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MalnutritionNutriPratiCNCT02796521

Evaluation of Effectiveness of Nutritional Practical Counseling for Elderly Patients at Risk of Malnutrition on Nutritional Status at Home

A study testing dietary counseling and nutritional workshop with enrichment during a meal in people with Malnutrition, run by University Hospital, Grenoble at 1 site in France.

Terminated

Stopped early. The study ended before it was planned to and will not resume.

Official record
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Trial summary

At hospital, short term actions are used (adaptation of meals, oral supplementation…) to fight malnutrition. Oral supplementation can have a positive impact on weight gain. But actions should continue at home, particularly to maintain autonomy for elderly. Read more about this study

Who is it for?
Ages 75 years and older
Conditions the study is for
Malnutrition
What is being tested?
dietary counseling and nutritional workshop with enrichment during a meal
Could I receive a placebo?
No, everyone receives an active treatment
How many people
12 participants
Where
1 siteFrance
Study dates
Mar 2015to Feb 2017
Phase
Interventional
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 75 years and older
  • All sexes
  • No healthy volunteers
  • Older adult

Who may be able to join

  • malnourished patients or at risk of malnutrition
  • coming back home after hospitalization
  • affiliated to a social security system
  • having given free, informed written consent

Who cannot join

  • Mini Mental Score <18
  • Incapacitated adults and psychiatric inpatients
  • Diet indication requiring strict salt restriction
  • Severe swallowing difficulties
  • Patients with artificial nutrition (enteral or parenteral)
  • Impossibility to measure weight at home
Show all 9Show fewer
  • Severe digestive or intestinal malabsorption
  • Iterative nausea and vomiting
  • Patients with rapidly progressive diseases (life expectancy less than 6 months)

Trial locations and contacts

1 site in 1 country.

France1 site
  • CHU de Grenoble

    Grenoble, 38043

Other trials in France

About this study

Official title: Evaluation of the Effectiveness of Nutritional Practical Counseling for Elderly Patients at Risk of Malnutrition (and Their Caregivers) on Nutritional Status at Home

At hospital, short term actions are used (adaptation of meals, oral supplementation…) to fight malnutrition. Oral supplementation can have a positive impact on weight gain. But actions should continue at home, particularly to maintain autonomy for elderly. The hypothesis is that practical workshop about enrichment and interest of foods can help malnourished patients to change their eating habits. The main goal of this study is to evaluate the effects of this workshop on improving nutritional status, measured by Mini Nutritional Assessment

Read the detailed description

This is a mono center cohort study of a 4-months follow-up on elderly patients after hospitalization.

Nutritional parameters and evaluation of the quality of life will be collected during hospitalization and output during a visit at 4 months at home. These parameters will be studied in two groups : nutritional workshop vs usual dietary counseling

Conditions
Malnutrition
Being tested
dietary counseling, nutritional workshop with enrichment during a meal
Keywords
malnutrition, aging, diet therapy
Medical subject headings
Malnutrition

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • dietary counselingOther

    Patients received individualized nutritional counseling encouraging them for enrichment

  • nutritional workshop with enrichment during a mealOther

    Patients received in group nutritional informations for enrichment and are encouraged to try enrichment together during a meal.

Study groups in NCT02796521
Study groupRoleWhat they receive
control groupOtherThe control group will receive usual dietary counseling for enrichment.
Receives: Other: dietary counseling
workshop groupOtherThe workshop group will have informations about interest of foods. They will enrich a meal with foods which can easily be added without cooking.
Receives: Other: dietary counseling; Other: nutritional workshop with enrichment during a meal

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Improvement of nutritional status

    global Mini Nutritional Assessment

    Measured: 4 months

Secondary outcomes (5)
  1. Effect of the workshop on nutritional items of Mini Nutritional Assessment

    specific nutritional items of Mini Nutritional Assessment

    Measured: 4 months

  2. Maintaining or improving weight

    Weight is determined with a Seca floor scale

    Measured: 4 months

  3. Improving ingesta qualitatively and quantitatively

    Ingesta are determined with a 24h-recall questionnaire

    Measured: 4 months

  4. Representations and motivations on eating habits

    Representations and motivations on eating habits are determined with a questionnaire with Likert responses

    Measured: 4 months

  5. Rate returns to the hospital and not programmed planned

    Measured: 4 months

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted10 Jun 2016 (estimated)
  2. Study startMar 2015
  3. Primary completionFeb 2017
  4. Study completionFeb 2017

Why it stopped: no more budget for personal to enrol participants

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Other
Allocation
Randomised
Intervention model
Crossover
Masking
Single blind
Who is masked
Outcomes assessor
Enrolment
12 participants (actual)
IDs, dates and publications
ClinicalTrials.gov ID
NCT02796521
Sponsor's protocol ID
38RC14.177
Acronym
NutriPratiC
Status last verified
May 2016
First submitted
1 Jun 2016
Last updated
15 Oct 2018
Results posted
No
Data monitoring committee
No
Individual data sharing
No

Publications

  • Arnaud-Battandier F, Malvy D, Jeandel C, Schmitt C, Aussage P, Beaufrere B, Cynober L. Use of oral supplements in malnourished elderly patients living in the community: a pharmaco-economic study. Clin Nutr. 2004 Oct;23(5):1096-103. doi: 10.1016/j.clnu.2004.02.007.

    PubMed 15380901
  • Boumendjel N, Herrmann F, Girod V, Sieber C, Rapin CH. Refrigerator content and hospital admission in old people. Lancet. 2000 Aug 12;356(9229):563. doi: 10.1016/S0140-6736(00)02583-6.

    PubMed 10950235
  • Correia MI, Waitzberg DL. The impact of malnutrition on morbidity, mortality, length of hospital stay and costs evaluated through a multivariate model analysis. Clin Nutr. 2003 Jun;22(3):235-9. doi: 10.1016/s0261-5614(02)00215-7.

    PubMed 12765661
  • McMurdo ME, Price RJ, Shields M, Potter J, Stott DJ. Should oral nutritional supplementation be given to undernourished older people upon hospital discharge? A controlled trial. J Am Geriatr Soc. 2009 Dec;57(12):2239-45. doi: 10.1111/j.1532-5415.2009.02568.x. Epub 2009 Nov 17.

    PubMed 19925613
  • Persson M, Hytter-Landahl A, Brismar K, Cederholm T. Nutritional supplementation and dietary advice in geriatric patients at risk of malnutrition. Clin Nutr. 2007 Apr;26(2):216-24. doi: 10.1016/j.clnu.2006.12.002. Epub 2007 Feb 1.

    PubMed 17275141
  • Ravasco P, Monteiro-Grillo I, Vidal PM, Camilo ME. Dietary counseling improves patient outcomes: a prospective, randomized, controlled trial in colorectal cancer patients undergoing radiotherapy. J Clin Oncol. 2005 Mar 1;23(7):1431-8. doi: 10.1200/JCO.2005.02.054. Epub 2005 Jan 31.

    PubMed 15684319

Questions about this trial

What is this clinical trial studying?

A study testing dietary counseling and nutritional workshop with enrichment during a meal in people with Malnutrition, run by University Hospital, Grenoble at 1 site in France.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 4 inclusion and 9 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: stopped early, as of the sponsor's last update on 15 Oct 2018. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in France. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

The study was stopped early (reason given: no more budget for personal to enrol participants). Results are not available in the source record.

How can a doctor refer a patient or contact the research team?

The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Improvement of nutritional status (time frame: 4 months). It is what the study was designed to measure, not a finding.

Where can I read the original study information?

On the ClinicalTrials.gov record for NCT02796521, which also lists 6 linked publications.

Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 15 Oct 2018; AzTrials last refreshed its copy on 7 Nov 2026.

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