Weight LossPronokalNCT03530501
Effect of Very-low Calorie Diet and Synbiotic Supplementation in Gut Microbiota (Pronokal Method)
A study testing Diet, Synbiotic1 and Synbiotic2 in people with Weight Loss and Inflammation, run by Fundación Pública Andaluza para la Investigación de Málaga en Biomedicina y Salud at 1 site in Spain.
Trial summary
The present study aimed to investigate the changes produced in gut microbiota by a very-low-calorie-ketogenic diet followed by a low calorie diet, whether the use of synbiotics is able to modulate gut microbiota diversity and composition and its association with gut permeability and inflammation Read more about this study
- Who is it for?
- Ages 18 to 65 yearsHealthy volunteers can take part
- Conditions the study is for
- Weight Loss, Inflammation
- What is being tested?
- Diet, Synbiotic1 and Synbiotic2
- Could I receive a placebo?
- Yes, some participants may receive a placebo
- How many people
- 33 participants
- Where
- 1 siteSpain
- Study dates
- 29 Aug 2016to 13 Mar 2018
- Phase
- Interventional
- Are there results?
- None posted in the registry
Key requirements
Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.
- Ages 18 to 65 years
- All sexes
- Healthy volunteers accepted
- Adult, Older adult
Who may be able to join
- body mass index ≥ 30 kg/m2
- stable body weight in the previous 3 months
Who cannot join
- Diabetes mellitus
- Obesity induced by endocrine disorders or by drugs
- Gastrointestinal disorders
- Use of antibiotics, probiotic or prebiotic agent which could modify microbiota in the previous 3 months
- Severe depression or any other psychiatric disease
- Abuse of narcotics or alcohol
Show all 13Show fewer
- Severe hepatic insufficiency
- Any type of renal insufficiency or gout episodes
- Neoplasia
- Previous events of cardiovascular or cerebrovascular disease
- Renal lithiasis
- Uncontrolled hypertension and hydroelectrolytic alterations
- Females with child-bearing potential, who were pregnant, breast-feeding, intending to become pregnant
Trial locations and contacts
1 site in 1 country.
About this study
Official title: Effects of Very-low Ketogenic Diet in Gut Microbiota and Its Restitution With the Use of Synbiotic Supplementation in Patients Following a Weight Loss Programme (Pronokal Method)
The present study aimed to investigate the changes produced in gut microbiota by a very-low-calorie-ketogenic diet followed by a low calorie diet, whether the use of synbiotics is able to modulate gut microbiota diversity and composition and its association with gut permeability and inflammation
Read the detailed description
All participants followed a very-low-calorie ketogenic diet according to a commercial weight loss program (Pronokal method), which includes lifestyle and behavioural modification support. This method is based on high-biological-value protein preparations which contained 15 g protein, 4 g carbohydrates, 3 g fat and 50 mg docosahexaenoic acid, and provided 90-110 kcal. The study was divided in two phases. The first phase consists of a very-low-calorie ketogenic diet (600-800 kcal/day), low in carbohydrates and lipids. Throughout this ketogenic phase, supplements of vitamins and minerals such as K, Na, Mg, Ca and omega-3 fatty acids were provided. In this study the ketogenic step was maintained for 2 months. Then, the patients started a low-calorie diet (800-1500 kcal/day) which lasted two months.
During the first phase consisting of a very-low-calorie ketogenic diet, subjects were randomly divided into two groups, the treatment group who received synbiotic supplementation as capsules, a complex of B. lactis, Lactobacillus rhamnosus, B. longum ES1 and prebiotics fiber (synbiotic 1) and the control group who received a placebo. During the second phase consisting of a low-calorie diet, the treatment group received synbiotic supplementation as capsules consisting of B. animalis subsp. lactis and prebiotics fiber (synbiotic 2) (synbiotic1 + synbiotic 2 group), while the control group was divided into two groups: one continued receiving a placebo (control group) whilst the other group received synbiotic 2 (placebo + synbiotic2 group).
- Conditions
- Weight Loss, Inflammation
- Being tested
- Diet, Synbiotic1, Synbiotic2
- Keywords
- microbiota, obesity
- Medical subject headings
- Weight Loss, Inflammation, Obesity
What participants receive
What participants receive. In a randomised study each person is assigned to one group by chance.
DietOther
Very low calorie ketogenic diet followed by low calorie diet
Synbiotic1Dietary supplement
- lactis, Lactobacillus rhamnosus, B. longum ES1 and prebiotics fiber
Synbiotic2Dietary supplement
- animalis subsp. lactis and prebiotics fiber
| Study group | Role | What they receive |
|---|---|---|
| Placebo | Placebo comparator | Very low calorie ketogenic diet followed by low calorie diet Receives: Other: Diet |
| Synbiotic1+synbiotic2 | Experimental | Very low calorie ketogenic diet supplemented with synbiotic 1 followed by low calorie diet supplemented with synbiotic2 Receives: Other: Diet; Dietary Supplement: Synbiotic1; Dietary Supplement: Synbiotic2 |
| placebo +synbiotic2 | Experimental | Very low calorie ketogenic diet supplemented with placebo followed by low calorie diet supplemented with synbiotic2 Receives: Other: Diet; Dietary Supplement: Synbiotic2 |
What is being measured
The primary outcome is the main question the study is designed to answer.
Changes produced in the composition and diversity of gut microbiota by the use of synbiotics during a dietary intervention
Fecal samples were collected at baseline and at the end of dietary intervention. Fecal DNA was extracted and Gut microbiota analysis was achieved by using high-throughput sequencing
Measured: At baseline and at 4 months
Secondary outcomes (3)
Changes in intestinal permeability markers produced by the use of synbiotics during a dietary intervention
Blood samples were collected at baseline and at the end of study. Plasma Zonulin levels were measured by enzyme linked immunosorbent assay
Measured: At baseline and at 4 months
Changes in intestinal inflammation markers produced by the use of synbiotics during a dietary intervention
Blood samples were collected at baseline and at the end of study. Plasma C-reactive protein levels were measured by enzyme linked immunosorbent assay
Measured: At baseline and at 4 months
Changes in microbial translocation markers produced by the use of synbiotics during a dietary intervention
Blood samples were collected at baseline and at the end of study. Plasma lipopolysaccharide binding protein levels were measured by enzyme linked immunosorbent assay
Measured: At baseline and at 4 months
Timeline
From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.
- First posted21 May 2018
- Study start29 Aug 2016
- Primary completion13 Mar 2018
- Study completion13 Mar 2018
Resources
- Official record on ClinicalTrials.govThe registry entry this page is built from, with its full change history.
- Publications (1)Papers the sponsor has linked to this study.
- Other trials for Weight LossStudies of the same condition, open and under way.
- What the trial phases meanHow a treatment moves from first tests in people to approval.
More details
For doctors and researchers: how the study is designed, who runs it, and its registry IDs.
Study design
- Study type
- Interventional
- Phase
- Phase N/A
- Primary purpose
- Treatment
- Allocation
- Randomised
- Intervention model
- Parallel groups
- Masking
- Single blind
- Who is masked
- Care provider
- Enrolment
- 33 participants (actual)
Sponsor and investigators
- Lead sponsor
- Fundación Pública Andaluza para la Investigación de Málaga en Biomedicina y Salud
- Sponsor type
- University, hospital or other
- Responsible party
- Sponsor
- Investigators
- José Manuel García-Almeida, MD, Study director, Hospital Universitario Virgen de la Victoria
IDs, dates and publications
- ClinicalTrials.gov ID
- NCT03530501
- Sponsor's protocol ID
- JGA-BIOPNK-2016-01
- Acronym
- Pronokal
- Status last verified
- Apr 2018
- First submitted
- 5 Apr 2018
- Last updated
- 21 May 2018
- Results posted
- No
- FDA-regulated drug
- No
- FDA-regulated device
- No
Publications
Gutierrez-Repiso C, Hernandez-Garcia C, Garcia-Almeida JM, Bellido D, Martin-Nunez GM, Sanchez-Alcoholado L, Alcaide-Torres J, Sajoux I, Tinahones FJ, Moreno-Indias I. Effect of Synbiotic Supplementation in a Very-Low-Calorie Ketogenic Diet on Weight Loss Achievement and Gut Microbiota: A Randomized Controlled Pilot Study. Mol Nutr Food Res. 2019 Oct;63(19):e1900167. doi: 10.1002/mnfr.201900167. Epub 2019 Aug 29.
PubMed 31298466
Study at a glance
From the registry record, last updated by the sponsor on 21 May 2018. Recruitment status is as the sponsor reported it: confirm with the study team.
- Official title
- Effects of Very-low Ketogenic Diet in Gut Microbiota and Its Restitution With the Use of Synbiotic Supplementation in Patients Following a Weight Loss Programme (Pronokal Method)
- ClinicalTrials.gov ID
- NCT03530501
- Acronym / sponsor ID
- Pronokal / JGA-BIOPNK-2016-01
- Conditions
- Weight Loss, Inflammation
- Keywords
- microbiota, obesity
- Study type
- Interventional
- Recruitment status
- Completed
- Enrolment
- 33 participants (actual)
- Lead sponsor
- Fundación Pública Andaluza para la Investigación de Málaga en Biomedicina y SaludUniversity, hospital or other
- Study start
- 29 Aug 2016 (actual)
- Primary completion
- 13 Mar 2018 (actual)
- Study completion
- 13 Mar 2018 (actual)
- First posted
- 21 May 2018 (actual)
- Results
- Not posted in the source record
Clinical summary
The research question as the sponsor registered it. This describes what the study plans to test, not what it found.
The present study aimed to investigate the changes produced in gut microbiota by a very-low-calorie-ketogenic diet followed by a low calorie diet, whether the use of synbiotics is able to modulate gut microbiota diversity and composition and its association with gut permeability and inflammation
Detailed description
All participants followed a very-low-calorie ketogenic diet according to a commercial weight loss program (Pronokal method), which includes lifestyle and behavioural modification support. This method is based on high-biological-value protein preparations which contained 15 g protein, 4 g carbohydrates, 3 g fat and 50 mg docosahexaenoic acid, and provided 90-110 kcal. The study was divided in two phases. The first phase consists of a very-low-calorie ketogenic diet (600-800 kcal/day), low in carbohydrates and lipids. Throughout this ketogenic phase, supplements of vitamins and minerals such as K, Na, Mg, Ca and omega-3 fatty acids were provided. In this study the ketogenic step was maintained for 2 months. Then, the patients started a low-calorie diet (800-1500 kcal/day) which lasted two months.
During the first phase consisting of a very-low-calorie ketogenic diet, subjects were randomly divided into two groups, the treatment group who received synbiotic supplementation as capsules, a complex of B. lactis, Lactobacillus rhamnosus, B. longum ES1 and prebiotics fiber (synbiotic 1) and the control group who received a placebo. During the second phase consisting of a low-calorie diet, the treatment group received synbiotic supplementation as capsules consisting of B. animalis subsp. lactis and prebiotics fiber (synbiotic 2) (synbiotic1 + synbiotic 2 group), while the control group was divided into two groups: one continued receiving a placebo (control group) whilst the other group received synbiotic 2 (placebo + synbiotic2 group).
Study design
- Primary purpose
- Treatment
- Allocation
- Randomised
- Intervention model
- Parallel groups
- Masking
- Single blind (care provider)
- Number of arms
- 3
| Arm | Type | Receives |
|---|---|---|
| Placebo | Placebo comparator | Other: DietVery low calorie ketogenic diet followed by low calorie diet |
| Synbiotic1+synbiotic2 | Experimental | Other: Diet, Dietary Supplement: Synbiotic1, Dietary Supplement: Synbiotic2Very low calorie ketogenic diet supplemented with synbiotic 1 followed by low calorie diet supplemented with synbiotic2 |
| placebo +synbiotic2 | Experimental | Other: Diet, Dietary Supplement: Synbiotic2Very low calorie ketogenic diet supplemented with placebo followed by low calorie diet supplemented with synbiotic2 |
Who may qualify
- Ages
- 18 to 65 years
- Sex
- All
- Healthy volunteers
- Accepted
- Age groups
- Adult, Older adult
Key inclusion criteria (2 listed)
- body mass index ≥ 30 kg/m2
- stable body weight in the previous 3 months
Key exclusion criteria (13 listed)
- Diabetes mellitus
- Obesity induced by endocrine disorders or by drugs
- Gastrointestinal disorders
- Use of antibiotics, probiotic or prebiotic agent which could modify microbiota in the previous 3 months
- Severe depression or any other psychiatric disease
Eligibility is decided by the study team after screening; this overview does not establish that a patient qualifies. Full inclusion and exclusion criteria.
Interventions
| Intervention | Type | Arms |
|---|---|---|
| DietVery low calorie ketogenic diet followed by low calorie diet | Other | Placebo, Synbiotic1+synbiotic2, placebo +synbiotic2 |
| Synbiotic1B. lactis, Lactobacillus rhamnosus, B. longum ES1 and prebiotics fiber | Dietary supplement | Synbiotic1+synbiotic2 |
| Synbiotic2B. animalis subsp. lactis and prebiotics fiber | Dietary supplement | Synbiotic1+synbiotic2, placebo +synbiotic2 |
Primary outcome
Changes produced in the composition and diversity of gut microbiota by the use of synbiotics during a dietary intervention
Time frame: At baseline and at 4 months
Fecal samples were collected at baseline and at the end of dietary intervention. Fecal DNA was extracted and Gut microbiota analysis was achieved by using high-throughput sequencing
3 secondary outcomes
Changes in intestinal permeability markers produced by the use of synbiotics during a dietary intervention
Time frame: At baseline and at 4 months
Changes in intestinal inflammation markers produced by the use of synbiotics during a dietary intervention
Time frame: At baseline and at 4 months
Changes in microbial translocation markers produced by the use of synbiotics during a dietary intervention
Time frame: At baseline and at 4 months
Results and safety
The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.
Research links
- Official record on ClinicalTrials.govLast updated by the sponsor 21 May 2018.
- Derived from this study: PubMed 31298466Gutierrez-Repiso C, Hernandez-Garcia C, Garcia-Almeida JM, Bellido D, Martin-Nunez GM, Sanchez-Alcoholado L, Alcaide-Torres J, Sajoux I, Tinahones FJ, Moreno-Indias I. Effect of Synbiotic Supplementation in a Very-Low-Calorie Ketogenic Diet on Weight Loss Achievement and Gut Microbiota: A Randomized Controlled Pilot Study. Mol Nutr Food Res. 2019 Oct;63(19):e1900167. doi: 10.1002/mnfr.201900167. Epub 2019 Aug 29.
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Referral and contact
AzTrials does not enrol participants or take referrals. Contact the study team or a site listed below; they decide who can take part. This study is not recruiting at the moment.
José Manuel García-Almeida, MD study director
Hospital Universitario Virgen de la Victoria
1 site in 1 country: see every site and its status.
Questions about this trial
What is this clinical trial studying?
A study testing Diet, Synbiotic1 and Synbiotic2 in people with Weight Loss and Inflammation, run by Fundación Pública Andaluza para la Investigación de Málaga en Biomedicina y Salud at 1 site in Spain.
The full registered description is in the About this study section and the official record.
Who may be eligible to take part?
The sponsor lists 2 inclusion and 13 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.
Is this clinical trial currently recruiting?
The record says: finished, as of the sponsor's last update on 21 May 2018. Status can change between updates, so confirm with the study contact before making plans.
Where is the study taking place?
The record lists 1 site in Spain. Whether a site is taking part right now should be confirmed with that site. See every site.
What are the possible benefits and risks?
They depend on the study and the treatment, and no study can promise a benefit. Some participants in this study may receive a placebo. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.
Are results available for this study?
The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.
How can a doctor refer a patient or contact the research team?
The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.
What does the primary outcome measure?
Changes produced in the composition and diversity of gut microbiota by the use of synbiotics during a dietary intervention (time frame: At baseline and at 4 months). It is what the study was designed to measure, not a finding.
Where can I read the original study information?
On the ClinicalTrials.gov record for NCT03530501, which also lists 1 linked publication.
Does a listing mean the treatment is approved or proven to work?
No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.
How often is this information updated?
AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 21 May 2018.