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Diabetes Type 2NCT03832933

Comparing High and Normal Protein Diets for the Dietary Remission of Type 2 Diabetes

A study testing High Protein Diet and Standard Protein Diet in people with Diabetes Type 2 and Obesity, run by University of Alabama at Birmingham at 2 sites in United States.

Completed

Finished. The study has ended and is not enrolling. Results may be posted on the official record.

Official record
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Trial summary

The purpose of this study is to examine the impact of high protein (HP) vs. normal protein (NP) diets on weight loss, loss of fat free mass (FFM), and remission of type 2 diabetes (T2D) in individuals with T2D. Read more about this study

Who is it for?
Ages 18 years and older
Conditions the study is for
Diabetes Type 2, Obesity, Diet Modification
What is being tested?
High Protein Diet and Standard Protein Diet
Could I receive a placebo?
No, everyone receives an active treatment
How many people
117 participants
Where
2 sitesUnited States
Study dates
1 Jul 2019to 22 Apr 2022
Phase
Interventional
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 18 years and older
  • All sexes
  • No healthy volunteers
  • Adult, Older adult

Who may be able to join

  • Male or female
  • Age ≥18 years
  • T2D diagnosis within previous 6 years (documented physician diagnosis, use of antidiabetic medication, fasting glucose ≥126 mg/dl, and/or HbA1c ≥6.5%)
  • BMI of ≥27 kg/m2
  • Weight stable (±3kg in the last 3 months)
  • Participants using GLP-1 agonists or SLGT-inhibitors must be on a stable (≥3 months) medication dosage and not be planning to change medication dosage
  • Willing and able to participate in a weekly group class for the first 16 weeks of the study, bi-weekly classes for the remainder of the study, and willing to participate in 4 study visits over the 52 week study period.

Who cannot join

  • HbA1c concentration of ≥12%.
  • Pregnant or lactating within the past 6 months or trying to become pregnant.
  • Individuals following a vegetarian/vegan only diet
  • Food allergies (to red meats or other common protein sources)
  • Using exogenous insulin for T2D management
  • Taking other medications that could cause weight loss or weight gain (such as steroids, tricyclic antidepressants, chemotherapy, antipsychotics, prescribed or OTC weight loss agents). Oral contraceptives can be used as long as subject agrees to not change use of these during the study. Vitamins and minerals that do not have a weight effect are allowed as long as use is continued without change during the study.
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  • Current alcohol or drug abuse or dependence (Subjects who have quit smoking in the last 6 months will be excluded. Smokers whose smoking habits have been stable for the last 6 months and which remain stable during the study can be included).
  • Current Eating disorder (anorexia or bulimia)
  • Any medical condition for which following a high protein diet and/or 70 minutes of exercise daily would be inadvisable.
  • Untreated or unstable hypothyroidism. Thyroid medications must be stable for at least 3 months.

Trial locations and contacts

2 sites in 1 country.

United States2 sites
  • University of Colorado Anschutz Medical Campus

    Aurora, Colorado, 80045

  • University of Alabama at Birmingham

    Birmingham, Alabama, 35294

Other trials in United States

About this study

The purpose of this study is to examine the impact of high protein (HP) vs. normal protein (NP) diets on weight loss, loss of fat free mass (FFM), and remission of type 2 diabetes (T2D) in individuals with T2D. Both diet groups will receive dietary and physical activity guidance through a group-based weight loss program, State of Slim (SOS). The central hypothesis is that the HP diet (with ≥4 weekly servings of lean beef) will lead to greater remission of T2D vs. a NP diet by 1) producing greater weight loss and limiting weight regain and 2) preferentially reducing fat mass while preserving FFM.

Being tested
High Protein Diet, Standard Protein Diet
Keywords
weight loss, dietary protein
Medical subject headings
Diabetes Mellitus, Type 2, Obesity, Weight Loss

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • High Protein DietBehavioural

    16 week weight loss and 36 weight loss maintenance intervention. Approximate macronutrient distributions (carbohydrate:protein:fat) will be 32%:40%:28%.

  • Standard Protein DietBehavioural

    16 week weight loss and 36 weight loss maintenance intervention. Approximate macronutrient distributions (carbohydrate:protein:fat) will be 53%:21%:25%.

Study groups in NCT03832933
Study groupRoleWhat they receive
High Protein DietExperimentalNot described
Receives: Behavioral: High Protein Diet
Standard Protein DietActive comparatorNot described
Receives: Behavioral: Standard Protein Diet

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Change in body weight by weight scale

    Participant body weights will be measured on a kg scale

    Measured: Baseline to 16 weeks

  2. Change in body weight by weight scale

    Participant body weights will be measured on a kg scale

    Measured: Baseline to 52 weeks

Secondary outcomes (5)
  1. Change in T2D diagnosis criteria

    T2D diagnosis will be determined according to American Diabetes Association criteria, which includes fasting glucose <126 mg/dL or hemoglobin A1c <6.5%.

    Measured: Baseline to 52 weeks.

  2. Change in % body fat

    Participant body fat will be measured by dual x-ray absorptiometry (DXA), which is the gold standard for measuring body composition.

    Measured: Baseline to 16 weeks

  3. Change in % body fat

    Participant body fat will be measured by dual x-ray absorptiometry (DXA), which is the gold standard for measuring body composition.

    Measured: Baseline to 52 weeks.

  4. Change in % fat free mass (FFM)

    Participant FFM will be measured by dual x-ray absorptiometry (DXA), which is the gold standard for measuring body composition.

    Measured: Baseline to 16 weeks.

  5. Change in % FFM

    Participant FFM will be measured by dual x-ray absorptiometry (DXA), which is the gold standard for measuring body composition.

    Measured: Baseline to 52 weeks.

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted6 Feb 2019
  2. Study start1 Jul 2019
  3. Primary completion22 Apr 2022
  4. Study completion22 Apr 2022

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Treatment
Allocation
Randomised
Intervention model
Parallel groups
Masking
None (open label)
Enrolment
117 participants (actual)
IDs, dates and publications
ClinicalTrials.gov ID
NCT03832933
Sponsor's protocol ID
IRB-300002928
Status last verified
May 2022
First submitted
5 Feb 2019
Last updated
10 May 2022
Results posted
No
Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No
Individual data sharing
No

Publications

  • Clina JG, Sayer RD, Pan Z, Cohen CW, McDermott MT, Catenacci VA, Wyatt HR, Hill JO. High- and normal-protein diets improve body composition and glucose control in adults with type 2 diabetes: a randomized trial. Obesity (Silver Spring). 2023 Aug;31(8):2021-2030. doi: 10.1002/oby.23815.

    PubMed 37475689

Questions about this trial

What is this clinical trial studying?

A study testing High Protein Diet and Standard Protein Diet in people with Diabetes Type 2 and Obesity, run by University of Alabama at Birmingham at 2 sites in United States.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 7 inclusion and 10 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: finished, as of the sponsor's last update on 10 May 2022. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 2 sites in United States. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.

How can a doctor refer a patient or contact the research team?

The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Change in body weight by weight scale (time frame: Baseline to 16 weeks). The study lists 2 primary outcomes in all. It is what the study was designed to measure, not a finding.

Where can I read the original study information?

On the ClinicalTrials.gov record for NCT03832933, which also lists 1 linked publication.

Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 10 May 2022.

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