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Dietary ManipulationNCT02605291

Dietary Macronutrient Manipulation and Substrate Oxidation During Exercise

A study testing Diet with a different macronutrient content A, Diet with a different macronutrient content B and Diet with a different macronutrient content C in people with Dietary Manipulation, run by University of Birmingham at 1 site in United Kingdom.

Completed

Finished. The study has ended and is not enrolling. Results may be posted on the official record.

Official record
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Trial summary

This study will investigate the effect of dietary macronutrient manipulation on glycogen (stored carbohydrate) levels in the muscle and substrate oxidation during exercise. The investigators will investigate the hypothesis that manipulating the macronutrient content of the diet will alter the levels of glycogen in the… Read more about this study

Who is it for?
Ages 18 to 45 years, men onlyHealthy volunteers can take part
Conditions the study is for
Dietary Manipulation
What is being tested?
Diet with a different macronutrient content A, Diet with a different macronutrient content B and Diet with a different macronutrient content C
Could I receive a placebo?
No, everyone receives an active treatment
How many people
13 participants
Where
1 siteUnited Kingdom
Study dates
Jan 2016to Jun 2017
Phase
Interventional
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 18 to 45 years
  • Men only
  • Healthy volunteers accepted
  • Adult

Who may be able to join

  • Good general health
  • Non-smoking - currently and for the past 5 years
  • Fitness - V̇O2max 40-60 ml/kg/min
  • Body mass index (20-25 kg/m2)

Who cannot join

  • Known or suspected intolerance to the dietary interventions or their stated ingredients.
  • Participation in another clinical study or receipt of an investigational drug within 30 days of the screening visit.
  • Previous participation in this study.
  • Recent history (within the last year) of alcohol or other substance abuse.
  • An employee of the sponsor or the study site or members of their immediate family.
  • Abnormal / extreme habitual dietary practice / intake
  • Recent (≤3 months) dietary practice that may be deemed as low and/or high in macronutrients will be excluded.
  • The taking of any prescribed medication

Trial locations and contacts

1 site in 1 country.

United Kingdom1 site
  • School of Sport Exercise and Rehabilitation Sciences, University of Birmingham

    Birmingham, B15 2TT

Other trials in United Kingdom

About this study

Official title: The Effect of Dietary Macronutrient Manipulation and Glycogen Depleting Exercise on Substrate Oxidation at Rest and During Exercise

This study will investigate the effect of dietary macronutrient manipulation on glycogen (stored carbohydrate) levels in the muscle and substrate oxidation during exercise. The investigators will investigate the hypothesis that manipulating the macronutrient content of the diet will alter the levels of glycogen in the muscle and, in turn, substrate oxidation during exercise.

Read the detailed description

One way to help reduce body fat is to expend more energy from the oxidation of fat as a fuel. Exercise is one way to increase fat oxidation. The extent to which exercise facilitates the use of fat as a fuel may be influenced by an individual's dietary intake.

This study aims to establish the effect of dietary macronutrient manipulation on muscle glycogen levels and substrate oxidation during exercise. Participants will undertake three separate trial periods. During each trial period participants will consume a diet containing different macronutrient compositions. For each of the trials the investigators will assess how the macronutrient composition of the diet affects muscle glycogen level and substrate oxidation during exercise.

Being tested
Diet with a different macronutrient content A, Diet with a different macronutrient content B, Diet with a different macronutrient content C, Interval treadmill running exercise, Steady state treadmill running exercise

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • Diet with a different macronutrient content AOther

    A diet with altered macronutrient content will be provided to participants on days 4-6 of experimental arm 1.

  • Diet with a different macronutrient content BOther

    A diet with a different macronutrient content compared to arm 1 will be provided to participants on days 4-6 of experimental arm 2.

  • Diet with a different macronutrient content COther

    A diet with a different macronutrient content compared to arms 1 and 2 will be provided to participants on days 4-6 of experimental arm 3.

  • Interval treadmill running exerciseOther

    Participants will perform interval treadmill running exercise on days 4 and 5 of all experimental arms.

  • Steady state treadmill running exerciseOther

    Participants will perform steady state treadmill running exercise on day 7 of all experimental arms.

Study groups in NCT02605291
Study groupRoleWhat they receive
Experimental arm 1ExperimentalOne of three 7-day study arms consisting of 3 days of standardised diet followed by 3 days of dietary macronutrient manipulation and 1 day of experimental testing.
Receives: Other: Diet with a different macronutrient content A; Other: Interval treadmill running exercise; Other: Steady state treadmill running exercise
Experimental arm 2ExperimentalOne of three 7-day study arms consisting of 3 days of standardised diet followed by 3 days of dietary macronutrient manipulation and 1 day of experimental testing.
Receives: Other: Diet with a different macronutrient content B; Other: Interval treadmill running exercise; Other: Steady state treadmill running exercise
Experimental arm 3ExperimentalOne of three 7-day study arms consisting of 3 days of standardised diet followed by 3 days of dietary macronutrient manipulation and 1 day of experimental testing.
Receives: Other: Diet with a different macronutrient content C; Other: Interval treadmill running exercise; Other: Steady state treadmill running exercise

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Muscle glycogen concentration after dietary macronutrient manipulation

    Muscle glycogen concentration will be measured after the dietary macronutrient manipulation intervention.

    Measured: Day 7 of all experimental arms

Secondary outcomes (8)
  1. Rate of fat oxidation at rest (g/min)

    Whole body oxygen consumption (VO2, L/min) and carbon dioxide production (VCO2, L/min) at rest will be measured using indirect calorimetry to calculate the rate of fat oxidation at rest (g/min).

    Measured: For 20 min on Day 7 of all experimental arms

  2. Rate of fat oxidation during exercise (g/min)

    Whole body oxygen consumption (VO2, L/min) and carbon dioxide production (VCO2, L/min) during exercise will be measured using indirect calorimetry to calculate the rate of fat oxidation during exercise (g/min).

    Measured: During 60 min of exercise on day 7 of all experimental arms

  3. Rate of carbohydrate oxidation at rest (g/min)

    Whole body oxygen consumption (VO2, L/min) and carbon dioxide production (VCO2, L/min) at rest will be measured using indirect calorimetry to calculate the rate of carbohydrate oxidation at rest (g/min).

    Measured: For 20 min on Day 7 of all experimental arms

  4. Rate of carbohydrate oxidation during exercise (g/min)

    Whole body oxygen consumption (VO2, L/min) and carbon dioxide production (VCO2, L/min) during exercise will be measured using indirect calorimetry to calculate the rate of carbohydrate oxidation during exercise (g/min).

    Measured: During 60 min of exercise on day 7 of all experimental arms

  5. Blood glucose concentration

    Blood glucose concentration will be assessed in blood samples taken during exercise.

    Measured: At 0, 20, 40 and 60min into exercise on day 7 of all experimental arms.

  6. Blood insulin concentration

    Blood insulin concentration will be assessed in blood samples taken during exercise.

    Measured: At 0, 20, 40 and 60min into exercise on day 7 of all experimental arms

  7. Blood fatty acid concentration

    Blood fatty acid concentration will be assessed in blood samples taken during exercise.

    Measured: At 0, 20, 40 and 60min into exercise on day 7 of all experimental arms

  8. Change in intramuscular triglyceride (IMTG) content after exercise

    IMTG utilisation during exercise (or change in IMTG content pre-post exercise) will be measured by comparing the IMTG content before and after exercise.

    Measured: IMTG content measured just before and immediately after 60min of exercise on Day 7 of all experimental arms

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted16 Nov 2015 (estimated)
  2. Study startJan 2016
  3. Primary completionJun 2017
  4. Study completionJun 2017

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Basic science
Allocation
Randomised
Intervention model
Crossover
Masking
Single blind
Who is masked
Outcomes assessor
Enrolment
13 participants (actual)
IDs, dates and publications
ClinicalTrials.gov ID
NCT02605291
Sponsor's protocol ID
ERN_15-0963
Status last verified
Oct 2018
First submitted
6 Nov 2015
Last updated
11 Oct 2018
Results posted
No
Data monitoring committee
No

Questions about this trial

What is this clinical trial studying?

A study testing Diet with a different macronutrient content A, Diet with a different macronutrient content B and Diet with a different macronutrient content C in people with Dietary Manipulation, run by University of Birmingham at 1 site in United Kingdom.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 4 inclusion and 8 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: finished, as of the sponsor's last update on 11 Oct 2018. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in United Kingdom. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.

How can a doctor refer a patient or contact the research team?

The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Muscle glycogen concentration after dietary macronutrient manipulation (time frame: Day 7 of all experimental arms). It is what the study was designed to measure, not a finding.

Where can I read the original study information?
Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 11 Oct 2018.

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