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Healthy ChildrenPODSNCT06276426

Plants Optimizing Development Study (PODS)

A study testing Soy foods and Non-Soy Plant-Based Foods in people with Healthy Children, run by University of Illinois at Urbana-Champaign at 1 site in United States.

Unknown status

Status not confirmed. The sponsor has not verified this record for over two years, so it may be out of date.

Official record
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Trial summary

This study aims to conduct a randomized clinical trial to measure the effects of a 3-month daily mixed-soy food intervention vs. a control group receiving isocaloric foods on reproductive hormones, body composition, metabolic risk, fecal microbiota, and cognition among 8-11-year-old children. Read more about this study

Who is it for?
Ages 8 to 11 yearsHealthy volunteers can take part
Conditions the study is for
Healthy Children
What is being tested?
Soy foods and Non-Soy Plant-Based Foods
Could I receive a placebo?
No, everyone receives an active treatment
How many people
96 participants
Where
1 siteUnited States
Study dates
18 Mar 2024to 30 Sep 2026
Phase
Interventional
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 8 to 11 years
  • All sexes
  • Healthy volunteers accepted
  • Child

Who may be able to join

  • Child assent and parent/guardian consent
  • Free of any food allergy
  • 8-11 years of age
  • Tanner scale score of ≤ 2
  • 20/20 or corrected vision
  • No antibiotic usage in the past 3 months
  • ≤1 serving/d of soy food habitual consumption

Who cannot join

  • Non-assent or consent by child assent and/or parent/guardian
  • Presence of any food allergy
  • Younger than 8 years or older than 11 years
  • Presence of specific neurological and genetic disorders (i.e., Autism, Cerebral Palsy, Multiple Sclerosis, Down syndrome)
  • Presence of endocrine, metabolic, and gastrointestinal disease e.g., hypertension, diabetes, celiac disease
  • Tanner scale score of > 2
Show all 9Show fewer
  • Not 20/20 or uncorrected vision
  • Antibiotic usage in the past 3 months
  • >1 serving/d of soy food habitual consumption

Trial locations and contacts

1 site in 1 country.

Naiman Khan, PhD, RD contact

2173002197

nakhan2@illinois.edu

United States1 site, 1 recruiting
  • University of Illinois

    Urbana, Illinois, 61801

    Naiman Khan, PhD, RD, 217-300-2197, nakhan2@illinois.edu

    Naiman Khan, PhD, RD

    Recruiting

Other trials in United States

About this study

Official title: Plants Optimizing Development Study

This study aims to conduct a randomized clinical trial to measure the effects of a 3-month daily mixed-soy food intervention vs. a control group receiving isocaloric foods on reproductive hormones, body composition, metabolic risk, fecal microbiota, and cognition among 8-11-year-old children. Additionally, this study will assess soy food intake immediately following participation in the clinical trial to determine changes in soy food acceptance in children.

Read the detailed description

The central hypothesis is that greater soy isoflavone consumption does not alter sex steroid levels but is associated with beneficial clinical outcomes of body composition, metabolic health, and gut-brain axis among pre- and early adolescents.

Being tested
Soy foods, Non-Soy Plant-Based Foods
Keywords
soy, isoflavones, cognition, body composition, fecal microbiota, metabolic risk

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • Soy foodsOther

    Soy milk, soy yogurt, tofu, tempeh, soy nuts, edamame, soy protein bar, and soy-based frozen meat substitutes.

  • Non-Soy Plant-Based FoodsOther

    Pea milk, almond milk yogurt, chickpeas, chickpea chips, lentil chips, non-soy protein bar, and non-soy based frozen meat substitutes.

Study groups in NCT06276426
Study groupRoleWhat they receive
SoyExperimentalThe experimental group will be asked to consume 2 servings/day of soy foods for 3 months
Receives: Other: Soy foods
Non-Soy Plant-Based FoodsActive comparatorThe control group will be asked to consume 2 servings/day of non-soy plant-based foods for 3 months
Receives: Other: Non-Soy Plant-Based Foods

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Sex steroid excretion

    urinary concentration of androgen and estrogenic steroids

    Measured: 3 months (Baseline vs Follow-up)

Secondary outcomes (8)
  1. Gut microbiota

    Gut microbiota will be assessed using a fecal sample. Outcomes will include α-diversity/community richness and evenness (Shannon Index), β-diversity (microbial structures), and Firmicutes:Bacteroidetes ratio.

    Measured: 3 months (Baseline vs Follow-up)

  2. Attentional Accuracy

    Changes in accuracy (%) between groups using a computerized flanker task.

    Measured: 3 months (Baseline vs Follow-up)

  3. Attentional Reaction Time

    Changes in reaction time (ms) between groups using a computerized flanker task.

    Measured: 3 months (Baseline vs Follow-up

  4. Hippocampal-dependent Relational memory

    Spatial memory task accuracy.

    Measured: 3 months (Baseline vs Follow-up)

  5. Body Composition

    DXA scans will be used to assess whole body bone density and Android:Gynoid ratio.

    Measured: 3 months (Baseline vs Follow-up)

  6. Metabolic Markers

    Fasted venous blood will be collected from the antecubital vein of the arm to measure TG, LDL, HDL, TC, and FG using the Piccolo Xpress Analyzer (Abaxis, Inc.).

    Measured: 3 months (Baseline vs Follow-up)

  7. Pubertal Staging

    Tanner pubertal stage will be assessed using the Growing and Changing Questionnaire. The survey consists of line drawings23 representing the Tanner stages for genital size and for pubic hair and to record which drawing most closely represents the child's stage.

    Measured: 3 months (Baseline vs Follow-up)

  8. Cognitive Abilities and Academic Achievement

    Woodcock Johnson Tests of Cognitive Abilities and Academic Achievement

    Measured: 3 months (Baseline vs Follow-up)

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted26 Feb 2024
  2. Study start18 Mar 2024
  3. Primary completion30 Sep 2026 (estimated)
  4. Study completion30 Sep 2026 (estimated)

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Prevention
Allocation
Randomised
Intervention model
Parallel groups
Masking
None (open label)
Enrolment
96 participants (estimated)
IDs, dates and publications
ClinicalTrials.gov ID
NCT06276426
Sponsor's protocol ID
24468
Acronym
PODS
Status last verified
Apr 2024
First submitted
16 Feb 2024
Last updated
17 Apr 2024
Results posted
No
Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No
Individual data sharing
Undecided

Questions about this trial

What is this clinical trial studying?

A study testing Soy foods and Non-Soy Plant-Based Foods in people with Healthy Children, run by University of Illinois at Urbana-Champaign at 1 site in United States.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 7 inclusion and 9 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: status not confirmed, as of the sponsor's last update on 17 Apr 2024. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in United States. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

Results are not available in the source record.

How can a doctor refer a patient or contact the research team?

Contact Naiman Khan, PhD, RD (2173002197, nakhan2@illinois.edu), or a site near the patient. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Sex steroid excretion (time frame: 3 months (Baseline vs Follow-up)). It is what the study was designed to measure, not a finding.

Where can I read the original study information?
Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 17 Apr 2024.

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