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Parkinsons Disease (PD)NUTRI-GUT-PDNCT07213856

Nutritional Intervention for Constipation Symptoms in Patients With Parkinson's Disease

A study testing Dietitian-Guided Nutritional Intervention in people with Parkinsons Disease (PD) and Constipation - Functional, run by Hospital de Clinicas de Porto Alegre at 1 site in Brazil.

Recruiting

Looking for participants now. Contact the study team or a site below to ask about taking part.

Sites and contacts
Official record
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Trial summary

The goal of this clinical trial is to evaluate whether a dietitian-guided nutritional intervention can improve constipation symptoms in people with Parkinson's disease (PD). The main questions it aims to answer are: Can a dietitian-guided nutritional intervention increase the number of weekly bowel movements in… Read more about this study

Who is it for?
Ages 18 years and older
What is being tested?
Dietitian-Guided Nutritional Intervention
Could I receive a placebo?
No, everyone receives an active treatment
How many people
54 participants
Where
1 siteBrazil
Study dates
2 Apr 2026to Aug 2029
Phase
Interventional
Are there results?
Not yet: the study is under way

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 18 years and older
  • All sexes
  • No healthy volunteers
  • Adult, Older adult

Who may be able to join

  • Adults with a previous diagnosis of Parkinson's disease
  • On a stable dose of levodopa for at least 3 months
  • Diagnosis of Functional Constipation by the Rome IV protocol

Who cannot join

  • Diagnosis of atypical or secondary parkinsonism
  • Hoehn and Yahr stage greater than 2
  • Presence of severe neurological or psychiatric disorders that impair the ability to participate in study procedures
  • Previous diagnosis of dementia
  • Presence of comorbidities such as active cancer, chronic obstructive pulmonary disease (COPD), heart failure, and/or chronic kidney disease
  • History of gastrointestinal cancers, inflammatory bowel diseases, or surgeries involving the gastrointestinal tract
Show all 13Show fewer
  • Constipation secondary to clinical conditions such as hypothyroidism or diabetes mellitus
  • Use of opioids
  • Use of probiotics or antibiotics in the past 8 weeks
  • Continuous use of laxatives in the past 8 weeks
  • Presence of severe dysphagia according to the Functional Oral Intake Scale (FOIS)
  • Individuals receiving enteral or parenteral nutrition
  • Individuals under nutritional follow-up in the past 3 months

Trial locations and contacts

1 site in 1 country. Contact the study team or a site near you to ask about taking part.

Maira Rozenfeld Olchik, PhD contact

+55 (51) 33083020

molchik@hcpa.edu.br

Brazil1 site, 1 recruiting
  • Hospital de Clínicas de Porto Alegre (HCPA)

    Porto Alegre, Rio Grande do Sul

    Maira Rozenfeld Olchik, PhD, +55 (51) 33083020, molchik@hcpa.edu.br

    Juliana Heitich Brendler, Msc

    Recruiting

Other trials in Brazil

About this study

Official title: Nutritional Intervention for Constipation Symptoms in Patients With Parkinson's Disease: A Randomized Clinical Trial

The goal of this clinical trial is to evaluate whether a dietitian-guided nutritional intervention can improve constipation symptoms in people with Parkinson's disease (PD). The main questions it aims to answer are:

  • Can a dietitian-guided nutritional intervention increase the number of weekly bowel movements in individuals with PD and functional constipation?
  • Can this intervention positively influence gut microbiota composition, dietary intake, and nutritional status?
Read more

Researchers will compare the intervention group to a control group that will receive general dietary guidance only after the study period, to see if the intervention leads to improvements in bowel function and related health outcomes.

Participants will:

  • Follow a diet plan developed by a dietitian, based on dietary reference intakes and tailored to the needs of individuals with PD and constipation
  • Participate in follow-up sessions with the dietitian for 3 months
  • Complete assessments at baseline, midpoint, and end of the intervention to evaluate bowel function, constipation symptoms, gut microbiota, nutritional status, and diet quality
Being tested
Dietitian-Guided Nutritional Intervention
Keywords
Microbiota, Diet, Diet, Protein-Restricted, Diet Therapy, Diet, Healthy, Nutrition Therapy, Constipation, Non-Motor Symptoms, Nutritionists
Medical subject headings
Parkinson Disease, Constipation

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • Dietitian-Guided Nutritional InterventionBehavioural

    Also called Diet plan

    Participants receive a diet plan and nutritional counseling provided by a registered dietitian, based on a standardized protocol aligned with the Dietary Reference Intakes (DRIs) and adapted for the management of Parkinson's disease and constipation. The intervention includes follow-ups with the dietitian over a 3-month period.

Study groups in NCT07213856
Study groupRoleWhat they receive
Nutritional Intervention GroupExperimentalParticipants will receive a tailored diet plan made by a registered dietitian, with follow-ups for 3 months. The plan is based on Dietary Reference Intakes and adapted to Parkinson's disease and constipation management guidelines.
Receives: Behavioral: Dietitian-Guided Nutritional Intervention
Control GroupNo interventionParticipants will not receive individualized nutritional support during the study period. They will receive the dietary guidance only after the end of the study (3 months).

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Change in weekly bowel movement frequency

    Mean change in the number of spontaneous bowel movements per week from baseline to 12 weeks, based on participant-reported bowel diaries.

    Measured: Baseline and 90 days

Secondary outcomes (1)
  1. Change in relative abundance of gut microbial taxa

    Change in the relative abundance of selected bacterial genera associated with constipation and Parkinson's disease, measured by 16S rRNA sequencing of stool samples.

    Measured: Baseline and 90 days

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted9 Oct 2025
  2. Study start2 Apr 2026
  3. Primary completionJun 2027 (estimated)
  4. Study completionAug 2029 (estimated)

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Treatment
Allocation
Randomised
Intervention model
Parallel groups
Masking
Single blind
Who is masked
Outcomes assessor
Enrolment
54 participants (estimated)
IDs, dates and publications
ClinicalTrials.gov ID
NCT07213856
Sponsor's protocol ID
2025-0374
Acronym
NUTRI-GUT-PD
Status last verified
Jun 2026
First submitted
2 Oct 2025
Last updated
16 Jun 2026
Results posted
No
Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No
Individual data sharing
No

Publications

  • National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee on the Dietary Reference Intakes for Energy. Dietary Reference Intakes for Energy. Washington (DC): National Academies Press (US); 2023 Jan 17. Available from http://www.ncbi.nlm.nih.gov/books/NBK588659/

    PubMed 36693139
  • Barichella M, Cereda E, Cassani E, Pinelli G, Iorio L, Ferri V, Privitera G, Pasqua M, Valentino A, Monajemi F, Caronni S, Lignola C, Pusani C, Bolliri C, Faierman SA, Lubisco A, Frazzitta G, Petroni ML, Pezzoli G. Dietary habits and neurological features of Parkinson's disease patients: Implications for practice. Clin Nutr. 2017 Aug;36(4):1054-1061. doi: 10.1016/j.clnu.2016.06.020. Epub 2016 Jul 5.

    PubMed 27406858
  • Drossman DA, Hasler WL. Rome IV-Functional GI Disorders: Disorders of Gut-Brain Interaction. Gastroenterology. 2016 May;150(6):1257-61. doi: 10.1053/j.gastro.2016.03.035. No abstract available.

    PubMed 27147121
  • Postuma RB, Berg D, Stern M, Poewe W, Olanow CW, Oertel W, Obeso J, Marek K, Litvan I, Lang AE, Halliday G, Goetz CG, Gasser T, Dubois B, Chan P, Bloem BR, Adler CH, Deuschl G. MDS clinical diagnostic criteria for Parkinson's disease. Mov Disord. 2015 Oct;30(12):1591-601. doi: 10.1002/mds.26424.

    PubMed 26474316
  • Brendler JH, da Silva KY, Dall'Alba V, Martins AF, Teixeira-Dos-Santos D, Schuh AFS, Olchik MR. Dietitian-led intervention to manage constipation in Parkinson's disease: Study protocol for a parallel-group randomized controlled trial (NUTRI-GUT-PD). PLoS One. 2026 Jul 27;21(7):e0354608. doi: 10.1371/journal.pone.0354608. eCollection 2026.

    PubMed 42507749

Questions about this trial

What is this clinical trial studying?

A study testing Dietitian-Guided Nutritional Intervention in people with Parkinsons Disease (PD) and Constipation - Functional, run by Hospital de Clinicas de Porto Alegre at 1 site in Brazil.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 3 inclusion and 13 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: looking for participants now, as of the sponsor's last update on 16 Jun 2026. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in Brazil. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

This study is still under way. Results are not available in the source record yet.

How can a doctor refer a patient or contact the research team?

Contact Maira Rozenfeld Olchik, PhD (+55 (51) 33083020, molchik@hcpa.edu.br), or a site near the patient. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Change in weekly bowel movement frequency (time frame: Baseline and 90 days). It is what the study was designed to measure, not a finding.

Where can I read the original study information?

On the ClinicalTrials.gov record for NCT07213856, which also lists 5 linked publications.

Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 16 Jun 2026.

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