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ObesityWLM3PNCT04192357

A Randomised Controlled Trial of a Weight Loss Maintenance Program for Adults With Obesity: The WLM3P Study

A study testing WLM3P and Low-carb diet in people with Obesity, run by Universidade do Porto at 1 site in Portugal.

Unknown status

Status not confirmed. The sponsor has not verified this record for over two years, so it may be out of date.

Official record
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Trial summary

The aim of this study is to evaluate the effectiveness of a Weight Loss Maintenance 3 Phases Program (WLM3P) in maintaining long-term weight loss (at least 5% of initial body weight loss at 18 months), compared to a standard low carbohydrate diet (LCD) in adults with obesity. Read more about this study

Who is it for?
Ages 18 to 65 yearsHealthy volunteers can take part
Conditions the study is for
Obesity
What is being tested?
WLM3P and Low-carb diet
Could I receive a placebo?
No, everyone receives an active treatment
How many people
112 participants
Where
1 sitePortugal
Study dates
25 Mar 2021to Jun 2023
Phase
Interventional
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 18 to 65 years
  • All sexes
  • Healthy volunteers accepted
  • Adult, Older adult

Who may be able to join

  • Men and women aged 18 to 65 years
  • BMI ≥ 30 kg/m2 and ≤ 39.9 kg/m2
  • Interested in being enrolled in a weight loss program
  • Available to comply with study protocol and sign informed consent

Who cannot join

  • Pregnant, breastfeeding or planning to become pregnant within the study period.
  • Subjects with chronic inflammatory bowel disease (clinical history of Crohn's disease, ulcerative colitis, irritable colon and diverticulitis)
  • Subjects with hormonal or thyroid pathology (hyper and hypothyroidism where TSH is not within normal range)
  • Subjects with renal impairment
  • Subjects with chronic liver disease other than non-alcoholic hepatic steatosis
  • Subjects with autoimmune diseases and/or chronic use of corticosteroids.
Show all 22Show fewer
  • Use of weight loss medications/other nutritional supplements
  • Subjects with psychiatric or neurological illness
  • Subjects sensitive to any component of supplements
  • Subjects with surgery or hospitalization in the last 30 days
  • Subjects prescribed with 5 or more drugs
  • Previous attempt to lose weight in the last month and/or weight loss of more than 10kg in the 3 months prior to the start of the study
  • Subjects with excessive alcohol consumption (self-reported: drinking more than 3 glasses of wine/day - or equivalent)
  • Subjects with history of drug, alcohol or other substances abuse.
  • Eating behavior disorders
  • Pacemaker carrier
  • Urinary incontinence
  • Vegetarians or vegans
  • Subjects underwent bariatric surgery
  • Type 1 or type 2 diabetes mellitus
  • Altered blood clotting
  • Severe heart failure

Trial locations and contacts

1 site in 1 country.

Portugal1 site
  • NOVA Medical School, NOVA University of Lisbon

    Lisbon, 1169-056

Other trials in Portugal

About this study

The aim of this study is to evaluate the effectiveness of a Weight Loss Maintenance 3 Phases Program (WLM3P) in maintaining long-term weight loss (at least 5% of initial body weight loss at 18 months), compared to a standard low carbohydrate diet (LCD) in adults with obesity.

Conditions
Obesity
Being tested
WLM3P, Low-carb diet
Medical subject headings
Obesity

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • WLM3PBehavioural

    18 months behavioral weight loss program divided into three phases (first and second phase of weight loss, during 1 month and 5 months, respectively; and a third phase of weight maintenance, during 12 months).

  • Low-carb dietBehavioural

    18 months behavioral weight loss program divided in two phases (first of weight loss during 6 months and a second phase of weight maintenance during 12 months).

Study groups in NCT04192357
Study groupRoleWhat they receive
WLM3PExperimentalParticipants will receive the M3F program. The M3F program is divided into three phases, being the first two of weight loss and the third phase of weight maintenance.
Receives: Behavioral: WLM3P
Low-carb dietActive comparatorParticipants will receive the low-carb diet program. The low-carb diet program is divided into two phases, being the first of weight loss which follows a low carb diet, and a second phase of weight maintenance.
Receives: Behavioral: Low-carb diet

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Change in weight

    Difference between the intervention and control group in the change of weight from baseline to the end of follow-up.

    Measured: 18 months

Secondary outcomes (21)
  1. Change in total fat mass

    Difference between the intervention and control group in the change of total fat mass, measured by bioimpedance analysis from baseline to the end of follow-up.

    Measured: 18 months

  2. Change in waist circumference

    Difference between the intervention and control group in the change of waist circumference from baseline to the end of follow-up.

    Measured: 18 months

  3. Change in body mass index

    Change in body mass index (calculated as change in kg/m2, weight in kilograms, height in meters) from baseline to the end of follow-up.

    Measured: 18 months

  4. Change in systolic and diastolic blood pressure

    Difference between the intervention and control group in the change in systolic and diastolic blood pressure from baseline to the end of follow-up.

    Measured: 18 months

  5. Change in intestinal microbiota

    Difference between the intervention and control group in the change of intestinal microbiota from baseline to the end of follow-up.

    Bacterial DNA will be extracted from fecal samples. 16SRNA gene will be sequenced by next-generation sequencing (NGS). All the identified bacterial phyla, genus and species will be expressed in percentage.

    Measured: 18 months

  6. Change in fasting plasma glucose concentrations

    Difference between the intervention and control group in the change of serum glucose concentrations from baseline to the end of follow-up.

    Measured: 18 months

  7. Change in fasting plasma insulin concentrations

    Difference between the intervention and control group in the change of serum insulin concentrations from baseline to the end of follow-up.

    Measured: 18 months

  8. Change in fasting plasma triglycerides concentrations

    Difference between the intervention and control group in the change of serum triglycerides concentrations from baseline to the end of follow-up.

    Measured: 18 months

  9. Change in fasting plasma low density lipoprotein (LDL) concentrations

    Difference between the intervention and control group in the change of serum low density lipoprotein (LDL) concentrations from baseline to the end of follow-up.

    Measured: 18 months

  10. Change in fasting plasma high density lipoprotein (HDL) concentrations

    Difference between the intervention and control group in the change of serum high density lipoprotein (HDL) concentrations from baseline to the end of follow-up.

    Measured: 18 months

  11. Change in fasting plasma glycated hemoglobin A1c (HbA1c) concentrations

    Difference between the intervention and control group in the change of serum glycated hemoglobin A1c (HbA1c) concentrations from baseline to the end of follow-up.

    Measured: 18 months

  12. Change in alanine aminotransferase (ALT) concentrations

    Difference between the intervention and control group in the change of alanine aminotransferase (ALT) concentrations from baseline to the end of follow-up.

    Measured: 18 months

  13. Change in aspartate aminotransferase (AST) concentrations

    Difference between the intervention and control group in the change of aspartate aminotransferase (AST) concentrations from baseline to the end of follow-up.

    Measured: 18 months

  14. Change in gamma-glutamyl transpeptidase (GGT) concentrations

    Difference between the intervention and control group in the change of gamma-glutamyl transpeptidase (GGT) concentrations from baseline to the end of follow-up.

    Measured: 18 months

  15. Change in HOMA-IR

    Difference between the intervention and control group in HOMA-IR (homeostasis model assessment of insulin resistance) from baseline to the end of follow-up, calculated using the formula: fasting plasma glucose (mmol/L) x Fasting insulin (mIU/L)/22.5.

    Measured: 18 months

  16. Change in creatinine concentrations

    Difference between the intervention and control group in the change of creatinine concentrations from baseline to the end of follow-up.

    Measured: 18 months

  17. Change in vitamin D concentrations

    Difference between the intervention and control group in the change of vitamin D concentrations from baseline to the end of follow-up.

    Measured: 18 months

  18. Change in high-sensitivity C-reactive protein (hs-CRP) concentrations

    Difference between the intervention and control group in the change of high-sensitivity C-reactive protein (hs-CRP) concentrations from baseline to the end of follow-up.

    Measured: 18 months

  19. Change in sodium concentrations

    Difference between the intervention and control group in the change of sodium concentrations from baseline to the end of follow-up.

    Measured: 18 months

  20. Change in potassium concentrations

    Difference between the intervention and control group in the change of potassium concentrations from baseline to the end of follow-up.

    Measured: 18 months

  21. Change in magnesium concentrations

    Difference between the intervention and control group in the change of magnesium concentrations from baseline to the end of follow-up.

    Measured: 18 months

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted10 Dec 2019
  2. Study start25 Mar 2021
  3. Primary completion20 Jan 2023
  4. Study completionJun 2023 (estimated)

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Treatment
Allocation
Randomised
Intervention model
Parallel groups
Masking
Single blind
Who is masked
Participant
Enrolment
112 participants (actual)
IDs, dates and publications
ClinicalTrials.gov ID
NCT04192357
Sponsor's protocol ID
WLM3P01
Acronym
WLM3P
Status last verified
Feb 2023
First submitted
6 Dec 2019
Last updated
8 Feb 2023
Results posted
No
Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No
Individual data sharing
No

Publications

  • Pereira V, Cuevas-Sierra A, de la O V, Salvado R, Barreiros-Mota I, Castela I, Camelo A, Brandao I, Santo CE, Faria A, Calhau C, Silvestre MP, Moreira-Rosario A. Gut Microbiota Shifts After a Weight Loss Program in Adults with Obesity: The WLM3P Study. Nutrients. 2025 Jul 18;17(14):2360. doi: 10.3390/nu17142360.

    PubMed 40732984
  • Pereira V, Barreiros-Mota I, Cortez F, Castela I, Teixeira D, Calhau C, Camila Dias C, Moreira-Rosario A, Silvestre MP. A randomized controlled trial of a weight loss maintenance program in adults with obesity: the WLM3P study. Eur J Clin Nutr. 2024 Aug;78(8):694-702. doi: 10.1038/s41430-024-01454-4. Epub 2024 Jun 6.

    PubMed 38844671

Questions about this trial

What is this clinical trial studying?

A study testing WLM3P and Low-carb diet in people with Obesity, run by Universidade do Porto at 1 site in Portugal.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 4 inclusion and 22 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: status not confirmed, as of the sponsor's last update on 8 Feb 2023. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in Portugal. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

Results are not available in the source record.

How can a doctor refer a patient or contact the research team?

The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Change in weight (time frame: 18 months). It is what the study was designed to measure, not a finding.

Where can I read the original study information?

On the ClinicalTrials.gov record for NCT04192357, which also lists 2 linked publications.

Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 8 Feb 2023.

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