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AllergyFROSTNCT07917312

Evaluating Sucrose and Cold Oral Interventions for the Treatment of Oral Pruritus During Allergy Procedures.

A study testing Food (sucrose), Food (popsicle) and Food(Sucrose and cold) in people with Allergy and Food Allergies, run by Philippe Bégin at 2 sites in Canada.

Not yet recruiting

Opening soon. The study is approved but enrolment has not started yet. Sites may already take enquiries.

Sites and contacts
Official record
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Trial summary

This is a two-center, randomized, open-label, factorial controlled trial. This trial aims to evaluate the efficacy of exposure to sucrose and ice, alone and in combination, compared to control, in reducing oral pruritus during allergy procedures. Read more about this study

Who is it for?
Ages 8 years and older
Conditions the study is for
Allergy, Food Allergies, Oral Pruritus
What is being tested?
Food (sucrose), Food (popsicle) and Food(Sucrose and cold)
Could I receive a placebo?
Yes, some participants may receive a placebo
How many people
48 participants
Where
2 sitesCanada
Study dates
1 Nov 2026to 1 Aug 2027
Phase
Interventional
Are there results?
Not yet: the study is under way

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 8 years and older
  • All sexes
  • No healthy volunteers
  • Child, Adult, Older adult

Who may be able to join

  • Aged 8 years and older.
  • Have a clinically diagnosed IgE-mediated food allergy, supported by a compatible clinical history and evidence of IgE sensitization (e.g., skin prick testing and/or serum food-specific IgE), as determined by the treating allergist.
  • Undergoing an oral food challenge or initiating oral immunotherapy / undergoing an oral immunotherapy dose escalation.
  • Develop oral pruritus following allergen administration with a minimum score of 3/10 on the ICH Numeric Rating Scale (ICH NRS).
  • Be able to assess and report their symptoms using the ICH NRS.
  • Provide informed consent to participate in the study (and assent, where applicable, in accordance with local regulations).

Who cannot join

  • Any oral condition or pathology that could interfere with the perception, assessment, or interpretation of oral pruritus symptoms.
  • Presence or development of systemic allergic symptoms for which epinephrine administration would be clinically indicated.
  • Poorly controlled diabetes mellitus, as defined by the treating physician.
  • Any condition affecting oral sensation or the ability to accurately communicate symptoms using the ICH NRS.
  • Cold urticaria or significant hypersensitivity to cold.

Trial locations and contacts

2 sites in 1 country. Contact the study team or a site near you to ask about taking part.

Canada2 sites
  • CHUM

    Montreal, Quebec, H2X 0C1

    Philippe Bégin, 514-345-4931 ext. 2668, philippe.begin.med@ssss.gouv.qc.ca

  • Chu Sainte-Justine

    Montreal, Quebec, H3T1C5

    Maitena montuzet, 514-345-4931 ext. 117375, maitena.montuzet.hsj@ssss.gouv.qc.ca

Other trials in Canada

About this study

Official title: A Randomized Controlled 2×2 Factorial Study Evaluating Sucrose and Cold for the Treatment of Oral Pruritus During Allergy Procedures

This is a two-center, randomized, open-label, factorial controlled trial. This trial aims to evaluate the efficacy of exposure to sucrose and ice, alone and in combination, compared to control, in reducing oral pruritus during allergy procedures.

The population will include patients aged 8 years and older presenting with oral pruritus in the context of an oral food challenge or an oral immunotherapy dose increase at the allergy clinic.

Read more

Clinically significant oral pruritus will be defined as a pruritus intensity of ≥3/10 on the ICH NRS, and a symptom bothersome enough that the patient would normally seek treatment.

Eligible participants will be randomized to one of four groups (1:1:1:1 ratio):

  • Sucrose only (3.5 g granulated sugar)
  • Cold only (20 mL of ice in the form of popsicle)
  • Sucrose + cold (20 mL frozen sucrose solution)
  • Control (20 mL room-temperature water)

Participants will be asked to report when the pruritus has decreased to a level at which they would not normally seek treatment, as well as when it has completely resolved.

The evolution of oral pruritus will be assessed using an 11-point Numeric Rating Scale (ICH NRS). Pruritus intensity will be measured every 30 seconds during the first 5 minutes after administration of the study intervention and then every 1 minute until 15 minutes post-intervention.

Being tested
Food (sucrose), Food (popsicle), Food(Sucrose and cold), Water (Placebo)
Medical subject headings
Hypersensitivity, Food Hypersensitivity, Environmental Illness

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • Food (sucrose)Other

    Sucrose only (3.5 g granulated sugar)

  • Food (popsicle)Other

    Cold only (20 mL of ice in the form of popsicle)

  • Food(Sucrose and cold)Other

    Sucrose + cold (20 mL frozen sucrose solution)

  • Water (Placebo)Other

    20 mL room-temperature water

Study groups in NCT07917312
Study groupRoleWhat they receive
Sucrose onlyActive comparator3.5 g granulated sugar
Receives: Other: Food (sucrose)
Cold onlyActive comparator20 mL of ice in the form of popsicle
Receives: Other: Food (popsicle)
Sucrose and coldActive comparator20 mL frozen sucrose solution
Receives: Other: Food(Sucrose and cold)
WaterPlacebo comparator20 mL room-temperature water
Receives: Other: Water (Placebo)

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Area under the curve (AUC) of ICH NRS scores

    Pruritus intensity will be assessed using the Numerical Rating Scale (NRS), ranging from 0 (no itch) to 10 (worst imaginable itch). Higher scores indicate greater pruritus intensity and therefore a worse outcome.

    Measured: From baseline (pre-intervention) through 15 minutes post-intervention.

Secondary outcomes (3)
  1. Time to reduction of at least 2 points from the baseline ICH NRS score.

    A reduction of at least 2 points on the 11-point Numerical Rating Scale (0-10) indicates an improvement in pruritus intensity.

    Measured: From baseline (pre-intervention) through 15 minutes post-intervention.

  2. Time to complete resolution of oral pruritus (ICH NRS score of 0).

    Complete resolution of oral pruritus is defined as an Intra-episode Clinical Numerical Rating Scale (ICH NRS) score of 0, corresponding to no itching. The scale ranges from 0 (no itch) to 10 (worst imaginable itch), with higher scores indicating greater pruritus severity and therefore a worse outcome.

    Measured: From baseline (pre-intervention) through 15 minutes post-intervention.

  3. Time to a decrease in oral pruritus intensity to a level at which the participant would normally not seek treatment.

    Time from intervention administration to the first assessment at which oral pruritus intensity decreases to a level that the participant reports would not normally prompt them to seek treatment. Pruritus intensity is assessed using the Intra-episode Clinical Numerical Rating Scale (ICH NRS), ranging from 0 (no itch) to 10 (worst imaginable itch), with higher scores indicating greater pruritus intensity and a worse outcome.

    Measured: From baseline (pre-intervention) through 15 minutes post-intervention.

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted4 Nov 2026
  2. Study start1 Nov 2026 (estimated)
  3. Primary completion1 Jun 2027 (estimated)
  4. Study completion1 Aug 2027 (estimated)

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Treatment
Allocation
Randomised
Intervention model
Factorial
Masking
Double blind
Who is masked
Participant, Outcomes assessor
Enrolment
48 participants (estimated)
IDs, dates and publications
ClinicalTrials.gov ID
NCT07917312
Sponsor's protocol ID
MP-21-2027-10364
Acronym
FROST
Status last verified
Nov 2026
First submitted
27 Oct 2026
Last updated
4 Nov 2026
Results posted
No
Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No
Individual data sharing
No

Questions about this trial

What is this clinical trial studying?

A study testing Food (sucrose), Food (popsicle) and Food(Sucrose and cold) in people with Allergy and Food Allergies, run by Philippe Bégin at 2 sites in Canada.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 6 inclusion and 5 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: opening soon, as of the sponsor's last update on 4 Nov 2026. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 2 sites in Canada. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. Some participants in this study may receive a placebo. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

This study is still under way. Results are not available in the source record yet.

How can a doctor refer a patient or contact the research team?

Contact Ginevra Lacatusu (514-345-4931 ext. 2670, ginevra.lacatusu.hsj@ssss.gouv.qc.ca), or a site near the patient. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Area under the curve (AUC) of ICH NRS scores (time frame: From baseline (pre-intervention) through 15 minutes post-intervention.). It is what the study was designed to measure, not a finding.

Where can I read the original study information?
Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 4 Nov 2026.

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