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ObesityNCT03978416

Development of Novel Behavioral Intervention for Sustainable Weight Loss in Hispanic Adults With Obesity

A study testing Healthy Weight for Living for Hispanics in people with Obesity, run by Tufts University at 1 site in United States.

Terminated

Stopped early. The study ended before it was planned to and will not resume.

Official record
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Trial summary

There are great disparities in the prevalence of obesity and chronic disease in different sociodemographic groups. US Hispanic adults, in particular, have a higher prevalence of obesity and chronic diseases than non-Hispanic whites. Read more about this study

Who is it for?
Ages 50 years and older
Conditions the study is for
Obesity
What is being tested?
Healthy Weight for Living for Hispanics
Could I receive a placebo?
No, everyone receives an active treatment
How many people
23 participants
Where
1 siteUnited States
Study dates
23 Aug 2019to 16 Jul 2020
Phase
Interventional
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 50 years and older
  • All sexes
  • No healthy volunteers
  • Adult, Older adult

Who may be able to join

  • Focus groups and Intervention:
  • Adult men and women older than 50 years.
  • Self-identifying as having Hispanic ethnicity, originating from Spanish-speaking Latin-American country.
  • BMI ≥30.0 kg/m2.
  • Intervention only:
  • Willing to give informed consent.
  • All individuals wishing to participate in the intervention part of this study will be required to agree to inform their physician prior to enrollment and to notify the Tufts team if their physician recommends against weight loss for any reason. A physician's clearance form will be provided by Tufts to all participants wishing to enroll in the intervention. Participants will be required to obtain their physicians' signature and their physician will send the completed form to us. We will enroll them only after we have obtained a signed physician clearance form.
  • Willing to participate in a behavioral intervention for weight loss.

Who cannot join

  • Intervention only:
  • Self-reported weight loss >5 kg within past 6 months.
  • Diagnosed gastrointestinal conditions, including celiac disease.
  • Communicable or chronic diseases or medication use that would preclude safe and active study participation.
  • Pregnancy or anticipated pregnancy within the study,
  • Lactation, or giving birth within 6 months prior to enrollment.
Show all 10Show fewer
  • Participation in other clinical trials.
  • Illiteracy.
  • Use of anti-obesity medications within the past year.
  • Being on any special diets that would prevent following recommendations made through the program.

Trial locations and contacts

1 site in 1 country.

United States1 site
  • Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University

    Boston, Massachusetts, 02111

Other trials in United States

About this study

There are great disparities in the prevalence of obesity and chronic disease in different sociodemographic groups. US Hispanic adults, in particular, have a higher prevalence of obesity and chronic diseases than non-Hispanic whites. Population aging is also a major contributing factor to the high prevalence of chronic disease, and Hispanics already make up approximately 10% of the older population. Therefore, preventive measures are needed to reduce the burden of chronic disease risks for Hispanics. Current lifestyle interventions for weight management have been particularly ineffective in this population.

The purpose of this pilot project is to develop a novel tailored lifestyle intervention for use by Hispanic older adults with obesity. The Healthy Weight for Living intervention has been validated among adults with mixed racial/ethnic backgrounds and has achieved clinically impactful weight-loss. Its design features make it particularly suitable for use in populations with low adherence to traditional interventions, including no requirement for daily food logging and no increase in physical activity.

The final product of this project will be a culturally adapted prototype intervention in Hispanic older adults that accounts for cultural heterogeneity. This work has direct relevance to reducing health disparities and the burden of obesity-associated chronic disease in a particularly at-risk population.

Read the detailed description

The scientific premise of this project is that appropriately tailored lifestyle interventions for weight loss can achieve clinically impactful weight loss in Hispanic adults with obesity. Older adults will be the focus, recognizing that requirements for tailoring may vary according to age group. Given that older adults have a higher risk of chronic diseases caused by obesity, there is a great need to focus on factors that disproportionately affect older Hispanic adults. The objective of this project is to tailor a validated lifestyle intervention developed and used by our team in ethnically mixed populations to older Hispanic adults with obesity. This novel intervention does not require food logging or a large increase in physical activity to achieve weight loss, making it more acceptable to population groups with low adherence to traditional interventions. The long-term goal of this work is to create an effective, culturally acceptable, sustainable, and scalable lifestyle weight management program for routine use in Hispanic adults with obesity. Findings from this work will be directly applicable to future community interventions and will be relevant for public health measures in this at-risk population.

The specific aims are:

Aim 1: To conduct focus groups in Hispanic older adults with obesity to identify factors that can be addressed in the tailored intervention. Information will be collected on practical and cultural barriers and promoters of successful weight management, including food access, dietary patterns, physical activity, time and financial constraints, and additional psychosocial and cultural factors.

Hypothesis 1: Malleable dietary and psychosocial targets for weight loss and weight loss maintenance can be identified, including factors such as food cravings, hunger and disinhibited eating that have been shown to be effective targets in other population groups.

Aim 2: To conduct a pilot behavioral intervention of an initially adapted program in Hispanic older adults with obesity. A prototype bilingual English-Spanish lifestyle intervention for weight reduction will be created. The prototype will then be iteratively refined during a series of short-term tests (two tests lasting 4 weeks, followed by a final test lasting 12 weeks) of intervention delivery. In these interventions, % weight loss, % drop-out, and safety benchmarks will be monitored. Participant-reported barriers to adherence identified during group meetings and exit interviews will be targets for improvement in successive iterations.

Hypothesis 2: Successive refinement of the program will result in progressive improvements in mean % weight loss and participant retention.

The final products of this project will be: a) a prototype adapted intervention in older US adults of Hispanic background, accounting for cultural heterogeneity in this population; and b) identification of additional barriers that can be addressed in subsequent iterations of the intervention.

Conditions
Obesity
Being tested
Healthy Weight for Living for Hispanics
Keywords
Obesity, Weight loss, Hispanic / Latino, Older adults, Eating habits
Medical subject headings
Obesity, Weight Loss, Feeding Behavior

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • Healthy Weight for Living for HispanicsBehavioural

    The Healthy Weight for Living (HWL) intervention, previously developed at the Energy Metabolism Laboratory (HNRCA), is broadly informed by the same behavior change theories as other interventions. For example, it also recognizes individual and environmental factors as potential areas to support behavior change for weight regulation, and provides practical tools for facilitating new habits. However, the HWL places greater emphasis on the role of biology in influencing eating behavior, giving a central role to hunger and food cravings as modulators of eating behavior. Therefore, HWL does not emphasize self-monitoring food intake and does not require increasing physical activity for effectiveness. The new intervention also targets autonomous motivation and prioritizes ease of implementation.

    Information from focus groups and sequential pilots will be used to develop a culturally tailored prototype version of Healthy Weight for Living that is acceptable for Hispanic older adults.

Study groups in NCT03978416
Study groupRoleWhat they receive
Focus groupsNo interventionInformation on practical and cultural barriers and promoters of successful weight management will be collected through focus groups. This will include include food access, dietary patterns, physical activity, time and financial constraints, and additional psychosocial and cultural factors. A total of 30 participants will be recruited for the focus groups.
Pilot behavioral interventionExperimentalA prototype bilingual English-Spanish lifestyle intervention for weight reduction will be created. The prototype will then be iteratively refined during a series of short-term tests with 5 participants per test (two tests lasting 4 weeks, followed by a final test lasting 12 weeks) of intervention delivery.
Receives: Behavioral: Healthy Weight for Living for Hispanics

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Weight change

    Change in weight from baseline to the end of the intervention period

    Measured: Pilot 1 and 2: 4 weeks. Pilot 3: 12 weeks

  2. Attendance to weekly group meetings

    Adherence will be measured as meeting attendance

    Measured: Pilot 1 and 2: 4 weeks. Pilot 3: 12 weeks

Secondary outcomes (10)
  1. Change in blood pressure (systolic and diastolic)

    Change in systolic and diastolic blood pressure from baseline to the end of the intervention period

    Measured: Depending on pilot phase the time frame will be 4 weeks or 12 weeks

  2. Change in waist circumference

    Change in waist circumference from baseline to the end of the intervention period

    Measured: Depending on pilot phase the time frame will be 4 weeks or 12 weeks

  3. Change in hip circumference

    Change in hip circumference from baseline to the end of the intervention period

    Measured: Depending on pilot phase the time frame will be 4 weeks or 12 weeks

  4. Themes generated from qualitative data

    For the first phase of the study, focus groups will be analyzed and themes on eating behavior and barriers to successful weight management will be identified.

    For the intervention phase of the study, exit interviews will be completed at the end of each pilot cycle.

    Measured: Baseline, 4 weeks for pilot cycles 1 and 2, and 12 weeks for pilot cycle 3

  5. Financial well-being

    Financial well-being questionnaire (4 items). Financial satisfaction (1 item) Financial difficulty (1 item) Financial control (1 item) Scores are standardized and summed to capture financial well-being. Higher scores indicate more financial well-being.

    Measured: Baseline

  6. Dietary intake

    NHANES Dietary Screener Questionnaire (DSQ, 26 items). The DSQ scoring algorithms developed at the National Cancer Institute will be used to calculate estimated intakes of food groups and certain nutrients: fruits and vegetables (cup equivalents), dairy (cup equivalents), added sugars (teaspoon equivalents), whole grains (ounce equivalents), and fiber (g).

    Source: https://epi.grants.cancer.gov/nhanes/dietscreen/scoring/current/#scoring

    Measured: Baseline

  7. Dietary behavior

    Latino Dietary Behaviors Questionnaire (LDBQ, 13 items)

    Possible scores:

    Health dietary changes score range: 0 to 19 Artificial sweeteners in drinks score range: 0 to 13 Number of meals per day score range: 0 to 6 Fat consumption score range: 0 to 9 Total LDBQ score range (sum of all items): 0 to 47 Lower scores indicate poorer dietary behaviors.

    Measured: Baseline

  8. Perceived stress

    Perceived Stress Scale 4 (PSS-4, 4 items) Score range: 0 to 16. Higher scores are correlated to more stress.

    Measured: Baseline

  9. Eating behavior (hunger, satiety, cognitive restraint)

    Three factor eating questionnaire (TFEQ, 51 items) Cognitive restraint score range: 0 to 21 Disinhibition score range: 0 to 16 Hunger score range: 0 to 14 Higher scores indicate higher degrees of the particular eating behavior.

    Measured: Baseline

  10. Acculturation

    Short Acculturation Scale for Hispanics (SASH, 12 items) Each item response is based on a five-point bipolar scale. Scores are calculated by taking the average rating across all items. Higher scores indicate higher acculturation.

    Measured: Baseline

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted7 Jun 2019
  2. Study start23 Aug 2019
  3. Primary completion16 Jul 2020
  4. Study completion16 Jul 2020

Why it stopped: The study was terminated due to the SARS-CoV-2 pandemic. Aim 1 was completed.

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Treatment
Allocation
Non-randomised
Intervention model
Sequential
Model description
A prototype bilingual English-Spanish lifestyle intervention for weight reduction will be created. The prototype will then be iteratively refined during a series of short-term tests (two tests lasting 4 weeks, followed by a final test lasting 12 weeks) of intervention delivery. In these interventions, % weight loss, % drop-out, and safety benchmarks will be monitored. Participant-reported barriers to adherence identified during group meetings and exit interviews will be targets for improvement in successive iterations.
Masking
None (open label)
Enrolment
23 participants (actual)
IDs, dates and publications
ClinicalTrials.gov ID
NCT03978416
Sponsor's protocol ID
13352
Status last verified
Jul 2020
First submitted
3 Jun 2019
Last updated
21 Jul 2020
Results posted
No
Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No
Individual data sharing
No

Publications

  • Dao MC, Yu Z, Maafs-Rodriguez A, Moser B, Cuevas AG, Economos CD, Roberts SB. Perceived intrinsic, social, and environmental barriers for weight management in older Hispanic/Latino adults with obesity. Obes Sci Pract. 2022 Aug 31;9(2):145-157. doi: 10.1002/osp4.631. eCollection 2023 Apr.

    PubMed 37034568

Questions about this trial

What is this clinical trial studying?

A study testing Healthy Weight for Living for Hispanics in people with Obesity, run by Tufts University at 1 site in United States.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 8 inclusion and 10 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: stopped early, as of the sponsor's last update on 21 Jul 2020. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in United States. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

The study was stopped early (reason given: The study was terminated due to the SARS-CoV-2 pandemic. Aim 1 was completed.). Results are not available in the source record.

How can a doctor refer a patient or contact the research team?

The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Weight change (time frame: Pilot 1 and 2: 4 weeks. Pilot 3: 12 weeks). The study lists 2 primary outcomes in all. It is what the study was designed to measure, not a finding.

Where can I read the original study information?

On the ClinicalTrials.gov record for NCT03978416, which also lists 1 linked publication.

Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 21 Jul 2020.

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