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Ileostomy - StomaNCT03765606

Cocoa Ileostomy Study

A study testing Cocoa Flavanol beverage mix and De-xanthinated Cocoa Flavanol beverage mix in people with Ileostomy - Stoma, run by University of Ulster at 1 site in United Kingdom.

Completed

Finished. The study has ended and is not enrolling. Results may be posted on the official record.

Official record
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Trial summary

There is substantial interest in the potential role of chocolate and its primary bioactive component; flavan-3-ol, (-)-epicatechin, in both the prevention and management of cardiovascular disease (CVD). Read more about this study

Who is it for?
Ages 18 to 65 yearsHealthy volunteers can take part
Conditions the study is for
Ileostomy - Stoma
What is being tested?
Cocoa Flavanol beverage mix and De-xanthinated Cocoa Flavanol beverage mix
Could I receive a placebo?
Yes, some participants may receive a placebo
How many people
10 participants
Where
1 siteUnited Kingdom
Study dates
9 Apr 2018to 4 May 2018
Phase
Interventional
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 18 to 65 years
  • All sexes
  • Healthy volunteers accepted
  • Adult, Older adult

Who may be able to join

  • Undergone an ileostomy and be more than 1.5-years post-operative
  • Male or female
  • Aged between 18-65 years
  • Non-smoking
  • Not lactose/milk/dairy intolerant

Who cannot join

  • Has not undergone an ileostomy and/or is less than 1.5 year post-operative
  • Pregnant/ lactating females
  • Smokers
  • Lactose/milk/diary intolerant

Trial locations and contacts

1 site in 1 country.

United Kingdom1 site
  • Human Intervention Studies Unit, Ulster University

    Coleraine, Co.Londonderry, BT52 1SA

Other trials in United Kingdom

About this study

Official title: The Bioavailability of Cocoa Flavan-3-ols and Interaction With the Methylxanthine, Theobromine: a Study With Ileostomists

There is substantial interest in the potential role of chocolate and its primary bioactive component; flavan-3-ol, (-)-epicatechin, in both the prevention and management of cardiovascular disease (CVD). Numerous observational studies have found the association between high cocoa intake and a reduced CVD risk and mortality, yet the impact of these mechanisms in vivo is unclear. In order to have a beneficial effect, these cocoa flavan-3-ols must be absorbed in the body in a forms, while still maintaining its advantageous characteristics. Consumption studies with ileostomists who have had their colon removed,provide information regarding the bioavailability and bioactivity of (-)-epicatechin and flavan-3-ols from cocoa, therefore the aim of this study is to determine the impact of methylaxanthines (including theobromine) on bioavailability of cocoa flavan-3-ols prior to entering the colon.

This study has a randomised double blinded crossover control design, being applied to ileostomy patients who are aged 18-65 years, N=10, 5 per group. The study is divided into two phases. During the first phase, subjects will partake in a 2-day restriction diet (No phenolic foods) and an overnight fast prior to sampling. Ileal fluid (0hr) is obtained from participants. They will then be asked to consume the cocoa flavanol beverage dissolved in 310g 1% milk. After this urine and ieal fluid is collected every 4 hours at 3 more time points and blood every hour at 8 time points. A 24 hr urine and ieal fluid sample is collected the following day. There will be a 1-week wash out period between each phase. Procedure is repeated again for phase 2.

Being tested
Cocoa Flavanol beverage mix, De-xanthinated Cocoa Flavanol beverage mix
Keywords
Cocoa Flavan-3-ols, methylaxanthin, theobromine, Ileostomists, bioavailability, randomised controlled trial

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • Cocoa Flavanol beverage mixDietary supplement

    Acute consumption of single portion of cocoa powder dissolved in 310g 1% milk.

  • De-xanthinated Cocoa Flavanol beverage mixDietary supplement

    Acute consumption of single portion of cocoa powder dissolved in 310g 1% milk.

Study groups in NCT03765606
Study groupRoleWhat they receive
Cocoa Flavanol beverage mixPlacebo comparatorCocoa Flavanol beverage mix (flavanols, 566mg; caffeine, 11mg \& theobromine, 93mg)
Receives: Dietary Supplement: Cocoa Flavanol beverage mix
De-xanthinated Cocoa Flavanol beverage mixExperimentalDe-xanthinated Cocoa Flavanol beverage mix (flavanols, 583mg; caffeine, 0.6mg \& theobromine, 0.2mg)
Receives: Dietary Supplement: De-xanthinated Cocoa Flavanol beverage mix

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. cocoa flavan-3-ols bio-availability

    Recovery of ingested flavan-3-ols in ileal fluid

    Measured: 24-hour period post-consumption

  2. cocoa flavan-3-ols bio-availability

    Uptake of ingested flavan-3-ols in plasma

    Measured: Change over 8-hour period post-consumption

  3. cocoa flavan-3-ols availability

    Recovery of ingested flavan-3-ols in urine

    Measured: Change over 24-hour period post-consumption

Secondary outcomes (1)
  1. Simulated gut microbiota

    Ileal fluid with/without simulated colonic fermentation

    Measured: Change over 24-hour in vitro fermentation period

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted5 Dec 2018
  2. Study start9 Apr 2018
  3. Primary completion4 May 2018
  4. Study completion4 May 2018

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Prevention
Allocation
Randomised
Intervention model
Crossover
Model description
Randomised double-blinded crossover
Masking
Triple blind
Who is masked
Participant, Investigator, Outcomes assessor
Enrolment
10 participants (actual)
IDs, dates and publications
ClinicalTrials.gov ID
NCT03765606
Sponsor's protocol ID
UREC/18/0007
Status last verified
Jun 2018
First submitted
4 Dec 2018
Last updated
5 Dec 2018
Results posted
No
Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No
Individual data sharing
No

Publications

  • Ottaviani JI, Fong RY, Borges G, Kimball J, Ensunsa JL, Medici V, Pourshahidi LK, Kane E, Ward K, Durkan R, Dobani S, Lawther R, O'Connor G, Gill CIR, Schroeter H, Crozier A. Flavan-3-ol-methylxanthine interactions: Modulation of flavan-3-ol bioavailability in volunteers with a functional colon and an ileostomy. Free Radic Biol Med. 2023 Feb 20;196:1-8. doi: 10.1016/j.freeradbiomed.2023.01.003. Epub 2023 Jan 5.

    PubMed 36621554

Questions about this trial

What is this clinical trial studying?

A study testing Cocoa Flavanol beverage mix and De-xanthinated Cocoa Flavanol beverage mix in people with Ileostomy - Stoma, run by University of Ulster at 1 site in United Kingdom.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 5 inclusion and 4 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: finished, as of the sponsor's last update on 5 Dec 2018. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in United Kingdom. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. Some participants in this study may receive a placebo. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.

How can a doctor refer a patient or contact the research team?

The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

cocoa flavan-3-ols bio-availability (time frame: 24-hour period post-consumption). The study lists 3 primary outcomes in all. It is what the study was designed to measure, not a finding.

Where can I read the original study information?

On the ClinicalTrials.gov record for NCT03765606, which also lists 1 linked publication.

Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 5 Dec 2018.

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