Clinical trials: Whey Protein
Pulmonary Disease, Chronic Obstructive, Dietary Supplements
Physical Capacity of Patients With Chronic Obstructive Pulmonary Disease With and Without Supplementation of Whey
Chronic obstructive pulmonary disease is characterized by obstruction to pulmonary airflow and dyspnea. These characteristics are a consequence of exposure to harmful gases and particles that lead to oxidative stress in the lungs…
- Conditions
- Pulmonary Disease, Chronic Obstructive, Dietary Supplements, Rehabilitation
- Trial name
- NCT03386604
- Testing
- Whey protein, Maltodextrin
- Where
- Brazil
- Volunteers
- 32 people
- Sponsor
- Hospital de Clinicas de Porto Alegre
Healthy Adults
Enhancing the Benefits of Blueberry Polyphenols With Protein
The purpose of this randomized crossover trial is determine whether acute consumption of blueberries with different proteins from plants (hemp or pea) or dairy (whey) impact the absorption of blueberry phytochemicals, which could…
- Trial name
- NCT05967897
- Testing
- Blueberries, Blueberries and Whey Protein, Blueberries and Pea Protein
- Where
- United States
- Volunteers
- 19 people, healthy volunteers welcome
- Sponsor
- Colorado State University
Diabetes Prevention, Obesity Prevention
The Effect of Whey Protein and Its Hydrolysate on Pre- and Post-Fixed Meal Glycemia and Insulin in Young Adults
The purpose of this study is to describe relationships among whey protein and its hydrolysate when consumed before a meal on pre- and post-fixed meal satiety, blood glucose and insulin in healthy young adults.
- Trial name
- NCT00988182
- Testing
- dietary intervention, water control
- Where
- Canada
- Volunteers
- 22 people, healthy volunteers welcome
- Sponsor
- University of Toronto
Glucose Metabolism, Appetite Regulation
Glycemic and Appetite Effects of a Pre-meal Whey-Protein Microgel
In this study, the investigators want to assess the effects of a short-term twice daily pre-meal consumption of a liquid whey-protein microgel formulation, when compared to placebo (i.e., water), on: post-prandial glucose…
- Trial name
- GAP (NCT06593769)
- Testing
- whey-protein microgel
- Where
- Switzerland
- Volunteers
- 18 people, healthy volunteers welcome
- Sponsor
- Société des Produits Nestlé (SPN)
Diabetes Mellitus, Type 2
Metabolic Effects of Whey Compounds in Patients With Diabetes Mellitus Type 2.
The main objective of our study is to investigate the metabolic effects of a i) ordinary whey protein (WHE) and ii) a specific whey protein fraction (speWHE) when the interventions are ingested by patients with type 2 diabetes 30…
- Trial name
- NCT04166760
- Testing
- speWHE, WHE
- Where
- Denmark
- Volunteers
- 16 people
- Sponsor
- University of Aarhus
Non-alcoholic Fatty Liver Disease, Obesity
A Pilot Study on Whey Protein Supplementation in Non Alcoholic Fatty Liver Disease
An increase in dietary protein intake has been shown to blunt the increase in intrahepatic fat induced by high fat feeding in healthy individuals.
- Trial name
- PROTOB (NCT00870077)
- Testing
- ProWHEY 94 CFM, SponserR
- Where
- Switzerland
- Volunteers
- 11 people
- Sponsor
- University of Lausanne
Type 2 Diabetes Mellitus, Hyperglycemia
Can Whey Protein Improve Glycemic Control in Type 2 Diabetes?
The purpose of this study is to investigate whether intake of protein supplement just before meals lowers the blood sugar levels after the meals.
- Trial name
- NCT01925248
- Testing
- Whey protein
- Where
- United States
- Volunteers
- 32 people
- Sponsor
- University of California, Davis
Autism Spectrum Disorders
Nutritional Intervention in Children With Autism Using Whey Protein (Immunocal): Impact on Core Areas of Behavior
This study will evaluate the effects of a cysteine-rich whey protein isolate supplement (Immunocal®) on autistic behavior in pre-school children with autism.
- Trial name
- NCT01366859
- Testing
- Whey Protein
- Where
- 3 sites in United States
- Volunteers
- 81 people
- Sponsor
- Nova Southeastern University
Type1 Diabetes, Fasting
The Effect of Whey Protein Consumption on Hypoglycemia in Adults with Type 1 Diabetes During Fasting Ramadan.
Cross over randomized design for adding whey protein to Suhoor meal for patients with T1DM during fasting Ramadan
- Conditions
- Type1 Diabetes, Fasting, Nutrition, Healthy
- Trial name
- NCT06595550
- Testing
- Whey protein, no Whey protein
- Where
- Saudi Arabia
- Volunteers
- 44 people
- Sponsor
- King Abdullah International Medical Research Center
Metabolic Syndrome
Dose-response Effect of Whey Protein Consumed as Pre-meal on Postprandial Lipaemia in Subjects With Metabolic Syndrome
Cardiovascular disease (CVD) is one of the most important and frequent causes of death. Postprandial lipidemia (PPL) is an independent risk factor for CVD, besides the traditional risk factors e.g.
- Trial name
- NCT02087124
- Testing
- Whey protein
- Where
- Denmark
- Volunteers
- 20 people
- Sponsor
- Aarhus University Hospital
Type2 Diabetes, NAFLD
Whey or Casein - Liver Fat Reduction and Metabolic Improvement by Fast vs. Slow Proteins
High-protein diets have been recently demonstrated to effectively reduce insulin resistance, derangements of the lipid profile and liver fat content in subjects with moderately and severely impaired glucose metabolism and…
- Trial name
- MOCA (NCT04564391)
- Testing
- protein supplement
- Where
- Germany
- Volunteers
- 80 people, healthy volunteers welcome
- Sponsor
- Charite University, Berlin, Germany
Healthy
Impact of Nutrition Education and Whey Supplementation on Body Composition and Endurance Performance of Athletes
Objectives of study are: Examining the influence of nutrition education/counseling on overall dietary protein consumption. Change in body composition parameters (body mass in kg, BMI kg/m2, fat mass(kg), fat free mass(kg)…
- Trial name
- NCT06682715
- Testing
- whey protein, maltodextrin, nutrition education
- Where
- Pakistan
- Volunteers
- 18 people, healthy volunteers welcome
- Sponsor
- University of Veterinary and Animal Sciences, Lahore - Pakistan
Growth
Growth of Infants Fed an Extensively Hydrolyzed Infant Formula
The primary objective of the clinical trial is to compare growth in infants (expressed as weight gain in g/day) consuming a new extensively hydrolyzed formula (EHF) to infants consuming a commercially available EHF.
- Trial name
- NCT01210391
- Testing
- Extensively hydrolyzed whey infant formula, Extensively hydrolyzed casein infant formula
- Where
- 20 sites in United States
- Volunteers
- 282 people, healthy volunteers welcome
- Sponsor
- Société des Produits Nestlé (SPN)
Dietary Modification
Testing of Micellar Casein, Blended Micellar Casein and Native Whey
The importance of protein in nutrition is momentous to ones health. Dietary proteins are essentially nutritional because they contain amino acids, which the body uses to build its own proteins, as well as other molecules that are…
- Trial name
- NCT03021694
- Testing
- Testing of micellar casein, blended micellar casein and native whey, versus native whey to determine post-ingestion aminoacidemia, glycemia, and insulinemia in young adult men
- Where
- Canada
- Volunteers
- 10 people, healthy volunteers welcome
- Sponsor
- McMaster University
Diabetes Prevention, Obesity Prevention
The Effect of Whey Protein on Short-Term Food Intake and Post-Meal Blood Glucose Response in Young Men
The objective of this study was to describe relationships among whey protein when consumed before a meal on food intake and pre- and post-meal satiety, blood glucose in healthy young adults.
- Trial name
- NCT00988377
- Testing
- dietary intervention, water control
- Where
- Canada
- Volunteers
- 16 people, healthy volunteers welcome
- Sponsor
- University of Toronto
Abdominal Obesity, Metabolic Syndrome
The Effect of Whey Protein and Dietary Fibers on Risk Markers of the Metabolic Syndrome and Bone Health
The prevalence of overweight and lifestyle related diseases such as cardiovascular disease (CVD) and type 2 diabetes (T2D) is increasing world wide.
- Conditions
- Abdominal Obesity, Metabolic Syndrome, Type 2 Diabetes, Cardiovascular Disease
- Trial name
- MERITS (NCT02931630)
- Testing
- Whey protein powder, Maltodextrin powder, High fiber bread
- Where
- Denmark
- Volunteers
- 72 people, healthy volunteers welcome
- Sponsor
- Aarhus University Hospital
Weight Loss
Resistant Starch and Whey Protein on Energy Metabolism
Recent evidence shows that dietary supplementation with resistant starch (RS) increases fat catabolism and resting energy expenditure and decreases plasma insulin and glucose responses as well as the gut-derived hormone…
- Trial name
- NCT02418429
- Testing
- waxy maize starch, waxy maize starch and Whey Protein, Resistant Starch
- Volunteers
- 32 people, healthy volunteers welcome
- Sponsor
- Skidmore College
Food Allergy
Partially Hydrolyzed Whey Formula in Cow's Milk Allergic Patients
Cow's milk (CM) allergy is the most common food allergy in children, affecting 2-3% of infants. In formula-fed infants with CM allergy, extensively hydrolyzed or amino acid-based infant formulas are typically recommended.
- Trial name
- NCT02397876
- Testing
- Partially Hydrolyzed Whey formula
- Where
- United States
- Volunteers
- 10 people
- Sponsor
- Icahn School of Medicine at Mount Sinai
Ageing Well, Neuromuscular Function
Effect of 12-week Milk Fat Globule Membrane Supplementation on the Human Muscle Function of Healthy, Recreationally Active Adults
The main aim of this study is to understand if chronic supplementation (12 weeks) of a milk fat globule membrane containing supplement, called bioactive whey protein concentrate, improves human muscle function greater than a…
- Trial name
- NCT06573749
- Testing
- Bioactive whey protein concentrate, Whey protein isolate supplement
- Where
- United Kingdom
- Volunteers
- 96 people, healthy volunteers welcome
- Sponsor
- Loughborough University
Immune Deficiency
Effect of Fermented Maillard Reacted Whey Protein on Immune Function
To investigate the impact of supplementing fermented Maillard reacted whey protein (F-MRP) on natural killer (NK) cell activity, circulating cytokines and serum protein levels.
- Trial name
- NCT02895204
- Testing
- Fermented Maillard reacted whey protein (F-MRP)
- Where
- South Korea
- Volunteers
- 80 people, healthy volunteers welcome
- Sponsor
- Yonsei University