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Parkinson DiseaseNRONCT04829760

The Effect of Psyllium and Wheat Bran on Body Weight in People With Parkinson's Disease and Constipation Symptoms

A study testing Psyllium, Coarse wheat bran and Maltodextrin in people with Parkinson Disease, run by University of Florida at 1 site in United States.

Completed

Finished. The study has ended and is not enrolling. Results may be posted on the official record.

Official record
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Trial summary

This is a 10-week randomized, controlled study to compare the safety and efficacy of two common fiber supplements, psyllium and wheat bran in terms of changes in body weight, nutrition status, and bowel function in patients with Parkinson's Disease who have constipation symptoms. Read more about this study

Who is it for?
Ages 40 to 85 years
Conditions the study is for
Parkinson Disease
What is being tested?
Psyllium, Coarse wheat bran and Maltodextrin
Could I receive a placebo?
Yes, some participants may receive a placebo
How many people
35 participants
Where
1 siteUnited States
Study dates
13 May 2021to 28 Apr 2024
Phase
Interventional
Are there results?
None posted in the registry

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 40 to 85 years
  • All sexes
  • No healthy volunteers
  • Adult, Older adult

Who may be able to join

  • Physician-diagnosed Parkinson's disease
  • Age 40-85 years
  • Drug naïve or on stable dosage of PD medications with no plans to change for the duration of the study protocol
  • Hoehn \& Yahr stage < 4 in the clinical "ON" state
  • Using laxatives (Miralax, Dulcolax, sennosides, etc.) regularly over the past 1 months (≥ 2 days per week)
  • Complete informed consent in English
Show all 10Show fewer
  • Maintain habitual diet and exercise routine throughout study period
  • Consume the study intervention twice per day during the eight-week intervention period
  • Complete daily and weekly questionnaires, and all dietary recalls over approximately 10 weeks
  • Fast (no food or drink, except plain water, coffee, or tea) at least 12 hours before each study visit

Who cannot join

  • Atypical or secondary Parkinsonism
  • Underweight (BMI <18.5)
  • Inability to swallow study supplement due to swallowing concerns
  • Currently using a fiber supplement
  • Use of another investigational product within 3 months of the screening visit
  • Being treated for a physician-diagnosed GI disease or condition other than constipation, gastroparesis, gastroesophageal reflux disease, or diverticular disease

Trial locations and contacts

1 site in 1 country.

United States1 site
  • University of Florida

    Gainesville, Florida, 32611

Other trials in United States

About this study

This is a 10-week randomized, controlled study to compare the safety and efficacy of two common fiber supplements, psyllium and wheat bran in terms of changes in body weight, nutrition status, and bowel function in patients with Parkinson's Disease who have constipation symptoms. After a 2-week run-in period, participants will be randomized to receive 10 grams daily of psyllium, coarse wheat bran, or maltodextrin (placebo) for 8 weeks. Nutritional and neurological evaluations will be conducted at the beginning and end of the 8-week intervention period.

Being tested
Psyllium, Coarse wheat bran, Maltodextrin
Keywords
Nutrition, Dietetics, Fiber, Weight loss, Constipation, Malnutrition, Parkinson's Disease
Medical subject headings
Parkinson Disease, Weight Loss, Constipation, Malnutrition

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • PsylliumDietary supplement

    Participants will consume 10 grams of fiber from psyllium in two doses each day for 8 weeks

  • Coarse wheat branDietary supplement

    Participants will consume 10 grams of fiber from coarse wheat bran in two doses each day for 8 weeks

  • MaltodextrinDietary supplement

    Participants will consume maltodextrin in a volume equivalent to the psyllium intervention (~2 tablespoons) in two doses each day for 8 weeks

Study groups in NCT04829760
Study groupRoleWhat they receive
PsylliumExperimental10 g per day. Participants will be instructed to divide the 10 g into 2 doses and ingest by adding the product to at least 8 ounces (240 mL) of cold water or a beverage that is typically consumed. Participants will ingest the intervention each morning and evening for eight weeks.
Receives: Dietary Supplement: Psyllium
Coarse wheat branExperimental10 g per day. Participants will be instructed to divide the 10 g into 2 doses and ingest by adding the product to a food they normally eat.
Receives: Dietary Supplement: Coarse wheat bran
MaltodextrinPlacebo comparatorVolume equivalent to the psyllium. Participants will be instructed to divide the daily dose into 2 doses and ingest by adding the product to a food or to 8 ounces (240 mL) of a beverage that is typically consumed.
Receives: Dietary Supplement: Maltodextrin

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Body weight

    The difference between in mean change (final - baseline) in body weight for psyllium, wheat bran, and placebo interventions.

    Measured: 8 weeks

Secondary outcomes (11)
  1. Digestive health

    Weekly GI symptoms assessed using the Gastrointestinal Symptom Rating Scale, which is composed of 15 questions related to 5 syndromes: constipation, diarrhea, reflux, abdominal pain, and indigestion. Individual syndrome scores will be summed for a total score.

    Measured: Each week up to 10 weeks

  2. Laxative use

    Compare laxative use frequency and dosage between groups

    Measured: Each week up to 10 weeks

  3. Stool frequency

    Compare the number of stools per week between groups

    Measured: Each week up to 10 weeks

  4. Stool consistency

    Compare stool consistency, as measured by the Bristol Stool Form Scale, between groups

    Measured: Each day up to 10 weeks

  5. Body composition

    Changes in muscle, fat mass, and total body water assessed by bioelectrical impedance spectroscopy.

    Measured: 8 weeks

  6. Appetite

    Changes in appetite will be assessed weekly using the Council on Nutrition Appetite Questionnaire (CNAQ).

    Measured: Each week up to 10 weeks

  7. Nutrition risk

    Changes in nutrition risk determined by the Patient Generated- Subjective Global Assessment (PG-SGA). The PG-SGA is a tool that helps clinicians determine nutrition risk by considering weight changes, changes in dietary intake, presence of nutrition impact symptoms, physical activity, comorbidities, metabolic demands, and an assessment of lean mass, fat mass, and edema.

    Measured: 8 weeks

  8. Constipation-related Quality of Life

    Changes in quality of life related to constipation assessed by the Patient Assessment of Constipation- Quality of Life questionnaire.

    Measured: 8 weeks

  9. Non-motor symptoms

    Compare non-motor symptom severity and frequency over the past 1 month will be captured by the Non-Motor Symptom Scale for Parkinson's Disease (NMSS).

    Measured: 8 weeks

  10. Parkinson's Disease- related Quality of life

    Changes in quality of life assessed by the Parkinson's disease Questionnaire 39 (PDQ-39). The PDQ-39 is a 39 questionnaire tool that assesses quality of life within the domains of activities of daily living, attention and working memory, cognition, communication, depression, functional mobility, quality of life, social relationships, and social support.

    Measured: 8 weeks

  11. Handgrip strength

    Changes in upper body strength assessed by handgrip strength via dynamometer

    Measured: 8 weeks

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted2 Apr 2021
  2. Study start13 May 2021
  3. Primary completion28 Apr 2024
  4. Study completion28 Apr 2024

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Basic science
Allocation
Randomised
Intervention model
Parallel groups
Model description
A randomized, single-blind, placebo-controlled parallel study in which participants consume 10 grams of psyllium, coarse wheat bran, or a placebo (maltodextrin) for eight weeks.
Masking
Single blind
Who is masked
Participant
Enrolment
35 participants (actual)
IDs, dates and publications
ClinicalTrials.gov ID
NCT04829760
Sponsor's protocol ID
IRB202100363
Acronym
NRO
Status last verified
Jun 2024
First submitted
31 Mar 2021
Last updated
20 Jun 2024
Results posted
No
Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No
Individual data sharing
No

Questions about this trial

What is this clinical trial studying?

A study testing Psyllium, Coarse wheat bran and Maltodextrin in people with Parkinson Disease, run by University of Florida at 1 site in United States.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 10 inclusion and 6 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: finished, as of the sponsor's last update on 20 Jun 2024. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in United States. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. Some participants in this study may receive a placebo. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

The study is completed, but results are not available in the source record. That does not mean the treatment did or did not work.

How can a doctor refer a patient or contact the research team?

The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Body weight (time frame: 8 weeks). It is what the study was designed to measure, not a finding.

Where can I read the original study information?
Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 20 Jun 2024.

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