NutritionNCT04497064
Breakfast Knowledge, Beliefs, and Habits of Exercising Adults
An observational study of Nutrition, run by Ohio University at 1 site in United States.
Trial summary
This study is being done to determine typical breakfast consumption habits in various populations of exercisers. Participants will be asked a series of questions pertaining to their participation in regular exercise, their current breakfast consumption, food preferences, meal timing, and general knowledge of sports… Read more about this study
- Who is it for?
- Ages 18 years and older
- Conditions the study is for
- Nutrition
- What is being tested?
- survey
- How many people
- 585 participants
- Where
- 1 siteUnited States
- Study dates
- 30 Jan 2020to 24 Mar 2020
- Phase
- Observational
- Are there results?
- None posted in the registry
Key requirements
Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.
- Ages 18 years and older
- All sexes
- Adult, Older adult
Study population: anyone with a valid Ohio University email address or who saw the advertisement on social media who was older than 18 and participates in structured exercise
Who may be able to join
- 18+ years old
- regular exerciser
Who cannot join
- younger than 18 years old
- do not regularly exercise
Trial locations and contacts
1 site in 1 country.
United States1 site
Ohio University Exercise Physiology Lab
Athens, Ohio, 45701
About this study
This study is being done to determine typical breakfast consumption habits in various populations of exercisers. Participants will be asked a series of questions pertaining to their participation in regular exercise, their current breakfast consumption, food preferences, meal timing, and general knowledge of sports nutrition and pre-exercise breakfast consumption.
Read the detailed description
Participants will complete a one-time survey regarding breakfast habits and beliefs and sports nutrition knowledge, as well as the type, frequency, and intensity of exercise engaged in on a weekly basis.
- Conditions
- Nutrition
- Being tested
- survey
What participants receive
What participants receive. In a randomised study each person is assigned to one group by chance.
surveyOther
survey asking questions regarding breakfast habits and composition, sports nutrition knowledge and exercise habits
| Study group | Role | What they receive |
|---|---|---|
| Athlete | those who identified as participating in athletic competitions at DI, intramural, club or competitive levels Receives: Other: survey | |
| non-athletes | those who did not identify as participating in athletic competitions at DI, intramural, club or competitive levels Receives: Other: survey |
What is being measured
The primary outcome is the main question the study is designed to answer.
breakfast composition
Questions asked include typical composition of breakfast, such as Meat, Plant-based protein (beans, lentils, peas), Nuts or seeds, Cheese, Eggs, Yogurt or dairy, Bread, Starchy vegetables, Non-starchy vegetables, Grains, Fruit/fruit juice, or Protein/meal replacement bars
Measured: Day 1
breakfast habits
questions regarding typical breakfast consumption habits
Measured: Day 1
breakfast beliefs
questions regarding how individuals felt about eating breakfast
Measured: Day 1
sports nutrition knowledge
questions from the 49-SNKI to assess sports nutrition knowledge
Measured: Day 1
exercise habits
questions on frequency, duration and intensity of typical exercise sessions
Measured: Day 1
Timeline
From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.
- First posted4 Aug 2020
- Study start30 Jan 2020
- Primary completion24 Mar 2020
- Study completion24 Mar 2020
Resources
- Official record on ClinicalTrials.govThe registry entry this page is built from, with its full change history.
- Other trials for NutritionStudies of the same condition, open and under way.
- What the trial phases meanHow a treatment moves from first tests in people to approval.
More details
For doctors and researchers: how the study is designed, who runs it, and its registry IDs.
Study design
- Study type
- Observational
- Observational model
- Ecologic or community
- Time perspective
- Cross-sectional
- Enrolment
- 585 participants (actual)
Sponsor and investigators
- Lead sponsor
- Ohio University
- Sponsor type
- University, hospital or other
- Responsible party
- Principal investigator, Angela Hillman, Ohio University
IDs, dates and publications
- ClinicalTrials.gov ID
- NCT04497064
- Sponsor's protocol ID
- 19-E-364
- Status last verified
- Sep 2023
- First submitted
- 27 Jul 2020
- Last updated
- 7 Sep 2023
- Results posted
- No
- Data monitoring committee
- No
- FDA-regulated drug
- No
- FDA-regulated device
- No
- Individual data sharing
- No: upon request
Study at a glance
From the registry record, last updated by the sponsor on 7 Sep 2023. Recruitment status is as the sponsor reported it: confirm with the study team.
- Official title
- Breakfast Knowledge, Beliefs, and Habits of Exercising Adults
- ClinicalTrials.gov ID
- NCT04497064
- Acronym / sponsor ID
- 19-E-364
- Conditions
- Nutrition
- Study type
- Observational
- Recruitment status
- Completed
- Enrolment
- 585 participants (actual)
- Lead sponsor
- Ohio UniversityUniversity, hospital or other
- Study start
- 30 Jan 2020 (actual)
- Primary completion
- 24 Mar 2020 (actual)
- Study completion
- 24 Mar 2020 (actual)
- First posted
- 4 Aug 2020 (actual)
- Results
- Not posted in the source record
Clinical summary
The research question as the sponsor registered it. This describes what the study plans to test, not what it found.
This study is being done to determine typical breakfast consumption habits in various populations of exercisers. Participants will be asked a series of questions pertaining to their participation in regular exercise, their current breakfast consumption, food preferences, meal timing, and general knowledge of sports nutrition and pre-exercise breakfast consumption.
Detailed description
Participants will complete a one-time survey regarding breakfast habits and beliefs and sports nutrition knowledge, as well as the type, frequency, and intensity of exercise engaged in on a weekly basis.
Study design
- Observational model
- Ecologic or community
- Time perspective
- Cross-sectional
- Number of arms
- 2
| Arm | Type | Receives |
|---|---|---|
| Athlete | – | Other: surveythose who identified as participating in athletic competitions at DI, intramural, club or competitive levels |
| non-athletes | – | Other: surveythose who did not identify as participating in athletic competitions at DI, intramural, club or competitive levels |
Who may qualify
- Ages
- 18 years and older
- Sex
- All
- Age groups
- Adult, Older adult
- Study population
- anyone with a valid Ohio University email address or who saw the advertisement on social media who was older than 18 and participates in structured exercise
Key inclusion criteria (2 listed)
- 18+ years old
- regular exerciser
Key exclusion criteria (2 listed)
- younger than 18 years old
- do not regularly exercise
Eligibility is decided by the study team after screening; this overview does not establish that a patient qualifies. Full inclusion and exclusion criteria.
Interventions
| Intervention | Type | Arms |
|---|---|---|
| surveysurvey asking questions regarding breakfast habits and composition, sports nutrition knowledge and exercise habits | Other | Athlete, non-athletes |
Primary outcome
breakfast composition
Time frame: Day 1
Questions asked include typical composition of breakfast, such as Meat, Plant-based protein (beans, lentils, peas), Nuts or seeds, Cheese, Eggs, Yogurt or dairy, Bread, Starchy vegetables, Non-starchy vegetables, Grains, Fruit/fruit juice, or Protein/meal replacement bars
breakfast habits
Time frame: Day 1
questions regarding typical breakfast consumption habits
breakfast beliefs
Time frame: Day 1
questions regarding how individuals felt about eating breakfast
sports nutrition knowledge
Time frame: Day 1
questions from the 49-SNKI to assess sports nutrition knowledge
exercise habits
Time frame: Day 1
questions on frequency, duration and intensity of typical exercise sessions
Results and safety
The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.
Research links
- Official record on ClinicalTrials.govLast updated by the sponsor 7 Sep 2023.
- Individual participant dataSharing planned: No. upon request
Related trials for Nutrition
RecruitingObservational study
Endoscopic Sleeve Gastroplasty (ESG) Prospective Trial for Obesity (EGO-Trial)
Obesity
Active, not recruitingPhase 4
Effects of Sequential Therapy With Mexidol® (Intravenous) and Mexidol® FORTE 250 (Oral) on Functional Brain Activity Assessed by Functional Magnetic Resonance Imaging and Biochemical Parameters in Patients With Chronic Cerebral Ischemia: A Comparison of Patients With and Without Metabolic Disorders
Metabolic Abnormalities, Obesity & Overweight
RecruitingPhase 1/2
A First-in-human Study of KK8123 in Adults With X-linked Hypophosphatemia
X-linked Hypophosphatemia
Recruiting
Exercise Training and Vitamin D Metabolism
Obesity & Overweight, Vitamin D
Recruiting
Metabolic Health, Bones and Nuts During Weight Loss in Adults
Weight Loss, Bone Density
Referral and contact
AzTrials does not enrol participants or take referrals. Contact the study team or a site listed below; they decide who can take part. This study is not recruiting at the moment.
The record lists no contact. Use the official record to reach the sponsor.
1 site in 1 country: see every site and its status.
Questions about this trial
What is this clinical trial studying?
An observational study of Nutrition, run by Ohio University at 1 site in United States.
The full registered description is in the About this study section and the official record.
Who may be eligible to take part?
The sponsor lists 2 inclusion and 2 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.
Is this clinical trial currently recruiting?
The record says: finished, as of the sponsor's last update on 7 Sep 2023. Status can change between updates, so confirm with the study contact before making plans.
Where is the study taking place?
The record lists 1 site in United States. Whether a site is taking part right now should be confirmed with that site. See every site.
What are the possible benefits and risks?
They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.
Are results available for this study?
The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.
How can a doctor refer a patient or contact the research team?
The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.
What does the primary outcome measure?
breakfast composition (time frame: Day 1). The study lists 5 primary outcomes in all. It is what the study was designed to measure, not a finding.
Where can I read the original study information?
Does a listing mean the treatment is approved or proven to work?
No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.
How often is this information updated?
AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 7 Sep 2023.