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Neurotoxicity Syndrome, CassavaNCT03157336

Cassava Intervention Project

A study testing Non Inferiority WTM Interventional Trial in people with Neurotoxicity Syndrome, Cassava and Neurotoxicity Syndrome, Cyanate, run by Ministry of Public Health, Democratic Republic of the Congo at 1 site in Democratic Republic of the Congo.

Completed

Finished. The study has ended and is not enrolling. Results may be posted on the official record.

Official record
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Trial summary

Investigators will implement a novel cassava processing method (wetting method, WTM) that safely removes cyanogenic compounds from cassava flour prior to human consumption in a stratified village-cluster randomized non-inferiority trial so as to compare the effectiveness of a peer-led intervention (women training… Read more about this study

Who is it for?
Ages 5 to 12 years
What is being tested?
Non Inferiority WTM Interventional Trial
Could I receive a placebo?
No, everyone receives an active treatment
How many people
1,200 participants
Where
1 siteDemocratic Republic of the Congo
Study dates
30 Jul 2017to 1 Jun 2022
Phase
Interventional
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 5 to 12 years
  • All sexes
  • No healthy volunteers
  • Child

Who may be able to join

  • Households with a konzo child and non-konzo sibling between 5 and 12 years
  • Presence of a biological mother primarily responsible for the household food preparation and caring for the children
  • Mother consenting to participate in this study

Who cannot join

  • History of seizures
  • History of cerebral malaria
  • History of retroviral (HIV-HTLV) infections

Trial locations and contacts

1 site in 1 country.

Democratic Republic of the Congo1 site
  • INRB

    Kinshasa

Other trials in Democratic Republic of the Congo

About this study

Official title: Toxicodietary and Genetic Determinants of Susceptibility to Neurodegeneration

Investigators will implement a novel cassava processing method (wetting method, WTM) that safely removes cyanogenic compounds from cassava flour prior to human consumption in a stratified village-cluster randomized non-inferiority trial so as to compare the effectiveness of a peer-led intervention (women training other women in the WTM) with that by community-health worker specialists.

Read the detailed description

The proposed project seeks methods to prevent and elucidate biomarkers of neurocognition and motor deficits associated with chronic dietary reliance on cyanogenic cassava, a staple food crop for more than 600 millions of people living in the tropics. Aim 1 will implement a novel cassava processing method (wetting method, WTM) that safely removes cyanogenic compounds from cassava flour prior to human consumption in a stratified village-cluster randomized non-inferiority trial so as to compare the effectiveness of a peer-led intervention (women training other women in the WTM) with that by community-health worker specialists (2 intervention training arms). Aim 2 will determine whether post-intervention reductions in cassava cyanogenic content and child U-SCN are associated with changes in biomarkers of cassava neurotoxicity particularly 8,12-iso-iPF2α-VI isoprostane (oxidant marker), carbamoylated albumin fragments KVPQVSTPTLVEVSR (residues 438-452) and LDELRDEGKASSAK (residues 206-219), or homocitrulline (carbamoylating markers), and scores at the KABC-II cognition and BOT-2 motor testing.

Being tested
Non Inferiority WTM Interventional Trial
Keywords
Cassava, Konzo, Cyanide, Cyanate, Thiocyanate, Carbamoylation, Isoprostanes, Oxidative Damage
Medical subject headings
Neurotoxicity Syndromes

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • Non Inferiority WTM Interventional TrialOther

    The intervention will implement the WTM cassava processing technique in participating households. Twenty women (in leading roles) will be our principal candidates to serve as peer trainers. Together with a 20 community health worker specialists, these women will be trained in the WTM technique by the Kinshasa team of community health workers who are experts in the WTM method. Those who master the technique will then be certified as trainers to train and support other small groups of other mothers throughout a two-year period in the implementation of the WTM for the safer processing of food for their families. Both the community health worker specialists and trained women (prospective trainers) would have to be able to bring the cassava cyanogenic content to the lowest achievable level, which must be < 10 ppm as per the recommendations of the World Health Organization.

Study groups in NCT03157336
Study groupRoleWhat they receive
Peer-led InterventionExperimentalPeers (community women in leading roles) training other women in the wetting method for safe processing of cassava in a non-inferiority intervention trial.
Receives: Other: Non Inferiority WTM Interventional Trial
Specialist-led InterventionExperimentalSpecialists (nutritionists) training other women in the wetting method for safe processing of cassava in a non-inferiority intervention trial..
Receives: Other: Non Inferiority WTM Interventional Trial

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Change in food cyanogenic exposure

    Cassava cyanogenic content

    Measured: From baseline to 6-month time points

  2. Change in internal cyanogenic exposure

    Urinary concentrations of thiocyanate (U-SCN)

    Measured: From baseline to 6-month time points

  3. Change in oxidation damage

    Serum isoprostanes

    Measured: From baseline to 6-month time points

  4. Change in carbamoylation

    serum albumin peptidic carbamoylation

    Measured: From baseline to 6-month time points

  5. Change in carbamoylation surrogate

    serum homocitrulline

    Measured: From baseline to 6-month time points

Secondary outcomes (2)
  1. Change in cognition performance

    Kaufman Assessment Battery for Children (KABC-II) for cognition testing score

    Measured: From baseline to 6-month time points

  2. Change in motor proficiency

    Motor proficiency Bruininks/Oseretsky Testing (BOT-2) score

    Measured: From baseline to 6-month time points

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted17 May 2017
  2. Study start30 Jul 2017
  3. Primary completion1 Jun 2022
  4. Study completion1 Jun 2022

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Prevention
Allocation
Randomised
Intervention model
Parallel groups
Model description
We will implement a novel cassava processing method (wetting method, WTM) that safely removes cyanogenic compounds from cassava flour prior to human consumption in a stratified village-cluster randomized non-inferiority trial so as to compare the effectiveness of a peer-led intervention (Arm 1 = women training other women in the WTM) with that by community-health worker specialists (Arm 2= specialist led intervention arm)
Masking
None (open label)
Enrolment
1,200 participants (actual)
IDs, dates and publications
ClinicalTrials.gov ID
NCT03157336
Sponsor's protocol ID
FWA00017202
Other IDs
R01ES019841
Status last verified
Jun 2022
First submitted
12 May 2017
Last updated
6 Jun 2022
Results posted
No
Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No
Individual data sharing
No

Questions about this trial

What is this clinical trial studying?

A study testing Non Inferiority WTM Interventional Trial in people with Neurotoxicity Syndrome, Cassava and Neurotoxicity Syndrome, Cyanate, run by Ministry of Public Health, Democratic Republic of the Congo at 1 site in Democratic Republic of the Congo.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 3 inclusion and 3 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: finished, as of the sponsor's last update on 6 Jun 2022. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in Democratic Republic of the Congo. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.

How can a doctor refer a patient or contact the research team?

The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Change in food cyanogenic exposure (time frame: From baseline to 6-month time points). The study lists 5 primary outcomes in all. It is what the study was designed to measure, not a finding.

Where can I read the original study information?
Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 6 Jun 2022.

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