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Dietary HabitsNCT05002985

Tanglewood Trail Walking Program in Rural Kentucky 2020

A study testing walking group led by a community organizer in people with Dietary Habits, run by Dawn Brewer at 1 site in United States.

Completed

Finished. The study has ended and is not enrolling. Results may be posted on the official record.

Official record
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Trial summary

The Tanglewood Trail Walking Program is a well established community health initiative that encourages community members to walk approximately 1 mile to the Whitesburg Farmers Market each Saturday. Read more about this study

Who is it for?
Ages 18 to 65 yearsHealthy volunteers can take part
Conditions the study is for
Dietary Habits
What is being tested?
walking group led by a community organizer
Could I receive a placebo?
No, everyone receives an active treatment
How many people
49 participants
Where
1 siteUnited States
Study dates
17 May 2020to 14 Sep 2020
Phase
Interventional
Are there results?
Yes, posted in the registrySummary in the doctors' view

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 18 to 65 years
  • All sexes
  • Healthy volunteers accepted
  • Adult, Older adult

Who may be able to join

  • ability to walk 1 kilometer

Who cannot join

  • pregnant
  • institutionalized adults
  • impaired consent ability
  • prisoners

Trial locations and contacts

1 site in 1 country.

United States1 site
  • University of Kentucky

    Lexington, Kentucky, 40506

Other trials in United States

About this study

Official title: Tanglewood Trail Walking Program to Increase Phytonutrient Intake and Physical Activity in a Rural Kentucky Town

The Tanglewood Trail Walking Program is a well established community health initiative that encourages community members to walk approximately 1 mile to the Whitesburg Farmers Market each Saturday. The study aims to determine if walking to the market with a community health coach results in healthier options being selected at the market when compared to the driving group.

Read the detailed description

In the summer of 2017, community members of Whitesburg, KY were recruited to join the Tanglewood Trail Walking Program to the Whitesburg farmers market. Each Saturday, participants reported whether or not they walked the 1 mile trail to the farmers market and they reported which fruits and vegetables they purchased. Participants completed questionnaires about fruit and vegetable consumption and physical activity. Participants also provided physical and biological measurements. The ClinicalTrials.gov record for the original trial in 2017 is NCT03495648.

Conditions
Dietary Habits
Being tested
walking group led by a community organizer
Keywords
farmers market, Appalachia, physical activity, fruit and vegetable voucher program
Medical subject headings
Feeding Behavior, Motor Activity

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • walking group led by a community organizerBehavioural

    Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.

Study groups in NCT05002985
Study groupRoleWhat they receive
Walking GroupExperimentalSubjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market.
Receives: Behavioral: walking group led by a community organizer

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Self-reported Fruit Intake

    Subjects' self-reported fruit intake will be measured to determine if walking combined with a voucher for fruits and vegetables changes participant self-reported fruit intake.

    Measured: 3 months

  2. Self-reported Vegetable Intake

    Subjects' self-reported vegetable intake will be measured to determine if walking combined with a voucher for fruits and vegetables changes participant self-reported vegetable intake.

    Measured: 3 months

Secondary outcomes (10)
  1. Hours of Vigorous Exercise Per Week

    Subjects will self-report the number of hours spent in vigorous exercise per week.

    Measured: 3 months

  2. Hours of Moderate Exercise Per Week

    Subjects will self-report the number of hours spent in moderate exercise per week.

    Measured: 3 months

  3. Hours of Sitting Per Week

    Subjects will self-report the number of hours spent sitting per day.

    Measured: 3 months

  4. Hours of Walking Per Week

    Subjects will self-report the number of hours spent walking per week.

    Measured: 3 months

  5. Understanding of Plant-based Phytonutrients

    Participants will be asked a question demonstrating their understanding of the importance of ingesting plant-based nutrients. Possible answers are yes, no, or not sure. Data will be presented as the number of participants in each group that understood the importance of plant-based nutrients.

    Measured: 3 months

  6. Belief in the Benefit of Plant-based Nutrients

    Participants will be asked a question demonstrating their appreciation of plant-based nutrients. Possible answers are yes, no, or not sure. Data will be presented as the number of participants in each group that understood the importance of plant-based nutrients.

    Measured: 3 months

  7. Belief in the Preventative Effects of Plant-Based Nutrients

    Participants will be asked a question demonstrating their beliefs of plant-based nutrients. Possible answers are yes, no, or not sure. Data will be presented as the number of participants in each group that understood the importance of plant-based nutrients.

    Measured: 3 months

  8. Belief in the Role of Healthy Diet in Protecting Health From Pollutants

    Participants will be asked a question demonstrating their beliefs that a healthy diet might protect health from environmental pollutants. Possible answers are yes, no, or not sure. Data will be presented as the number of participants in each group that understood the importance of a healthy diet

    Measured: 3 months

  9. Knowledge of Which Foods Contain Phytonutrients

    Participants will be asked a question about which foods contain phytonutrients. Possible answers are meat, dairy, plant foods, all foods, or don't know. Data will be presented as the number of participants in each group that correctly identified plant foods.

    Measured: 3 months

  10. Knowledge of Environmental Pollutants

    Participants will be asked to identify environmental pollutants from a list. Possible answers are polychlorinated biphenyls (PCBs), mercury, nitrites, all of those, none of those, or don't know. Data will be presented as the number of participants in each group that correctly identified all of those.

    Measured: 3 months

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted12 Aug 2021
  2. Study start17 May 2020
  3. Primary completion14 Sep 2020
  4. Study completion14 Sep 2020

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Other
Allocation
Not applicable
Intervention model
Single group
Masking
None (open label)
Enrolment
49 participants (actual)
IDs, dates and publications
ClinicalTrials.gov ID
NCT05002985
Sponsor's protocol ID
17-0283-P2H 2020
Other IDs
P42ES007380
Status last verified
Oct 2021
First submitted
10 Aug 2021
Last updated
5 Nov 2021
Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No
Individual data sharing
No: No current plan to share data.

Questions about this trial

What is this clinical trial studying?

A study testing walking group led by a community organizer in people with Dietary Habits, run by Dawn Brewer at 1 site in United States.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 1 inclusion and 4 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: finished, as of the sponsor's last update on 5 Nov 2021. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in United States. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

Yes. Results are posted in the registry (first posted 5 Nov 2021). A summary is in the For doctors view, and the full results are on ClinicalTrials.gov.

How can a doctor refer a patient or contact the research team?

The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Self-reported Fruit Intake (time frame: 3 months). The study lists 2 primary outcomes in all. It is what the study was designed to measure, not a finding.

Where can I read the original study information?
Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 5 Nov 2021.

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