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Skin Barrier DysfunctionFPP OSATONCT07725835

Effect of FPP on Cutaneous Barrier Integrity

A study testing Fermented Papaya Preparation (FPP) in people with Skin Barrier Dysfunction and Healthy Volunteers, run by University of Pittsburgh at 1 site in United States.

Not yet recruiting

Opening soon. The study is approved but enrolment has not started yet. Sites may already take enquiries.

Sites and contacts
Official record

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Trial summary

This pilot study will test how Fermented Papaya Preparation (FPP) impacts overall TEWL of areas that commonly display diminished barrier function, such as the skin from face, arms, and hands. Read more about this study

Who is it for?
Ages 50 to 75 yearsHealthy volunteers can take part
Conditions the study is for
Skin Barrier Dysfunction, Healthy Volunteers
What is being tested?
Fermented Papaya Preparation (FPP)
Could I receive a placebo?
No, everyone receives an active treatment
How many people
30 participants
Where
1 siteUnited States
Study dates
Oct 2026to Jul 2028
Phase
Interventional

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 50 to 75 years
  • All sexes
  • Healthy volunteers accepted
  • Adult, Older adult

Who may be able to join

  • 50-75 years
  • Willing to allow collection of 3 blood samples (Baseline, Week 12 and Week 20)
  • Willing to log daily compliance with FPP intake during the study period (12 weeks)
  • Absence of active systemic disease per investigator judgement.
  • No current use of immunosuppressant or immunomodulatory medications.
  • No active dermatological conditions at measurement sites that could impair measure, per investigator judgement.
  • Investigator determination of general good health.

Who cannot join

  • Co-morbidity or concurrent medication that the Investigator deems impactful to patient safety or ability to adhere to FPP dosage.
  • Co-morbidity or concurrent medication that the Investigator deems confounding to outcome measure (i.e., topical or systemic steroid).
  • Current or history of allergy to FPP ingredients: Dextrose, Carica papaya, or Food yeast.
  • Concurrent participation in another interventional trial that may impact measures, per investigator judgement.
  • Uncontrolled diabetes (A1c >7%).
  • Open wounds or actively receiving Wound Care services.
  • Pregnant or breastfeeding women.
  • Current use of warfarin.

Trial locations and contacts

1 site in 1 country. Contact the study team or a site near you to ask about taking part.

Savita Khanna, PhD contact

412-624-5500

savitakhanna@pitt.edu

Scot King, DPT contact

scot.king@pitt.edu

United States1 site
  • McGowan Institute for Regenerative Medicine

    Pittsburgh, Pennsylvania, 15219

    Savita Khanna, PhD, 412-624-5500, savitakhanna@pitt.edu

    Scot King, DPT, scot.king@pitt.edu

Other trials in United States

About this study

Official title: Pilot Study of Fermented Papaya Preparation (FPP) Impact on Transepidermal Water Loss of Skin on Face, Arms, and Hands

This pilot study will test how Fermented Papaya Preparation (FPP) impacts overall TEWL of areas that commonly display diminished barrier function, such as the skin from face, arms, and hands. Areas of diminished barrier function are defined as those not visible to the eye but identified as areas of high transepidermal water loss (TEWL) as measured by a non-invasive pen-like device. A TEWL value of 20 or higher at a location would be considered high TEWL. Participants will attend 5 visits over 20 weeks, with 12-weeks of FPP treatment, and 8-weeks of follow-up.

Being tested
Fermented Papaya Preparation (FPP)

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • Fermented Papaya Preparation (FPP)Dietary supplement

    Immun'Age Fermented Papaya Preparation

Study groups in NCT07725835
Study groupRoleWhat they receive
Fermented Papaya PreparationExperimentalFermented Papaya Preparation Supplement
Receives: Dietary Supplement: Fermented Papaya Preparation (FPP)

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Transepidermal Water Loss (TEWL)

    9 anatomical sites. Unit g/m²/h

    Measured: From enrollment to the end of FPP at 12 weeks.

  2. Skin surface pH

    9 anatomical sites.

    Measured: From enrollment to the end of FPP at 12 weeks.

  3. Skin surface temperature

    9 anatomical sites. Unit Celsius

    Measured: From enrollment to the end of FPP at 12 weeks.

Secondary outcomes (4)
  1. Monocyte Inflammation Marker

    CD16

    Measured: From enrollment to the end of FPP at 12 weeks.

  2. Glucose Levels

    Unit mg/dL

    Measured: From enrollment to the end of FPP at 12 weeks.

  3. HbA1c Levels

    Percentage

    Measured: From enrollment to the end of FPP at 12 weeks.

  4. Complete Blood Count (CBC)

    Absolute Counts

    Measured: From enrollment to the end of FPP at 12 weeks.

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted24 Jul 2026
  2. Study startOct 2026 (estimated)
  3. Primary completionApr 2028 (estimated)
  4. Study completionJul 2028 (estimated)

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Other
Allocation
Not applicable
Intervention model
Single group
Masking
None (open label)
Enrolment
30 participants (estimated)
IDs, dates and publications
ClinicalTrials.gov ID
NCT07725835
Sponsor's protocol ID
STUDY26010104
Acronym
FPP OSATO
Status last verified
Oct 2026
First submitted
21 Jul 2026
Last updated
7 Oct 2026
Results posted
No
Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No
Individual data sharing
No

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