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Renal Insufficiency, ChronicUAUDIPENCT03236701

Egg White for Phosphorus Control in Haemodialysis Patients

A study testing Egg White replacement in people with Renal Insufficiency, Chronic and Dialysis, run by Federico II University at 1 site in Italy.

Unknown status

Status not confirmed. The sponsor has not verified this record for over two years, so it may be out of date.

Official record
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Trial summary

To evaluate the effect on phosphatemia in hemodialysis patients of replacing the meat or fish included in two meals a week with an amount of egg white containing the same quantity of proteins. Read more about this study

Who is it for?
Ages 18 years and older
What is being tested?
Egg White replacement
Could I receive a placebo?
No, everyone receives an active treatment
How many people
20 participants
Where
1 siteItaly
Study dates
15 Jun 2017to 15 Dec 2017
Phase
Interventional
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 18 years and older
  • All sexes
  • No healthy volunteers
  • Adult, Older adult

Who may be able to join

  • thrice weekly 4 h standard bicarbonate HD treatment with an at least 6-month vintage
  • stable dialysis dose and modality at least by 3 months
  • hyperphosphataemia (serum phosphate ≥5.0 mg/dl) at least by 3 months
  • stable dietary intake at least by 3 months
  • stable body weight at least by 3 months
  • stable biochemical markers at least by 3 months

Who cannot join

  • diabetes
  • liver disease
  • malignancy
  • previous parathyroidectomy
  • psychiatric diseases
  • non-collaborative patients

Trial locations and contacts

1 site in 1 country.

Italy1 site
  • Federico II University Hospital

    Naples, 80131

Other trials in Italy

About this study

Official title: The Impact of a Nutritional Intervention Based on Egg White for Phosphorus Control in Haemodialysis Patients

To evaluate the effect on phosphatemia in hemodialysis patients of replacing the meat or fish included in two meals a week with an amount of egg white containing the same quantity of proteins.

Read the detailed description

Hyperphosphatemia develops in the majority of patients with end-stage renal disease (ESRD). It is responsible for severe complications such as mineral bone disease, and has a role in worsening the cardiovascular mortality of dialyzed patients. Therefore, a close control of serum phosphorus remains a cornerstone in the clinical management of dialyzed patients to improve their long term prognosis. There are multiple sources of phosphorus in the diet that could be the target of such a dietary intervention but, because of important differences in bioavailability, they are not all equally relevant in influencing phosphatemia. Among them animal proteins that have a bioavailability of about 60% represent an important target for phosphate-lowering nutritional interventions. However, lowering the protein content of the diet in hemodialysis (HD) patients may be dangerous because it may increase the the risk of malnutrition hence worsening their prognosis. In the present study we intend to explore an alternative strategy to lower the intake of phosphate with animal proteins by replacing the meat or fish included in two meals a week with egg white that is reach of proteins but has virtually no phosphate.

Being tested
Egg White replacement
Keywords
hyperphosphatemia, hemodialysis, dietary treatment, egg white, protein energy wasting
Medical subject headings
Renal Insufficiency, Chronic, Hyperphosphatemia

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • Egg White replacementOther

    Nutritional intervention: the meat or fish of two meals will be replaced twice a week with an equivalent amount (in protein content) of egg white.

Study groups in NCT03236701
Study groupRoleWhat they receive
ControlNo interventionusual diet
InterventionExperimentalegg white instead of meat or fish in two meals twice a week for three months
Receives: Other: Egg White replacement

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Decrease in serum phosphate levels

    This is the primary outcome because of the link between cardiovascular mortality and hyperphosphatemia

    Measured: Phosphate level will be measured monthly for three months from the beginning of the study

Secondary outcomes (3)
  1. Changes in body composition assessed by bioelectrical impedance analysis

    Protein malnutrition causes a decrease in body cell mass. By bioelectrical impedance analysis (BIA) the changes in this parameter in the two experimental groups will be evaluated at one, two and three months from the beginning of the study.

    Measured: BIA will be performed monthly for three months from the beginning of the study

  2. Changes in serum albumin concentration

    Protein malnutrition causes a decrease in serum albumin concentration that will be, therefore, monitored, at one, two and three months from the beginning of the study.

    Measured: Serum albumin will be measured monthly for three months from the beginning of the study

  3. Changes in hemoglobin levels

    Protein malnutrition causes a decrease in hemoglobin levels that will be, therefore, monitored, at one, two and three months from the beginning of the study.

    Measured: hemoglobin level will be measured monthly for three months from the beginning of the study

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted2 Aug 2017
  2. Study start15 Jun 2017
  3. Primary completionNov 2017 (estimated)
  4. Study completion15 Dec 2017 (estimated)

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Treatment
Allocation
Randomised
Intervention model
Parallel groups
Masking
None (open label)
Enrolment
20 participants (estimated)
IDs, dates and publications
ClinicalTrials.gov ID
NCT03236701
Sponsor's protocol ID
76/17
Acronym
UAUDIPE
Status last verified
Sep 2017
First submitted
24 Jul 2017
Last updated
15 Sep 2017
Results posted
No
Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No
Individual data sharing
No

Publications

  • Guida B, Parolisi S, Coco M, Ruoppo T, Veccia R, di Maro M, Trio R, Memoli A, Cataldi M. The impact of a nutritional intervention based on egg white for phosphorus control in hemodialyis patients. Nutr Metab Cardiovasc Dis. 2019 Jan;29(1):45-50. doi: 10.1016/j.numecd.2018.09.010. Epub 2018 Sep 28.

    PubMed 30459073

Questions about this trial

What is this clinical trial studying?

A study testing Egg White replacement in people with Renal Insufficiency, Chronic and Dialysis, run by Federico II University at 1 site in Italy.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 6 inclusion and 6 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: status not confirmed, as of the sponsor's last update on 15 Sep 2017. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in Italy. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

Results are not available in the source record.

How can a doctor refer a patient or contact the research team?

The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Decrease in serum phosphate levels (time frame: Phosphate level will be measured monthly for three months from the beginning of the study). It is what the study was designed to measure, not a finding.

Where can I read the original study information?

On the ClinicalTrials.gov record for NCT03236701, which also lists 1 linked publication.

Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 15 Sep 2017.

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