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Type 2 DiabetesSweet & SourNCT07587918

Sweet & Sour: Dietary Acid Load in Type 2 Diabetes and Kidney Disease Across Sex and Ethnic Groups

A study testing Low Dietary Acid Load in people with Type 2 Diabetes and Chronic Kidney Disease, run by Erasmus Medical Center at 1 site in Netherlands.

Not yet recruiting

Opening soon. The study is approved but enrolment has not started yet. Sites may already take enquiries.

Sites and contacts
Official record
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Trial summary

Chronic kidney disease (CKD) is a common condition and a major global cause of illness and mortality. The most common cause of kidney damage is diabetes, a condition that disrupts metabolism, leading to increased risk of damage to the kidneys and blood vessels. Read more about this study

Who is it for?
Ages 18 years and older
Conditions the study is for
Type 2 Diabetes, Chronic Kidney Disease
What is being tested?
Low Dietary Acid Load
Could I receive a placebo?
No, everyone receives an active treatment
How many people
80 participants
Where
1 siteNetherlands
Study dates
1 Jun 2026to 1 Jun 2028
Phase
Interventional
Are there results?
Not yet: the study is under way

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 18 years and older
  • All sexes
  • No healthy volunteers
  • Adult, Older adult

Who may be able to join

  • Age >18 years
  • Presence of T2D and CKD stage G1-3a with albuminuria (>10mg/mmol)
  • BMI≥ 25kg/m2 - Use of metformin on a stable dose (i.e. no changes in the last three months)
  • Adequate knowledge of the Dutch language to comprehend the provided study information
  • If incretin therapy is used, then subject must have used that for a minimum of 6 months before starting with the trial
  • Use of ACE inhibitors or angiotensin II receptor blokkers
  • Of white European Dutch or South-Asian Surinamese descent

Who cannot join

  • Use of insulin
  • serum bicarbonate < 20 mmol/L
  • Use of antibiotics 3 months before inclusion
  • Vegetarian diet - Presence of inflammatory bowel disease or other chronic inflammatory disease
  • Alcohol consumption of more than 14 units per week in women, or more than 21 units per week in men
  • Active malignancy - bariatric or other weight loss surgery in the history
Show all 10Show fewer
  • patients diagnosed with eating disorders (such as bulimia nervosa, anorexia nervosa or binge-eating disorder)
  • HbA1c >9% (75mmol/mol) at screening
  • Unmotivated or not able to adhere to a specific diet
  • The subject is already currently involved in a clinical trial

Trial locations and contacts

1 site in 1 country. Contact the study team or a site near you to ask about taking part.

Ilias Attaye, Dr. contact

+31 10 704 0704

i.attaye@erasmusmc.nl

Netherlands1 site
  • Erasmus Medical Center

    Rotterdam

    Ilias Attaye, Dr., +31 10 704 0704, i.attaye@erasmusmc.nl

    Ilias Attaye, Dr.

Other trials in Netherlands

About this study

Official title: Sweet & Sour: Exploring Dietary Acid Load in Type 2 Diabetes & Kidney Disease Across Sex and Ethnicity

Chronic kidney disease (CKD) is a common condition and a major global cause of illness and mortality. The most common cause of kidney damage is diabetes, a condition that disrupts metabolism, leading to increased risk of damage to the kidneys and blood vessels. There is evidence suggesting that a diet with high acid load - consisting of acid-forming foods such as meat, cheese, and grain products - may contribute to this damage. People with such a diet often have poorer blood sugar control and more kidney damage. However, it is not yet well understood whether reducing dietary acid load can improve kidney function and diabetes management. Additionally, the role of ethnicity and sex in this process remains insufficiently explored.

The goal of this clinical trial is to understand how diet affects kidney function and blood sugar regulation in individuals with diabetes type 2 and chronic kidney disease, as well as to explore the role of sex and ethnicity in these effects. The main questions it aims to answer are:

Read more

Does a diet with lower acid load (e.g. less meat, cheese, and grain products) improve kidney function and blood sugar regulation in people with diabetes type 2 and chronic kidney disease?

Does the effect of diet on kidney function and blood sugar differ between ethnic groups, specifically between White-Dutch and South-Asian Surinamese descent people?

Participants will:

  • be randomly assigned to follow either a high- or low-acid load diet for 8 weeks;
  • Visit the study center four times (including screening)
  • Complete food diaries three times per week and keep in regular contact with a dietitian;
  • Collect 2x24-hour urine samples and morning feces at each visit ;
  • Undergo blood sampling and an oral glucose tolerance test (OGTT).
  • Spend a total of 8 hours at the study center (2 visits of 3 hours for OGTT and body composition tests, and 2 visits of 1 hour for additional assessments);
  • Have up to 200 ml of blood collected during the study.
Being tested
Low Dietary Acid Load
Keywords
sex differences, Ethnic, acid lowering diet, Sweet & Sour, kidney health
Medical subject headings
Diabetes Mellitus, Type 2, Renal Insufficiency, Chronic

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • Low Dietary Acid LoadOther

    Also called Low Acid Load Diet

    This arm will follow a DAL lowering diet with the aim to reach <25mEq H⁺/day

Study groups in NCT07587918
Study groupRoleWhat they receive
High Dietary Acid LoadNo interventionThis arm will follow their usual diet, which is between DAL> 50 or <120mEq H⁺/day (current western diets are generally all high DAL)
Low Dietary Acid LoadExperimentalThis arm will follow a DAL lowering diet with the aim to reach <25mEq H⁺/day
Receives: Other: Low Dietary Acid Load

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Percentage change in urinary albumin-to-creatinine ratio (UACR)

    Log-transformed urinary albumin-to-creatinine ratio (UACR), following an 8-week dietary intervention.

    Measured: Change between baseline and 8 weeks

Secondary outcomes (7)
  1. Change in estimated glomerular filtration rate (eGFR)

    eGFR calculated using serum creatinine and/or cystatin C

    Measured: Change between baseline and 8 weeks

  2. Change in serum bicarbonate

    Serum bicarbonate concentration measured in blood

    Measured: Change between baseline and 8 weeks

  3. Change in urinary citrate

    Urinary citrate excretion measured in 24-hour urine collections

    Measured: Change between baseline and 8 weeks

  4. Glucose response during Oral Glucose Tolerance Test

    Area under the curve (AUC) of plasma glucose during oral glucose tolerance test (OGTT)

    Measured: Change between baseline and 8 weeks

  5. Change in glucose variability (MAGE)

    Mean amplitude of glycemic excursions (MAGE) derived from continuous glucose monitoring (CGM) data.

    Measured: Change between baseline and 8 weeks

  6. Change in gut microbiota composition

    Gut microbiota composition assessed in morning fecal samples collected using stool collection kits analyzed by 16S rRNA gene sequencing.

    Measured: Change between baseline and 8 weeks

  7. Change in serum metabolite profiles

    Serum metabolite profiles measured using untargeted metabolomics analysis.

    Measured: Change between baseline and 8 weeks

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted14 May 2026
  2. Study start1 Jun 2026 (estimated)
  3. Primary completion1 Jun 2028 (estimated)
  4. Study completion1 Jun 2028 (estimated)

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Prevention
Allocation
Randomised
Intervention model
Parallel groups
Model description
Single-centre, non-blinded, randomized controlled 8-week isocaloric dietary intervention trial
Masking
None (open label)
Enrolment
80 participants (estimated)
IDs, dates and publications
ClinicalTrials.gov ID
NCT07587918
Sponsor's protocol ID
NL-010928
Acronym
Sweet & Sour
Status last verified
May 2026
First submitted
22 Apr 2026
Last updated
14 May 2026
Results posted
No
Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No
Individual data sharing
Yes: Publication will be open access. All data is available upon resonable request from the Principal Investigator. Of note: All data will be pseudoanonymzed.

Questions about this trial

What is this clinical trial studying?

A study testing Low Dietary Acid Load in people with Type 2 Diabetes and Chronic Kidney Disease, run by Erasmus Medical Center at 1 site in Netherlands.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 7 inclusion and 10 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: opening soon, as of the sponsor's last update on 14 May 2026. Status can change between updates, so confirm with the study contact before making plans.

Where is the study taking place?

The record lists 1 site in Netherlands. Whether a site is taking part right now should be confirmed with that site. See every site.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

This study is still under way. Results are not available in the source record yet.

How can a doctor refer a patient or contact the research team?

Contact Ilias Attaye, Dr. (+31 10 704 0704, i.attaye@erasmusmc.nl), or a site near the patient. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Percentage change in urinary albumin-to-creatinine ratio (UACR) (time frame: Change between baseline and 8 weeks). It is what the study was designed to measure, not a finding.

Where can I read the original study information?
Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 14 May 2026.

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Sweet & Sour Clinical Trial NCT07587918 | AzTrials