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Child MalnutritionNCT04067284

Homemade Yogurt Supplementation to Prevent Stunting

A study testing Nutrition education and Homemade yogurt supplementation in people with Child Malnutrition, run by International Centre for Diarrhoeal Disease Research, Bangladesh at 1 site in Bangladesh.

Completed

Finished. The study has ended and is not enrolling. Results may be posted on the official record.

Official record
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Trial summary

Stunting contributes substantially to child mortality and disease burden in low-income countries. In Bangladesh the prevalence of stunting among children <5-years of age is high (36%) reaching 50% in slum areas. Read more about this study

Who is it for?
Ages 4 to 6 months
Conditions the study is for
Child Malnutrition
What is being tested?
Nutrition education and Homemade yogurt supplementation
Could I receive a placebo?
No, everyone receives an active treatment
How many people
120 participants
Where
1 siteBangladesh
Study dates
1 Sep 2019to 31 Mar 2020
Phase
Interventional
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 4 to 6 months
  • All sexes
  • No healthy volunteers
  • Child

Who may be able to join

  • Infants at risk of developing stunting aged 5 months (-1SD LAZ)
  • All gender, religion, language and ethnicity
  • Infants born through normal delivery or cesarean section
  • Breastfeeding or non-breastfeeding

Who cannot join

  • Stunting or wasting (<-2SD LAZ)
  • Infants with any major congenital abnormality or any chronic conditions (e.g., rheumatic heart disease)

Trial locations and contacts

1 site in 1 country.

Bangladesh1 site
  • Dr. Mahbubur Rahman

    Dhaka, 1212

Other trials in Bangladesh

About this study

Official title: Does Early Initiation of Homemade Yogurt Supplementation Prevents Stunting - a Pilot Randomized Controlled Trial

Stunting contributes substantially to child mortality and disease burden in low-income countries. In Bangladesh the prevalence of stunting among children <5-years of age is high (36%) reaching 50% in slum areas. The pathogenesis of stunting is multifaceted, yet nutritional inadequacy and repeated infections are established risk factors of stunting.

A three-arm randomized controlled trial in Dhaka's slum area is proposed. The children will be recruited from vaccination clinics. Infants at risk of stunting (-1 SD length-for-age z-score, LAZ) aged around 5 months are eligible for the study. Eligible children will be randomized to receive: 1) nutrition education on dietary diversity; 2) a combination of similar education plus daily supplementation of homemade yogurt; 3) a 'usual care' (control) group. The investigators will recruit 120 children (40 per arm). Intervention will be initiated a month before starting of complementary feeding with an educational session and will last 7 months during which a monthly educational session will be delivered at participant's household. The homemade yogurt supplementation will start a week after beginning of 6 months of age once the child is introduced to solid foods of the mother's choice. The yogurt will be supplied to the mothers every day at time of feeding. Feeding behaviors will be self-monitored using a pictorial calendar. Primary outcome (LAZ) and secondary outcomes (fecal bio-markers, WAZ, head circumference, and food diversity scores), will be measured at baseline (6 months), 9 months and 12 months of child age. Supplementation with homemade yogurt is a novel approach with the potential to improve infant gut environment, improve food absorption and thus potentially prevent stunting.

Read the detailed description

Hypothesis:

The investigators hypothesize that, continued breastfeeding, adequate complimentary feeding and supplementation with homemade yogurt have the potential to reduce stunting.

Primary objective:

The present study is aimed to assess the impact of low-cost nutritional strategies to prevent childhood malnutrition in Bangladesh.

Specific objectives:

  1. To compare differences in growth pattern (length-for-age z-score, weight-for age z-score, head circumference) of children at risk of stunting age 6-months between infants receiving educational program only, infants receiving education plus homemade yogurt supplementation and those receiving the "usual-care" (control).
  2. To evaluate whether amount of gut microbiota necessary to improve gut health was associated with weight gain and growth in these children to support the casual mechanism behind this approach.
Being tested
Nutrition education, Homemade yogurt supplementation, Usual care
Medical subject headings
Child Nutrition Disorders

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • Nutrition educationBehavioural

    Nutrition Education on

    • Continued breastfeeding until two years of age
    • Food groups
    • Balanced diet
    • Introduction to locally available nutritious and low-cost foods
    • Amount and frequency of complementary feeding
    • Safe water, and
    • Handwashing with soap before feeding
  • Homemade yogurt supplementationDietary supplement

    The homemade yogurt supplementation will start a week after beginning of 6 months of age once the child is introduced to solid foods of the mother's choice. The yogurt will be supplied to the mothers every day at time of feeding.

  • Usual careOther

    No intervention/ control group

Study groups in NCT04067284
Study groupRoleWhat they receive
EducationActive comparatorNutrition education on dietary diversity.
Receives: Behavioral: Nutrition education
YogurtExperimentalA combination of similar education plus daily supplementation of homemade yogurt
Receives: Dietary Supplement: Homemade yogurt supplementation
ControlActive comparatorControl group.
Receives: Other: Usual care

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Change from baseline (6 months) length for age z-score (LAZ) at 9 months and 12 months of child age.

    Child length converted to z-score

    Measured: Will be measured at baseline (6 months), 9 months and 12 months of child age

Secondary outcomes (4)
  1. Change from baseline (6 months) weight for age z-score (WAZ) at 9 months and 12 months of child age.

    Child weight converted to z-score

    Measured: Will be measured at baseline (6 months), 9 months and 12 months of child age

  2. Change from baseline (6 months) mean head circumference at 9 months and 12 months of child age.

    Child head circumference

    Measured: Will be measured at baseline (6 months), 9 months and 12 months of child age

  3. Change from baseline (6 months) mean concentration of fecal bio-markers at 9 months and 12 months of child age.

    Concentration of neopterin, myeloperoxidase, and alpha 1 antitrypsin in stool samples.

    Measured: Will be measured at baseline (6 months), 9 months and 12 months of child age

  4. Change from baseline (6 months) proportion of children meeting food diversity scores at 9 months and 12 months of child age.

    • Minimum dietary diversity (MDD): the proportion of children who received foods from 4 or more food categories out of 7 specified categories on the previous day will be described as meeting the MDD score. Children will be divided into two groups, those who meet the above criteria will be scored 1 and those who do not meet the criteria will be scored 0.
    • Minimum meal frequency (MMF): the proportion of children who received solid, semi-solid, or soft foods the minimum numbers of time or more on the previous day will be described as meeting the MFF score. Children will be divided into two groups, those who meet the above criteria will be scored 1 and those who do not meet the criteria will be scored 0.
    • Minimum acceptable diet (MAD): the proportion of children who met both the MDD and MMF scores will be described as meeting the MAD score. MDD and MMF scores will be summed to estimate the MAD score. Children will be divided into two groups.

    Measured: Will be measured at baseline (6 months), 9 months and 12 months of child age

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted26 Aug 2019
  2. Study start1 Sep 2019
  3. Primary completion31 Mar 2020
  4. Study completion31 Mar 2020

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Prevention
Allocation
Randomised
Intervention model
Parallel groups
Model description
A three-arm randomized controlled trial in Dhaka's slum area is proposed. Infants at risk of stunting (-1 SD length-for-age z-score, LAZ) aged around 5 months are eligible for the study. Eligible children will be randomised to receive: 1) nutrition education on dietary diversity; 2) a combination of similar education plus daily supplementation of homemade yogurt; 3) a 'usual care' (control) group. We will recruit 120 children (40 per arm).
Masking
None (open label)
Enrolment
120 participants (actual)
IDs, dates and publications
ClinicalTrials.gov ID
NCT04067284
Sponsor's protocol ID
PR-19062
Status last verified
Aug 2021
First submitted
19 Aug 2019
Last updated
8 Mar 2022
Results posted
No
Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No
Individual data sharing
Undecided

Questions about this trial

What is this clinical trial studying?

A study testing Nutrition education and Homemade yogurt supplementation in people with Child Malnutrition, run by International Centre for Diarrhoeal Disease Research, Bangladesh at 1 site in Bangladesh.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 4 inclusion and 2 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: finished, as of the sponsor's last update on 8 Mar 2022. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in Bangladesh. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.

How can a doctor refer a patient or contact the research team?

The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Change from baseline (6 months) length for age z-score (LAZ) at 9 months and 12 months of child age. (time frame: Will be measured at baseline (6 months), 9 months and 12 months of child age). It is what the study was designed to measure, not a finding.

Where can I read the original study information?
Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 8 Mar 2022.

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