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Gastrointestinal SymptomsNCT03403387

Effects of GlutenShield, a Prebiotic, Probiotic, and Enzyme Supplement, on the Gut Microbiome of Adults With GI Symptoms

A study testing GlutenShield in people with Gastrointestinal Symptoms, run by East Tennessee State University at 1 site in United States.

Unknown status

Status not confirmed. The sponsor has not verified this record for over two years, so it may be out of date.

Official record
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Trial summary

This study evaluates the effects of combination probiotic, prebiotic, and enzyme supplementation on the colonic microbiome of individuals with GI symptoms (e.g. diarrhea, constipation, increased gas). Half of the participants will receive the placebo while the other half will receive the supplement for 28 days. Read more about this study

Who is it for?
Ages 18 years and olderHealthy volunteers can take part
Conditions the study is for
Gastrointestinal Symptoms
What is being tested?
GlutenShield
Type of treatment
Pill or oral medicine
Could I receive a placebo?
Yes, some participants may receive a placebo
How many people
20 participants
Where
1 siteUnited States
Study dates
22 Jan 2018to 31 Mar 2018
Phase
Interventional
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 18 years and older
  • All sexes
  • Healthy volunteers accepted
  • Adult, Older adult

Who may be able to join

  • Individuals who express gastrointestinal symptoms more than three times per week as identified through the Gastrointestinal Symptom Questionnaire (such as abdominal pain/ discomfort, heartburn, acid regurgitation, bloating, nausea and vomiting, abdominal distention, eructation (burping), increased gas, decreased passage of stools, increased passage of stools, loose stools, hard stools, urgent need for defecation, or feeling of incomplete evacuation)
  • Healthy with few health complications
  • Adults ages 18 or older

Who cannot join

  • Anyone under the age of 18
  • Individuals diagnosed with celiacs, IBS, Crohn's disease, ulcerative colitis, or short bowel syndrome
  • Individuals who have previously taken GlutenShield
  • Individuals who are currently taking prebiotics, probiotics, enzymes, non-steroidal anti-inflammatory drugs, fish oil, and/or fiber supplements (unless use is halted in the voluntary 2-week washout period prior to the study)
  • Individuals who are pregnant or intend to become pregnant during the duration of the study

Trial locations and contacts

1 site in 1 country.

Kaitlyn M Webb, BS contact

423-946-0977

webbkm1@etsu.edu

Jonathan Peterson, PhD contact

423-439-4726

petersonjm1@etsu.edu

United States1 site, 1 recruiting
  • East Tennessee State University

    Johnson City, Tennessee, 37614

    Kaitlyn Webb, BS, 423-946-0977, webbkm1@etsu.edu

    Recruiting

Other trials in United States

About this study

Official title: Effects of Shield Nutraceuticals GlutenShield on Short Chain Fatty Acid Production, Gut Microbiota, and Markers of Inflammation in Individuals With GI Symptoms

This study evaluates the effects of combination probiotic, prebiotic, and enzyme supplementation on the colonic microbiome of individuals with GI symptoms (e.g. diarrhea, constipation, increased gas). Half of the participants will receive the placebo while the other half will receive the supplement for 28 days.

Read the detailed description

The purpose of this research is to identify if there is a relationship between GlutenShield, a combination prebiotic, probiotic, and enzyme supplement, and the gut environment.

The study will be a split, 28-day randomized, partially blinded design. Subjects will be randomly assigned to one of two groups. One group will complete a 28-day treatment period with GlutenShield taken 3x/day with meals. The other group will complete a 28-day placebo period with the placebo taken 3x/day with meals. The placebo will contain Avicel (cellulose) and bentonite powder (to have a similar color as GlutenShield). Participants will be blinded to which group/ treatment they are being given. Serum and fecal samples will be collected at baseline and on day 29. Participants will also complete a gastrointestinal symptoms questionnaire, a food frequency questionnaire and a psychosocial measures of self questionnaire.

Being tested
GlutenShield, Placebo

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • GlutenShieldDietary supplement

    combination probiotic, prebiotic, and enzyme supplement

  • PlaceboOther

    Avicel (cellulose) and bentonite powder

Study groups in NCT03403387
Study groupRoleWhat they receive
GlutenShieldExperimental3 capsules of GlutenShield supplement/day for 28 days
Receives: Dietary Supplement: GlutenShield
PlaceboPlacebo comparator3 capsules of the placebo (Avicel and bentonite powder (for color))/ day for 28 days
Receives: Other: Placebo

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Change in Fermentation Profile- Short Chain Fatty Acid Concentration

    Measuring change short chain fatty acid concentrations in fecal matter (analyzed using gas chromatography) from baseline to after 28 days.

    Measured: Baseline and Day 29

  2. Change in Microbial Population and Concentration

    Measuring change from baseline of fecal microbial populations and concentrations (using genomic sequencing).

    Measured: Baseline and Day 29

  3. Change in Inflammation

    Measuring change in serum markers of inflammation (IgA and IgG, GM-CSF, IFN-γ, IL-2, IL-4, IL-6, IL-8, IL-10, TNF-α) over 28 days. Values will be used to determine a change in overall inflammatory status.

    Measured: Baseline and Day 29

Secondary outcomes (5)
  1. Dietary Intake

    Identifying typical dietary intake over the past month using Block Food Frequency Questionnaire

    Measured: Baseline

  2. Physical Activity

    Identifying typical physical activity over the past month using Block Food Frequency Questionnaire

    Measured: Baseline

  3. Change in Oxidative Stress

    Measuring changes in serum markers of oxidative stress (8-isoprostaglandin F2a)

    Measured: Baseline and Day 29

  4. Changes in Psychosocial Measures of Self

    Measuring changes in psychosocial measures of self (Profile of Mood States 2nd Edition survey)

    Measured: Baseline and Day 29

  5. Changes in Adipokine Response

    Measuring changes in adipokine response (Bio-Plex Pro Human Diabetes Adipsin and Adiponectin assays)

    Measured: Baseline and Day 29

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted18 Jan 2018
  2. Study start22 Jan 2018 (estimated)
  3. Primary completion31 Mar 2018 (estimated)
  4. Study completion31 Mar 2018 (estimated)

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Basic science
Allocation
Randomised
Intervention model
Parallel groups
Model description
Half of the participants will be randomized to receive the supplement and the other half will receive the placebo.
Masking
Double blind
Who is masked
Participant, Care provider
Enrolment
20 participants (estimated)
IDs, dates and publications
ClinicalTrials.gov ID
NCT03403387
Sponsor's protocol ID
1117.22f
Status last verified
Jan 2018
First submitted
5 Jan 2018
Last updated
18 Jan 2018
Results posted
No
Data monitoring committee
Yes
FDA-regulated drug
No
FDA-regulated device
No
Individual data sharing
No: There is no plan to share individual participant data. Data will be de-identified.

Questions about this trial

What is this clinical trial studying?

A study testing GlutenShield in people with Gastrointestinal Symptoms, run by East Tennessee State University at 1 site in United States.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 3 inclusion and 5 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: status not confirmed, as of the sponsor's last update on 18 Jan 2018. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in United States. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. Some participants in this study may receive a placebo. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

Results are not available in the source record.

How can a doctor refer a patient or contact the research team?

Contact Kaitlyn M Webb, BS (423-946-0977, webbkm1@etsu.edu), or a site near the patient. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Change in Fermentation Profile- Short Chain Fatty Acid Concentration (time frame: Baseline and Day 29). The study lists 3 primary outcomes in all. It is what the study was designed to measure, not a finding.

Where can I read the original study information?
Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 18 Jan 2018.

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