AzTrials
AzTrials

ObesityNCT04738929

Comparing EVCO and EVOO

A study testing Extra virgin coconut oil or extra virgin olive oil in people with Obesity and Appetitive Behavior, run by Ankara City Hospital Bilkent at 1 site in Turkey (Türkiye).

Completed

Finished. The study has ended and is not enrolling. Results may be posted on the official record.

Official record
Search all trials

Trial summary

The aim of this study is to compare acute effects of consuming extra virgin coconut oil (EVCO) as a source of medium chain fatty acids and extra virgin olive oil (EVOO) as a source of long chain fatty acids in normal weight and obese subjects. Read more about this study

Who is it for?
Ages 19 to 40 years, men only
Conditions the study is for
Obesity, Appetitive Behavior
What is being tested?
Extra virgin coconut oil or extra virgin olive oil
Could I receive a placebo?
No, everyone receives an active treatment
How many people
20 participants
Where
1 siteTurkey (Türkiye)
Study dates
3 Jan 2019to 3 Jun 2019
Phase
Interventional
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 19 to 40 years
  • Men only
  • No healthy volunteers
  • Adult

Who may be able to join

  • Metabolically healthy
  • Aged 19-40 years
  • Normal weight (BMI=18.5-24.9 kg/m²) and obese men (BMI=30-34.99 kg/m²)

Who cannot join

  • smoking,
  • alcohol consumption,
  • weight gain/loss recently (> %5, in three months),
  • any genetic and metabolic diseases,
  • any food allergy/intolerance,
  • any medication,
  • restrained eating habits.

Trial locations and contacts

1 site in 1 country.

Turkey (Türkiye)1 site
  • Presidency of Republic of Turkey Health Center

    Ankara

Other trials in Turkey (Türkiye)

About this study

Official title: Comparing Acute Effects of Extra Virgin Coconut Oil and Extra Virgin Olive Oil Consumption on Appetite and Food Intake in Normal Weight and Obese Male Subjects

The aim of this study is to compare acute effects of consuming extra virgin coconut oil (EVCO) as a source of medium chain fatty acids and extra virgin olive oil (EVOO) as a source of long chain fatty acids in normal weight and obese subjects.

Read the detailed description

Twenty male subjects (10 normal weight; 10 obese) consumed breakfast meals containing skimmed milk, fat-free white cheese, bread and EVCO (25 g) or EVOO (25 g). Visual analog scale evaluations, resting metabolic rate measurements and selected blood parameters analysis (glucose, triglyceride, insulin and plasma peptide YY) were performed before and after the test breakfast meals. In addition, energy intakes were evaluated by ad libitum lunch meal at 180 min.

Being tested
Extra virgin coconut oil or extra virgin olive oil
Keywords
Extra virgin coconut oil; medium chain fatty acids; extra virgin olive oil; obesity; peptide YY; resting metabolic rate.
Medical subject headings
Obesity, Appetitive Behavior

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • Extra virgin coconut oil or extra virgin olive oilOther

    Subjects consumed standard breakfast meals containing "extra virgin coconut oil" or "extra virgin olive oil"

Study groups in NCT04738929
Study groupRoleWhat they receive
Normal weightExperimentalNormal weight subjects (BMI=18.5-25)
Receives: Other: Extra virgin coconut oil or extra virgin olive oil
ObeseExperimentalObese subjects (BMI=30-34.99)
Receives: Other: Extra virgin coconut oil or extra virgin olive oil

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Energy expenditure change

    kcal

    Measured: 0, 60, 120, 180 minutes

  2. Subjective appetite feelings change

    visual analogue scales rating (0-10 cm)

    Measured: 0, 30, 60, 120, 180 minutes

  3. glucose change

    mg/dl

    Measured: 0, 30, 60, 120, 180 minutes

  4. insulin change

    mU/L

    Measured: 0, 30, 60, 120, 180 minutes

  5. peptide YY change

    pg/dl

    Measured: 0, 30, 60, 120, 180 minutes

  6. triglycerides change

    mg/dl

    Measured: 0, 30, 60, 120, 180 minutes

  7. Ad libitum energy intake

    kcal

    Measured: 180 minute

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted4 Feb 2021
  2. Study start3 Jan 2019
  3. Primary completion3 Jun 2019
  4. Study completion3 Jun 2019

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Treatment
Allocation
Randomised
Intervention model
Crossover
Masking
None (open label)
Enrolment
20 participants (actual)
IDs, dates and publications
ClinicalTrials.gov ID
NCT04738929
Sponsor's protocol ID
EVCO
Status last verified
Feb 2021
First submitted
20 Jan 2021
Last updated
4 Feb 2021
Results posted
No
Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No
Individual data sharing
No

Publications

  • Metin ZE, Bilgic P, Tengilimoglu Metin MM, Akkoca M. Comparing acute effects of extra virgin coconut oil and extra virgin olive oil consumption on appetite and food intake in normal-weight and obese male subjects. PLoS One. 2022 Sep 16;17(9):e0274663. doi: 10.1371/journal.pone.0274663. eCollection 2022.

    PubMed 36112590

Questions about this trial

What is this clinical trial studying?

A study testing Extra virgin coconut oil or extra virgin olive oil in people with Obesity and Appetitive Behavior, run by Ankara City Hospital Bilkent at 1 site in Turkey (Türkiye).

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 3 inclusion and 7 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: finished, as of the sponsor's last update on 4 Feb 2021. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in Turkey (Türkiye). Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.

How can a doctor refer a patient or contact the research team?

The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Energy expenditure change (time frame: 0, 60, 120, 180 minutes). The study lists 7 primary outcomes in all. It is what the study was designed to measure, not a finding.

Where can I read the original study information?

On the ClinicalTrials.gov record for NCT04738929, which also lists 1 linked publication.

Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 4 Feb 2021.

Free account

Keep searching with a free account

You’ve used your 3 free searches for this session. Log in or create a free AzTrials account to keep searching clinical trials and save the ones you want to follow.

Create a free accountLog in