Clinical trials: Dysgeusia
Taste, Altered
Relationship Between MUC1 Expression and Gustatory Function in Postmenopausal Females
50 females will be included in this study. they will be divided into 2 groups (study group which will include 25 postmenopausal females - and control group which will include premenopausal females) For testing gustatory function…
- Trial name
- NCT04606524
- Volunteers
- 50 people, healthy volunteers welcome
- Sponsor
- October 6 University
Breast Cancer, Taste Disorders
Taste Disorders and Their Relation to BMI, FFQ, and EORTC QLQ-BR23 in Breast Cancer Patients During Chemotherapy.
Taste disorders in cancer patients during chemotherapy could be consider as multifactorial disease, it is related with changes of food consumption.
- Conditions
- Breast Cancer, Taste Disorders, Dysgeusia, Ageusia
- Trial name
- NCT04543175
- Testing
- Taste disorder´s test
- Where
- Mexico
- Volunteers
- 106 people
- Sponsor
- Hospital General de Mexico
Genetics, Taste, Altered
Genetics of Bitter and Fat Taste
Obesity is an increasing problem for adults in the UK. Diets high in fat and sugar are the major contributors to weight gain. Individual differences in taste perception are a crucial factor in determining the investigator's…
- Conditions
- Genetics, Taste, Altered, Diet Habit, Obesity
- Trial name
- NCT04038281
- Testing
- Sensory tests
- Where
- United Kingdom
- Volunteers
- 100 people, healthy volunteers welcome
- Sponsor
- St Mary's University College
Dysgeusia, Liver Cirrhosis
Zinc Supplementation in Cirrhotic Patients
The purpose of this study is to evaluate the effect of zinc supplementation in the treatment for dysgeusia, progression disease and quality of life in patients with liver cirrhosis.
- Trial name
- ZnDCP (NCT02475928)
- Testing
- zinc gluconate, Nutritional education
- Where
- Mexico
- Volunteers
- 70 people
- Sponsor
- Fundación Clínica Médica Sur
Taste, Altered
Efficacy of Zinc on Concurrent Chemo-radiotherapy Induced Taste Alterations
Taste changes are common in cancer patients receiving concurrent chemoradiation which become a significant complaint and a cause of distress and morbidity.
- Trial name
- NCT03824925
- Testing
- Zinc Sulfate 220 MG
- Where
- Pakistan
- Volunteers
- 70 people
- Sponsor
- Dow University of Health Sciences
Dysgeusia
Gustin Gene Polymorphism and 6-n-propylthiouracil (PROP) Taste
The investigators evaluate the possible association of PROP taste with gustin gene polymorphism rs2274333 (A/G), salivary zinc ion concentration and BMI.
- Trial name
- gustinprop (NCT01097915)
- Where
- Italy
- Volunteers
- 170 people, healthy volunteers welcome
- Sponsor
- University of Cagliari
Colorectal Cancer, Dysgeusia
Bovine Lactoferrin in Reducing Taste Disturbances in Patients With Colorectal Cancer Receiving Oxaliplatin-Based Chemotherapy
The purpose of this research study is to determine if using a lactoferrin supplement will improve taste perception. Lactoferrin is a type of protein that is naturally produced in the body and is commonly found in saliva.
- Conditions
- Colorectal Cancer, Dysgeusia, Oral Complications of Chemotherapy
- Trial name
- NCT01596634
- Testing
- questionnaire administration, quality-of-life assessment, laboratory biomarker analysis
- Where
- United States
- Volunteers
- 12 people
- Sponsor
- Wake Forest University Health Sciences
Breast Cancer, Dysgeusia
Evaluation of Eating Habits and Dysgeusia During Chemotherapy Treatment in Patients Affected by Breast Cancer
In post-menopause women affected by breast cancer and treated with chemotherapy, overweight and obesity are considered both a risk factors as well as a negative prognostic factors since they increase the risk of early relapse and…
- Conditions
- Breast Cancer, Dysgeusia, Eating Behavior, Quality of Life
- Trial name
- CHANGE (NCT03210441)
- Where
- Italy
- Volunteers
- 204 people
- Sponsor
- Azienda Socio Sanitaria Territoriale degli Spedali Civili di Brescia
Burning Mouth Syndrome
Neurogenic Mechanisms in Burning Mouth Syndrome
Burning mouth syndrome (BMS) is characterized by a bilateral burning sensation in the anterior tongue, hard palate and lips in the absence of any clinical or laboratory findings.
- Trial name
- BMS17 (NCT00875537)
- Testing
- Capsaicin oral gel 0.025%, Capsaicin oral gel 0.01%
- Where
- Denmark
- Volunteers
- 22 people, healthy volunteers welcome
- Sponsor
- University of Copenhagen
Taste, Altered
Flavoring Oral Contrast for MR Enterography
To determine if patient satisfaction, participation, and image quality improves with flavored oral contrast for MR enterography.
- Trial name
- NCT02617576
- Volunteers
- healthy volunteers welcome
- Sponsor
- University of Minnesota
Dysgeusia, Head and Neck Cancer
Zinc Sulfate in Preventing Loss of Sense of Taste in Patients Undergoing Radiation Therapy for Head and Neck Cancer
RATIONALE: It is not yet known whether zinc sulfate is effective in preventing the loss of ability to taste food in cancer patients who are undergoing radiation therapy for head and neck cancer.
- Conditions
- Dysgeusia, Head and Neck Cancer, Oral Complications, Radiation Toxicity
- Trial name
- NCT00036881
- Testing
- zinc sulfate
- Volunteers
- 173 people
- Sponsor
- Alliance for Clinical Trials in Oncology
Taste Disturbance
Taste Disorders in Middle Ear Disease and After Middle Ear Surgery
Objectives To evaluate the impact of taste disturbance in different types of chronic middle ear diseases and after middle ear surgery.
- Trial name
- NCT01584011
- Testing
- taste measurement, Symptom questionnaire, Quality of life questionnaire
- Where
- Sweden
- Volunteers
- 310 people
- Sponsor
- Uppsala University