Gut InflammationPhase 4NCT03081845
A1 Versus A2® Milk on the Gastrointestinal Physiology, Symptoms and Cognitive Behaviour for the Preschool Children
A Phase 4 study testing Oral consumption of milk A1 in study phase 1, Oral consumption of milk A2 in study phase 1 and Oral consumption of milk A1 in study phase 2 in people with Gut Inflammation, run by a2 Milk Company Ltd..
Trial summary
This is a multiple-sites, double-blinded, randomized, controlled, parallel-designed, cross-over study among healthy preschoolers with 5 days consumption of A2 or A1 milk to compare the effects on gut inflammation, gastrointestinal symptoms and behavioral well-being. Read more about this study
- Who is it for?
- Ages 5 to 6 yearsHealthy volunteers can take part
- Conditions the study is for
- Gut Inflammation
- What is being tested?
- Oral consumption of milk A1 in study phase 1, Oral consumption of milk A2 in study phase 1 and Oral consumption of milk A1 in study phase 2
- Type of treatment
- Pill or oral medicine
- Could I receive a placebo?
- No, everyone receives an active treatment
- How many people
- 80 participants
- Where
- No sites listed yet
- Study dates
- 13 Sep 2016to 20 Jan 2017
- Phase
- Phase 4
- Are there results?
- None posted in the registry
Key requirements
Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.
- Ages 5 to 6 years
- All sexes
- Healthy volunteers accepted
- Child
Who may be able to join
- Non-regular milk drinker;
- Suffered from mild to moderate milk intolerance;
- Agree not to take any medication, supplements, nutrition or other dairy products including acidophilus milk;
- Parent(s) or legal guardian's consent to the study and willing to comply with study procedures;
- Parent(s) or guardian of infant agrees not to enroll infant another clinical study while participating in this study;
- Fully understand the nature, objective, benefit and the potential risks and side effects of the study.
Who cannot join
- Have known dairy allergy;
- Suffered from severe milk intolerance;
- Unable to give written informed consent;
- Use of antibiotics at the time of screening, or during the past two weeks;
- Have history of fecal impaction;
- Trying to lose weight by following a diet or exercise regimen designed for weight loss, or taking any drug influencing appetite and any drug for weight loss for the last three months;
Show all 12Show fewer
- Have participated in similar dairy or probiotics-containing product's clinical trials within 3 months before the screening;
- Currently taking medicines for cardiovascular or metabolic disease;
- Have history of or be diagnosed of any of the following diseases that may affect the study results: gastrointestinal disorders, hepatopathy, nephropathy, endocrine disease, blood disorders, respiratory and cardiovascular diseases;
- Currently suffering from any gastrointestinal disorders or gastrointestinal disease , including but not limited to: irritable bowel syndrome, colitis, ulcerative colitis, celiac disease, irritable bowel syndrome (IBS);
- Had hospitalizations within 3 months before screening;
- According to investigator's judgment, current frequent users of drugs may affect the gastrointestinal function or immune system.
About this study
Official title: Comparative Effects of A1 Versus A2® Milk on the Gastrointestinal Physiology, Symptoms and Cognitive Behaviour for the Preschool Children: a Double-blinded Randomized Controlled Cross-over Study
This is a multiple-sites, double-blinded, randomized, controlled, parallel-designed, cross-over study among healthy preschoolers with 5 days consumption of A2 or A1 milk to compare the effects on gut inflammation, gastrointestinal symptoms and behavioral well-being.
Read the detailed description
Gut inflammation is reflected by serum C-Reactive Protein (CRP), hemoglobin (HB), interleukin-4 (IL-4), Immunoglobulin G (IgG), Immunoglobulin E (IgE), Immunoglobulin G1 (IgG1), Immunoglobulin G2a (IgG2a), β-Casomorphin-7 (BCM-7), Glutathione, calcium (Ca), iron (Fe) and zinc (Zn) concentration; gastrointestinal (GI) symptoms are measured via Visual Analog Scale (VAS) for gut tolerance, including borborygmus, bloating, break wind, abdominal pain, and diarrhea; behavioral well-being is assessed using Subtle Cognitive Impairment Test (SCIT).
The total duration of study was 24 weeks, including subject enrollment, study intervention, laboratory testing, and providing clinical study report. The cross-over study consisted of 5 days of each product intervention; 10 days of wash-out in phase 1 and phase 2, respectively; and then followed by 6 weeks of statistical analysis and clinical report completion.
- Conditions
- Gut Inflammation
- Being tested
- Oral consumption of milk A1 in study phase 1, Oral consumption of milk A2 in study phase 1, Oral consumption of milk A1 in study phase 2, Oral consumption of milk A2 in study phase 2
What participants receive
What participants receive. In a randomised study each person is assigned to one group by chance.
Oral consumption of milk A1 in study phase 1Dietary supplement
Oral consumption of 250 ml of milk containing both A1 and A2 type beta casein 2 times per day after meal for 5 days in study phase 1.
Oral consumption of milk A2 in study phase 1Dietary supplement
Oral consumption of 250 ml of milk containing only A2 type beta casein 2 times per day after meal for 5 days in study phase 1.
Oral consumption of milk A1 in study phase 2Dietary supplement
Oral consumption of 250 ml of milk containing both A1 and A2 type beta casein 2 times per day after meal for 5 days in study phase 2.
Oral consumption of milk A2 in study phase 2Dietary supplement
Oral consumption of 250 ml of milk containing only A2 type beta casein 2 times per day after meal for 5 days in study phase 2.
| Study group | Role | What they receive |
|---|---|---|
| Sequence A1-A2 | Experimental | Oral consumption of milk A1 in study phase 1. Oral consumption of milk A2 in study phase 2. Receives: Dietary Supplement: Oral consumption of milk A1 in study phase 1; Dietary Supplement: Oral consumption of milk A2 in study phase 2 |
| Sequence A2-A1 | Experimental | Oral consumption of milk A2 in study phase 1. Oral consumption of milk A1 in study phase 2. Receives: Dietary Supplement: Oral consumption of milk A2 in study phase 1; Dietary Supplement: Oral consumption of milk A1 in study phase 2 |
What is being measured
The primary outcome is the main question the study is designed to answer.
Change from baseline of gastrointestinal symptom VAS scores
were self-measured by study subjects on a scale from 0 (never) to 3 (always) at baseline (day 1 for phase 1 and day 15 for phase 2, before product consumption) and at the end of the 5-day product consumption (day 5 for phase 1 and day 19 for phase 2).
Measured: Baseline (day 1 for phase 1 and day 15 for phase 2, before product consumption), at the end of the 5-day product consumption (day 5 for phase 1 and day 19 for phase 2)
Secondary outcomes (17)
Stool frequency
In each study phase, the number of defecation per day measured during the last 5 days of wash-out period (day -4, -3, -2, -1, 0 in phase 1 and day 10, 11, 12, 13, 14 in phase 2) and the 5 days of product intervention (day 1, 2, 3, 4, 5 in phase 1 and day 15, 16, 17, 18, 19 in phase 2).
Measured: Day -4, -3, -2, -1, 0, 1, 2, 3, 4, 5, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19
Stool consistency
In each study phase, the score of stool consistency assessed using Bristol Stool Chart during the last 5 days of wash-out period (day -4, -3, -2, -1, 0 in phase 1 and day 10, 11, 12, 13, 14 in phase 2) and the 5 days of product intervention (day 1, 2, 3, 4, 5 in phase 1 and day 15, 16, 17, 18, 19 in phase 2).
Measured: Day -4, -3, -2, -1, 0, 1, 2, 3, 4, 5, 10, 11, 12, 13, 14, 5, 16, 17, 18, 19
Serum C-reactive protein (CRP) concentration
Only measured in phase 1
Measured: Day 1 before intervention (baseline), and day 5 (post-intervention)
Serum Hemoglobin (HGB) concentration
Only measured in phase 1
Measured: Day 1 before intervention (baseline), and day 5 (post-intervention)
Serum Interleukin-4 (IL-4) concentration
Only measured in phase 1
Measured: Day 1 before intervention (baseline), and day 5 (post-intervention)
Serum Immunoglobulin G (IgG) concentration
Only measured in phase 1
Measured: Day 1 before intervention (baseline), and day 5 (post-intervention)
Serum Immunoglobulin E (IgE) concentration
Only measured in phase 1
Measured: Day 1 before intervention (baseline), and day 5 (post-intervention)
Serum Immunoglobulin G1 (IgG1) concentration
Only measured in phase 1
Measured: Day 1 before intervention (baseline), and day 5 (post-intervention)
Serum Immunoglobulin G2a (IgG2a) concentration
Only measured in phase 1
Measured: Day 1 before intervention (baseline), and day 5 (post-intervention)
Serum β-Casomorphin-7 (BCM-7) concentration
Only measured in phase 1
Measured: Day 1 before intervention (baseline), and day 5 (post-intervention)
Serum Glutathione concentration
Only measured in phase 1
Measured: Day 1 before intervention (baseline), and day 5 (post-intervention)
Serum calcium (Ca) concentration
Only measured in phase 1
Measured: Day 1 before intervention (baseline), and day 5 (post-intervention)
Serum iron (Fe) concentration
Only measured in phase 1
Measured: Day 1 before intervention (baseline), and day 5 (post-intervention)
Serum zinc (Zn) concentration
Only measured in phase 1
Measured: Day 1 before intervention (baseline), and day 5 (post-intervention)
Fecal short chain fatty acids (SCFA) concentration
Measured at baseline and post-intervention in each study phase
Measured: Day 1, Day 5, Day 15, Day 19
myeloperoxidase (MPO)
Measured at baseline and post-intervention in each study phase
Measured: Day 1, Day 5, Day 15, Day 19
Subtle Cognitive Impairment Test (SCIT)
Subject response time and error rate at stimulus exposure duration of 16, 32, 48, 64, 80, 96, 112 and 128 millisecond, as well as their head and tail means were recorded at baseline (day 1 for phase 1 and day 15 for phase 2) and the end of intervention (day 5 for phase 1 and day 19 for phase 2).
Measured: 16, 32, 48, 64, 80, 96, 112 and 128 millisecond on day 1; 16, 32, 48, 64, 80, 96, 112 and 128 millisecond on day 5; 16, 32, 48, 64, 80, 96, 112 and 128 millisecond on day 15; 16, 32, 48, 64, 80, 96, 112 and 128 millisecond on day 19
Timeline
From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.
- First posted16 Mar 2017
- Study start13 Sep 2016
- Primary completion14 Oct 2016
- Study completion20 Jan 2017
Resources
- Official record on ClinicalTrials.govThe registry entry this page is built from, with its full change history.
- Publications (1)Papers the sponsor has linked to this study.
- Other trials for Gut InflammationStudies of the same condition, open and under way.
- What the trial phases meanHow a treatment moves from first tests in people to approval.
More details
For doctors and researchers: how the study is designed, who runs it, and its registry IDs.
Study design
- Study type
- Interventional
- Phase
- Phase 4
- Primary purpose
- Basic science
- Allocation
- Randomised
- Intervention model
- Crossover
- Masking
- Triple blind
- Who is masked
- Participant, Investigator, Outcomes assessor
- Enrolment
- 80 participants (actual)
Sponsor and investigators
- Lead sponsor
- a2 Milk Company Ltd.
- Sponsor type
- Industry (pharma, biotech, devices)
- Responsible party
- Sponsor
- Investigators
- Li Zhang, MD, Study director, Sprim (Shanghai) Consulting Co., Ltd.
IDs, dates and publications
- ClinicalTrials.gov ID
- NCT03081845
- Sponsor's protocol ID
- 15-SC-5-A2-002
- Status last verified
- Mar 2017
- First submitted
- 28 Feb 2017
- Last updated
- 16 Mar 2017
- Results posted
- No
- Data monitoring committee
- No
- FDA-regulated drug
- No
- FDA-regulated device
- No
- Individual data sharing
- No
Publications
Sheng X, Li Z, Ni J, Yelland G. Effects of Conventional Milk Versus Milk Containing Only A2 beta-Casein on Digestion in Chinese Children: A Randomized Study. J Pediatr Gastroenterol Nutr. 2019 Sep;69(3):375-382. doi: 10.1097/MPG.0000000000002437.
PubMed 31305326
Study at a glance
From the registry record, last updated by the sponsor on 16 Mar 2017. Recruitment status is as the sponsor reported it: confirm with the study team.
- Official title
- Comparative Effects of A1 Versus A2® Milk on the Gastrointestinal Physiology, Symptoms and Cognitive Behaviour for the Preschool Children: a Double-blinded Randomized Controlled Cross-over Study
- ClinicalTrials.gov ID
- NCT03081845
- Acronym / sponsor ID
- 15-SC-5-A2-002
- Conditions
- Gut Inflammation
- Phase
- Phase 4
- Study type
- Interventional
- Recruitment status
- Completed
- Enrolment
- 80 participants (actual)
- Lead sponsor
- a2 Milk Company Ltd.Industry (pharma, biotech, devices)
- Study start
- 13 Sep 2016 (actual)
- Primary completion
- 14 Oct 2016 (actual)
- Study completion
- 20 Jan 2017 (actual)
- First posted
- 16 Mar 2017 (actual)
- Results
- Not posted in the source record
Clinical summary
The research question as the sponsor registered it. This describes what the study plans to test, not what it found.
This is a multiple-sites, double-blinded, randomized, controlled, parallel-designed, cross-over study among healthy preschoolers with 5 days consumption of A2 or A1 milk to compare the effects on gut inflammation, gastrointestinal symptoms and behavioral well-being.
Detailed description
Gut inflammation is reflected by serum C-Reactive Protein (CRP), hemoglobin (HB), interleukin-4 (IL-4), Immunoglobulin G (IgG), Immunoglobulin E (IgE), Immunoglobulin G1 (IgG1), Immunoglobulin G2a (IgG2a), β-Casomorphin-7 (BCM-7), Glutathione, calcium (Ca), iron (Fe) and zinc (Zn) concentration; gastrointestinal (GI) symptoms are measured via Visual Analog Scale (VAS) for gut tolerance, including borborygmus, bloating, break wind, abdominal pain, and diarrhea; behavioral well-being is assessed using Subtle Cognitive Impairment Test (SCIT).
The total duration of study was 24 weeks, including subject enrollment, study intervention, laboratory testing, and providing clinical study report. The cross-over study consisted of 5 days of each product intervention; 10 days of wash-out in phase 1 and phase 2, respectively; and then followed by 6 weeks of statistical analysis and clinical report completion.
Study design
- Primary purpose
- Basic science
- Allocation
- Randomised
- Intervention model
- Crossover
- Masking
- Triple blind (participant, investigator, outcomes assessor)
- Number of arms
- 2
| Arm | Type | Receives |
|---|---|---|
| Sequence A1-A2 | Experimental | Dietary Supplement: Oral consumption of milk A1 in study phase 1, Dietary Supplement: Oral consumption of milk A2 in study phase 2Oral consumption of milk A1 in study phase 1. Oral consumption of milk A2 in study phase 2. |
| Sequence A2-A1 | Experimental | Dietary Supplement: Oral consumption of milk A2 in study phase 1, Dietary Supplement: Oral consumption of milk A1 in study phase 2Oral consumption of milk A2 in study phase 1. Oral consumption of milk A1 in study phase 2. |
Who may qualify
- Ages
- 5 to 6 years
- Sex
- All
- Healthy volunteers
- Accepted
- Age groups
- Child
Key inclusion criteria (6 listed)
- Non-regular milk drinker;
- Suffered from mild to moderate milk intolerance;
- Agree not to take any medication, supplements, nutrition or other dairy products including acidophilus milk;
- Parent(s) or legal guardian's consent to the study and willing to comply with study procedures;
- Parent(s) or guardian of infant agrees not to enroll infant another clinical study while participating in this study;
Key exclusion criteria (12 listed)
- Have known dairy allergy;
- Suffered from severe milk intolerance;
- Unable to give written informed consent;
- Use of antibiotics at the time of screening, or during the past two weeks;
- Have history of fecal impaction;
Eligibility is decided by the study team after screening; this overview does not establish that a patient qualifies. Full inclusion and exclusion criteria.
Interventions
| Intervention | Type | Arms |
|---|---|---|
| Oral consumption of milk A1 in study phase 1Oral consumption of 250 ml of milk containing both A1 and A2 type beta casein 2 times per day after meal for 5 days in study phase 1. | Dietary supplement | Sequence A1-A2 |
| Oral consumption of milk A2 in study phase 1Oral consumption of 250 ml of milk containing only A2 type beta casein 2 times per day after meal for 5 days in study phase 1. | Dietary supplement | Sequence A2-A1 |
| Oral consumption of milk A1 in study phase 2Oral consumption of 250 ml of milk containing both A1 and A2 type beta casein 2 times per day after meal for 5 days in study phase 2. | Dietary supplement | Sequence A2-A1 |
| Oral consumption of milk A2 in study phase 2Oral consumption of 250 ml of milk containing only A2 type beta casein 2 times per day after meal for 5 days in study phase 2. | Dietary supplement | Sequence A1-A2 |
Primary outcome
Change from baseline of gastrointestinal symptom VAS scores
Time frame: Baseline (day 1 for phase 1 and day 15 for phase 2, before product consumption), at the end of the 5-day product consumption (day 5 for phase 1 and day 19 for phase 2)
were self-measured by study subjects on a scale from 0 (never) to 3 (always) at baseline (day 1 for phase 1 and day 15 for phase 2, before product consumption) and at the end of the 5-day product consumption (day 5 for phase 1 and day 19 for phase 2).
17 secondary outcomes
Stool frequency
Time frame: Day -4, -3, -2, -1, 0, 1, 2, 3, 4, 5, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19
Stool consistency
Time frame: Day -4, -3, -2, -1, 0, 1, 2, 3, 4, 5, 10, 11, 12, 13, 14, 5, 16, 17, 18, 19
Serum C-reactive protein (CRP) concentration
Time frame: Day 1 before intervention (baseline), and day 5 (post-intervention)
Serum Hemoglobin (HGB) concentration
Time frame: Day 1 before intervention (baseline), and day 5 (post-intervention)
Serum Interleukin-4 (IL-4) concentration
Time frame: Day 1 before intervention (baseline), and day 5 (post-intervention)
Serum Immunoglobulin G (IgG) concentration
Time frame: Day 1 before intervention (baseline), and day 5 (post-intervention)
Serum Immunoglobulin E (IgE) concentration
Time frame: Day 1 before intervention (baseline), and day 5 (post-intervention)
Serum Immunoglobulin G1 (IgG1) concentration
Time frame: Day 1 before intervention (baseline), and day 5 (post-intervention)
Serum Immunoglobulin G2a (IgG2a) concentration
Time frame: Day 1 before intervention (baseline), and day 5 (post-intervention)
Serum β-Casomorphin-7 (BCM-7) concentration
Time frame: Day 1 before intervention (baseline), and day 5 (post-intervention)
Serum Glutathione concentration
Time frame: Day 1 before intervention (baseline), and day 5 (post-intervention)
Serum calcium (Ca) concentration
Time frame: Day 1 before intervention (baseline), and day 5 (post-intervention)
Serum iron (Fe) concentration
Time frame: Day 1 before intervention (baseline), and day 5 (post-intervention)
Serum zinc (Zn) concentration
Time frame: Day 1 before intervention (baseline), and day 5 (post-intervention)
Fecal short chain fatty acids (SCFA) concentration
Time frame: Day 1, Day 5, Day 15, Day 19
myeloperoxidase (MPO)
Time frame: Day 1, Day 5, Day 15, Day 19
Subtle Cognitive Impairment Test (SCIT)
Time frame: 16, 32, 48, 64, 80, 96, 112 and 128 millisecond on day 1; 16, 32, 48, 64, 80, 96, 112 and 128 millisecond on day 5; 16, 32, 48, 64, 80, 96, 112 and 128 millisecond on day 15; 16, 32, 48, 64, 80, 96, 112 and 128 millisecond on day 19
Results and safety
The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.
Research links
- Official record on ClinicalTrials.govLast updated by the sponsor 16 Mar 2017.
- Derived from this study: PubMed 31305326Sheng X, Li Z, Ni J, Yelland G. Effects of Conventional Milk Versus Milk Containing Only A2 beta-Casein on Digestion in Chinese Children: A Randomized Study. J Pediatr Gastroenterol Nutr. 2019 Sep;69(3):375-382. doi: 10.1097/MPG.0000000000002437.
- Individual participant dataSharing planned: No
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Referral and contact
AzTrials does not enrol participants or take referrals. Contact the study team or a site listed below; they decide who can take part. This study is not recruiting at the moment.
Li Zhang, MD study director
Sprim (Shanghai) Consulting Co., Ltd.
Questions about this trial
What is this clinical trial studying?
A Phase 4 study testing Oral consumption of milk A1 in study phase 1, Oral consumption of milk A2 in study phase 1 and Oral consumption of milk A1 in study phase 2 in people with Gut Inflammation, run by a2 Milk Company Ltd..
The full registered description is in the About this study section and the official record.
Who may be eligible to take part?
The sponsor lists 6 inclusion and 12 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.
Is this clinical trial currently recruiting?
The record says: finished, as of the sponsor's last update on 16 Mar 2017. Status can change between updates, so confirm with the study contact before making plans.
What are the possible benefits and risks?
They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.
What does this phase mean?
Phase 4 studies take place after a treatment is approved, to learn more about its long-term benefits and risks in everyday use.
Not every study follows the same path, and some studies (observational studies, device studies) have no phase.
Are results available for this study?
The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.
How can a doctor refer a patient or contact the research team?
The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.
What does the primary outcome measure?
Change from baseline of gastrointestinal symptom VAS scores (time frame: Baseline (day 1 for phase 1 and day 15 for phase 2, before product consumption), at the end of the 5-day product consumption (day 5 for phase 1 and day 19 for phase 2)). It is what the study was designed to measure, not a finding.
Where can I read the original study information?
On the ClinicalTrials.gov record for NCT03081845, which also lists 1 linked publication.
Does a listing mean the treatment is approved or proven to work?
No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.
How often is this information updated?
AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 16 Mar 2017.