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Central ObesityNCT02375113

Soy as an Innovative Dietary Component in Abdominal Obesity Management Amongst Peri- and Early Menopausal Women

A study testing soy supplementation in people with Central Obesity, run by The University of Texas at San Antonio at 1 site in United States.

Completed

Finished. The study has ended and is not enrolling. Results may be posted on the official record.

Official record
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Trial summary

This is a pilot study examining the effect of dietary supplements that contain soy products. The purpose of this study to find out if soy supplementation can help to reduce the storage of a certain kind of fat on the body, visceral fat. Read more about this study

Who is it for?
Ages 45 to 60 years, women onlyHealthy volunteers can take part
Conditions the study is for
Central Obesity
What is being tested?
soy supplementation
Type of treatment
Pill or oral medicine
Could I receive a placebo?
Yes, some participants may receive a placebo
How many people
12 participants
Where
1 siteUnited States
Study dates
Sep 2012to Dec 2014
Phase
Interventional
Are there results?
Yes, posted in the registrySummary in the doctors' view

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 45 to 60 years
  • Women only
  • Healthy volunteers accepted
  • Adult

Who may be able to join

  • Between the ages of 45 and 60
  • experiencing irregular menses along with one or more other symptoms of menopause including: vaginal dryness, difficulty sleeping, hot flashes, mood changes, increased abdominal/belly fat, or with cessation of menstrual cycle for no more than three years
  • having a BMI greater than 25
  • Waist circumference greater than 88 cm
  • having the ability to understand study procedures and to comply with them for the entire length of the study.

Who cannot join

  • Have ever been diagnosed with cancer
  • Have tumors in the reproductive system
  • Allergies to soy or milk protein
  • Have known metabolic disorders that may affect body weight and body composition (e.g., hypercortisolism and hypothyroidism, non-alcoholic fatty liver disease)
  • Are receiving hormone replacement therapy or estrogen-like remedy
  • Are taking medications (e.g., thyroid, cortisol/cortisone, ephedra, thermogenics, etc) within 30 days prior to the start of the study.
  • Are emotional or uncontrolled eaters as measured by a brief screening tool Three-Factor Eating Questionnaire (TFEQ), i.e., 3 "yes" to the three emotional eating questions or 2 "yes" to the 2 uncontrolled eating questions.

Trial locations and contacts

1 site in 1 country.

United States1 site
  • Human Nutrition Lab, UTSA

    San Antonio, Texas, 78249

Other trials in United States

About this study

Official title: Soy as an Innovative Dietary Component in Abdominal Obesity Management

This is a pilot study examining the effect of dietary supplements that contain soy products. The purpose of this study to find out if soy supplementation can help to reduce the storage of a certain kind of fat on the body, visceral fat. Visceral fat is fat found deep in the abdomen; it has the potential to increase the risk of certain health problems.

Read the detailed description

Obesity is a leading risk factor for many chronic diseases in the USA. Abdominal fat, specifically visceral fat is metabolically active and can be detrimental to health. Abdominal obesity is especially high in postmenopausal women (prevalence rates 50- 70%) in whom estrogen deficiency may lead to accumulation of excess visceral fat. Although estrogen replacement therapy is effective in preventing visceral fat accumulation, its adverse effects warrant a search for a safer phytochemical that exerts estrogenic properties. Soy, containing isoflavones (estrogen-like compounds), is a promising dietary component in reducing abdominal obesity in menopausal women. The favorable effects of isoflavones were already demonstrated in animal studies.The effects of soy compounds as a dietary component in preventing and reducing abdominal obesity and its associated metabolic abnormalities will be examined among menopausal Women. We will use quantitative magnetic resonance spectroscopy/imaging (qMRS/I) to determine dose and effects of soy supplementation for preventing and treating abdominal adiposity. The results from this study will shed light on the application of soy as a novel dietary approach in preventing and managing abdominal obesity among peri- and early menopausal women.

Conditions
Central Obesity
Being tested
soy supplementation
Keywords
Obesity prevention, Soy supplementation
Medical subject headings
Obesity, Abdominal

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • soy supplementationDietary supplement

    Isoflavones will be in the form of capsule (80 mg /capsule). Placebo capsule will be filled with cellulose. These capsules will be identical in size and color. Soy protein will be prepared in the form of powder, containing 25 g of soy protein per package. Placebo powder will contain 25 g whole milk protein. Both powders will be available in vanilla and chocolate flavors, and look and taste similar. They could be mixed with water, milk and other beverages. Subjects will be asked to consume 2 capsules and 1 powder packet daily, preferably at breakfast for 6 months.

    Subjects failing to show up at the monthly visit for refilling supplement will be contacted by research staff via email or phone.

Study groups in NCT02375113
Study groupRoleWhat they receive
InterventionExperimentalSoy supplementation: Isoflavones 160 mg/day + 25 gram soy protein / day
Receives: Dietary Supplement: soy supplementation
ControlPlacebo comparatorPlacebo capsules + 25 gram whey protein / day
Receives: Dietary Supplement: soy supplementation

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Body Fat (kg)

    Total body fat and abdominal fat were measured by DEXA (Hologic QDR Discovery A, Bedford, MA)

    Measured: Study endpoint (6 months post intervention)

Secondary outcomes (7)
  1. BMI (kg/m^2)

    Body Mass Index (BMI) was calculated using the equation of weight (kg) over height (m) squared (kg/m^2)

    Measured: Study endpoint (6 months post intervention)

  2. Blood Pressure (mmHg)

    Subjects' resting systolic and diastolic blood pressure (SBP and DBP, mmHg) was measured with an electronic sphygmomanometer (Omron, USA).

    Measured: Study endpoint (6 months post intervention)

  3. Lipid Profile and Fasting Glucose

    High-density lipoprotein (HDL) (mg/L) normal range > 40 mg/dL Low-density lipoprotein (LDL) (mg/L) normal range <100 mg/dL Triglyceride (TG) (mg/L) normal range <150 mg/dl Fasting glucose (mg/dl) normal range: <100 mg/dl C-Reactive Protein (mg/dl): <3 mg/dl in healthy individuals

    Measured: Study endpoint (6 months post intervention)

  4. Waist Circumference (cm)

    Waist Circumference was measured midway between the iliac crest and bottom of the rib cage (cm)

    Measured: Study endpoint (6 months post intervention)

  5. Insulin Resistance

    Insulin sensitivity index as measured by homeostasis model assessment-insulin resistance (HOMA-IR Index): Normal range 0.5-1.4

    Measured: Study endpoint (6 months post intervention)

  6. Inflammatory Cytokines IL-6 (ng/ml)

    Inflammatory cytokines IL-6 (ng/ml): 75-80 ng/ml in healthy individuals

    Measured: Study endpoint (6 months post intervention)

  7. C-Reactive Protein (mg/L)

    C-Reactive Protein (mg/L) <3 mg/L in healthy individuals

    Measured: Study endpoint (6 months post intervention)

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted2 Mar 2015 (estimated)
  2. Study startSep 2012
  3. Primary completionAug 2013
  4. Study completionDec 2014

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Prevention
Allocation
Randomised
Intervention model
Parallel groups
Masking
Double blind
Who is masked
Participant, Outcomes assessor
Enrolment
12 participants (actual)
IDs, dates and publications
ClinicalTrials.gov ID
NCT02375113
Sponsor's protocol ID
CRSGP 2012
Status last verified
May 2022
First submitted
28 Feb 2013
Last updated
10 May 2024
Data monitoring committee
No
Individual data sharing
Yes: De-identified individual participant data for all primary and secondary outcome measures will be made available.

Publications

  • Umana CK, Wilmoth S, Pan M, Zhang JQ, Fogt DL, He M. Effects of Soy Supplementation on Abdominal Obesity and Metabolic Risks on Post-Menopausal Women: A Pilot Study. Austin Journal of Obesity & Metabolic Syndrome. (1): 1-6, 2017.

Questions about this trial

What is this clinical trial studying?

A study testing soy supplementation in people with Central Obesity, run by The University of Texas at San Antonio at 1 site in United States.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 5 inclusion and 7 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: finished, as of the sponsor's last update on 10 May 2024. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in United States. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. Some participants in this study may receive a placebo. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

Yes. Results are posted in the registry (first posted 10 May 2024). A summary is in the For doctors view, and the full results are on ClinicalTrials.gov.

How can a doctor refer a patient or contact the research team?

The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Body Fat (kg) (time frame: Study endpoint (6 months post intervention)). It is what the study was designed to measure, not a finding.

Where can I read the original study information?

On the ClinicalTrials.gov record for NCT02375113, which also lists 1 linked publication.

Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 10 May 2024.

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