AzTrials
AzTrials

Prebiotics EffectPIBNCT02287844

Prebiotics Change Microflora and Decrease LPS

A study testing XOS and INU-XOS in people with Prebiotics Effect, run by Institut Pasteur de Lille at 1 site in France.

Completed

Finished. The study has ended and is not enrolling. Results may be posted on the official record.

Official record
Search all trials

Trial summary

The purpose of the present study was to establish the prebiotic effect of a new xylo-oligosaccharides (XOS) and of an inulin-and-XOS mixture (INU-XOS) and to determine their effect on endotoxaemia (lipopolysaccharides (LPS)) and immune parameters. Read more about this study

Who is it for?
Ages 18 years and olderHealthy volunteers can take part
Conditions the study is for
Prebiotics Effect
What is being tested?
XOS and INU-XOS
Could I receive a placebo?
Yes, some participants may receive a placebo
How many people
60 participants
Where
1 siteFrance
Study dates
Oct 2008to Dec 2008
Phase
Interventional
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 18 years and older
  • All sexes
  • Healthy volunteers accepted
  • Adult, Older adult

Who may be able to join

  • Stable weight (+/- 3 kg) for the last 3 months
  • Body Mass Index (BMI) between 18.5 and 27 kg/m²
  • Consuming between 13 and 18 g of dietary fiber a day
  • Student on campus at the Institut Polytechnique LaSalle Beauvais
  • Informed consent form signed
  • Able to follow the requirement of the study
  • Have a social security

Who cannot join

  • Has a serious pathology
  • Has a gastrointestinal, vesicular or pancreatic disease
  • Took an antibiotic or a laxative treatment in the last 6 months
  • Surgery of the gastrointestinal tract in the last 12 months
  • Orange juice intolerance
  • Chronic or recurring diarrhea, constipation or abdominal pain
Show all 13Show fewer
  • Taking drugs known to have an effect on the gastrointestinal, pancreatic and vesicular function
  • Recent gastroenteritis or foodborne illness
  • Diabetes
  • Consuming regularly of probiotics- or prebiotics-enriched products in the last month
  • Drinking more than 3 glasses of alcohol a day
  • Is deprived of liberty
  • Is under judicial protection

Trial locations and contacts

1 site in 1 country.

France1 site
  • Institut Polytechnique LaSalle Beauvais

    Beauvais, Oise, 60000

Other trials in France

About this study

Official title: Xylo-oligosaccharide (XOS) in Combination With Inulin Modulates Both the Intestinal Environment and Immune Status in Healthy Subjects, While XOS Alone Only Shows Prebiotic Properties

The purpose of the present study was to establish the prebiotic effect of a new xylo-oligosaccharides (XOS) and of an inulin-and-XOS mixture (INU-XOS) and to determine their effect on endotoxaemia (lipopolysaccharides (LPS)) and immune parameters. In this randomized, parallel, placebo-controlled, double-blind study, sixty healthy volunteers were randomly assigned to three groups, receiving either 5 g XOS, INU-XOS (3 g inulin +1 g XOS) or an equivalent weight of wheat maltodextrins (placebo) during 4 weeks.

Read the detailed description

The study followed a randomized, parallel placebo-controlled double-blind design.

A semi-quantitative dietary survey was performed at enrollment in order to assess the usual dietary fiber intake in order to select the target population consuming 13 to 18 g/day. The volunteers were instructed to follow dietary guidelines to maintain their fiber intake during a two-week stabilization phase and then throughout the intervention.

As all volunteers were living on-site and taking all meals at the Institut Polytechnique LaSalle Beauvais cafeteria, the content of each meal could be closely controlled during the week. A 3-day dietary survey was performed at the end of the stabilization period and repeated at the end of the intervention in order to assess the stability of the diet.

The 60 volunteers were randomly assigned to one of three groups and received daily the intervention for 4 weeks.

Being tested
XOS, INU-XOS, Placebo
Keywords
Xylo-oligosaccharides, Immunonutrition, Prebiotics, Lipopolysaccharides, Cytokines

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • XOSOther

    5 g of XOS everyday for 4 weeks.

  • INU-XOSOther

    1 g of XOS and 3 g of inulin everyday for 4 weeks.

  • PlaceboOther

    6.64 g of maltodextrins everyday for 4 weeks.

Study groups in NCT02287844
Study groupRoleWhat they receive
XOS groupExperimentalSubjects consumed 6.64 g of a XOS-enriched compound derived from wheat arabinoxylans (5 g of XOS) everyday for 4 weeks.
Receives: Other: XOS
INU-XOS groupExperimentalSubjects consumed 6.64 g of a mixture containing inulin-type fructans, XOS and maltodextrins (3 g of inulin and 1 g of XOS) everyday for 4 weeks.
Receives: Other: INU-XOS
PlaceboActive comparatorSubjects consumed 6.64 g of wheat maltodextrins everyday for 4 weeks.
Receives: Other: Placebo

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Change from Baseline in the intestinal bifidobacterium at 4 weeks.

    Dosage by count in the feces by Reverse transcription polymerase chain reaction (RT-PCR).

    Measured: 4 weeks

Secondary outcomes (32)
  1. Change from Baseline in the intestinal bifidobacterium at 2 weeks.

    Dosage by count in the feces by Reverse transcription polymerase chain reaction (RT-PCR).

    Measured: 2 weeks

  2. Change from 2 weeks in the intestinal bifidobacterium at 4 weeks.

    Dosage by count in the feces by Reverse transcription polymerase chain reaction (RT-PCR).

    Measured: Between 2 and 4 weeks

  3. Change from Baseline in total microbiota and composition in the feces at 4 weeks.

    Total bacterial count and specific bacterial profile analyzed by quantitative PCR.

    Measured: 4 weeks

  4. Change from Baseline in total microbiota and composition in the feces at 2 weeks.

    Total bacterial count and specific bacterial profile analyzed by quantitative PCR.

    Measured: 2 weeks

  5. Change from 2 weeks in total microbiota and composition in the feces at 4 weeks.

    Total bacterial count and specific bacterial profile analyzed by quantitative PCR.

    Measured: Between 2 and 4 weeks

  6. Change from Baseline of short-chain fatty acids (C2, C3, C4) in the feces at 4 weeks

    Acetic acid (C2), propionic acid (C3) and butyric acid (C4) extracted and measured.

    Measured: 4 weeks

  7. Change from Baseline of short-chain fatty acids (C2, C3, C4) in the feces at 2 weeks

    Acetic acid (C2), propionic acid (C3) and butyric acid (C4) extracted and measured.

    Measured: 2 weeks

  8. Change from 2 weeks of short-chain fatty acids (C2, C3, C4) in the feces at 4 weeks

    Acetic acid (C2), propionic acid (C3) and butyric acid (C4) extracted and measured.

    Measured: Between 2 and 4 weeks

  9. Change from Baseline in the alpha-glucosidase and beta-glucuronidase activities in the feces at 4 weeks.

    Measured: 4 weeks

  10. Change from Baseline in the alpha-glucosidase and beta-glucuronidase activities in the feces at 2 weeks.

    Measured: 2 weeks

  11. Change from 2 weeks in the alpha-glucosidase and beta-glucuronidase activities in the feces at 4 weeks.

    Measured: Between 2 and 4 weeks

  12. Change from Baseline in the phenol and p-Cresol in the feces at 4 weeks.

    Measured: 4 weeks

  13. Change from Baseline in the phenol and p-Cresol in the feces at 2 weeks.

    Measured: 2 weeks

  14. Change from 2 weeks in the phenol and p-Cresol in the feces at 4 weeks.

    Measured: Between 2 and 4 weeks

  15. Change from Baseline in the faecal pH and dry matter at 4 weeks.

    Measured: 4 weeks

  16. Change from Baseline in the faecal pH and dry matter at 2 weeks.

    Measured: 2 weeks

  17. Change from 2 weeks in the faecal pH and dry matter at 4 weeks.

    Measured: Between 2 and 4 weeks

  18. Change from Baseline in secretory Immunoglobulin A (IgA) at 4 weeks.

    Measured with s-IgA ELISA kit.

    Measured: 4 weeks

  19. Change from Baseline in secretory Immunoglobulin A (IgA) at 2 weeks.

    Measured with s-IgA ELISA kit.

    Measured: 2 weeks

  20. Change from 2 weeks in secretory Immunoglobulin A (IgA) at 4 weeks.

    Measured with s-IgA ELISA kit.

    Measured: Between 2 and 4 weeks

  21. Change from Baseline in cytokines at 4 weeks

    Tumor Necrosis Factor (TNF)-alpha and Interleukine(IL)-10

    Measured: 4 weeks

  22. Change from Baseline in cytokines at 2 weeks

    Tumor Necrosis Factor (TNF)-alpha and Interleukine(IL)-10

    Measured: 2 weeks

  23. Change from 2 weeks in cytokines at 4 weeks

    Tumor Necrosis Factor (TNF)-alpha and Interleukine(IL)-10

    Measured: Between 2 and 4 weeks

  24. Change from Baseline in dietary intakes at 4 weeks

    Data extracted from a 3-day food diary.

    Measured: 4 weeks

  25. Change from Baseline in dietary intakes at 2 weeks

    Data extracted from a 3-day food diary.

    Measured: 2 weeks

  26. Change from 2 weeks in dietary intakes at 4 weeks

    Data extracted from a 3-day food diary.

    Measured: Between 2 and 4 weeks

  27. Change from Baseline of circulating lipopolysaccharides (LPS) at 4 weeks.

    Measured in plasma sample using the limulus amebocyle lysate chromogenic endpoint assay.

    Measured: 4 weeks

  28. Change from Baseline of circulating lipopolysaccharides (LPS) at 2 weeks.

    Measured in plasma sample using the limulus amebocyle lysate chromogenic endpoint assay.

    Measured: 2 weeks

  29. Change from 2 weeks of circulating lipopolysaccharides (LPS) at 4 weeks.

    Measured in plasma sample using the limulus amebocyle lysate chromogenic endpoint assay.

    Measured: Between 2 and 4 weeks

  30. Change from Baseline in the subjects' tolerance to the test products at 4 weeks.

    Flatulence, bloating, rumbling, cramps, nausea, stool consistency on a Visual Analog Scale (10 cm).Stool frequency (stool per day).

    Measured: 4 weeks

  31. Change from Baseline in the subjects' tolerance to the test products at 2 weeks.

    Flatulence, bloating, rumbling, cramps, nausea, stool consistency on a Visual Analog Scale (10 cm). Stool frequency (stool per day).

    Measured: 2 weeks

  32. Change from 2 weeks in the subjects' tolerance to the test products at 4 weeks.

    Flatulence, bloating, rumbling, cramps, nausea, stool consistency on a Visual Analog Scale (10 cm). Stool frequency (stool per day).

    Measured: Between 2 and 4 weeks

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted11 Nov 2014 (estimated)
  2. Study startOct 2008
  3. Primary completionDec 2008
  4. Study completionDec 2008

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Allocation
Randomised
Intervention model
Parallel groups
Masking
Quadruple blind
Who is masked
Participant, Care provider, Investigator, Outcomes assessor
Enrolment
60 participants (actual)
IDs, dates and publications
ClinicalTrials.gov ID
NCT02287844
Sponsor's protocol ID
2007-A00273-50
Acronym
PIB
Status last verified
Nov 2014
First submitted
4 Nov 2014
Last updated
17 Nov 2014
Results posted
No
Data monitoring committee
No

Questions about this trial

What is this clinical trial studying?

A study testing XOS and INU-XOS in people with Prebiotics Effect, run by Institut Pasteur de Lille at 1 site in France.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 7 inclusion and 13 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: finished, as of the sponsor's last update on 17 Nov 2014. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in France. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.

How can a doctor refer a patient or contact the research team?

The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Change from Baseline in the intestinal bifidobacterium at 4 weeks. (time frame: 4 weeks). It is what the study was designed to measure, not a finding.

Where can I read the original study information?
Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 17 Nov 2014; AzTrials last refreshed its copy on 28 Oct 2026.

Free account

Keep searching with a free account

You’ve used your 3 free searches for this session. Log in or create a free AzTrials account to keep searching clinical trials and save the ones you want to follow.

Create a free accountLog in