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Insulin TolerancePROLATNCT04698889

Effect of Ingestion of Human, Cow, and Modified-cow Milk, on Glucose and Hormone Responses in Humans.

A study testing natural cow, high protein cow milk and natural human in people with Insulin Tolerance and Hormone, run by University of Padova.

Completed

Finished. The study has ended and is not enrolling. Results may be posted on the official record.

Official record
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Trial summary

Human milk, despite a much lower protein content, is as effective as cow milk on insulin stimulation under iso-lactose conditions. The causes for such a similar potency are unknown. Read more about this study

Who is it for?
Ages 20 to 35 yearsHealthy volunteers can take part
Conditions the study is for
Insulin Tolerance, Hormone, Aminoacidaemia
What is being tested?
natural cow, high protein cow milk and natural human
Could I receive a placebo?
No, everyone receives an active treatment
How many people
17 participants
Where
No sites listed yet
Study dates
7 Apr 2015to 1 Oct 2020
Phase
Interventional
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 20 to 35 years
  • All sexes
  • Healthy volunteers accepted
  • Adult

Who may be able to join

  • Age 20-35 yrs
  • Both sexes
  • Healthy
  • In post-absorptive state
  • Hemoglobin Hb1c values within normal values.
  • Previous regular, moderate physical activity
  • Stable body weight and regular dietary habits.

Who cannot join

  • Familial or personal history of diabetes.
  • Altered fasting glucose and/ or impaired glucose tolerance.
  • Any metabolic, hormonal, hepatic, renal, and cardiovascular disease.
  • Current drug treatments

About this study

Official title: Study of the Effects of Ingestion of Natural Human, Natural Cow, and Modified-cow Milk, on Glucose, Amino Acids, Insulin, and Incretin Responses in Humans

Human milk, despite a much lower protein content, is as effective as cow milk on insulin stimulation under iso-lactose conditions. The causes for such a similar potency are unknown. This effect could be due to incretin and amino-acid responses, and/or to milk-protein interactions.In this study the investigators will address the above question(s) by testing, in young healthy volunteers, the effects of natural cow and human milk, as well as of the manipulation of the casein and whey protein content in cow milk, on insulin, C-peptide, GLP-1 and GIP secretion, as well as on circulating amino acids.

Read the detailed description

Objective: To determine plasma glucose, insulin, C-peptide, glucagon-like polypeptide-1 (GLP-1), glucose-inhibitory-polypeptide (GIP) and amino-acid responses, following administration of human and cow milk, either natural or with experimentally-modified casein and whey-protein content(s).

Design. Young healthy volunteers of both sexes will receive iso-lactose loads (0.36 g lactose / kg body weight) of: natural cow milk; natural human milk; and of cow milk with modified casein and whey protein contents. Blood samples will be frequently collected over 4 hours. Plasma glucose, amino acids, insulin and incretin concentrations will be measured.

Being tested
natural cow, high protein cow milk, natural human, low protein cow milk
Keywords
cow milk, human milk, incretins, casein, whey proteins

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • natural cowDietary supplement

  • high protein cow milkDietary supplement

  • natural humanDietary supplement

  • low protein cow milkDietary supplement

Study groups in NCT04698889
Study groupRoleWhat they receive
Cow milkActive comparatorAdministration of natural cow whole milk
Receives: Dietary Supplement: natural cow
Human milkActive comparatorAdministration of natural human milk
Receives: Dietary Supplement: natural human
Modified cow milk - low proteinActive comparatorAdministration of modified cow milk at low protein content
Receives: Dietary Supplement: low protein cow milk
Modified cow milk - high proteinActive comparatorAdministration of modified cow milk at high protein content
Receives: Dietary Supplement: high protein cow milk

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Plasma insulin and c-peptide

    microunits and nanomoles

    Measured: 1 year

  2. Plasma GIP: glucose-inhibitory polypeptide and GLP-1: glucagon-like-polypeptide-1

    picomol/L and picogram/mL

    Measured: 1 year

Secondary outcomes (1)
  1. Plasma Amino acids

    micromol/L

    Measured: 2 years

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted7 Jan 2021
  2. Study start7 Apr 2015
  3. Primary completion5 Feb 2019
  4. Study completion1 Oct 2020

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Basic science
Allocation
Randomised
Intervention model
Crossover
Model description
Subjects allocated to receive one or more milk types in random order on different occasions, spaced by at least two weeks
Masking
None (open label)
Enrolment
17 participants (actual)
IDs, dates and publications
ClinicalTrials.gov ID
NCT04698889
Sponsor's protocol ID
Tessari Protocol 1
Acronym
PROLAT
Status last verified
Jan 2021
First submitted
14 Dec 2020
Last updated
7 Jan 2021
Results posted
No
Data monitoring committee
Yes
FDA-regulated drug
No
FDA-regulated device
No
Individual data sharing
No

Questions about this trial

What is this clinical trial studying?

A study testing natural cow, high protein cow milk and natural human in people with Insulin Tolerance and Hormone, run by University of Padova.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 7 inclusion and 4 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: finished, as of the sponsor's last update on 7 Jan 2021. Status can change between updates, so confirm with the study contact before making plans.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.

How can a doctor refer a patient or contact the research team?

The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Plasma insulin and c-peptide (time frame: 1 year). The study lists 2 primary outcomes in all. It is what the study was designed to measure, not a finding.

Where can I read the original study information?
Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 7 Jan 2021.

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