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Effect on Cerebrovascular ReactivityNCT01918137

The Effect of a Deep-fried Chocolate Bar or Porridge on Cerebral Blood Flow

A study testing chocolate bar and Porridge in people with Effect on Cerebrovascular Reactivity, run by NHS Greater Glasgow and Clyde at 1 site in United Kingdom.

Unknown status

Status not confirmed. The sponsor has not verified this record for over two years, so it may be out of date.

Official record
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Trial summary

The deep fried chocolate bar is a snack that the international community strongly associates with Scotland. It has previously been cited as being "a symbol of all that is wrong with the high-fat, high-sugar Scottish diet". Read more about this study

Who is it for?
Ages 18 to 40 yearsHealthy volunteers can take part
Conditions the study is for
Effect on Cerebrovascular Reactivity
What is being tested?
chocolate bar and Porridge
Could I receive a placebo?
No, everyone receives an active treatment
How many people
24 participants
Where
1 siteUnited Kingdom
Study dates
Aug 2013to Sep 2013
Phase
Interventional
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 18 to 40 years
  • All sexes
  • Healthy volunteers accepted
  • Adult

Who may be able to join

  • BMI between 18 and 30
  • No regular medication
  • Able to provide informed consent

Who cannot join

  • Distaste for or contraindication to deep-fried chocolate bar or porridge ingestion
  • inability to perform breath-hold

Trial locations and contacts

1 site in 1 country.

Matthew Walter, MBChB, MSc, FRCP, MD contact

matthew.walters@glasgow.ac.uk

Erica Packard, PhD contact

erica.packard@ggc.scot.nhs.uk

United Kingdom1 site
  • Western Infirmary

    Glasgow, G11 6NT

    Matthew Walters, MBChB, MSc, FRCP, MD, matthew.waltyers@glasgow.ac.uk

    Matthew Walters, MBChB, MSc, FRCP, MD

Other trials in United Kingdom

About this study

Official title: A Randomised Trial of Effect of Deep-fried Chocolate Bar and Porridge Upon Cerebrovascular Reactivity in Healthy Adult Volunteers

The deep fried chocolate bar is a snack that the international community strongly associates with Scotland. It has previously been cited as being "a symbol of all that is wrong with the high-fat, high-sugar Scottish diet". Despite the snack's reputation, no medical research has been performed to examine the effects of consuming a deep fried chocolate bar on the human body.

In contrast to the deep fried chocolate bar, porridge has been shown to reduce the risk of cardiovascular disease, but its effect on cerebral blood flow has yet to be directly assessed.

Read more

This study will focus on the potential (patho)physiological cerebrovascular effects of the deep fried chocolate bar and porridge. The research question to be addressed in this study is "Does eating a deep fried chocolate bar or bowl of porridge induce changes in cerebral blood flow and cereborvascular reactivity in healthy adults?"

To assess the acute effects on eating either food on blood flow through the largest artery in the brain, the investigators will give healthy volunteers one regular-sized deep-fried chocolate bar or a bowl of porridge. Blood flow through the largest artery in the brain will be assessed using simple ultrasounds tests. The investigators aim to recruit 24 volunterrs who will visit twice, consuming a different food on each visit.

Being tested
chocolate bar, Porridge

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • chocolate barDietary supplement

  • PorridgeDietary supplement

Study groups in NCT01918137
Study groupRoleWhat they receive
chocolate barExperimentalNot described
Receives: Dietary Supplement: chocolate bar
porridgeExperimentalNot described
Receives: Dietary Supplement: Porridge

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Change in breath hold index after ingestion of deep-fried chocolate bar compared with change after porridge ingestion

    Measured: 4 weeks

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted7 Aug 2013 (estimated)
  2. Study startAug 2013
  3. Primary completionSep 2013 (estimated)
  4. Study completionSep 2013 (estimated)

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Basic science
Allocation
Randomised
Intervention model
Crossover
Masking
None (open label)
Enrolment
24 participants (estimated)
IDs, dates and publications
ClinicalTrials.gov ID
NCT01918137
Sponsor's protocol ID
GN13MT357
Status last verified
Aug 2013
First submitted
5 Aug 2013
Last updated
7 Aug 2013
Results posted
No
Data monitoring committee
No

Questions about this trial

What is this clinical trial studying?

A study testing chocolate bar and Porridge in people with Effect on Cerebrovascular Reactivity, run by NHS Greater Glasgow and Clyde at 1 site in United Kingdom.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 3 inclusion and 2 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: status not confirmed, as of the sponsor's last update on 7 Aug 2013. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in United Kingdom. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

Results are not available in the source record.

How can a doctor refer a patient or contact the research team?

Contact Matthew Walter, MBChB, MSc, FRCP, MD (matthew.walters@glasgow.ac.uk), or a site near the patient. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Change in breath hold index after ingestion of deep-fried chocolate bar compared with change after porridge ingestion (time frame: 4 weeks). It is what the study was designed to measure, not a finding.

Where can I read the original study information?
Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 7 Aug 2013.

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