Irritable Bowel SyndromeEarly Phase 1NCT04364750
Biomarkers of Diet-microbiota Interactions in Irritable Bowel Syndrome
A Early Phase 1 study testing L-Histidine, High-FODMAP beverage and Low-FODMAP beverage in people with Irritable Bowel Syndrome, run by McMaster University at 2 sites in Canada.
Trial summary
Most patients suffering from the irritable bowel syndrome (IBS) report that ingestion of certain foods is a major trigger of symptoms, but the reason is unclear. Previous studies have shown that foods containing poorly absorbed carbohydrates (FODMAPs) are fermented by the bacteria in our bowels and these cause… Read more about this study
- Who is it for?
- Ages 18 to 75 years
- Conditions the study is for
- Irritable Bowel Syndrome
- What is being tested?
- L-Histidine, High-FODMAP beverage and Low-FODMAP beverage
- Type of treatment
- Pill or oral medicine
- Could I receive a placebo?
- Yes, some participants may receive a placebo
- How many people
- 30 participants
- Where
- 2 sitesCanada
- Study dates
- 15 Jul 2021to 10 Feb 2026
- Phase
- Early Phase 1
- Are there results?
- None posted in the registry
Key requirements
Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.
- Ages 18 to 75 years
- All sexes
- No healthy volunteers
- Adult, Older adult
Who may be able to join
- Adults aged 18-75 with IBS (Rome IV criteria) who have self-reported previous improvement in their IBS symptoms while on a low FODMAP diet, or when excluding certain high-FODMAP foods, or patients in whom histamine is expected to play a key role (either diagnosed with high histamine producing bacteria, or improved IBS symptoms after using antihistamines). Individuals should be able to swallow size 00 capsules.
Who cannot join
- Concurrent significant organic GI pathology (i.e. celiac, IBD, etc.)
- Concurrent systemic disease (such as diabetes) and/or laboratory abnormalities considered by investigators to be risky or that could interfere with data collection
- History of active cancer in the last 5 years, other than basal cell cancer
- Pregnant or breastfeeding women
- Active or recent participation (< 1 month) in a clinical study, except for SPOR IMAGINE
- Use of antibiotics, probiotics, or ACE inhibitors during, or one month prior to the study
Show all 9Show fewer
- Use of new medications less than 4 weeks prior to the study.
- Allergies to any of the ingredients used in the study
- Any immune-compromising conditions
Trial locations and contacts
2 sites in 1 country.
Canada2 sites
McMaster University Medical Centre
Hamilton, Ontario, L8N 3Z5
Kingston Health Sciences Centre
Kingston, Ontario, K7L 2V7
About this study
Most patients suffering from the irritable bowel syndrome (IBS) report that ingestion of certain foods is a major trigger of symptoms, but the reason is unclear. Previous studies have shown that foods containing poorly absorbed carbohydrates (FODMAPs) are fermented by the bacteria in our bowels and these cause symptoms in some but not all patients. Gut bacteria are capable of producing various products, such as neuroimmune mediator histamine, that may be related to IBS symptoms. Our recent data suggest that consumption of FODMAPs promotes production of bacterial histamine.
The main objective of this study is to investigate bacterial production of histamine and its relationship to IBS symptoms. The study will involve 6 weeks on a low-FODMAP diet with three three-day interventions consisting of High- or Low-FODMAP drinks along with probiotics or placebo capsules. The patient's bacteria and metabolites will be analyzed at various time points.
- Conditions
- Irritable Bowel Syndrome
- Being tested
- L-Histidine, High-FODMAP beverage, Low-FODMAP beverage, Lactobacillus acidophilus CL1285, L. casei LBC80R and L. rhamnosus CLR2., Placebo
- Keywords
- FODMAP, microbiota, histamine
- Medical subject headings
- Irritable Bowel Syndrome
What participants receive
What participants receive. In a randomised study each person is assigned to one group by chance.
L-HistidineDietary supplement
1 capsule (0.6g) twice daily
High-FODMAP beverageDietary supplement
High-FODMAP beverage (10g of fermentable carbohydrates) consumed twice daily.
Low-FODMAP beverageDietary supplement
Low-FODMAP beverage (10g glucose) consumed twice daily.
Lactobacillus acidophilus CL1285, L. casei LBC80R and L. rhamnosus CLR2.Dietary supplement
Also called Bio-K+ 50 Billion
Total of 50 billion CFU/capsule taken twice daily.
PlaceboOther
Enteric coated capsule with no active ingredient, taken twice daily
| Study group | Role | What they receive |
|---|---|---|
| Group A | Experimental | Participants in group A will undergo challenges in the order:
1. High-FODMAP beverage + placebo probiotic + L-Histidine
2. Low-FODMAP beverage + placebo probiotic + L-Histidine
3. High-FODMAP beverage + probiotic + L-Histidine
Challenges each last 5 days, but the FODMAP drinks and the L-Histidine capsules are only taken for the last three days. There is a 10 day washout period between challenges. Receives: Dietary Supplement: L-Histidine; Dietary Supplement: High-FODMAP beverage; Dietary Supplement: Low-FODMAP beverage; Dietary Supplement: Lactobacillus acidophilus CL1285, L. casei LBC80R and L. rhamnosus CLR2.; Other: Placebo |
| Group B | Experimental | Participants in group A will undergo challenges in the order:
1. Low-FODMAP beverage + placebo probiotic + L-Histidine
2. High-FODMAP beverage + probiotic + L-Histidine
3. High-FODMAP beverage + placebo probiotic + L-Histidine.
Challenges each last 5 days, but the FODMAP drinks and the L-Histidine capsules are only taken for the last three days. There is a 10 day washout period between challenges. Receives: Dietary Supplement: L-Histidine; Dietary Supplement: High-FODMAP beverage; Dietary Supplement: Low-FODMAP beverage; Dietary Supplement: Lactobacillus acidophilus CL1285, L. casei LBC80R and L. rhamnosus CLR2.; Other: Placebo |
| Group C | Experimental | Participants in group A will undergo challenges in the order:
1. High-FODMAP beverage + probiotic + L-Histidine
2. High-FODMAP beverage + placebo probiotic + L-Histidine
3. Low-FODMAP beverage + placebo probiotic + L-Histidine.
Challenges each last 5 days, but the FODMAP drinks and the L-Histidine capsules are only taken for the last three days. There is a 10 day washout period between challenges. Receives: Dietary Supplement: L-Histidine; Dietary Supplement: High-FODMAP beverage; Dietary Supplement: Low-FODMAP beverage; Dietary Supplement: Lactobacillus acidophilus CL1285, L. casei LBC80R and L. rhamnosus CLR2.; Other: Placebo |
What is being measured
The primary outcome is the main question the study is designed to answer.
Metabolites in stool, urine and blood
Metabolites will be measured by LC-MS and ELISA at baseline and before and after each intervention.
Measured: six weeks
Secondary outcomes (7)
Expression of hdc gene by stool bacteria
Gram-positive and Gram-negative bacteria will be assessed by PCR using custom designed primers
Measured: six weeks
Stool microbiota composition
16S rRNA Illumina sequencing of stool samples with culture-enriched sequencing.
Measured: six weeks
Worsening of IBS symptoms following High-FODMAP challenge
Increase by ≥50 points on IBS Symptom Severity Score (IBS-SSS). The score will be used as a dichotomous variable. The overall score ranges from 0 to 500, with higher scores indicating greater symptom severity.
Measured: six weeks
Changes in IBS symptoms
IBS-SSS continuous data. The overall score ranges from 0 to 500, with higher scores indicating greater symptom severity.
Measured: six weeks
Changes in general GI symptoms
Patient-Reported Outcomes Measurement Information System (PROMIS) for general GI symptoms. Four subscales will be used: Gas \& Bloating, Diarrhea, Constipation, and Belly Pain. T-scores are calculated using the Scoring Service by Health Measures and range from 34.7 - 79.0 (Gas \& Bloating), 39.9 - 75.2 (Diarrhea), 40.6 - 80.8 (Constipation), and 33.9 - 80.0 (Belly Pain). On this scale, 50 indicates the mean of the general population and a difference of 10 is a standard deviation. Higher scores indicate greater symptom severity.
Measured: six weeks
Levels of anxiety, depression and stress
Depression Anxiety Stress Scale (DASS-21) to assess psychiatric comorbidity and stress. The scale scores range from 0 - 42 with higher scores indicating worse outcomes.
Measured: six weeks
Changes in dietary intake
5-day food diaries will be completed at 5 time points. FODMAP intake will be quantified using Monash University software and database
Measured: six weeks
Timeline
From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.
- First posted28 Apr 2020
- Study start15 Jul 2021
- Primary completion10 Feb 2026
- Study completion10 Feb 2026
Resources
- Official record on ClinicalTrials.govThe registry entry this page is built from, with its full change history.
- Other trials for Irritable Bowel SyndromeStudies of the same condition, open and under way.
- More trials run by McMaster UniversityThe sponsor's other registered studies.
- What the trial phases meanHow a treatment moves from first tests in people to approval.
More details
For doctors and researchers: how the study is designed, who runs it, and its registry IDs.
Study design
- Study type
- Interventional
- Phase
- Early Phase 1
- Primary purpose
- Other
- Allocation
- Randomised
- Intervention model
- Crossover
- Masking
- Quadruple blind
- Who is masked
- Participant, Care provider, Investigator, Outcomes assessor
- Enrolment
- 30 participants (actual)
Sponsor and investigators
- Lead sponsor
- McMaster University
- Sponsor type
- University, hospital or other
- Responsible party
- Sponsor
- Investigators
- Premysl Bercik, MD, Principal investigator, McMaster UniversityStephen Vanner, MD, Principal investigator, Queens University
IDs, dates and publications
- ClinicalTrials.gov ID
- NCT04364750
- Sponsor's protocol ID
- BFIBS
- Status last verified
- Apr 2026
- First submitted
- 23 Apr 2020
- Last updated
- 13 Apr 2026
- Results posted
- No
- Data monitoring committee
- No
- FDA-regulated drug
- No
- FDA-regulated device
- No
- Individual data sharing
- No
Study at a glance
From the registry record, last updated by the sponsor on 13 Apr 2026. Recruitment status is as the sponsor reported it: confirm with the study team.
- Official title
- Biomarkers of Diet-microbiota Interactions in Irritable Bowel Syndrome
- ClinicalTrials.gov ID
- NCT04364750
- Acronym / sponsor ID
- BFIBS
- Conditions
- Irritable Bowel Syndrome
- Keywords
- FODMAP, microbiota, histamine
- Phase
- Early Phase 1
- Study type
- Interventional
- Recruitment status
- Completed
- Enrolment
- 30 participants (actual)
- Lead sponsor
- McMaster UniversityUniversity, hospital or other
- Study start
- 15 Jul 2021 (actual)
- Primary completion
- 10 Feb 2026 (actual)
- Study completion
- 10 Feb 2026 (actual)
- First posted
- 28 Apr 2020 (actual)
- Results
- Not posted in the source record
Clinical summary
The research question as the sponsor registered it. This describes what the study plans to test, not what it found.
Most patients suffering from the irritable bowel syndrome (IBS) report that ingestion of certain foods is a major trigger of symptoms, but the reason is unclear. Previous studies have shown that foods containing poorly absorbed carbohydrates (FODMAPs) are fermented by the bacteria in our bowels and these cause symptoms in some but not all patients. Gut bacteria are capable of producing various products, such as neuroimmune mediator histamine, that may be related to IBS symptoms. Our recent data suggest that consumption of FODMAPs promotes production of bacterial histamine.
The main objective of this study is to investigate bacterial production of histamine and its relationship to IBS symptoms. The study will involve 6 weeks on a low-FODMAP diet with three three-day interventions consisting of High- or Low-FODMAP drinks along with probiotics or placebo capsules. The patient's bacteria and metabolites will be analyzed at various time points.
Study design
- Primary purpose
- Other
- Allocation
- Randomised
- Intervention model
- Crossover
- Masking
- Quadruple blind (participant, care provider, investigator, outcomes assessor)
- Number of arms
- 3
| Arm | Type | Receives |
|---|---|---|
| Group A | Experimental | Dietary Supplement: L-Histidine, Dietary Supplement: High-FODMAP beverage, Dietary Supplement: Low-FODMAP beverage, Dietary Supplement: Lactobacillus acidophilus CL1285, L. casei LBC80R and L. rhamnosus CLR2., Other: PlaceboParticipants in group A will undergo challenges in the order: 1. High-FODMAP beverage + placebo probiotic + L-Histidine 2. Low-FODMAP beverage + placebo probiotic + L-Histidine 3. High-FODMAP beverage + probiotic + L-Histidine Challenges each last 5 days, but the FODMAP drinks and the L-Histidine capsules are only taken for the last three days. There is a 10 day washout period between challenges. |
| Group B | Experimental | Dietary Supplement: L-Histidine, Dietary Supplement: High-FODMAP beverage, Dietary Supplement: Low-FODMAP beverage, Dietary Supplement: Lactobacillus acidophilus CL1285, L. casei LBC80R and L. rhamnosus CLR2., Other: PlaceboParticipants in group A will undergo challenges in the order: 1. Low-FODMAP beverage + placebo probiotic + L-Histidine 2. High-FODMAP beverage + probiotic + L-Histidine 3. High-FODMAP beverage + placebo probiotic + L-Histidine. Challenges each last 5 days, but the FODMAP drinks and the L-Histidine capsules are only taken for the last three days. There is a 10 day washout period between challenges. |
| Group C | Experimental | Dietary Supplement: L-Histidine, Dietary Supplement: High-FODMAP beverage, Dietary Supplement: Low-FODMAP beverage, Dietary Supplement: Lactobacillus acidophilus CL1285, L. casei LBC80R and L. rhamnosus CLR2., Other: PlaceboParticipants in group A will undergo challenges in the order: 1. High-FODMAP beverage + probiotic + L-Histidine 2. High-FODMAP beverage + placebo probiotic + L-Histidine 3. Low-FODMAP beverage + placebo probiotic + L-Histidine. Challenges each last 5 days, but the FODMAP drinks and the L-Histidine capsules are only taken for the last three days. There is a 10 day washout period between challenges. |
Who may qualify
- Ages
- 18 to 75 years
- Sex
- All
- Healthy volunteers
- Not accepted
- Age groups
- Adult, Older adult
Key inclusion criteria (1 listed)
- Adults aged 18-75 with IBS (Rome IV criteria) who have self-reported previous improvement in their IBS symptoms while on a low FODMAP diet, or when excluding certain high-FODMAP foods, or patients in whom histamine is expected to play a key role (either diagnosed with high histamine producing bacteria, or improved IBS symptoms after using antihistamines). Individuals should be able to swallow size 00 capsules.
Key exclusion criteria (9 listed)
- Concurrent significant organic GI pathology (i.e. celiac, IBD, etc.)
- Concurrent systemic disease (such as diabetes) and/or laboratory abnormalities considered by investigators to be risky or that could interfere with data collection
- History of active cancer in the last 5 years, other than basal cell cancer
- Pregnant or breastfeeding women
- Active or recent participation (< 1 month) in a clinical study, except for SPOR IMAGINE
Eligibility is decided by the study team after screening; this overview does not establish that a patient qualifies. Full inclusion and exclusion criteria.
Interventions
| Intervention | Type | Arms |
|---|---|---|
| L-Histidine1 capsule (0.6g) twice daily | Dietary supplement | Group A, Group B, Group C |
| High-FODMAP beverageHigh-FODMAP beverage (10g of fermentable carbohydrates) consumed twice daily. | Dietary supplement | Group A, Group B, Group C |
| Low-FODMAP beverageLow-FODMAP beverage (10g glucose) consumed twice daily. | Dietary supplement | Group A, Group B, Group C |
| Lactobacillus acidophilus CL1285, L. casei LBC80R and L. rhamnosus CLR2.Also: Bio-K+ 50 BillionTotal of 50 billion CFU/capsule taken twice daily. | Dietary supplement | Group A, Group B, Group C |
| PlaceboEnteric coated capsule with no active ingredient, taken twice daily | Other | Group A, Group B, Group C |
Primary outcome
Metabolites in stool, urine and blood
Time frame: six weeks
Metabolites will be measured by LC-MS and ELISA at baseline and before and after each intervention.
7 secondary outcomes
Expression of hdc gene by stool bacteria
Time frame: six weeks
Stool microbiota composition
Time frame: six weeks
Worsening of IBS symptoms following High-FODMAP challenge
Time frame: six weeks
Changes in IBS symptoms
Time frame: six weeks
Changes in general GI symptoms
Time frame: six weeks
Levels of anxiety, depression and stress
Time frame: six weeks
Changes in dietary intake
Time frame: six weeks
Results and safety
The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.
Research links
- Official record on ClinicalTrials.govLast updated by the sponsor 13 Apr 2026.
- Individual participant dataSharing planned: No
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Referral and contact
AzTrials does not enrol participants or take referrals. Contact the study team or a site listed below; they decide who can take part. This study is not recruiting at the moment.
Premysl Bercik, MD principal investigator
McMaster University
Stephen Vanner, MD principal investigator
Queens University
2 sites in 1 country: see every site and its status.
Questions about this trial
What is this clinical trial studying?
A Early Phase 1 study testing L-Histidine, High-FODMAP beverage and Low-FODMAP beverage in people with Irritable Bowel Syndrome, run by McMaster University at 2 sites in Canada.
The full registered description is in the About this study section and the official record.
Who may be eligible to take part?
The sponsor lists 1 inclusion and 9 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.
Is this clinical trial currently recruiting?
The record says: finished, as of the sponsor's last update on 13 Apr 2026. Status can change between updates, so confirm with the study contact before making plans.
Where is the study taking place?
The record lists 2 sites in Canada. Whether a site is taking part right now should be confirmed with that site. See every site.
What are the possible benefits and risks?
They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.
What does this phase mean?
Early Phase 1 (sometimes called Phase 0) studies give a very small amount of a treatment to a few people, mainly to see how the body handles it.
Not every study follows the same path, and some studies (observational studies, device studies) have no phase.
Are results available for this study?
The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.
How can a doctor refer a patient or contact the research team?
The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.
What does the primary outcome measure?
Metabolites in stool, urine and blood (time frame: six weeks). It is what the study was designed to measure, not a finding.
Where can I read the original study information?
Does a listing mean the treatment is approved or proven to work?
No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.
How often is this information updated?
AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 13 Apr 2026.