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Cardiovascular DiseasesNCT02845622

Effects of Hazelnuts and Cocoa on Metabolic Parameters and Vascular Reactivity

A study testing Hazelnut, Cocoa and No hazelnuts / No cocoa in people with Cardiovascular Diseases and Glucose Metabolism Disorders, run by Ospedale San Donato at 1 site in Italy.

Completed

Finished. The study has ended and is not enrolling. Results may be posted on the official record.

Official record
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Trial summary

This study aims to assess the effects of hazelnuts, cocoa, and the combination of both on vascular reactivity and metabolic profile. Participants, divided in six groups, will receive one of these breakfast integrations for 14 days: group 1) 30 g peeled hazelnuts; group 2) 30 g unpeeled hazelnuts; group 3) snack with… Read more about this study

Who is it for?
Ages 18 to 40 yearsHealthy volunteers can take part
What is being tested?
Hazelnut, Cocoa and No hazelnuts / No cocoa
Could I receive a placebo?
Yes, some participants may receive a placebo
How many people
61 participants
Where
1 siteItaly
Study dates
Jun 2014to Mar 2015
Phase
Interventional
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 18 to 40 years
  • All sexes
  • Healthy volunteers accepted
  • Adult

Who may be able to join

  • BMI 18.5-24.9 kg/m2

Who cannot join

  • diabetes mellitus
  • glucose intolerance
  • dyslipidemia
  • metabolic syndrome
  • allergies

Trial locations and contacts

1 site in 1 country.

Italy1 site
  • San Donato Hospital

    San Donato Milanese, 20097

Other trials in Italy

About this study

Official title: Effects of Hazelnuts and Cocoa on Metabolic Parameters and Vascular Reactivity in Healthy Subjects: A Randomized Controlled Study

This study aims to assess the effects of hazelnuts, cocoa, and the combination of both on vascular reactivity and metabolic profile. Participants, divided in six groups, will receive one of these breakfast integrations for 14 days:

group 1) 30 g peeled hazelnuts;

group 2) 30 g unpeeled hazelnuts;

group 3) snack with 30 g peeled hazelnuts;

group 4) snack with 2.5 g cocoa powder;

group 5) snack with 30 g peeled hazelnuts and 2.5 g cocoa;

group 6) empty snack, control group.

Read the detailed description

In the last few years, the prevalence of overweight and obesity has increased in all age groups. The European Food Safety Authority stated "cocoa flavanols help maintain endothelium-dependent vasodilation, which contributes to normal blood flow". Several studies reported that a daily consumption of hazelnuts reduces the risk of cardiovascular disease. The hypothesis of this study is to demonstrate a beneficial effect of hazelnut and cocoa diet integrations on vascular reactivity and endocrine-metabolic parameters.

Being tested
Hazelnut, Cocoa, No hazelnuts / No cocoa, Cream, Snack
Keywords
Hazelnut, Cocoa, Flavonoid, Lipids, Vascular Reactivity
Medical subject headings
Cardiovascular Diseases, Glucose Metabolism Disorders

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • HazelnutDietary supplement

    This dietary supplement contains 30 g of hazelnut.

  • CocoaDietary supplement

    This dietary supplement contains 2.5 g of cocoa powder.

  • No hazelnuts / No cocoaDietary supplement

    This dietary supplement does not contain hazelnut nor cocoa powder.

  • CreamDietary supplement

    This dietary supplement is just a cream obtained by grinding hazelnuts.

  • SnackDietary supplement

    This dietary supplement is a commercial snack containing either hazelnut or cocoa or both.

Study groups in NCT02845622
Study groupRoleWhat they receive
30g peeled hazelnuts creamExperimentalEvery person in this group will receive a 30 g peeled hazelnuts cream as an integration to his usual breakfast, and will be asked not to change his diet and physical activity during the 2-week trial.
Receives: Dietary Supplement: Hazelnut; Dietary Supplement: Cream
30g unpeeled hazelnuts creamExperimentalEvery person in this group will receive a 30 g unpeeled hazelnuts cream as an integration to his usual breakfast, and will be asked not to change his diet and physical activity during the 2-week trial.
Receives: Dietary Supplement: Hazelnut; Dietary Supplement: Cream
snack w/ 30g peeled hazelnutsExperimentalEvery person in this group will receive a snack with 30 g peeled hazelnuts as an integration to his usual breakfast, and will be asked not to change his diet and physical activity during the 2-week trial.
Receives: Dietary Supplement: Hazelnut; Dietary Supplement: Snack
snack w/ 2.5g cocoa powderExperimentalEvery person in this group will receive a snack with 2.5 g cocoa powder as an integration to his usual breakfast, and will be asked not to change his diet and physical activity during the 2-week trial.
Receives: Dietary Supplement: Cocoa; Dietary Supplement: Snack
snack w/ 30g peeled hazelnuts+2.5g cocoaExperimentalEvery person in this group will receive a snack with 30 g peeled hazelnuts and 2.5 g cocoa powder as an integration to his usual breakfast, and will be asked not to change his diet and physical activity during the 2-week trial.
Receives: Dietary Supplement: Hazelnut; Dietary Supplement: Cocoa; Dietary Supplement: Snack
empty snackPlacebo comparatorEvery person in this group will receive an empty snack as an integration to his usual breakfast, and will be asked not to change his diet and physical activity during the 2-week trial.
Receives: Dietary Supplement: No hazelnuts / No cocoa; Dietary Supplement: Snack

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Effects of a breakfast integration on vascular reactivity, assessed by the variation of peak systolic velocity of the brachial artery, in healthy subjects.

    Vascular reactivity is measured by assessing the peak systolic velocity (PSV in cm/s) of the brachial artery at rest and after 3 minutes of arterial occlusion using an echographer in Doppler mode. To occlude arterial inflow, a sphygmomanometric cuff is placed above the antecubital fossa and inflated to at least 50 mmHg above systolic pressure for 3 minutes.

    Measured: 2 weeks

Secondary outcomes (13)
  1. Effects of a breakfast integration on total cholesterol (mg/dL) in healthy subjects.

    Measured: 2 weeks

  2. Effects of a breakfast integration on high-density lipoprotein-cholesterol (mg/dL) in healthy subjects.

    Measured: 2 weeks

  3. Effects of a breakfast integration on low-density lipoprotein-cholesterol (mg/dL) in healthy subjects.

    Measured: 2 weeks

  4. Effects of a breakfast integration on triglycerides (mg/dL) in healthy subjects.

    Measured: 2 weeks

  5. Effects of a breakfast integration on glucose (mg/dL) in healthy subjects.

    Measured: 2 weeks

  6. Effects of a breakfast integration on insulin (uU/mL) in healthy subjects.

    Measured: 2 weeks

  7. Effects of a breakfast integration on glucagon (pg/mL) in healthy subjects.

    Measured: 2 weeks

  8. Effects of a breakfast integration on leptin (ng/mL) in healthy subjects.

    Measured: 2 weeks

  9. Effects of a breakfast integration on ghrelin (ng/mL) in healthy subjects.

    Measured: 2 weeks

  10. Effects of a breakfast integration on uric acid (mg/dL) in healthy subjects.

    Measured: 2 weeks

  11. Effects of a breakfast integration on homocysteine (umol/L) in healthy subjects.

    Measured: 2 weeks

  12. Effects of a breakfast integration on ESR (mm/h) in healthy subjects.

    Measured: 2 weeks

  13. Effects of a breakfast integration on hs-CRP (mg/dL) in healthy subjects.

    Measured: 2 weeks

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted27 Jul 2016 (estimated)
  2. Study startJun 2014
  3. Primary completionMar 2015
  4. Study completionMar 2015

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Health services research
Allocation
Randomised
Intervention model
Parallel groups
Masking
None (open label)
Enrolment
61 participants (actual)
IDs, dates and publications
ClinicalTrials.gov ID
NCT02845622
Sponsor's protocol ID
Nocciola/1
Status last verified
Sep 2016
First submitted
21 Jul 2016
Last updated
9 Sep 2016
Results posted
No
Data monitoring committee
Yes

Publications

  • Sartori TE, Nunes RA, da Silva GT, da Silva SC, Rondon MU, Negrao CE, Mansur AJ. Influence of demographic and metabolic variables on forearm blood flow and vascular conductance in individuals without overt heart disease. Vasc Health Risk Manag. 2010 Jun 1;6:431-7. doi: 10.2147/vhrm.s10683.

    PubMed 20539845
  • Acree LS, Comp PC, Whitsett TL, Montgomery PS, Nickel KJ, Fjeldstad AS, Fjeldstad C, Gardner AW. The influence of obesity on calf blood flow and vascular reactivity in older adults. Dyn Med. 2007 Mar 26;6:4. doi: 10.1186/1476-5918-6-4.

    PubMed 17386093
  • Papaioannou GI, Seip RL, Grey NJ, Katten D, Taylor A, Inzucchi SE, Young LH, Chyun DA, Davey JA, Wackers FJ, Iskandrian AE, Ratner RE, Robinson EC, Carolan S, Engel S, Heller GV. Brachial artery reactivity in asymptomatic patients with type 2 diabetes mellitus and microalbuminuria (from the Detection of Ischemia in Asymptomatic Diabetics-brachial artery reactivity study). Am J Cardiol. 2004 Aug 1;94(3):294-9. doi: 10.1016/j.amjcard.2004.04.022.

    PubMed 15276091
  • Chandran DS, Jaryal AK, Jyotsna VP, Deepak KK. Impaired endothelium mediated vascular reactivity in endogenous Cushing's syndrome. Endocr J. 2011;58(9):789-99. doi: 10.1507/endocrj.ej11-0030. Epub 2011 Jul 21.

    PubMed 21778615

Questions about this trial

What is this clinical trial studying?

A study testing Hazelnut, Cocoa and No hazelnuts / No cocoa in people with Cardiovascular Diseases and Glucose Metabolism Disorders, run by Ospedale San Donato at 1 site in Italy.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 1 inclusion and 5 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: finished, as of the sponsor's last update on 9 Sep 2016. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in Italy. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. Some participants in this study may receive a placebo. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.

How can a doctor refer a patient or contact the research team?

The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Effects of a breakfast integration on vascular reactivity, assessed by the variation of peak systolic velocity of the brachial artery, in healthy subjects. (time frame: 2 weeks). It is what the study was designed to measure, not a finding.

Where can I read the original study information?

On the ClinicalTrials.gov record for NCT02845622, which also lists 4 linked publications.

Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 9 Sep 2016.

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