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Gestational DiabetesNutcrackerNCT07069855

Nutcracker: Can Almond Nut Consumption Improve Nocturnal Glycaemic Control in Women With Gestational Diabetes Mellitus?

A study testing Almond Snack Intervention for Gestational Diabetes in people with Gestational Diabetes, run by Guy's and St Thomas' NHS Foundation Trust.

Not yet recruiting

Opening soon. The study is approved but enrolment has not started yet. Sites may already take enquiries.

Sites and contacts
Official record
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Trial summary

Gestational diabetes, affecting over one in six births globally, is a growing public health concern. Characterised by high blood glucose, it increases the risk of pregnancy complications and raises the mother's long-term risk of type 2 diabetes. Read more about this study

Who is it for?
Ages 16 to 55 years, women only
Conditions the study is for
Gestational Diabetes
What is being tested?
Almond Snack Intervention for Gestational Diabetes
Could I receive a placebo?
Yes, some participants may receive a placebo
How many people
156 participants
Where
No sites listed yet
Study dates
Dec 2026to Dec 2027
Phase
Interventional
Are there results?
Not yet: the study is under way

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 16 to 55 years
  • Women only
  • No healthy volunteers
  • Child, Adult

Who may be able to join

  • Age over 16 years
  • Singleton pregnancy
  • 25 to 31+6 weeks' gestation diagnosed with GDM using a standard clinical 75g oral glucose tolerance test (OGTT), as per the guidelines of the National Institute of Health and Care Excellence (NICE), and had their first post-diagnosis consultation (approx. 7-10 days later). The NICE criteria state that the diagnosis of GDM will be made with one or more glucose concentrations during the OGTT of >5.6 mmol/l in the fasting state; >7.8 mmol/l 2 hours after 75g glucose
  • Planned antenatal care at the same centre
  • GDm-Health (a digital app for the management of diabetes in pregnancy) used as part of their management for GDM
  • Willing and able to give informed consent

Who cannot join

  • Age under 16 years or over 55 years
  • Multiple pregnancy
  • Non-snack consumers
  • Smokers
  • Women who would work night shifts over the study period
  • Women who have already commenced insulin for the treatment of GDM
Show all 9Show fewer
  • Allergy or intolerance to nuts
  • Pre-existing medical conditions, including Type 1 or Type 2 diabetes, chronic coronary, renal or bowel disease or history of cholestatic liver disease or pancreatitis. Presence of gastrointestinal disorder or use of a drug which is likely to alter gastrointestinal motility or nutrient absorption, previous bariatric surgery
  • Unwilling or unable to give informed consent

Trial locations and contacts

No sites are listed yet. Contact the study team or a site near you to ask about taking part.

About this study

Official title: Nutcracker: Can Almond Nut Consumption Improve Nocturnal Glycaemic Control in Women With Gestational Diabetes Mellitus? A Randomised Controlled Trial

Gestational diabetes, affecting over one in six births globally, is a growing public health concern. Characterised by high blood glucose, it increases the risk of pregnancy complications and raises the mother's long-term risk of type 2 diabetes. Managing high fasting glucose, which reflects elevated overnight levels, is a key challenge. Night-time snacking-more common in women with gestational diabetes-is linked to higher fasting glucose, but the impact of snack quality is unclear. Almonds have been shown to improve glucose control in non-pregnant adults. This study will test whether almonds, as a night-time snack, can improve overnight glucose levels in pregnant women with gestational diabetes. Findings could support a simple, effective dietary strategy to improve outcomes for mothers and babies worldwide.

Read the detailed description

Gestational diabetes mellitus (GDM) is a significant and increasingly prevalent public health concern, affecting over one-sixth of births globally. A key challenge in its management is fasting hyperglycaemia, which may result from elevated nocturnal glucose concentrations. Nocturnal hyperglycaemia has been linked to an increased risk of large-for-gestational-age infants in women with GDM. These women are also more likely to snack at night, a behaviour associated with higher fasting glucose concentrations; however, the impact of snack quality on overnight glucose regulation remains unclear.

Almond consumption has been shown to improve glycaemia in individuals with prediabetes or type 2 diabetes, potentially through mechanisms such as carbohydrate displacement and the beneficial effects of their nutrient profile, particularly magnesium and monounsaturated fats. Despite this, research in pregnant populations-especially those with GDM-is limited.

This study will investigate whether consuming almonds as an evening snack for four weeks improves overnight glucose regulation in women with GDM. Participants will be randomised to receive either almonds or a nut-free, energy-matched control snack. Changes in glucose metabolism will be assessed to determine the potential role of almonds in dietary management of GDM.

Being tested
Almond Snack Intervention for Gestational Diabetes, Control (placebo) group
Keywords
gestational diabetes, pregnancy nutrition, dietary intervention
Medical subject headings
Diabetes, Gestational

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • Almond Snack Intervention for Gestational DiabetesOther

    This intervention involves daily consumption of 43 g of whole almonds, split into two portions (afternoon and evening), for 28 days in pregnant women diagnosed with gestational diabetes who habitually consume evening snacks.

  • Control (placebo) groupOther

    This control involves the daily consumption of a nut-free snack (2 portions) that reflects a 'typical snack' choice among pregnant women with gestational diabetes. It serves as a comparison to assess the specific impact of almond-based evening snacking on overnight glucose regulation.

Study groups in NCT07069855
Study groupRoleWhat they receive
Almond groupExperimentalParticipants in the almond group will consume 43 g of almonds daily for 28 days, divided into two equal portions: one in the afternoon and one in the evening.
Receives: Other: Almond Snack Intervention for Gestational Diabetes
Control groupPlacebo comparatorParticipants in the control group will consume nut-free snacks (e.g., crackers or savoury biscuits) that are energy-matched to the almond snacks.
Receives: Other: Control (placebo) group

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Mean nocturnal blood glucose (22.00-07.00h)

    Measured: The primary endpoint will be assessed on day 14 and day 28 of the intervention.

Secondary outcomes (23)
  1. Mean daytime glucose 07.00-22.00h

    Recommended glucose control target 3.5-7.8mmol/L, AUC <6.7mmol/L, AUC <7.8mmol/L

    Measured: Assessed on day 14 and day 28 of the intervention.

  2. Postprandial blood glucose

    Mean postprandial blood glucose for 1, 2 \& 4 hours after dinner.

    Measured: Assessed on day 14 and day 28 of the intervention.

  3. Glucose variability

    Glucose SD, glucose CV

    Measured: Assessed on day 14 and 28 of the intervention.

  4. Blood glucose indices

    High and low blood glucose indices (HBGI \& LBGI)

    Measured: Assessed on day 14 and 28 of the intervention.

  5. HbA1c

    Biochemical analysis of maternal blood

    Measured: Assessed on day 0 and day 28 of the intervention.

  6. Liver function

    Biochemical analysis of maternal blood: gamma-glutamyl transferase (GGT), alanine aminotransferase (ALT), aspartate aminotransferase (AST)

    Measured: Assessed on day 0 and day 28 of the intervention.

  7. Maternal metabolome (blood)

    Lipid measures, including lipoprotein particles (VLDL subdivided into six subclasses, IDL, LDL subdivided into three subclasses, and HDL subdivided into four subclasses), constituents within each lipoprotein particle type (triglycerides, total cholesterol, free cholesterol and cholesterol ester levels and phospholipid concentrations), fatty acids, amino acids, glycolysis related metabolites, ketone bodies and inflammatory markers.

    Measured: Assessed on day 0 and day 28 of the intervention.

  8. Maternal weight in kg

    Maternal weight and height will be combined to report BMI in kg/m^2

    Measured: Assessed on day 0 and day 28 of the intervention.

  9. Dietary intake using questionnaire

    Assessment of dietary intake using Intake24, a validated digital dietary recall system based on the multiple-pass 24-hour recall

    Measured: Assessed on or around day 0 (x2), day 14 (x 2) and day 28 (x2) of the intervention.

  10. Assessment of appetite on a Likert scale

    Assessment of appetite on a 1-7 Likert scale (i.e., 1 = Not at all hungry, 7 = Extremely hungry)

    Measured: Assessed on day 0, day 14, and day 28 of the intervention.

  11. Physical activity using accelerometer

    The accelerometer will record physical activity, such as average time spent in moderate, low, and sedentary activity

    Measured: Assessed on days 0-28 of the intervention.

  12. Stool

    (Optional) may be collected and stored for microbiome analysis

    Measured: May be assessed on days 0, 14 and 28 of the intervention.

  13. Sleep quality using accelerometer

    The accelerometer will measure sleep quality, such as sleep duration

    Measured: Assessed on days 0-28 of the intervention.

  14. Course of GDM

    If medication is required for glucose control, such as metformin or insulin (dose, time of initiation)

    Measured: Assessed on days 0-28 of the intervention.

  15. Mode of delivery

    Measured: Assessed at delivery.

  16. Acceptability of the intervention using questionnaire

    A dietary intervention acceptability questionnaire will be used to assess enjoyment, sensory aspects, gastrointestinal effects, palatability, and appetite sensations.

    Measured: Assessed on day 28 of the intervention.

  17. Birthweight

    Measured: Assessed at delivery.

  18. Neonatal head circumference

    Measured: Assessed at delivery.

  19. Neonatal sex

    Measured: Assessed at delivery.

  20. Gestational age

    Measured: Assessed at delivery.

  21. Neonatal complications

    Measured: Assessed at delivery.

  22. Maternal complications

    Measured: Assessed at delivery.

  23. Labour onset checklist

    Measured: Assessed at delivery.

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted17 Jul 2025
  2. Study startDec 2026 (estimated)
  3. Primary completionDec 2027 (estimated)
  4. Study completionDec 2027 (estimated)

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Treatment
Allocation
Randomised
Intervention model
Parallel groups
Model description
Randomised controlled trial
Masking
None (open label)
Enrolment
156 participants (estimated)
IDs, dates and publications
ClinicalTrials.gov ID
NCT07069855
Sponsor's protocol ID
325804
Acronym
Nutcracker
Status last verified
Nov 2025
First submitted
12 May 2025
Last updated
15 Sep 2026
Results posted
No
Data monitoring committee
Yes
FDA-regulated drug
No
FDA-regulated device
No
Individual data sharing
Undecided

Questions about this trial

What is this clinical trial studying?

A study testing Almond Snack Intervention for Gestational Diabetes in people with Gestational Diabetes, run by Guy's and St Thomas' NHS Foundation Trust.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 6 inclusion and 9 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: opening soon, as of the sponsor's last update on 15 Sep 2026. Status can change between updates, so confirm with the study contact before making plans.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. Some participants in this study may receive a placebo. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

This study is still under way. Results are not available in the source record yet.

How can a doctor refer a patient or contact the research team?

Contact Sara L White (+44 (0) 20 7188 8151, sara.white@kcl.ac.uk), or a site near the patient. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Mean nocturnal blood glucose (22.00-07.00h) (time frame: The primary endpoint will be assessed on day 14 and day 28 of the intervention.). It is what the study was designed to measure, not a finding.

Where can I read the original study information?
Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 15 Sep 2026.

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