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Anxious Healthy SubjectsTaraNCT04780763

Effect of 4-week Oral Administration of a Fermented Dairy Product Containing Lactobacillus Rhamnosus CNCM I-3690, on Subjective State Anxiety Levels in Healthy Women Undergoing Academic Stress.

A study testing Milk product fermented by lactic bacteria or not fermented in people with Anxious Healthy Subjects, run by Danone Global Research & Innovation Center at 1 site in Belgium.

Completed

Finished. The study has ended and is not enrolling. Results may be posted on the official record.

Official record
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Trial summary

The purpose of this study is to assess the effect of Lactobacillus rhamnosus CNCM I-3690 consumption on subjective anxiety levels in healthy subjects undergoing academic stress. Read more about this study

Who is it for?
Ages 20 to 30 years, women onlyHealthy volunteers can take part
Conditions the study is for
Anxious Healthy Subjects
What is being tested?
Milk product fermented by lactic bacteria or not fermented
Could I receive a placebo?
Yes, some participants may receive a placebo
How many people
168 participants
Where
1 siteBelgium
Study dates
4 Mar 2021to 22 Dec 2021
Phase
Interventional
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 20 to 30 years
  • Women only
  • Healthy volunteers accepted
  • Adult

Who may be able to join

  • SI01: Free-living Participant who fully understands and agree to the objectives of the study, who gave signed and dated informed consent
  • SI02: Women of 20 to 30 years of age inclusive
  • SI03: Participants who are healthy as determined by medical evaluation including medical and surgical history and full physical examination.
  • SI04: Body mass index (BMI) within the range 18 and 30 kg/m2 (bounds included).
  • SI05: Woman participants.
  • SI06: Student defending a bachelor's or master's thesis in front of a jury
  • SI07: Subject who regularly consumes dairy fermented products containing live bacteria and willing to consume 2 units of investigational product per day during the study.
  • SI08: Subject willing to strictly follow instructions on diet, medication and substance use for the entire duration of the study.

Who cannot join

  • SE01: subject with chronic gastrointestinal disorders or symptoms, with celiac disease, diagnosed type 1 or type 2 diabetes mellitus, with psychiatric disease including but not limited to depression and general anxiety disorder
  • SE03: subject with food allergy, history of atopic conditions (eczema, allergic asthma, allergic rhino conjunctivitis) requiring active treatment, with first degree relatives with coeliac disease, inflammatory bowel disease (IBD) or type 1 diabetes, with known or suspected lactose intolerance
  • SE4: Subject with eating disorders, chronic or iatrogenic immunodeficiency (e.g. Chemotherapy, HIV), presenting a severe evolutive or chronic pathology (e.g. cancer, tuberculosis, Crohn's disease, cirrhosis, multiple sclerosis)
  • SE5: Subject with cardiac, respiratory (including asthma) or renal insufficiency, cardiomyopathy, valvulopathy and medical history of rheumatic fever and/or with a positive test for COVID-19 infection or presenting any symptoms of COVID infection in the past 2 weeks
  • SE6: Subject receiving systemic treatment or topical treatment likely to interfere with evaluation of the study parameters (antibiotics, intestinal or respiratory antiseptics, anti-rheumatics, and steroids prescribed in chronic inflammatory diseases, antiphlogistic, anti-inflammatory and PPIs)
  • SE7: Subject who has planned to participate in another investigational study OR subject involved in any other clinical study within the preceding month
  • SE8: Subjects planning to significantly change their diet during the period of the study or who have changed his/her dietary habits within the 4 weeks preceding the study (e.g. start of a diet high in fibres)
  • SE9: Pregnant woman or woman planning to become pregnant during the study; breast-feeding woman.

Trial locations and contacts

1 site in 1 country.

Belgium1 site
  • UZ/KU Leuven

    Leuven, 3000

Other trials in Belgium

About this study

Official title: Effect of 4-week Oral Administration of a Fermented Dairy Product Containing Lactobacillus Rhamnosus CNCM I-3690, on Subjective State Anxiety Levels in Healthy Women Undergoing Academic Stress. A Proof-of-efficacy, Randomized, Controlled, Double-blind, Monocentric, Parallel Arms Design Study.

The purpose of this study is to assess the effect of Lactobacillus rhamnosus CNCM I-3690 consumption on subjective anxiety levels in healthy subjects undergoing academic stress.

Being tested
Milk product fermented by lactic bacteria or not fermented
Keywords
anxiety, academic stress, healthy women, fermented diary product, randomized controlled trial
Medical subject headings
Anxiety Disorders

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • Milk product fermented by lactic bacteria or not fermentedOther

    2 bottles of 100g consumed daily during 28 days

Study groups in NCT04780763
Study groupRoleWhat they receive
Arm 1, Test: Fermented milk product containing probiotics L. rhamnosus CNCM I-3690Active comparatorNot described
Receives: Other: Milk product fermented by lactic bacteria or not fermented
Arm 2, Control: Milk-based non-fermented dairy productPlacebo comparatorNot described
Receives: Other: Milk product fermented by lactic bacteria or not fermented

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Comparison between groups of the State-Trait Anxiety Inventory (STAI)-state questionnaire score during 4 weeks of investigational product consumption.

    Measured: At Baseline and after stress challenge (4 weeks after baseline).

Secondary outcomes (4)
  1. Comparison between groups of cortisol level in saliva, Perceived Stress Scale (PSS) questionnaire score and Heart Rate Variability (HRV) during 4 weeks of investigational product consumption.

    Measured: At Baseline and after stress challenge (4 weeks from baseline).

  2. Comparison between groups of sleep efficiency, total sleep time, and deep sleep (Non-REM 3 sleep cycle) duration, during 4 weeks of investigational product consumption.

    Measured: At Baseline and at stress challenge (4 weeks from baseline).

  3. Comparison between groups of Bond-Lader visual analogue scale (VAS) score during 4 weeks of investigational product consumption.

    Measured: At Baseline and at stress challenge (4 weeks from baseline).

  4. Comparison between groups of cortisol levels in saliva after 4 weeks of investigational product consumption.

    Measured: Time course of cortisol secretion on the day of the stress challenge (5 timepoints).

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted3 Mar 2021
  2. Study start4 Mar 2021
  3. Primary completion14 Sep 2021
  4. Study completion22 Dec 2021

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Supportive care
Allocation
Randomised
Intervention model
Parallel groups
Model description
A proof-of-efficacy, randomized, controlled, double-blind, monocentric, parallel arms design
Masking
Quadruple blind
Who is masked
Participant, Care provider, Investigator, Outcomes assessor
Enrolment
168 participants (actual)
IDs, dates and publications
ClinicalTrials.gov ID
NCT04780763
Sponsor's protocol ID
NU391
Other IDs
S64737
Acronym
Tara
Status last verified
Mar 2022
First submitted
1 Mar 2021
Last updated
23 Mar 2022
Results posted
No
Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No

Questions about this trial

What is this clinical trial studying?

A study testing Milk product fermented by lactic bacteria or not fermented in people with Anxious Healthy Subjects, run by Danone Global Research & Innovation Center at 1 site in Belgium.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 8 inclusion and 8 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: finished, as of the sponsor's last update on 23 Mar 2022. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in Belgium. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. Some participants in this study may receive a placebo. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.

How can a doctor refer a patient or contact the research team?

The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Comparison between groups of the State-Trait Anxiety Inventory (STAI)-state questionnaire score during 4 weeks of investigational product consumption. (time frame: At Baseline and after stress challenge (4 weeks after baseline).). It is what the study was designed to measure, not a finding.

Where can I read the original study information?
Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 23 Mar 2022.

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