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Heat StressNCT07646990

Carbohydrate or Protein Drinks Before Exercise in the Heat

A study testing Protein shake and Carbohydrate shake in people with Heat Stress and Diet Induced Thermogenesis, run by Providence College.

Not yet recruiting

Opening soon. The study is approved but enrolment has not started yet. Sites may already take enquiries.

Sites and contacts
Official record
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Trial summary

This project examines whether consuming a high-protein or high-carbohydrate beverage before exercise in the heat impacts metabolism and heat balance during exercise, with the following research questions: 1. Does a high-protein vs. Read more about this study

Who is it for?
Ages 18 to 45 yearsHealthy volunteers can take part
What is being tested?
Protein shake and Carbohydrate shake
Could I receive a placebo?
No, everyone receives an active treatment
How many people
16 participants
Where
No sites listed yet
Study dates
4 Jun 2026to May 2027
Phase
Interventional
Are there results?
Not yet: the study is under way

Key requirements

Who can take part, as listed by the sponsor. Only the study team can confirm whether you are eligible, so take this list to your doctor.

  • Ages 18 to 45 years
  • All sexes
  • Healthy volunteers accepted
  • Adult

Who may be able to join

  • Able to walk or run up to 5 mph on a treadmill
  • Able to consume products containing dairy (no allergy or dietary restrictions)

Who cannot join

  • Following a diet that excludes any macronutrient group (low-carb or low-fat)
  • Diagnosed cardiovascular or metabolic diseases (hypertension, diabetes)
  • Diagnosed heat illness in past 3 months (heat exhaustion, heat stroke)

Trial locations and contacts

No sites are listed yet. Contact the study team or a site near you to ask about taking part.

Brett R Ely, PhD contact

401-865-2632

bely@providence.edu

Margaret Morrissey-Basler, PhD contact

401-865-1209

mmorri17@providence.edu

About this study

Official title: The Impact of Pre-Exercise Meal Composition on Metabolic Heat Production and Thermal Strain During Exercise in a Hot Environment

This project examines whether consuming a high-protein or high-carbohydrate beverage before exercise in the heat impacts metabolism and heat balance during exercise, with the following research questions:

  1. Does a high-protein vs. high-carbohydrate pre-exercise drink impact metabolism and body temperature responses during a treadmill walking in the heat?
  2. Does a high-protein or high-carbohydrate drink change oxygen use and heat production during treadmill walking in the heat?
Being tested
Protein shake, Carbohydrate shake
Keywords
high protein diet, exercise, hot environment
Medical subject headings
Heat Stress Disorders, Motor Activity

What participants receive

What participants receive. In a randomised study each person is assigned to one group by chance.

  • Protein shakeDietary supplement

    22 oz of a beverage containing 320 kilocalories (60g protein, 6g fat, 8g carbohydrate).

  • Carbohydrate shakeDietary supplement

    22oz of a carbohydrate drink containing 320 kilocalories (75g carbohydrate, 3g protein, <1g fat)

Study groups in NCT07646990
Study groupRoleWhat they receive
High ProteinExperimentalA 22-oz high-protein, low-carbohydrate shake (chocolate flavor), given 60-90 minutes before exercise.
Receives: Dietary Supplement: Protein shake
High CarbohydrateActive comparatorA 22-oz, high-carbohydrate, low-protein \& fat shake (chocolate flavor), given 60-90 minutes before exercise
Receives: Dietary Supplement: Carbohydrate shake

What is being measured

The primary outcome is the main question the study is designed to answer.

  1. Metabolic Heat Production

    Heat production measured during exercise at 6 watts/kg, calculated based on oxygen consumption and carbon dioxide production during exercise (indirect calorimetry)

    Measured: Measured during 60 minutes of steady state exercise in 36C, 40% humidity

Secondary outcomes (4)
  1. Core Temperature

    Internal temperature change during exercise

    Measured: Measured at rest and following 60 minutes of exercise in a warm (36C, 40% humidity) environment

  2. Urinary NGAL (ng/mL)

    Measured after exercise in high-protein and high-carbohydrate trials, NGAL (neutrophil-gelatinase associated lipocalin; a marker of acute kidney injury) will be measured in urine samples in each trial to assess kidney function.

    Measured: Following 60 minutes of exercise in a warm environment (36C, 40% relative humidity)

  3. Urine Specific Gravity (USG)

    Measured in urine samples provided before and after exercise, USG will be used as a marker of urine concentration and hydration status with each intervention.

    Measured: Measured before and after 60 minutes of exercise in a warm (36C, 40%RH) environment.

  4. Proteinuria

    Measured after exercise in high-protein and high-carbohydrate trials, total protein content will be measured in urine samples in each trial to assess kidney function.

    Measured: Following 60 minutes of exercise in a warm environment (36C, 40% relative humidity)

Timeline

From the start of the study to its completion; the mark is today. Estimated dates are the sponsor’s plan.

  1. First posted15 Jun 2026
  2. Study start4 Jun 2026 (estimated)
  3. Primary completionMay 2027 (estimated)
  4. Study completionMay 2027 (estimated)

Resources

More details

For doctors and researchers: how the study is designed, who runs it, and its registry IDs.

Study design
Study type
Interventional
Phase
Phase N/A
Primary purpose
Prevention
Allocation
Randomised
Intervention model
Crossover
Model description
Double-blind crossover design
Masking
Triple blind
Who is masked
Participant, Investigator, Outcomes assessor
Enrolment
16 participants (estimated)
IDs, dates and publications
ClinicalTrials.gov ID
NCT07646990
Sponsor's protocol ID
FY26-66
Status last verified
Jun 2026
First submitted
2 Jun 2026
Last updated
15 Jun 2026
Results posted
No
Data monitoring committee
No
FDA-regulated drug
No
FDA-regulated device
No
Individual data sharing
No

Questions about this trial

What is this clinical trial studying?

A study testing Protein shake and Carbohydrate shake in people with Heat Stress and Diet Induced Thermogenesis, run by Providence College.

The full registered description is in the About this study section and the official record.

Who may be eligible to take part?

The sponsor lists 2 inclusion and 3 exclusion criteria. Eligibility is decided by the study team after screening, so read the full criteria and contact a listed site.

Is this clinical trial currently recruiting?

The record says: opening soon, as of the sponsor's last update on 15 Jun 2026. Status can change between updates, so confirm with the study contact before making plans.

What are the possible benefits and risks?

They depend on the study and the treatment, and no study can promise a benefit. The study team explains the known risks during informed consent, before anyone joins; the record itself does not list them.

Are results available for this study?

This study is still under way. Results are not available in the source record yet.

How can a doctor refer a patient or contact the research team?

Contact Brett R Ely, PhD (401-865-2632, bely@providence.edu), or a site near the patient. AzTrials does not enrol participants or take referrals.

What does the primary outcome measure?

Metabolic Heat Production (time frame: Measured during 60 minutes of steady state exercise in 36C, 40% humidity). It is what the study was designed to measure, not a finding.

Where can I read the original study information?
Does a listing mean the treatment is approved or proven to work?

No. A listing means the study is registered. It does not show that the treatment is safe, works, or is approved by a regulator.

How often is this information updated?

AzTrials copies changed records from ClinicalTrials.gov every night and reloads the whole registry every week. The sponsor last updated this record on 15 Jun 2026.

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