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Nonalcoholic Fatty LiverNCT05199948

Weight, Energy, Lipids, and the Liver (WELL) Study

A study testing Soybean Oil Foods and Palm Oil Foods in people with Nonalcoholic Fatty Liver, run by Ohio State University at 1 site in United States.

Active, not recruiting

Under way, not looking for participants. Everyone needed has enrolled. The study is still running.

Official record
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Trial summary

The research study is a parallel arm, randomized placebo-controlled clinical trial designed to assess changes in hepatic lipid accumulation, visceral adipose tissue and postprandial lipid, markers of inflammation and energy metabolism in participants who consume 3 study foods per day for 16 week, while maintaining… Read more about this study

Who is it for?
Ages 22 to 80 years
Conditions the study is for
Nonalcoholic Fatty Liver
What is being tested?
Soybean Oil Foods and Palm Oil Foods
Could I receive a placebo?
Yes, some participants may receive a placebo
How many people
74 participants
Where
1 siteUnited States
Study dates
2 May 2022to 1 Dec 2026
Phase
Interventional
Are there results?
Not yet: the study is under way

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 22 to 80 years
  • All sexes
  • No healthy volunteers
  • Adult, Older adult

Who may be able to join

  • Nonalcoholic fatty liver disease (NAFLD), Nonalcoholic Steatohepatitis (NASH) or similar
  • Body Mass Index of 20-55 kg/m2

Who cannot join

  • Unstable management of heart failure, heart disease events within 3 months, a need for heart surgeries or procedures, and/or the use of a pacemaker or defibrillator
  • Current or previous diagnosis of severe kidney failure or diseases, some liver and pulmonary diseases
  • Severe or uncontrolled circulatory diseases and autoimmune diseases
  • Current diagnosis of or current treatment of cancer other than non-melanoma skin cancer
  • Current or previous diagnosis of type 1 diabetes
  • Use of Vitamin E supplements or Actos and Glucagon-like Peptide-1 medications for less than 1 months prior to enrolling.
Show all 17Show fewer
  • Gastrointestinal diseases or disorders (including pancreatic and gastric bypass surgery) that would prevent participants from tolerating the study foods
  • Food Allergy or intolerances
  • Any dietary restriction where consumption of the study foods, study meals/snack or meal challenge or any ingredient would be contraindicated
  • Use of medications where consuming the food products would be contraindicated
  • Use of supplements high in linoleic acid in the past 4 weeks prior to enrolling
  • Hyperthyroidism
  • Pregnancy and lactation
  • Alcohol or drug abuse
  • Inability to access veins for venipuncture
  • Claustrophobia
  • Metal implants or metallic foreign objects in the body

Trial locations and contacts

1 site in 1 country.

United States1 site
  • The Ohio State University Human Nutrition Laboratory

    Columbus, Ohio, 43210

Other trials in United States

About this study

Official title: Weight, Energy, Lipids, and the Liver (WELL) Study: Dietary Fat Quality and Ectopic Lipids in the Liver

The research study is a parallel arm, randomized placebo-controlled clinical trial designed to assess changes in hepatic lipid accumulation, visceral adipose tissue and postprandial lipid, markers of inflammation and energy metabolism in participants who consume 3 study foods per day for 16 week, while maintaining their body weight.

Read the detailed description

The study objectives include:

  1. To determine the impact of dietary soybean oil on ectopic liver fat and visceral adipose in adults with nonalcoholic fatty liver disease (NAFLD) or similar diagnosis
  2. To evaluate the effect of soybean oil supplementation on postprandial lipids, markers of inflammation and energy metabolism
  3. To measure the strength of the association of change in plasma linoleic acid with changes in ectopic liver fat, visceral adipose, and postprandial lipids, markers of inflammation and energy metabolism
  4. To explore emerging mechanistic targets of LA-rich soybean oils that are linked with reduced liver fat and better cardiometabolic health
Being tested
Soybean Oil Foods, Palm Oil Foods
Medical subject headings
Non-alcoholic Fatty Liver Disease

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • Soybean Oil FoodsOther

    Three food product containing 10g of soybean oil each will be consumed each day for a today of 30g of soybean oil consumed each day

  • Palm Oil FoodsOther

    Three food product containing 10g of palm oil each will be consumed each day for a today of 30g of palm oil consumed each day

Study groups in NCT05199948
Study groupRoleWhat they receive
Soybean OilExperimentalConsumption of study foods each day made with soybean oil
Receives: Other: Soybean Oil Foods
Palm OilPlacebo comparatorConsumption of study foods each day made with palm oil
Receives: Other: Palm Oil Foods

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Changes in ectopic liver lipids

    To determine the impact of dietary soybean oil on ectopic liver fat measured through MRI

    Measured: Week 0 and Week 16

Secondary outcomes (4)
  1. Changes in visceral adipose tissue

    To determine the impact of dietary soybean oil on visceral adipose tissue measured through MRI

    Measured: Week 0 and Week 16

  2. Changes in postprandial lipids

    To evaluate the effect of soybean oil supplementation on postprandial lipid panel including total cholesterol, HDL-Cholesterol, LDL-Cholesterol, Triglycerides

    Measured: Week 0 and Week 16

  3. Changes in postprandial markers of inflammation

    To evaluate the effect of soybean oil supplementation on the postprandial IL-6, Tumor necrosis factor, and C-reactive protein in the blood

    Measured: Week 0 and Week 16

  4. Changes in postprandial energy metabolism

    To evaluate the effect of soybean oil supplementation on postprandial indirect calorimetry or respiratory gas exchange

    Measured: Week 0 and Week 16

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted20 Jan 2022
  2. Study start2 May 2022
  3. Primary completion1 Sep 2025
  4. Study completion1 Dec 2026 (estimated)

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Treatment
Allocation
Randomised
Intervention model
Parallel groups
Masking
Quadruple blind
Who is masked
Participant, Care provider, Investigator, Outcomes assessor
Enrolment
74 participants (estimated)
IDs, dates and publications
ClinicalTrials.gov ID
NCT05199948
Sponsor's protocol ID
2021H0290
Status last verified
Apr 2026
First submitted
5 Jan 2022
Last updated
21 Apr 2026
Results posted
No
Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No

Publications

  • Belury MA, Cole RM, Ni A, Kolipaka A, Nanjappa M, Thompson K, Kalhori A, Zarich S, Choriego RE, Jimenez-Flores R, Li N. Dietary Soybean vs. Palm Oils Differ in Effects on Liver Fat in Adults With MAFLD: A 16-Week, Double-Masked, Randomized Controlled Trial. Diabetes Obes Metab. 2026 Sep 1. doi: 10.1111/dom.71237. Online ahead of print.

    PubMed 42677730
  • Kalhori A, Cole RM, Zarich S, Li N, Kolipaka A, Ni A, Sparagna GC, Belury MA. Plasma linoleic acid is related to lower hepatic steatosis index and higher linoleate-rich cardiolipin in adults with MAFLD. Am J Physiol Gastrointest Liver Physiol. 2026 Apr 1;330(4):G478-G486. doi: 10.1152/ajpgi.00344.2025. Epub 2026 Mar 11.

    PubMed 41811730

Questions about this trial

What is this clinical trial studying?

A study testing Soybean Oil Foods and Palm Oil Foods in people with Nonalcoholic Fatty Liver, run by Ohio State University at 1 site in United States.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 2 inclusion and 17 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: under way, not looking for participants, as of the sponsor's last update on 21 Apr 2026. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in United States. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. Some participants in this study may receive a placebo. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

This study is still under way. Results are not available in the source record yet.

How can a doctor refer a patient or contact the research team?

The record lists no contact. The official record names the sponsor, who can be asked directly. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Changes in ectopic liver lipids (time frame: Week 0 and Week 16). It is what the study was designed to measure, not a finding.

Where can I read the original study information?

On the ClinicalTrials.gov record for NCT05199948, which also lists 2 linked publications.

Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 21 Apr 2026.

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