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Adolescent ObesityNCT04481776

Breakfast Omission and Energy Balance in Girls

A study testing Breakfast consumption and Breakfast omission in people with Adolescent Obesity and Insulin Resistance, run by University of Bedfordshire at 1 site in United Kingdom.

Completed

Finished. The study has ended and is not enrolling. Results may be posted on the official record.

Official record
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Trial summary

There is a distinct lack of experimental evidence on whether breakfast consumption and omission affect energy balance-related variables. This research is of particular relevance to adolescent girls due to concerns of low rates of breakfast consumption and physical activity in this population. Read more about this study

Who is it for?
Ages 11 to 14 years, women onlyHealthy volunteers can take part
What is being tested?
Breakfast consumption and Breakfast omission
Could I receive a placebo?
No, everyone receives an active treatment
How many people
39 participants
Where
1 siteUnited Kingdom
Study dates
15 Jan 2018to 15 Mar 2019
Phase
Interventional
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 11 to 14 years
  • Women only
  • Healthy volunteers accepted
  • Child

Who may be able to join

  • Parental informed consent
  • Child assent

Who cannot join

  • Health related issues identified from a health screen questionnaire that could be adversely affected by participation or could affect the study outcomes (e.g., allergies to the breakfast meals, fitted with a pacemaker)
  • Unable to walk or wear a combined heart rate-accelerometer on the chest.

Trial locations and contacts

1 site in 1 country.

United Kingdom1 site
  • University of Bedfordshire

    Bedford, Bedfordshire, MK41 9EA

Other trials in United Kingdom

About this study

Official title: Effect of Daily Breakfast Omission Versus Breakfast Consumption on Physical Activity Energy Expenditure and Energy Intake in Adolescent Girls Who Habitually Skip Breakfast: a 7-day Crossover Trial

There is a distinct lack of experimental evidence on whether breakfast consumption and omission affect energy balance-related variables. This research is of particular relevance to adolescent girls due to concerns of low rates of breakfast consumption and physical activity in this population. This study aims to compare the effect of seven consecutive days of breakfast omission with standardised breakfast consumption on free-living physical activity energy expenditure, energy intake and perceived appetite and energy levels in adolescent girls.

Read the detailed description

Observational reports showing infrequent breakfast consumption to be associated with increased adiposity and cardiometabolic disease risk in children and adolescents have fuelled concerns over the low prevalence of habitual breakfast consumption among adolescents. Yet, only experimental study designs can determine the causal effects of breakfast consumption on health-related variables and such research has typically targeted adults. Adolescent girls may respond differently to manipulations in breakfast consumption than adults because they have distinct hormonal, metabolic and behavioural profiles. Further, a link between breakfast and physical activity in adolescent girls has particular public health relevance because the adolescent decline in both breakfast consumption frequency and physical activity is more pronounced in girls than in boys. Thus, the primary aim of the current study is to use a randomised, cross-over design to compare the effect of seven consecutive days of breakfast omission with standardised breakfast consumption on free-living PAEE in adolescent girls. The secondary aims are to examine the effects on energy intake, perceived appetite and energy levels.

Using a randomized crossover design, girls aged 11-14 years will complete two, 7-day conditions. A standardized breakfast will consumed every day before 09:00 in the daily breakfast consumption condition. No energy-providing nutrients will consumed (i.e., only water) before 10:30 in the breakfast omission condition. Combined heart rate-accelerometry will be used to estimate physical activity energy expenditure and digital photography complemented with written food diaries will be used to assess energy intake during each condition; these data will be separated into three time segments: wake to 10:30, 10:30 to 15:30 and 15:30 to bed. Visual analogue scales will be used to assess perceptions of hunger, fullness, tiredness and energy levels on waking and at 09:00 and 10:30. Statistical analyses will be completed using condition by time of day linear mixed models.

Being tested
Breakfast consumption, Breakfast omission
Keywords
Breakfast, Physical activity, Nutrition, Appetite, Sedentary
Medical subject headings
Pediatric Obesity, Insulin Resistance, Adolescent Behavior, Motor Activity, Sedentary Behavior

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • Breakfast consumptionOther

    Standardised breakfast consumption across seven days

  • Breakfast omissionOther

    No breakfast consumed across seven days

Study groups in NCT04481776
Study groupRoleWhat they receive
Breakfast consumptionExperimentalParticipants will be asked to consume a standardised breakfast at home before 09:00 for seven consecutive days. The energy content of the breakfast will be 25% of individual measured resting metabolic rate. Prior to the experimental conditions, the participants will select one wholegrain, high-fibre ready-to-eat cereals (with the option of adding raisins) and fruit juice from a limited selection. Thus, breakfast composition will be controlled within participants, but not between participants to account for individual preferences. To ensure that the correct amount of each breakfast item is consumed, food items will be provided to the participants in pre-packaged containers and the participants will be provided with a marked beaker to measure their milk and juice each morning. The only exception is that parents will be asked to provide the 1.8% milk.
Receives: Other: Breakfast consumption
Breakfast omissionExperimentalParticipants were asked to abstain from all energy-providing nutrients before 10:30 for seven consecutive days.
Receives: Other: Breakfast omission

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Physical activity energy expenditure (kJ/day)

    Free-living physical activity energy expenditure from sedentary, light, moderate and vigorous activities (kJ/day) assessed using combined heart rate-accelerometry across seven consecutive days.

    Measured: Seven days

  2. Time spent in physical activity (minutes/day)

    Time spent sedentary and in light, moderate and vigorous physical activity (minutes/day) assessed using combined heart rate-accelerometry across seven consecutive days.

    Measured: Seven days

Secondary outcomes (9)
  1. Energy intake (kJ/day)

    Energy intake (kJ/day) assessed using combined digital photography and food diaries across four days.

    Measured: Four days

  2. Carbohydrate intake (g/day)

    Carbohydrate intake (g/day) assessed using combined digital photography and food diaries across four days.

    Measured: Four days

  3. Fat intake (g/day)

    Fat intake (g/day) assessed using combined digital photography and food diaries across four days.

    Measured: Four days

  4. Protein intake (g/day)

    Protein intake (g/day) assessed using combined digital photography and food diaries across four days.

    Measured: Four days

  5. Fibre intake (g/day)

    Fibre intake (g/day) assessed using combined digital photography and food diaries across four days.

    Measured: Four days

  6. Perceived hunger (mm)

    Perceived hunger (mm) assessed using 0-100 mm visual analogue scales on waking, at 09:00 and at 10:30 on four days. Higher values equate to higher hunger.

    Measured: Four days

  7. Perceived fullness (mm)

    Perceived fullness (mm) assessed using 0-100 mm visual analogue scales on waking, at 09:00 and at 10:30 on four days. Higher values equate to higher fullness.

    Measured: Four days

  8. Perceived tiredness levels (mm)

    Perceived tiredness levels (mm) assessed using 0-100 mm visual analogue scales on waking, at 09:00 and at 10:30 on four days. Higher values equate to higher tiredness.

    Measured: Four days

  9. Perceived energy levels (mm)

    Perceived energy levels (mm) assessed using 0-100 mm visual analogue scales on waking, at 09:00 and at 10:30 on four days. Higher values equate to higher energy levels.

    Measured: Four days

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted22 Jul 2020
  2. Study start15 Jan 2018
  3. Primary completion15 Mar 2019
  4. Study completion15 Mar 2019

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Prevention
Allocation
Randomised
Intervention model
Crossover
Masking
None (open label)
Enrolment
39 participants (actual)
IDs, dates and publications
ClinicalTrials.gov ID
NCT04481776
Sponsor's protocol ID
Bedfordshire
Status last verified
Jul 2020
First submitted
17 Jul 2020
Last updated
24 Jul 2020
Results posted
No
Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No
Individual data sharing
No

Questions about this trial

What is this clinical trial studying?

A study testing Breakfast consumption and Breakfast omission in people with Adolescent Obesity and Insulin Resistance, run by University of Bedfordshire at 1 site in United Kingdom.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 2 inclusion and 2 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: finished, as of the sponsor's last update on 24 Jul 2020. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in United Kingdom. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.

How can a doctor refer a patient or contact the research team?

The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Physical activity energy expenditure (kJ/day) (time frame: Seven days). The study lists 2 primary outcomes in all. It is what the study was designed to measure, not a finding.

Where can I read the original study information?
Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 24 Jul 2020.

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