AzTrials
AzTrials

HyperglycemiaSHAKENCT06856460

The Impact of Low Glycemic Index Nutritional Shake on Glucose Regulation in Overweight and Obese Adults

A study testing powder shake with very low glycemic index and Ceral Breakfast in people with Hyperglycemia and Obesity Prevention, run by Arizona State University at 1 site in United States.

Completed

Finished. The study has ended and is not enrolling. Results may be posted on the official record.

Official record
Search all trials

Trial summary

Low glycemic index nutritional shakes have clinically shown to improve post-prandial glycemic responses in acute laboratory control studies. However, there is limited information on how replacing meals with low-glycemic index shake could impact glucose regulation in free-living adults consuming their own diets. Read more about this study

Who is it for?
Ages 25 to 65 yearsHealthy volunteers can take part
Conditions the study is for
Hyperglycemia, Obesity Prevention
What is being tested?
powder shake with very low glycemic index and Ceral Breakfast
Could I receive a placebo?
Yes, some participants may receive a placebo
How many people
46 participants
Where
1 siteUnited States
Study dates
18 Mar 2025to 9 Feb 2026
Phase
Interventional
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 25 to 65 years
  • All sexes
  • Healthy volunteers accepted
  • Adult, Older adult

Who may be able to join

  • Body mass index 25-40
  • Eating pattern 3 meals a day
  • stable weight for the last 2 months (<5 pounds fluctuation)
  • Willing to eat oat cereal for breakfast
  • glycated hemoglobin <7%

Who cannot join

  • glycated hemoglobin >7%
  • Body mass index ≤25 or ≥ 40
  • Night shifting work
  • Atypical meal pattern (not three meals a day or intermittent fasting)
  • Thyroid medication
  • Bariatric surgery
Show all 20Show fewer
  • Habitual strenuous exercise
  • Commuting by bicycle
  • Eating disorders
  • Use of aspirin during the duration of the study
  • Intake of Vit C >60 mg/day during the study
  • cancer
  • cardiovascular disease
  • renal disease
  • hepatic disease
  • X-ray, MRI or CT appointment during the study duration
  • Current infection requiring medication
  • Chronic, contagious, infectious diseases such as tuberculosis, Hepatitis A, B, C, or HIV
  • Medications of supplements that could affect body weight or appetite (i.e. Ozempic)
  • Participating in another study at the same time

Trial locations and contacts

1 site in 1 country.

United States1 site
  • Arizona State University 850 PBC

    Phoenix, Arizona, 85004

Other trials in United States

About this study

Low glycemic index nutritional shakes have clinically shown to improve post-prandial glycemic responses in acute laboratory control studies. However, there is limited information on how replacing meals with low-glycemic index shake could impact glucose regulation in free-living adults consuming their own diets.

The present study aims to examine the impact of adding the SP Glucose-Assist shake to the breakfast of non-diabetic overweight and obese adults.

Read more

Subjects:

40 non-diabetic adults aged 25-65 years and body mass index ranging between 25-39 .

Protocol:

This is going to be a three-week study that will include a one-week self-selected diet, followed by two weeks of a breakfast supplement shake (standard process glucose assist) or control cereal oat breakfast.

Being tested
powder shake with very low glycemic index, Ceral Breakfast
Keywords
meal replacement, glucose regulation
Medical subject headings
Hyperglycemia

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • powder shake with very low glycemic indexDietary supplement

    2 weeks of cereal and standard process glucose assist shake as part of breakfast. The diet for the remainder of the day will remain unchanged.

  • Ceral BreakfastDietary supplement

    consume of 400kcal of oat-based cereal with honey for breakfast

Study groups in NCT06856460
Study groupRoleWhat they receive
Control: Breakfast with 400 kcal of oat cereal with honeySham comparatorNot described
Receives: Dietary Supplement: Ceral Breakfast
Experimental: Breakfast with 200 kcal of oat ceral with honey + 200 kcal of glucose assist shake.ExperimentalNot described
Receives: Dietary Supplement: powder shake with very low glycemic index

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Glucose response between two breakfasts

    The difference between the two breakfasts on the positive integer of the area under the curve for glucose during the 2 hours following breakfast ingestion.

    Measured: the entire 2 hours of the glycemic test

  2. Insulin responses between the two breakfasts

    The difference between the two breakfasts on the positive integer of the area under the curve for insulin; during the 2 hours following breakfast ingestion.

    Measured: The entire 2 hours period

  3. Glucose réponses during glucose challenge test

    Positive integer of the area under the curve for glucose during the 2 hours glycemic test

    Measured: 2 hours post ingestion of the emperimental meal (cereal or ceral + shake)

  4. Insulin responses during the glucemic challenge test

    Positive integer of the area under the curve for insulin during the 2-hours glycemic test

    Measured: 2 hour post ingestion of the intervention meal (cereal or cereal + shake)

Secondary outcomes (7)
  1. Ambulatory glucose profile

    The difference between the two groups on the area under the curve in Ambulatory glucose measured with a continuous glucose monitor during the 2 weeks of dietary intervention.

    Measured: total area under the curve during the 2 weeks (14 days) of dietary intervention.

  2. Blood glucagon

    Blood glucagon difference between day 7 and day 21 during the 2 hours glycemic challenge (400 kilocalories consumption of the oat or oat and glucose assist shake)

    Measured: 0, 30, 60, 90, and 120 minutes of the glycemic test.

  3. Glucagon like peptide 1

    Blood Glucagon like peptide difference between day 7 and day 21 during the 2 hours glycemic challenge (400 kilocalories consumption of the oat or oat and glucose assist shake)

    Measured: 0, 30, 60, 90, and 120 minutes of the glycemic test.

  4. Leptin

    Blood Leptin difference between day 7 and day 21 during the 2 hours glycemic challenge (400 kilocalories consumption of the oat or oat and glucose assist shake)

    Measured: 0, 30, 60, 90, and 120 minutes of the glycemic test.

  5. Adiponectin

    Blood Adiponectin difference between day 7 and day 21 during the 2 hours glycemic challenge (400 kilocalories consumption of the oat or oat and glucose assist shake)

    Measured: 0, 30, 60, 90, and 120 minutes of the glycemic test.

  6. Ghrelin

    Blood Ghrelin difference between day 7 and day 21 during the 2 hours glycemic challenge (400 kilocalories consumption of the oat or oat and glucose assist shake)

    Measured: 0, 30, 60, 90, and 120 minutes of the glycemic test.

  7. C-Peptide

    Blood c-peptide difference between day 7 and day 21 during the 2 hours glycemic challenge (400 kilocalories consumption of the oat or oat and glucose assist shake)

    Measured: 0, 30, 60, 90, and 120 minutes of the glycemic test.

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted4 Mar 2025
  2. Study start18 Mar 2025
  3. Primary completion14 Nov 2025
  4. Study completion9 Feb 2026

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Basic science
Allocation
Randomised
Intervention model
Parallel groups
Model description
Two arms: one group will undergo 2 weeks of a meal replacement shake for breakfast with oat cereal and the other group will consume only oat cereal (isocaloric 400 kilocarolies)
Masking
None (open label)
Enrolment
46 participants (actual)
IDs, dates and publications
ClinicalTrials.gov ID
NCT06856460
Sponsor's protocol ID
STUDY00016899
Acronym
SHAKE
Status last verified
Feb 2026
First submitted
25 Feb 2025
Last updated
13 Feb 2026
Results posted
No
Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No
Individual data sharing
No

Questions about this trial

What is this clinical trial studying?

A study testing powder shake with very low glycemic index and Ceral Breakfast in people with Hyperglycemia and Obesity Prevention, run by Arizona State University at 1 site in United States.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 5 inclusion and 20 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: finished, as of the sponsor's last update on 13 Feb 2026. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in United States. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. Some participants in this study may receive a placebo. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.

How can a doctor refer a patient or contact the research team?

The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Glucose response between two breakfasts (time frame: the entire 2 hours of the glycemic test). The study lists 4 primary outcomes in all. It is what the study was designed to measure, not a finding.

Where can I read the original study information?
Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 13 Feb 2026.

Free account

Log in to keep searching

You’ve used your 3 free searches. AzTrials is free: log in or create a free account to keep searching clinical trials and save the ones you want to follow.

Create a free accountLog in