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Metabolic SyndromeMETA-TREATNCT06647108

Food Supplement for Individuals with Metabolic Syndrome

A study testing Food Supplement in people with Metabolic Syndrome, run by ESI at 1 site in Italy.

Not yet recruiting

Opening soon. The study is approved but enrolment has not started yet. Sites may already take enquiries.

Sites and contacts
Official record
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Trial summary

In metabolic syndrome, blood levels of apolipoprotein B (Apo B) reveal the presence of quantitative and qualitative alterations of atherogenic lipoproteins and therefore represent an indicator of the risk of developing cardiovascular disease (CVD). Read more about this study

Who is it for?
Ages 18 to 70 years
Conditions the study is for
Metabolic Syndrome
What is being tested?
Food Supplement
Could I receive a placebo?
Yes, some participants may receive a placebo
How many people
60 participants
Where
1 siteItaly
Study dates
10 Jan 2025to Jan 2027
Phase
Interventional
Are there results?
Not yet: the study is under way

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 18 to 70 years
  • All sexes
  • No healthy volunteers
  • Adult, Older adult

Who may be able to join

  • Male or female aged ≥ 18 years and ≤ 70 years old;
  • Subjects with metabolic syndrome (according to the IAS criteria);
  • Subjects with an estimated 10-year risk of CVD< 10% (as per the SCORE risk prediction algorithm of the ESC)
  • Subjects who have the capability to communicate, to make themselves understood, and to comply with the study's requirements;
  • Subjects agree to participate in the study and having dated and signed the informed consent form

Who cannot join

  • Treatment with lipid-lowering drugs or taking food supplements that are effective on blood lipid levels;
  • Chronic pharmacological treatments for any clinical condition not stabilized for at least 3 months;
  • Known alterations in thyroid, renal or hepatic function (including transaminase values ≥ 3 times the times the upper limit of the normal range (ULN));
  • Present or previous alcohol abuse;
  • Pregnancy and breastfeeding;
  • Subjects with known intolerance to one of the components of the tested dietary supplement;
  • History or clinical evidence of any significant concomitant disease that could compromise the safety of the subject or the possibility of completing the study.

Trial locations and contacts

1 site in 1 country. Contact the study team or a site near you to ask about taking part.

Arrigo Francesco Giuseppe Cicero, MD, PhD contact

+39 051 214290

arrigo.cicero@unibo.it

Italy1 site
  • IRCCS AOU di Bologna

    Bologna, Bologna, 40100

    Arrigo Francesco Giuseppe Cicero, MD, PhD, +39 051 214290, arrigo.cicero@unibo.it

    Marina Giovannini, BD

Other trials in Italy

About this study

Official title: Randomized, Double-blind, Placebo-controlled Clinical Study to Evaluate the Effect of a Food Supplement on Apolipoprotein B in Individuals with Metabolic Syndrome Adhering to the Mediterranean Diet

In metabolic syndrome, blood levels of apolipoprotein B (Apo B) reveal the presence of quantitative and qualitative alterations of atherogenic lipoproteins and therefore represent an indicator of the risk of developing cardiovascular disease (CVD). The objective of this study is to evaluate the effect of a combined dietary supplement containing glucomannan, white mulberry dry extract (d.e.), gymnema (d.e.), olive (d.e.), Cassia nomame (d.e.), Nopal, policosanols and chromium, compared to placebo, on Apo B in individuals with metabolic syndrome adhering to the Mediterranean diet. Furthermore, the effect of the dietary supplement on anthropometric parameters, waist circumference and body composition will be investigated.

Read the detailed description

Metabolic syndrome is a highly prevalent condition characterized by the simultaneous presence of multiple cardiometabolic risk factors, such as arterial hypertension, atherogenic dyslipidemia, hyperglycemia and abdominal obesity. According to the International Atherosclerosis Society (IAS), metabolic syndrome is a clustering of at least three of the following five medical conditions:

  1. increased waist circumference (WC) (as per population- and country-specific definition)
  2. increased levels of triglycerides (TG) (≥ 150 mg/dL)
  3. reduced high-density lipoprotein cholesterol (HDL-C) levels (< 40 mg/dL in men and < 50 mg/dL in women)
  4. increased blood pressure (BP) (systolic BP≥ 130 mmHg and/or diastolic BP≥ 85 mmHg)
  5. impaired fasting glucose [fasting plasma glucose (FPG)≥ 100 mg/dL] In metabolic syndrome, blood levels of apolipoprotein B (Apo B) reveal the presence of quantitative and qualitative alterations of atherogenic lipoproteins and therefore represent an indicator of the risk of developing cardiovascular disease (CVD).

Troubling increases in high FPG, high body mass index (BMI), and other risk factors related to obesity and metabolic syndrome indicate an urgent need to identify and implement interventions, as shown by the Global Burden of Disease (GBD) Study Group. To date, several active ingredients of natural origin have been shown to favorably modify the individual components that have revealed the presence of metabolic syndrome. Among these, we find glucomannan and white mulberry dry extract.

The purpose of this study is to evaluate if a dietary supplement containing glucomannan, white mulberry dry extract (d.e.), gymnema (d.e.), olive (d.e.), Cassia nomame (d.e.), Nopal, policosanols and chromium, is able to significantly influence serum levels of apo B in individuals with metabolic syndrome adhering to the Mediterranean diet. Furthermore, the effect of the dietary supplement on anthropometric parameters, waist circumference and body composition will be investigated.

Being tested
Food Supplement, Placebo
Keywords
Metabolic Syndrome, Apolipoprotein B, Dietary Supplement, Food Supplement, Mediterranean Diet, Body Composition
Medical subject headings
Metabolic Syndrome

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • Food SupplementDietary supplement

    The composition of the dietary supplement is the following (for 1 sachet): 450 mg glucomannan, 250 mg white mulberry dry extract (d.e.), 200 mg gymnema (d.e.), 200 mg olive (d.e.), 200 mg Cassia nomame (d.e.), 200 mg Nopal, 5 mg policosanols and 20 µg chromium

  • PlaceboOther

    Placebo

Study groups in NCT06647108
Study groupRoleWhat they receive
Food SupplementActive comparatorThe composition of the dietary supplement is the following (for 1 sachet): 450 mg glucomannan, 250 mg white mulberry dry extract (d.e.), 200 mg gymnema (d.e.), 200 mg olive (d.e.), 200 mg Cassia nomame (d.e.), 200 mg Nopal, 5 mg policosanols and 20 µg chromium.
Receives: Dietary Supplement: Food Supplement
PlaceboPlacebo comparatorPlacebo
Receives: Other: Placebo

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Effect of the Dietary Supplement on Apo B

    The primary objective is to compare the effect on Apo B after 12 weeks of treatment with the dietary supplement or placebo, in combination with the Mediterranean diet (Standard of Care - SOC).

    Measured: From enrollment to the end of treatment at 12 weeks

Secondary outcomes (9)
  1. Effect of the Dietary Supplement on changes in body water

    To evaluate the effect of the dietary supplement on changes in body water compared baseline and placebo after 12 weeks of treatment.

    Measured: From enrollment to the end of treatment at 12 weeks

  2. Effect of the Dietary Supplement on changes in lean body mass

    To evaluate the effect of the dietary supplement on changes in lean body mass compared baseline and placebo after 12 weeks of treatment.

    Measured: From enrollment to the end of treatment at 12 weeks

  3. Effect of the Dietary Supplement on changes in fat body mass

    To evaluate the effect of the dietary supplement on changes in fat body mass compared baseline and placebo after 12 weeks of treatment.

    Measured: From enrollment to the end of treatment at 12 weeks

  4. Effect of the Dietary Supplement on changes in waist circumference

    To evaluate the effect of the dietary supplement on changes in waist circumference compared baseline and placebo after 12 weeks of treatment.

    Measured: From enrollment to the end of treatment at 12 weeks

  5. Dietary Supplement use and prevalence of Metabolic Syndrome

    To verify whether the intake of the dietary supplement is associated with a reduction in the prevalence of metabolic syndrome, compared to baseline and compared to placebo, after 12 weeks of treatment.

    Measured: From enrollment to the end of treatment at 12 weeks

  6. Effect of the Dietary Supplement on changes in body water midway through the study

    To evaluate the effect of the dietary supplement on changes in body water compared baseline and placebo after 6 weeks of treatment

    Measured: From enrollment to 6-week follow-up

  7. Effect of the Dietary Supplement on changes in lean body mass midway through the study

    To evaluate the effect of the dietary supplement on changes in lean body mass compared baseline and placebo after 6 weeks of treatment.

    Measured: From enrollment to 6-week follow-up

  8. Effect of the Dietary Supplement on changes in fat body mass effect on cholesterol midway through the study

    To evaluate the effect of the dietary supplement on changes in fat body mass compared baseline and placebo after 6 weeks of treatment.

    Measured: From enrollment to 6-week follow-up

  9. Effect of the Dietary Supplement on changes in waist circumference effect on cholesterol midway through the study

    To evaluate the effect of the dietary supplement on changes in waist circumference compared baseline and placebo after 6 weeks of treatment.

    Measured: From enrollment to 6-week follow-up

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted17 Oct 2024
  2. Study start10 Jan 2025 (estimated)
  3. Primary completionJan 2027 (estimated)
  4. Study completionJan 2027 (estimated)

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Treatment
Allocation
Randomised
Intervention model
Parallel groups
Masking
Quadruple blind
Who is masked
Participant, Care provider, Investigator, Outcomes assessor
Enrolment
60 participants (estimated)
IDs, dates and publications
ClinicalTrials.gov ID
NCT06647108
Sponsor's protocol ID
MetaTreat_RCT2024
Acronym
META-TREAT
Status last verified
Oct 2024
First submitted
16 Oct 2024
Last updated
17 Oct 2024
Results posted
No
Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No
Individual data sharing
No

Questions about this trial

What is this clinical trial studying?

A study testing Food Supplement in people with Metabolic Syndrome, run by ESI at 1 site in Italy.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 5 inclusion and 7 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: opening soon, as of the sponsor's last update on 17 Oct 2024. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in Italy. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. Some participants in this study may receive a placebo. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

This study is still under way. Results are not available in the source record yet.

How can a doctor refer a patient or contact the research team?

Contact Arrigo Francesco Giuseppe Cicero, MD, PhD (+39 051 214290, arrigo.cicero@unibo.it), or a site near the patient. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Effect of the Dietary Supplement on Apo B (time frame: From enrollment to the end of treatment at 12 weeks). It is what the study was designed to measure, not a finding.

Where can I read the original study information?
Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 17 Oct 2024.

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