset of lactogenesis postpartum?

    Measured: 12-18 months

  11. Differences in breastfeeding practices between study and control groups

    Is breastfeeding initiation or duration different between groups?

    Measured: 24-30 months

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted26 Apr 2013 (estimated)
  2. Study startJun 2013
  3. Primary completionJun 2015
  4. Study completionDec 2017

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Treatment
Allocation
Randomised
Intervention model
Parallel groups
Masking
Single blind
Who is masked
Outcomes assessor
Enrolment
46 participants (actual)
IDs, dates and publications
ClinicalTrials.gov ID
NCT01841424
Sponsor's protocol ID
13-571
Acronym
CO-OP
Status last verified
Apr 2018
First submitted
23 Apr 2013
Last updated
30 Apr 2018
Results posted
No
Data monitoring committee
Yes
Individual data sharing
Undecided

Questions about this trial

What is this clinical trial studying?

A study testing Dietary counseling. Maintain a food diary. in people with Obesity and Pregnancy, run by University of Missouri, Kansas City at 2 sites in United States.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 3 inclusion and 4 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: finished, as of the sponsor's last update on 30 Apr 2018. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 2 sites in United States. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.

How can a doctor refer a patient or contact the research team?

The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Dietary intervention to prevent excessive maternal weight gain during pregnancy (time frame: 12-18 months). It is what the study was designed to measure, not a finding.

Where can I read the original study information?
Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 30 Apr 2018.

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CO-OP Clinical Trial NCT01841424 | AzTrials