Clinical trials: Glycemic Response
At Risk of Type 2 Diabetes Mellitus
Acute Effect of MMT Peel Powder on Glycemic Response, Satiety, and Food Intake in Adults at Risk for Type 2 Diabetes
Open-label, randomised, placebo-controlled, crossover study with two intervention arms. The study was conducted in 30 respondents and the primary objective is to show an improved glycemic response after Melon Manis Terengganu…
- Trial name
- NCT05298111
- Testing
- Formulation 3, Control
- Where
- Malaysia
- Volunteers
- 36 people, healthy volunteers welcome
- Sponsor
- Universiti Sultan Zainal Abidin
Postprandial Hyperglycemia
Bread Structure and Postprandial Metabolic Responses
The structural properties of bread are considered one of the most important factors that can affect its digestibility, glucose homeostasis and postprandial metabolic responses.
- Trial name
- NCT05691686
- Testing
- Finely milled whole wheat-legume bread, Less processed whole wheat-legume bread, Less processed whole wheat bread
- Where
- Greece
- Volunteers
- 18 people, healthy volunteers welcome
- Sponsor
- Harokopio University
Insulin Resistance
The Effects of Altering Physical Activity on Cardiometabolic Health
The effects of physical inactivity on variations in blood glucose and vascular health are not fully understood. The purpose of this study is to determine if an acute transition from physical activity to inactivity alters vascular…
- Trial name
- PIA (NCT01879059)
- Testing
- Exercise
- Where
- United States
- Volunteers
- 13 people, healthy volunteers welcome
- Sponsor
- University of Kansas Medical Center
Postprandial Glucose Response, Glycaemic Index
Determination of Postprandial Glycemic Responses by Continuous Glucose Monitoring in a Real-World Setting
Self-monitoring of blood glucose using capillary glucose testing has a number of shortcomings compared to continuous glucose monitoring (CGM).
- Conditions
- Postprandial Glucose Response, Glycaemic Index, Continous Glucose Measurement
- Trial name
- NCT04147273
- Testing
- Determination of postprandial glucose response by continuous glucose measurement after consuming different carbohydrate containing foods
- Where
- Germany
- Volunteers
- 12 people, healthy volunteers welcome
- Sponsor
- West German Center of Diabetes and Health
Blood Glucose Concentration, Type 2 Diabetes
Effect of Pasta on Blood Glucose Response in Normal Subjects
The objective of this study is to determine whether ingestion of modified pasta products (Dreamfields, Miracle Noodles) result in an improvement in blood glucose concentration when compared with a traditional pasta.
- Conditions
- Blood Glucose Concentration, Type 2 Diabetes, Metabolic Syndrome
- Trial name
- NCT01469312
- Testing
- modified pasta
- Where
- United States
- Volunteers
- 20 people, healthy volunteers welcome
- Sponsor
- Minneapolis Veterans Affairs Medical Center
Type 1 Diabetes
Fats And Carbohydrates Quality on Postprandial glycemIc Response in Type 1 Diabetes
The purpose of this study is to determine whether dietary fats may affect postprandial glycemic response differently according to their quality, and these effects may differ whether they are assumed in the context of meals with…
- Trial name
- FACILE (NCT02330939)
- Testing
- Low fat- Low glycemic index meal, MUFA- Low glycemic index meal, SAFA- Low glycemic index meal
- Where
- Italy
- Volunteers
- 14 people
- Sponsor
- Federico II University
Diabetes Prevention, Obesity Prevention
Fluid Dairy Products Consumed Before and Within a Pizza Meal on Glycemic Response, Food Intake and Satiety in Children
The purpose of this study is to examine the effects of fluid dairy products on blood glucose and insulin, satiety and energy intake in normal weight and overweight/obese children in the age range of 9-14 y.
- Trial name
- NCT02147496
- Testing
- Dietary Intervention
- Where
- Canada
- Volunteers
- 57 people, healthy volunteers welcome
- Sponsor
- University of Toronto
Glycemic Response; Satiety
The Effect on Glycemic Responses and Subjective Ratings of Satiety of a Snack With or Without Ingredients to Slow Carbohydrate Digestion
The objective of this trial is to compare a snack with ingredients (whole grains and dietary fiber) to slow carbohydrate digestion to a similar control snack without such ingredients and evaluate the effect of the snack on…
- Trial name
- NCT02688283
- Testing
- Nutrient cluster
- Volunteers
- 20 people, healthy volunteers welcome
- Sponsor
- PepsiCo Global R&D
Type 2 Diabetes Mellitus
Glycemic and Satiety Response to Fiber and Glycemic Index of Meals in Diabetes
The aim of this study is to assess the post-prandial response of four breakfast with different content of dietary fiber and glycemic index on glycemic response and satiety in patients with type 2 diabetes.
- Trial name
- NCT01410292
- Testing
- GI and fiber meals, meals
- Where
- Brazil
- Volunteers
- 20 people
- Sponsor
- Hospital de Clinicas de Porto Alegre
Type 1 Diabetes
Incretin Hormones in Type-1 Diabetes Mellitus Glycemic Response in Type-1 Diabetes Mellitus
The purpose of this study is to investigate whether secretion of incretin hormones is intact and to what extent endogenous as well as exogenous GLP-1 controls postprandial glucose excursions in patients with type-1 diabetes…
- Trial name
- NCT00832741
- Where
- Denmark
- Volunteers
- 30 people, healthy volunteers welcome
- Sponsor
- Hvidovre University Hospital
Glycemic Response
Glin3: Assessment of the Glycemic Responses to Nutritional Products
This study assesses the glycemic responses to nutritional products. During a study visit fasted subjects will consume one serving of the reference product or the test product.
- Trial name
- GLIN#3 (NCT06215534)
- Testing
- first reference product series 1, second reference product seies 1, third reference product series 1
- Where
- Canada
- Volunteers
- 12 people, healthy volunteers welcome
- Sponsor
- Nutricia Research
Subjective Appetite
Short-term Effects of Juice Consumption With Biofunctional Compounds and Probiotics on Subjective Appetite
This study investigated the short-term effects of fruit juice enriched with vitamin D3, n-3 fatty acids, and probiotics on subjective appetite, energy intake, and glycemic responses, in both normal-weight and overweight, healthy…
- Trial name
- NCT05928741
- Testing
- Orange juice with vitamin D3, n-3 fatty acids, and probiotics as preload
- Where
- Greece
- Volunteers
- 50 people, healthy volunteers welcome
- Sponsor
- Agricultural University of Athens
Potential Abnormality of Glucose Tolerance, Appetite; Lack or Loss, Nonorganic Origin
Effects of Goat Milk Yogurt on Postprandial Glycemic Responses, Arterial Blood Pressure and Energy Intake
This study investigated any potential associations between two preloads offered as snacks and postprandial glycemic response, subjective appetite and energy intake in healthy, normal weight adults
- Trial name
- NCT05069506
- Testing
- Glucose as reference food, Goat milk as test food, Goat milk and currants as test food
- Where
- Greece
- Volunteers
- 62 people, healthy volunteers welcome
- Sponsor
- Agricultural University of Athens
Diabetes (DM), Diabetes Mellitus
Changes in Person-reported Outcomes and Behavior Using the Accu-Chek SmartGuide CGM and Predict App
The goal of this controlled pre-post-trial is to test the Accu-Chek SmartGuide continuous glucose monitoring (CGM) system and whether its predictive features provide additional benefits for adults with type 1 diabetes or insulin…
- Conditions
- Diabetes (DM), Diabetes Mellitus, Diabetes Mellitus Type 2, Diabetes Mellitus Type 1
- Trial name
- NCT07814508
- Testing
- SmartGuide CGM with Predictive Features
- Where
- Germany
- Volunteers
- 89 people
- Sponsor
- FIDAM RDC
Type 1 Diabetes Mellitus, Adolescent
Effect of High Fat High Protein Meal in Type 1 Diabetes
Aim: Despite optimal glycemic control in individuals with type 1 diabetes, post-meal hyperglycemia remains a clinical challenge, and it has been identified as an independent risk factor for the development of long-term…
- Trial name
- T1DM-HFHP (NCT07158385)
- Testing
- Standard test meal (SM), High fat high protein meal-carbohydrate counting (HFHP), High fat high protein meal-fat counting (HFHP-a)
- Where
- Turkey (Türkiye)
- Volunteers
- 11 people
- Sponsor
- Cumhuriyet University
Type 2 Diabetes
Postprandial Glucose Response Using Mass-Market No-Added-Sugar Ice Cream
KDD is developing a new line of no-added-sugar products in line with its metabolic reengineering initiative and its metabolic matrix.
- Trial name
- NCT06135935
- Testing
- No-added-sugar ice cream, Conventional products
- Where
- Kuwait
- Volunteers
- 12 people
- Sponsor
- Dasman Diabetes Institute
Pregnancy Related, Stress, Psychological
Maternal Emotions and Diet in Pregnancy
This study seeks to understand how a mother's emotional state in pregnancy influences her biological response to food intake.
- Conditions
- Pregnancy Related, Stress, Psychological, Glucose Intolerance During Pregnancy
- Trial name
- PEDIMet (NCT03278392)
- Testing
- Trier Social Stress Test
- Where
- United States
- Volunteers
- 38 people, healthy volunteers welcome
- Sponsor
- University of California, Irvine
Glycemic Control, Gastrointestinal Hormone Response
Mechanism of Action of Milk and Its Components on Glycemic Control in Healthy Young Men
The investigators hypothesize that the physiological effects of milk on satiety and glycemic control are mediated by the interaction between its macronutrient components by both insulin-dependent and independent mechanisms.
- Conditions
- Glycemic Control, Gastrointestinal Hormone Response, Healthy Young Men
- Trial name
- NCT01812967
- Testing
- Milk Fat, Milk Protein, Lactose
- Where
- Canada
- Volunteers
- 12 people, healthy volunteers welcome
- Sponsor
- University of Toronto
Obesity, Pre Diabetes
Personalized Nutrition Based on the Glycemic Response: Effect of Diet and Intestinal Microbiota
This study will investigate whether changes in the intestinal microbiota generated through a nutritional strategy based on functional foods, modifies postprandial glycemic responses in subjects with prediabetes and obesity, which…
- Trial name
- NCT05230342
- Testing
- A package containing a mix of functional foods
- Where
- 2 sites in Mexico
- Volunteers
- 100 people
- Sponsor
- Instituto Nacional de Ciencias Medicas y Nutricion Salvador Zubiran
Glycemic Response, Menopause Symptoms
Impact of Reducose® on Glycemic Response and Menopausal Symptoms in Perimenopausal Women (CALM-R)
The purpose of this double-blind, randomized, placebo-controlled trial is to. evaluate daily Reducose® (mulberry leaf extract) supplementation taken with the two largest meals for 12 weeks on improving glycemic response and…
- Trial name
- CALM-R (NCT07333885)
- Testing
- Reducose® (Mulberry leaf extract)
- Where
- United States
- Volunteers
- 84 people, healthy volunteers welcome
- Sponsor
- Phynova Group Ltd