Clinical trials: Avoidant/Restrictive Food Intake Disorder (ARFID)
Feeding Disorders, Feeding and Eating Disorders
Evaluating Hunger Manipulation During Feeding Intervention
The primary objective of this study is to determine to what extent hunger provocation, via rapid weaning from enteral feedings, is acceptable and feasible and to evaluate the effect of this intervention when used in an intensive…
- Conditions
- Feeding Disorders, Feeding and Eating Disorders, Avoidant/Restrictive Food Intake Disorder
- Trial name
- NCT05053438
- Testing
- Intensive Multidisciplinary Feeding Intervention (IMFI)-Standard of Care, Intensive Multidisciplinary Feeding Intervention (IMFI) standard of care + rapid tube weaning
- Where
- 2 sites in United States
- Volunteers
- 16 people
- Sponsor
- Emory University
Anorexia Nervosa, Anorexia Nervosa, Atypical
Implementation of Evidence-Based Treatment of Restrictive Eating Disorder With Pronounced Starvation
In the Region Skåne in Sweden, the investigators have developed guidelines for providing intensive and evidence-based treatment during the first month in case of severe restrictive eating disorder with pronounced starvation.
- Conditions
- Anorexia Nervosa, Anorexia Nervosa, Atypical, Avoidant/Restrictive Food Intake Disorder, Starvation
- Trial name
- ROCKETLAUNCH (NCT04060433)
- Testing
- Family Therapy
- Where
- Sweden
- Volunteers
- 300 people
- Sponsor
- Lund University Hospital
Food Selectivity
Effectiveness of the Just Right Challenge Food Club for Decreasing Food Selectivity and Increasing Mealtime Quality
This single subject study tested the effectiveness of the Just Right Challenge Food Club for decreasing food selectivity and increasing mealtime qualify for children with developmental disabilities.
- Trial name
- NCT03756844
- Testing
- Just Right Challenge Food Club
- Volunteers
- 7 people, healthy volunteers welcome
- Sponsor
- Western Michigan University
Food Neophobia, Food Preferences
Encouraging a Plant Based Diet in an Underserved Urban Population
The investigator's goal is to promote a plant-based diet amongst the underserved urban population of Louisville with the help of educational aids and the provision of affordable resources.
- Conditions
- Food Neophobia, Food Preferences, Dietary Habits
- Trial name
- NCT06090409
- Testing
- Implementing free/subsidized agricultural produce to encourage a plant-based diet.
- Where
- United States
- Volunteers
- 300 people, healthy volunteers welcome
- Sponsor
- University of Louisville
Undernutrition
Exploring Food Rejection Dispositions as Potential Risk Factors for Undernutrition in Hospitalized Children Aged 2 to 8
Undernutrition affects over 30% of hospitalized children in France, with 10% severely malnourished yet only half of the cases are diagnosed.
- Trial name
- MEDIALIME (NCT06330025)
- Testing
- Children between 2 and 8 years, without medical treatments or pathologies impacting food intake and his parents
- Where
- France
- Volunteers
- 102 people
- Sponsor
- Hospices Civils de Lyon
Avoidant Restrictive Food Intake Disorder
Family-Based Interoceptive Exposure for Avoidant Restrictive Food Intake Disorder
This project aims to establish the feasibility and acceptability of a comprehensive mind and body intervention; specifically a mindfulness-based interoceptive exposure (MBIE) for families of youth diagnosed with…
- Trial name
- NCT06110806
- Testing
- MBIE
- Where
- United States
- Volunteers
- 12 people
- Sponsor
- Icahn School of Medicine at Mount Sinai
Post-Acute COVID-19 Syndrome, ME/CFS
Unhide® Project: A Digital Health Platform to Collect Lifestyle Data for Brain Inflammation Research
The unhide® Project is a non-interventional, longitudinal research study designed to establish a secure data repository of demographic, health, and lifestyle information from individuals with brain inflammation and related…
- Conditions
- Post-Acute COVID-19 Syndrome, ME/CFS, Rheumatic Arthritis, Juvenile Rheumatoid Arthritis (JRA)
- Trial name
- NCT04806620
- Where
- United States
- Volunteers
- 10,000 people, healthy volunteers welcome
- Sponsor
- Brain Inflammation Collaborative
Avoidant/Restrictive Food Intake Disorder
Confirming the Efficacy/Mechanism of Family Therapy for Children With Low Weight ARFID
This study is examining the efficacy and mechanism of family therapy compared to usual care for children between the ages of 6 and 12 who are diagnosed with Avoidant/Restrictive Food Intake Disorder.
- Trial name
- NCT04450771
- Testing
- Family-based Treatment for ARFID, Manualized Non-Specific Usual Care for ARFID
- Where
- United States
- Volunteers
- 285 people
- Sponsor
- Stanford University
Eating Behavior
New Foods Take Time, a Curriculum Designed to Promote Tasting and Liking of Fruits and Vegetables
The overall objective of this project is to conduct a preliminary evaluation of the "New Foods Take Time" Intervention in Head Start preschool classrooms.
- Trial name
- NCT04129372
- Testing
- New Foods Take Time
- Where
- United States
- Volunteers
- 30 people, healthy volunteers welcome
- Sponsor
- Penn State University
Avoidant and Restrictive Food Intake Disorders
Avoidant and Restrictive Food Intake Disorders (ARFID) in Adolescence: Early Oral Development, Psychopathological Profile and Sensory Integration
The purpose of this study is to assess if adolescents affected with Avoidant and Restrictive Food Intake Disorders (ARFID) had more frequent precocious pediatric feeding disorders before 4 years old compared to healthy…
- Trial name
- ARFIDOS (NCT06665802)
- Testing
- Questionnaire
- Where
- 3 sites in France
- Volunteers
- 60 people
- Sponsor
- Assistance Publique - Hôpitaux de Paris
Eating Disorders, Anxiety
Non-invasive Cranial Electrical Stimulation for Mealtime Anxiety in Adults With Eating Disorders
The study is to evaluate the feasibility of using a non-invasive brain stimulation device in a sample of inpatients with eating disorders (ED).
- Trial name
- NCT07017322
- Testing
- Alpha-Stim AID
- Where
- United States
- Volunteers
- 30 people
- Sponsor
- Rogers Behavioral Health
Avoidant/Restrictive Food Intake Disorder (ARFID)
Cognitive-Behavioral Therapy for Avoidant/Restrictive Food Intake Disorder: A Treatment Development and Pilot Study
The primary aim of this study is to pilot cognitive behavioral therapy (CBT-AR)for avoidant/restrictive food intake disorder (ARFID) in one study for children and adolescents (ages 10-17 years) and one study for adults (ages…
- Trial name
- CBT-AR Pilot (NCT02963220)
- Testing
- CBT-AR
- Where
- United States
- Volunteers
- 35 people
- Sponsor
- Massachusetts General Hospital
Preschool Children
Children Food Neophobia - a Playful Intervention at a Kindergarten
The aim of this project is to investigate the efficacy of taste exposure-plus small reward in acceptance and consumption of vegetables among preschool children at school.
- Trial name
- NCT03513081
- Testing
- Educative session
- Volunteers
- 82 people, healthy volunteers welcome
- Sponsor
- Instituto Politécnico de Leiria
Anorexia Nervosa Restricting Type, Anorexia Nervosa, Binge Eating/Purging Type
CGM in Patients With ED's
To determine the accuracy of continuous glucose monitoring (CGM) with point of care (POC) fingerstick glucose monitoring and venous blood glucose in patients with eating disorders, specifically anorexia nervosa, restricting…
- Conditions
- Anorexia Nervosa Restricting Type, Anorexia Nervosa, Binge Eating/Purging Type, ARFID, Avoidant Restrictive Food Intake Disorder
- Trial name
- CGM (NCT05603481)
- Testing
- Continuous Glucose Monitor
- Where
- United States
- Volunteers
- 50 people
- Sponsor
- Denver Health and Hospital Authority
Eating Disorder
Treatment Outcome in Eating Disorders
Do the current eating disorder treatments, i.e., Family-based Treatment (FBT) and Enhanced Cognitive behavioral therapy (CBT-E), offered at the Center for the Treatment of Eating Disorders (CTED) demonstrate effectiveness?…
- Trial name
- NCT03599921
- Testing
- Family-based treatment, Enhanced Cognitive behavioral therapy, Family-based treatment modified for ARFID
- Volunteers
- 275 people
- Sponsor
- Children's Hospitals and Clinics of Minnesota
Avoidant/Restrictive Food Intake Disorder (ARFID)
Development and Testing of a Mobile App to Scale Delivery of Cognitive-behavioral Therapy for Avoidant/Restrictive Food Intake Disorder
Avoidant/restrictive food intake disorder (ARFID) is a serious and impairing eating disorder - occurring in up to 4% of adults - for which most individuals do not have access to treatment.
- Trial name
- NCT06898177
- Testing
- mCBT-AR
- Where
- United States
- Volunteers
- 60 people
- Sponsor
- Massachusetts General Hospital
Avoidant / Restrictive Food Intake Disorder
Treating Avoidant/Restrictive Food Intake Disorder (ARFID) Using Family-Based Treatment
Although Avoidant/Restrictive Food Intake Disorder (ARFID) was formally introduced in DSM-5, no specialized intervention has yet been empirically studied.
- Trial name
- NCT03778216
- Testing
- Family Based Treatment
- Volunteers
- 28 people
- Sponsor
- Stanford University
Food Preferences, Food Habits
The Dastatuz Project
Unhealthy eating habits are a social challenge in this century, regarding that children usually refuse to eat and taste fruits and vegetables.
- Conditions
- Food Preferences, Food Habits, Food Selection
- Trial name
- Dastatuz (NCT04262102)
- Testing
- SD_SF, SD_BLW, HFV_SF
- Where
- 2 sites in Spain
- Volunteers
- 384 people
- Sponsor
- University of the Basque Country (UPV/EHU)
ARFID, Picky Eating
Chompions! A Treatment Study for Childhood Avoidant/Restrictive Food Intake Disorder (ARFID)
Avoidant Restrictive Food Intake Disorder (ARFID) is a disorder that affects toddlers, children, adolescents, and adults. Individuals with ARFID are not able to consume an adequate amount or variety of food to a degree that it…
- Conditions
- ARFID, Picky Eating, Eating Disorders in Children
- Trial name
- NCT05105308
- Testing
- Family Assisted Diet (FAD), Feeling and Body Investigator_ARFID Division (FBI-ARFID)
- Where
- United States
- Volunteers
- 203 people
- Sponsor
- Duke University
ARFID
Sensory Feeding and Parent Coaching for Children With ARFID
This study aims to investigate the effects of the SOS approach alone, or the SOS approach plus the OPC intervention, on children's feeding problems and feeding behaviors, as well as parents' feeding attitudes and mealtime…
- Trial name
- SOS OPC ARFID (NCT07385469)
- Testing
- Sequential Oral Sensory (SOS) Feeding Approach, SOS + Occupational Performance Coaching (OPC), OPC Group
- Where
- Turkey (Türkiye)
- Volunteers
- 60 people
- Sponsor
- Hacettepe University