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Post-menopausal WomenNCT06902480

Dairy Choline Bioavailability

A study testing WPPC and Whole egg powder in people with Post-menopausal Women and Post-menopausal Status, run by University of Wisconsin, Madison at 1 site in United States.

Recruiting

Looking for participants now. Contact the study team or a site below to ask about taking part.

Sites and contacts
Official record
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Trial summary

The goal of this clinical trial is to find out if dairy is a good source of choline compared to eggs. The main questions it aims to answer are: How the body uses choline; and, What effect WPPC has on choline metabolism. Read more about this study

Who is it for?
Ages 51 to 70 years, women onlyHealthy volunteers can take part
Conditions the study is for
Post-menopausal Women, Post-menopausal Status
What is being tested?
WPPC and Whole egg powder
Could I receive a placebo?
No, everyone receives an active treatment
How many people
24 participants
Where
1 siteUnited States
Study dates
18 Sep 2026to Dec 2027
Phase
Interventional
Are there results?
Not yet: the study is under way

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 51 to 70 years
  • Women only
  • Healthy volunteers accepted
  • Adult, Older adult

Who may be able to join

  • Ages between 51 and 70
  • Is currently post-menopausal (Post-menopausal is a term used to describe the time in a woman's life after she has gone through menopause. This usually happens between the ages of 45 and 55. Menopause is when a woman's menstrual periods stop permanently (at least 12 months))
  • Not allergic to the intervention foods and allergens that are related to the production of intervention foods (e.g. dairy products, egg, fish, peanut, shellfish, soy, tree nuts, wheat, crustaceans, gluten, mollusks, mustard, sesame seeds.)
  • Had stable body weight (± 5%) for the past 6 months
  • Free from cancer
  • Did not have weight loss surgery, colon surgery
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  • Do not have chronic kidney diseases
  • Do not have malabsorption towards fat and dairy products
  • Willing to complete health surveys
  • Willing to complete two 4-day food diaries
  • Willing to consume the intervention smoothies
  • Willing to provide blood, urine, fecal samples at baseline and after 10 days of intervention

Who cannot join

  • On weight loss/weight gain diets
  • Diagnosed with fat malabsorption
  • Undergoing weight loss surgery
  • Diagnosed with chronic kidney diseases
  • Allergic to the intervention foods and allergens that are related to the production of intervention foods (e.g. dairy products, egg, chocolate, fish, peanut, shellfish, soy, tree nuts, wheat, crustaceans, gluten, mollusks, mustard, sesame seeds, banana, strawberry, raspberry, blackberry, blueberry.)
  • Regularly using antibiotics or probiotics or prebiotics
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  • Regularly using weight-loss drugs (GLP-1, Orlistat, Cetilistat, etc.)
  • Regularly using laxatives
  • Unable to avoid strenuous exercise during the study (>4 h vigorous exercise per day)

Trial locations and contacts

1 site in 1 country. Contact the study team or a site near you to ask about taking part.

United States1 site, 1 recruiting
  • University of Wisconsin - Madison

    Madison, Wisconsin, 53705

    Kevin Shih, sshih22@wisc.edu

    Bradley Bolling, PhD

    Recruiting

Other trials in United States

About this study

Official title: Assessing Choline Bioavailability and Metabolism From a New Dairy Ingredient for Post-Menopausal Women

The goal of this clinical trial is to find out if dairy is a good source of choline compared to eggs. The main questions it aims to answer are:

  • How the body uses choline; and,
  • What effect WPPC has on choline metabolism.

Researchers will compare Whey Protein Phospholipid Concentrate (WPPC) to whole egg powder to see if WPPC is as effective as eggs.

Participants will drink a chocolate-flavored smoothie mixed with either WPPC or whole egg powder.

Read the detailed description

This study is intended to evaluate the bioavailability and metabolism of choline in WPPC compared to the most commonly -used food for bioavailable choline, whole egg. The intent of the evaluation is to improve the knowledge of how WPPC contributes to the nutritional needs and health of postmenopausal women.

Being tested
WPPC, Whole egg powder

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • WPPCDietary supplement

    A chocolate-flavored smoothie with WPPC added

  • Whole egg powderDietary supplement

    A chocolate-flavored smoothie with whole egg powder added

Study groups in NCT06902480
Study groupRoleWhat they receive
Whey Protein Phospholipid Concentrate (WPPC)ExperimentalParticipants will drink a chocolate-flavored smoothie with WPPC added
Receives: Dietary Supplement: WPPC
Pasteurized whole egg powderExperimentalParticipants will drink a chocolate-flavored smoothie with egg powder added
Receives: Dietary Supplement: Whole egg powder

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Change in circulating choline

    Circulating choline will be measured by UHPLC-HRMS/MS

    Measured: Baseline to 10 days

Secondary outcomes (7)
  1. Change in co-factors in circulating choline

    Co-factors in the circulation will be measured by ultrahigh performance liquid chromatography coupled with high resolution tandem mass spectrometry (UHPLC-HRMS/MS).

    Measured: Baseline to 10 days

  2. Change in high-sensitivity C-reactive protein (hs-CRP)

    Safety biomarker Hs-CRP will be measured using immunoturbidimetry.

    Measured: Baseline to 10 days

  3. Change in circulating choline metabolites

    Metabolites will be measured by UHPLC-HRMS/MS.

    Measured: Baseline to 10 days

  4. Change in 8-hydroxydeoxyguanosine

    The safety biomarker 8-hydroxydeoxyguanosine (8-OHDG) will be measured using enzyme-linked immunosorbent assay (ELISA).

    Measured: Baseline to 10 days

  5. Change in aspartate transaminase

    Aspartate transaminase (AST) will be measured using kinetic methods.

    Measured: Baseline to 10 days

  6. Change in alanine transaminase (ALT)

    Alanine transaminase will be measured using kinetic methods.

    Measured: Baseline to 10 days

  7. Change in creatinine

    Creatinine will be measured using kinetic methods

    Measured: Baseline to 10 days

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted30 Mar 2025
  2. Study start18 Sep 2026
  3. Primary completionDec 2027 (estimated)
  4. Study completionDec 2027 (estimated)

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Other
Allocation
Randomised
Intervention model
Parallel groups
Masking
Single blind
Who is masked
Participant
Enrolment
24 participants (estimated)
IDs, dates and publications
ClinicalTrials.gov ID
NCT06902480
Sponsor's protocol ID
2024-1661
Other IDs
A074000, CALS/FOOD SCIENCE, Protocol Version 4/24/2026
Status last verified
Aug 2026
First submitted
24 Mar 2025
Last updated
29 Sep 2026
Results posted
No
Data monitoring committee
Yes
FDA-regulated drug
No
FDA-regulated device
No
Individual data sharing
Yes: The research team will share the individual participant data collected during the trial after deidentification. Deidentified data will be stored and shared with DryAd and in accordance with all applicable regulations.

Questions about this trial

What is this clinical trial studying?

A study testing WPPC and Whole egg powder in people with Post-menopausal Women and Post-menopausal Status, run by University of Wisconsin, Madison at 1 site in United States.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 12 inclusion and 9 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: looking for participants now, as of the sponsor's last update on 29 Sep 2026. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in United States. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

This study is still under way. Results are not available in the source record yet.

How can a doctor refer a patient or contact the research team?

Contact Kevin Shih (919-338-9453, sshih22@wisc.edu), or a site near the patient. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Change in circulating choline (time frame: Baseline to 10 days). It is what the study was designed to measure, not a finding.

Where can I read the original study information?
Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 29 Sep 2026.

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