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NCGSNCT03798249

Effect of Acute and Sub-acute Administration of Gluten on Extra-intestinal and Gastrointestinal Symptoms in Patients With Non-coeliac Gluten Sensitivity

A study testing Gluten in people with NCGS and Gluten, run by Universitaire Ziekenhuizen KU Leuven at 2 sites in Belgium.

Unknown status

Status not confirmed. The sponsor has not verified this record for over two years, so it may be out of date.

Official record
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Trial summary

The investigators will investigate the effects of acute and sub-acute administration of gluten on mood, intestinal permeability, gastrointestinal symptoms, gut microbiota and cortisol levels in NCGS patients. Read more about this study

Who is it for?
Ages 18 to 60 years
Conditions the study is for
NCGS, Gluten
What is being tested?
Gluten
Could I receive a placebo?
Yes, some participants may receive a placebo
How many people
20 participants
Where
2 sitesBelgium
Study dates
11 May 2017to Jan 2022
Phase
Interventional
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 18 to 60 years
  • All sexes
  • No healthy volunteers
  • Adult

Who may be able to join

  • Non-coeliac gluten sensitivity patients
  • Previous symptoms of IBS fulfilling Rome III criteria that self reportedly improved with a gluten-free diet
  • Symptoms currently well controlled on a gluten-free diet
  • Adherence to the gluten-free diet for at least 6 weeks prior to recruitment
  • Coeliac disease excluded (either by absence of the HLA-DQ2 and HLA-DQ8 haplotype or by a normal duodenal biopsy (Marsh 0) performed at endoscopy while on a gluten-containing diet in individuals expressing the HLA-DQ2 or HLA-DQ8 haplotype)
  • IgA anti-tissue-transglutaminase or IgG anti-deaminated gliadin peptide positive
  • Body Mass Index (BMI) of 20 - 25 kg/m2
  • Stable body weight for at least 3 months prior to the start of the study

Who cannot join

  • Medical
  • Coeliac disease
  • Abdominal or thoracic surgery. Exception: appendectomy
  • Gastrointestinal, endocrine or neurological diseases
  • Cardiovascular, respiratory, renal or urinary diseases
  • Hypertension
Show all 17Show fewer
  • Food or drug allergies
  • Psychiatric disorders
  • Eating disorders
  • Depressive disorders
  • Anxiety disorders
  • Psychotic disorders
  • Restraint or emotional eating
  • Medication on a regular basis, exception: oral contraception
  • History of cannabis use or any other drug of abuse for at least 12 months prior to the study
  • Alcohol abuse (more than 21 units of alcohol for men, more than 14 units for woman per week)
  • Pregnant or breastfeeding women

Trial locations and contacts

2 sites in 1 country.

Belgium2 sites, 2 recruiting
  • TARGID

    Leuven, Vlaams-Brabant

    Annelies Geeraerts, 016377034, Annelies.Geeraerts@kuleuven.be

    Recruiting
  • Jan Tack

    Leuven, 3000

    Jan Tack, 498797124, jan.tack@med.kuleuven.be

    Recruiting

Other trials in Belgium

About this study

The investigators will investigate the effects of acute and sub-acute administration of gluten on mood, intestinal permeability, gastrointestinal symptoms, gut microbiota and cortisol levels in NCGS patients.

Conditions
NCGS, Gluten
Being tested
Gluten, Placebo

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • GlutenOther

    Tereos

  • PlaceboOther

    Nestlé Health Science

Study groups in NCT03798249
Study groupRoleWhat they receive
GlutenActive comparatorPatients will receive acutely 16 g of gluten and 2 muffins glutenfree with 8 g of gluten, twice a day, during 5 days
Receives: Other: Gluten
PlaceboPlacebo comparatorPatients will receive acutely 16 g of whey protein and 2 glutenfree muffins, twice a day, during 5 days
Receives: Other: Placebo

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. The effect of gluten acutely and sub-acutely on extraintestinal symptoms in NCGS patients measured on the Positive and Negative Affect Schedule

    Change from baseline. Scores can be 'very slightly or not at all', 'a little', 'moderately', 'quite a bit', 'extremely'

    Measured: At the beginning of test visit 0 (day 0), visit 1 (at day 15), test visit 2 (at day 20), after test visit 3 (at day 35), after test visit 4 (at day 40)

  2. The effect of gluten acutely and sub-acutely on extraintestinal symptoms in NCGS patients measured on the Profile of Mood State

    Scores are measured on the Visual Analogue Scale. Change from baseline. The scale is ranged 0 - 10, in which 0 no occurrence of the symptom and 10 a lot occurrence of the symptom. Measured at day 0, day 15, day 21, day 36 and day 41.

    Measured: At the beginning of test visit 0 (day 0), visit 1 (at day 15), test visit 2 (at day 20), after test visit 3 (at day 35), after test visit 4 (at day 40)

Secondary outcomes (7)
  1. The effect of gluten acutely and sub-acutely on gastrointestinal symptoms in NCGS patients measured on the visual analogue scale for gastrointestinal symptoms

    With '0' no complaints and '10' a lot of complaints (change from baseline). Measured on the Visual Analogue Scale. Measured at day 0, day 15, day 21, day 36 and day 41.

    Measured: At the beginning of test visit 0 (day 0), visit 1 (at day 15), test visit 2 (at day 20), after test visit 3 (at day 35), after test visit 4 (at day 40)

  2. Effect of acute and sub-acute gluten administration on intestinal permeability (lactulose mannitol ratio)

    Change in intestinal permeability after gluten administration. In the urine we can measure the ratio lactulose/mannitol. This can be measured using High Performance Liquid Chromatography at day 0, day 15, day 21, day 36 and day 41.

    Measured: At the beginning of test visit 0 (day 0), visit 1 (at day 15), test visit 2 (at day 21), after test visit 3 (at day 36), after test visit 4 (at day 41)

  3. Effect of acute and sub-acute gluten administration on high sensitive reactive protein levels in bloodsample

    Change in high sensitive reactive protein levels measured at day 0, day 21 and day 41

    Measured: During test visit 0 (day 0), test visit 2 (at day 21), after test visit 4 (at day 41)

  4. Effect of acute and sub-acute gluten administration on Lipopolysaccharide-Binding Protein levels in bloodsample

    Change in lipopolysaccharide-binding protein levels measured at day 0, day 21 and day 41

    Measured: During test visit 0 (day 0), test visit 2 (at day 21), after test visit 4 (at day 41)

  5. Effect of acute and sub-acute gluten administration on lipopolysaccharide levels in bloodsample

    Change in lipopolysaccharide levels measured at day 0, day 21 and day 41

    Measured: During test visit 0 (day 0), test visit 2 (at day 21), after test visit 4 (at day 41)

  6. Effect of acute and sub-acute gluten administration on gut microbiota composition

    Change in gut microbiota composition (compared to day 0) with focus on: Bifidobacterium, Lactobacillus, Enterobacteriaceae, E. coli (stool samples)

    Measured: After test visit 0 (day 0), day 13 and day 14, after test visit 1 (day 15), day 16, 17, 18, 19 and 20, two days before test visit 3 (day 34 and 35), day 36, 37, 38, 39, 40

  7. Effect of acute and sub-acute gluten administration on cortisol awakening response

    Change in cortisol levels between gluten and placebo administration (saliva samples). Measured using an ELISA assay.

    Measured: Day before test visit 1 (day 14), test visit 1 (day 15), test visit 2 (day 21), day before test visit 3 (day 35), test visit 3 (day 36) and test visit 4 (day 41)

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted9 Jan 2019
  2. Study start11 May 2017
  3. Primary completionJan 2022 (estimated)
  4. Study completionJan 2022 (estimated)

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Diagnosis
Allocation
Randomised
Intervention model
Crossover
Model description
single-blinded, randomised - controlled, crossover
Masking
Single blind
Who is masked
Participant
Enrolment
20 participants (estimated)
IDs, dates and publications
ClinicalTrials.gov ID
NCT03798249
Sponsor's protocol ID
S60127
Status last verified
Jan 2019
First submitted
11 Oct 2018
Last updated
9 Jan 2019
Results posted
No
Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No

Publications

  • Iven J, Geeraerts A, Vanuytsel T, Tack J, Van Oudenhove L, Biesiekierski JR. Impact of Acute and Sub-Acute Gluten Exposure on Gastrointestinal Symptoms and Psychological Responses in Non-Coeliac Gluten Sensitivity: A Randomised Crossover Study. United European Gastroenterol J. 2025 Sep;13(7):1295-1306. doi: 10.1002/ueg2.70014. Epub 2025 Mar 26.

    PubMed 40138597

Questions about this trial

What is this clinical trial studying?

A study testing Gluten in people with NCGS and Gluten, run by Universitaire Ziekenhuizen KU Leuven at 2 sites in Belgium.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 8 inclusion and 17 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: status not confirmed, as of the sponsor's last update on 9 Jan 2019. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 2 sites in Belgium. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. Some participants in this study may receive a placebo. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

Results are not available in the source record.

How can a doctor refer a patient or contact the research team?

Each site lists its own contact: choose the nearest one under Trial locations. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

The effect of gluten acutely and sub-acutely on extraintestinal symptoms in NCGS patients measured on the Positive and Negative Affect Schedule (time frame: At the beginning of test visit 0 (day 0), visit 1 (at day 15), test visit 2 (at day 20), after test visit 3 (at day 35), after test visit 4 (at day 40)). The study lists 2 primary outcomes in all. It is what the study was designed to measure, not a finding.

Where can I read the original study information?

On the ClinicalTrials.gov record for NCT03798249, which also lists 1 linked publication.

Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 9 Jan 2019.

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