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Metabolic SyndromeMETCO-2013NCT01890330

Effects of Canola Oil on Vascular and Metabolic Parameters in Individuals With Metabolic Syndrome

A study testing Canola Oil 25 g/d and Non-Canola Oil Mixture 25 g/d in people with Metabolic Syndrome, run by University of Manitoba at 1 site in Canada.

Completed

Finished. The study has ended and is not enrolling. Results may be posted on the official record.

Official record
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Trial summary

MetS is an early stage of CVD and is an appropriate target for dietary interventions. MetS is a clustering of risk factors (abdominal obesity, elevated serum triglycerides, low HDL-cholesterol, hypertension, elevated fasting blood glucose) accompanied by low grade chronic inflammation, hepatic steatosis (fatty liver)… Read more about this study

Who is it for?
Ages 20 to 75 years
Conditions the study is for
Metabolic Syndrome
What is being tested?
Canola Oil 25 g/d and Non-Canola Oil Mixture 25 g/d
Could I receive a placebo?
No, everyone receives an active treatment
How many people
80 participants
Where
1 siteCanada
Study dates
Jul 2013to Mar 2016
Phase
Interventional
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 20 to 75 years
  • All sexes
  • No healthy volunteers
  • Adult, Older adult

Who may be able to join

  • Male, or non-pregnant, non-lactating females, aged 20 - 75 years;
  • LDL-Cholesterol >2.5 mmol/L and <5.0 mmol/L
  • If the participant has 2 or more of the following characteristics of MetS
  • Fasting blood glucose >5.6 mmol/L and <7.0 mmol/L;
  • Blood pressure >130/85 mm Hg and <150/100;
  • Triglycerides >1.7 mmol/L and <4.0 mmol/L;
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  • HDL-cholesterol <1.0 mmol/L in males or <1.3 mmol/L in females;
  • Abdominal obesity as defined by a waist circumference of >102 cm (40 inches) in males and >88 cm (35 inches) in females of non-Asian ethnicity, and a waist circumference of >94 cm (37 inches) in males and >80 cm (32 inches) in females of Asian ethnicity.
  • Able to read, write and communicate orally in English;
  • Willing to maintain a stable level of activity during participation in the study;
  • Willing to maintain dietary routine, refrain from consuming omega-3 supplements or omega-3 rich foods (>0.3 grams ALA/serving or, >0.1 grams of EPA and DHA; see handout with examples) and refrain from taking any over-the-counter medications or herbal supplements specified for weight loss, or the lowering of blood lipids, blood glucose or blood pressure from acceptance into the study until the final study visit;
  • Willing to comply with protocol requirements and procedures;
  • Willing to provide written informed consent.

Who cannot join

  • Use of prescribed medications for lowering or managing blood lipids (hyperlipidemia), blood glucose (hyper/hypoglycemia), blood pressure (hypertension) or body weight;
  • Regular use of non-prescription products, over-the-counter medications, or herbal supplements designed to lower blood lipids, blood glucose, blood pressure or body weight, or omega-3 supplements or omega-3 rich foods, within the past 3 months;
  • Participating in or adhering to a weight loss diet or physical activity program designed to facilitate weight loss.
  • Adhering to a physician or dietitian directed lifestyle or dietary modification program for the purpose of lowering hypercholesterolemia;
  • Medical history of liver disease, with the exception of fatty liver, or chronic renal disease;
  • 5. Any acute medical condition or surgical intervention within the past 3 months; 6. Conditions or medications which are likely to increase the risk to the participants or study personnel, or to reduce the ability of the participant to comply with the protocol, or affect the results; 7. History of gastrointestinal reactions or allergies to canola oil or to one or more ingredients in the study foods which significantly limits the number of study foods that can be consumed; and 8. Currently participating in or having participated in a food intervention study within the last 3 months.

Trial locations and contacts

1 site in 1 country.

Canada1 site
  • St. Boniface General Hospital - I.H. Asper Clinical Research Institute

    Winnipeg, Manitoba, R2H 2A6

Other trials in Canada

About this study

MetS is an early stage of CVD and is an appropriate target for dietary interventions. MetS is a clustering of risk factors (abdominal obesity, elevated serum triglycerides, low HDL-cholesterol, hypertension, elevated fasting blood glucose) accompanied by low grade chronic inflammation, hepatic steatosis (fatty liver) and reduced vascular function.

This study will investigate the effect of a 12 week intervention with canola oil versus the typical fat mixture in the Western diet on blood lipids, blood vessel function and MetS parameters. CVD risk will be assessed based on the profile of lipids and other factors in the blood as well using specialized equipment for non-invasive monitoring of blood vessel function.

Read the detailed description

The current, worldwide obesity epidemic is significantly increasing the number of individuals with Metabolic Syndrome (MetS), an early stage combination of risk factors which predisposes individuals to cardiovascular disease (CVD) and other chronic diseases. While it has been shown that modification of dietary fat intake can play an important role in prevention and management of CVD there is an absence of dietary intervention studies focusing on dietary oils and early stage modification of MetS components, particularly those affecting progression to CVD.

The composition of canola oil is considered healthy. However, there is a lack of scientifically sound clinical studies directly comparing canola oil with other fats in the diet. Given that much of the evidence for current dietary recommendations for type and amounts of fatty acids is based on heart disease, the proposed research will contribute to the knowledge base for dietary fat recommendations for individuals with MetS.

Specifically, this study will investigate the effect of a 12 week intervention with canola oil versus the typical fat mixture in the Western diet on blood lipids, blood vessel function and MetS parameters. CVD risk will be assessed based on the profile of lipids and other factors in the blood as well using specialized equipment for non-invasive monitoring of blood vessel function.

Being tested
Canola Oil 25 g/d, Non-Canola Oil Mixture 25 g/d
Keywords
Canola Oil, Metabolic Syndrome, Serum LDL cholesterol
Medical subject headings
Metabolic Syndrome

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • Canola Oil 25 g/dOther

    Daily consumption of food items containing traditional canola oil (25 g/d) for 12 weeks.

  • Non-Canola Oil Mixture 25 g/dOther

    Daily consumption of food items containing Non-Canola Oil Mixture (25 g/d) representing the typical Western diet for 12 weeks.

Study groups in NCT01890330
Study groupRoleWhat they receive
Canola Oil 25 g/dExperimentalParticipants randomized to this arm will be provided with food items including entrées, side dishes, salad dressing, baked goods, and desserts prepared with traditional canola oil to incorporate into their usual eating pattern. They will consume one or two food items per day containing a total of 25 g/d of Canola oil.
Receives: Other: Canola Oil 25 g/d
Non-Canola Oil Mixture 25 g/dActive comparatorParticipants randomized to this arm will be provided with food items including entrées, side dishes, salad dressing, baked goods, and desserts prepared with an oil mixture representing the typical Western diet to incorporate into their usual eating pattern. They will consume one or two food items per day containing a total of 25 g/d of the non-canola oil mixture.
Receives: Other: Non-Canola Oil Mixture 25 g/d

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Change in Fasting Serum LDL-cholesterol

    Fasting blood sample will be taken at Baseline (Day 1), Week 6 (Day 56) amd Week 12 (Day 84) for purpose of analysis of Serum LDL-Cholesterol.

    Measured: Baseline, Week 6 and Week 12

Secondary outcomes (13)
  1. Change in Blood Vessel Function

    Blood vessel function will assessed and compared at Baseline (Day 1), Week 6 (Day 56) and Week 12 (Day 84) via pulse wave analysis and pulse ave velocity.

    Measured: Baseline, Week 6 and Week 12

  2. Change in Total Cholesterol

    A fasting blood sample will be obtained at Baseline (Day 1), Week 6 (Day 56) and Week 12 (Day 84) for analysis and comparison of serum total cholesterol

    Measured: Baseline, Week 6, and Week 12

  3. Change in Advanced Glycation Endproducts (AGEs)

    Advanced Glycation Endproducts (AGEs) will be obtained and compared at Baseline (Day 1), Week 6 (Day 56), and Week 12 (Day 84) using the AGE Reader.

    Measured: Baseline, Week 6, and Week 12

  4. Change in Biomarkers of Vascular Function

    A fasting blood sample will be obtained at Baseline (Day 1), Week 6 (Day 56), and Week 12 (Day 84) for the assessment and comparison of biomarkers of vascular function, inflammation, oxidative stress, and immune function.

    Measured: Baseline, Week 6 and Week 12

  5. Change in Total Body Fat Composition

    Participants will undergo a body composition scan using a GE Lunar Dual Energy X-Ray Absorptiometry scanner to determine the percentage of total body fat, abdominal fat, and percentage of lean muscle mass at Baseline (Day 1) and Week 12 (Day 84).

    Measured: Baseline and Week 12

  6. Change in Fatty Liver

    Fatty liver will be assessed through serum alanine aminotransferase (ALT) and aspartate aminotransferase (AST).

    Measured: Baseline and Week 12

  7. Change in Anthropometrics

    Weight, body mass index (BMI), and waist circumference and will be obtained and compared at with Baseline (Day 1), Week 6 (Day 56) and Week 12 (Day 84).

    Measured: Baseline, Week 6 and Week 12

  8. Change in HDL-Cholesterol

    A fasting blood sample will be obtained at Baseline (Day 1), Week 6 (Day 56) and Week 12 (Day 84) for analysis and comparison of HDL-cholesterol.

    Measured: Baseline, Week 6, and Week 12

  9. Change in Triglycerides

    A fasting blood sample will be obtained at Baseline (Day 1), Week 6 (Day 56) and Week 12 (Day 84) for analysis and comparison of serum triglycerides.

    Measured: Baseline, Week 6, and Week 12

  10. Change in Fasting Blood Glucose

    A fasting blood sample will be obtained at Baseline (Day 1), Week 6 (Day 56) and Week 12 (Day 84) for analysis and comparison of glucose.

    Measured: Baseline, Week 6 and Week 12

  11. Change in Fasting Insulin

    A fasting blood sample will be obtained at Baseline (Day 1), Week 6 (Day 56) and Week 12 (Day 84) for analysis and comparison of insulin (and calculation of insulin sensitivity using HOMA-IR, QUICKI).

    Measured: Baseline, Week 6 and Week 12

  12. Change in Glycated Hemoglobin (HbA1c)

    A fasting blood sample will be obtained at Baseline (Day 1), Week 6 (Day 56) and Week 12 (Day 84) for analysis and comparison of glycated hemoglobin (HbA1c).

    Measured: Baseline, Week 6 and Week 12

  13. Change in fasting C-reactive protein

    A fasting blood sample will be obtained at Baseline (Day 1), Week 6 (Day 56) and Week 12 (Day 84) for analysis and comparison of C-reactive protein.

    Measured: Baseline, Week 6 and Week 12

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted1 Jul 2013 (estimated)
  2. Study startJul 2013
  3. Primary completionMar 2016
  4. Study completionMar 2016

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Other
Allocation
Randomised
Intervention model
Parallel groups
Masking
Double blind
Who is masked
Participant, Investigator
Enrolment
80 participants (actual)
IDs, dates and publications
ClinicalTrials.gov ID
NCT01890330
Sponsor's protocol ID
B2013:006
Acronym
METCO-2013
Status last verified
Sep 2025
First submitted
3 Jun 2013
Last updated
8 Sep 2025
Results posted
No
Data monitoring committee
No

Publications

  • Despres JP, Lemieux I. Abdominal obesity and metabolic syndrome. Nature. 2006 Dec 14;444(7121):881-7. doi: 10.1038/nature05488.

    PubMed 17167477
  • Jakobsen MU, O'Reilly EJ, Heitmann BL, Pereira MA, Balter K, Fraser GE, Goldbourt U, Hallmans G, Knekt P, Liu S, Pietinen P, Spiegelman D, Stevens J, Virtamo J, Willett WC, Ascherio A. Major types of dietary fat and risk of coronary heart disease: a pooled analysis of 11 cohort studies. Am J Clin Nutr. 2009 May;89(5):1425-32. doi: 10.3945/ajcn.2008.27124. Epub 2009 Feb 11.

    PubMed 19211817
  • Pauls SD, Du Y, Clair L, Winter T, Aukema HM, Taylor CG, Zahradka P. Impact of Age, Menopause, and Obesity on Oxylipins Linked to Vascular Health. Arterioscler Thromb Vasc Biol. 2021 Feb;41(2):883-897. doi: 10.1161/ATVBAHA.120.315133. Epub 2020 Dec 31.

    PubMed 33380172

Questions about this trial

What is this clinical trial studying?

A study testing Canola Oil 25 g/d and Non-Canola Oil Mixture 25 g/d in people with Metabolic Syndrome, run by University of Manitoba at 1 site in Canada.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 13 inclusion and 6 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: finished, as of the sponsor's last update on 8 Sep 2025. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in Canada. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.

How can a doctor refer a patient or contact the research team?

The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Change in Fasting Serum LDL-cholesterol (time frame: Baseline, Week 6 and Week 12). It is what the study was designed to measure, not a finding.

Where can I read the original study information?

On the ClinicalTrials.gov record for NCT01890330, which also lists 3 linked publications.

Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 8 Sep 2025.

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