Clinical trials: Consumption
Dental Caries
Consumption of Probiotics on Salivary Bacteria Causing Dental Caries
Dental caries is a multifactorial disease effecting majority of the human population.One of the etiological factor causing dental caries is salivary mutans streptococci.
- Trial name
- NCT02752594
- Testing
- probiotic
- Volunteers
- 40 people, healthy volunteers welcome
- Sponsor
- Sharda University
Immune Response, Cardiometabolic Risk Factors
Effects of Peanuts on Immunity and Cardiometabolic Risk Factors
The aim of the proposed study is two-fold: to determine whether the intake of peanuts (a) enhances immune function and (b) produces a desirable impact on selected cardiometabolic biomarkers and risk factors.
- Trial name
- NCT06159556
- Testing
- Peanut intake
- Where
- United States
- Volunteers
- 80 people, healthy volunteers welcome
- Sponsor
- Loma Linda University
Iron-deficiency
Iron Absorption From Encapsulated Iron Sulphate in Microspheres
Food fortification has shown to be efficacious to alleviate the burden of micronutrient deficiencies. Ensuring the bioavailability of iron and maintaining the sensory quality and stability of the fortified food and other added…
- Trial name
- NCT03332602
- Testing
- free FeSO4, free FeSO4 and empty microspheres, free FeSO4 and hylauronic acid
- Where
- Switzerland
- Volunteers
- 24 people, healthy volunteers welcome
- Sponsor
- Swiss Federal Institute of Technology
Healthy
Impact of Purple Wheat Consumption on Markers of Inflammation and Oxidative Stress in Adults.
The main purpose of this study is to determine the effect of consumption of purple wheat anthocyanin-rich products for eight weeks by human participants with an elevated level of chronic inflammation, on oxidative stress and…
- Trial name
- NCT02840357
- Testing
- Purple Wheat Convenience Bars, Control Wheat Convenience Bars
- Where
- Canada
- Volunteers
- 32 people, healthy volunteers welcome
- Sponsor
- University of Guelph
Gestational Diabetes Mellitus in Pregnancy, Glucose Intolerance During Pregnancy
Effects of a Non-nutritive Sweetener Reduction Intervention in Pregnancy and Lactation on Maternal and Infant Outcomes
The effects of consuming non-nutritive sweeteners (NNS) during pregnancy and lactation on infant obesity and cardiometabolic disease risk are not well understood.
- Conditions
- Gestational Diabetes Mellitus in Pregnancy, Glucose Intolerance During Pregnancy, Non-nutritive Sweeteners Consumption in Pregnancy and/or Lactation
- Trial name
- NCT06548828
- Testing
- NNS Restriction Intervention, Control Intervention
- Where
- United States
- Volunteers
- 324 people, healthy volunteers welcome
- Sponsor
- George Washington University
Intraocular Pressure Changes After Glucosamine Sulfate Consumption.
Effect of Glucosamine on Intraocular Pressure
In this double blind clinical trial 92 patients suffering from rheumatoid arthritis are included. Those with the history of intraocular and corneal surgery, diabetic and heavy smokers are excluded from the study.
- Trial name
- NCT02306083
- Testing
- glucosamine sulfate 1500 mg three times a day
- Where
- Iran
- Volunteers
- 41 people, healthy volunteers welcome
- Sponsor
- Shahid Beheshti University of Medical Sciences
Microbial Colonization, Metabolic Syndrome
Effects of Pulse Consumption, Gut Microbiome, and Appetite in Healthy Participants
The purpose of the study is to investigate the effects of pulse consumption versus no pulse consumption on the gut microbiome, meal satiety, and short-chain fatty acid metabolomics.
- Trial name
- PULSE (NCT07043712)
- Testing
- High pulse consumption
- Where
- United States
- Volunteers
- 44 people, healthy volunteers welcome
- Sponsor
- University of Missouri-Columbia
Gingivitis
Health Impact of L.Reuteri Consumption in Crew Members of a Naval Ship at Sea
This study is designed to evaluate the impact of the regular consumption of probiotic Lactobacillus reuteri-containing lozenges over a period of 42 days on parameters of oral and general health in crew members of a naval ship at…
- Trial name
- NAVLAC16 (NCT02775019)
- Testing
- Lactobacillus reuteri
- Where
- Germany
- Volunteers
- 72 people, healthy volunteers welcome
- Sponsor
- Wuerzburg University Hospital
Food Selection, Metabolic Syndrome
Effect of the Consumption of Burgers Prepared With Wine Grape Pomace Flour, on Components of the Metabolic Syndrome
Wine grape pomace flour (WGPF) is a fruit byproduct high in fiber and antioxidants. The effect of WGPF consumption was tested on blood biochemical parameters including oxidative stress biomarkers.
- Trial name
- WGPF-burger (NCT03592511)
- Testing
- WGPF-burger, Control-burger
- Volunteers
- 34 people, healthy volunteers welcome
- Sponsor
- Pontificia Universidad Catolica de Chile
Atopic Dermatitis Eczema, Aging
Impact of Regular Consumption of Eggs and Nutrients Fortified Eggs on Eczema Condition in Singapore Individuals
The study aims to assess the effects of daily consumption of nutrients-fortified eggs on eczema condition in Singapore individuals with eczema.
- Conditions
- Atopic Dermatitis Eczema, Aging, Diet Modification
- Trial name
- NCT06454942
- Testing
- Nutrient-fortified egg, Regular egg with habitual diet
- Where
- Singapore
- Volunteers
- 44 people, healthy volunteers welcome
- Sponsor
- National University of Singapore
Irritable Bowel Syndrome
Vetal Laban Intervention Trial Assessing Bowel Symptoms
A two month intervention trial assessing the effect of Vetal Laban containing L. acidophilus on enhancing functional bowel wellbeing among subjects with irritable bowel syndrome (IBS).
- Trial name
- KF_2013 (NCT01887483)
- Testing
- Vetal Laban active
- Where
- 2 sites in Saudi Arabia
- Volunteers
- 62 people, healthy volunteers welcome
- Sponsor
- Danisco
Obesity, Diabetes
Effects of Whole vs. Nonfat Milk Consumption on Body Composition in Children
This study will evaluate the effects of whole vs. nonfat milk consumption on body composition, cardiometabolic disease risk factors, and dietary quality.
- Conditions
- Obesity, Diabetes, Cardiovascular Diseases
- Trial name
- NCT05464186
- Testing
- Whole milk, Nonfat milk
- Where
- United States
- Volunteers
- 200 people, healthy volunteers welcome
- Sponsor
- Boston Children's Hospital
Infant Brain Health
Healthful Seafood Consumption for Sensitive Populations
Fish can provide pregnant women with omega-3 fatty acids for fetal brain development but some fish contains high levels of mercury which is detrimental to fetal brain development.
- Trial name
- NCT01123759
- Testing
- Feeding low mercury fish
- Where
- 2 sites in United States
- Volunteers
- 71 people, healthy volunteers welcome
- Sponsor
- Purdue University
Energy Intake, Substrate Utilization
Breakfast Consumption and Energy Balance in Active Adult Males
Exercising in the fasted state results in greater fat oxidation during exercise and results in decreased caloric intake in the meals after exercise. However, the studies that examine fasted vs.
- Conditions
- Energy Intake, Substrate Utilization, Hormones, Satiety
- Trial name
- NCT04862208
- Testing
- Maltodextrin supplement, Whey supplement, Water
- Where
- United States
- Volunteers
- 10 people, healthy volunteers welcome
- Sponsor
- Ohio University
Lipid Metabolism, Glucose Metabolism
Effects of Beta-glucan From Barley and Oats on Glucose and Lipid Metabolism, and Satiety
The interventional study will evaluate the effects of a regularly consumption of barley and oat flakes in crude and roasted form on the glucose and lipid metabolism as well as the postprandial saturation.
- Conditions
- Lipid Metabolism, Glucose Metabolism, Satiety
- Trial name
- gLUCAn (NCT03648112)
- Testing
- Intervention 1, Intervention 2, Intervention 3
- Where
- Germany
- Volunteers
- 32 people, healthy volunteers welcome
- Sponsor
- University of Jena
Spinal Cord Injury at T2 and Below
O2 Consumption and Heart Rate Response to Battle Rope Exercise Protocol Versus UE Arm Bike Test in Adults With SCI
The purpose of this study is to compare energy expenditure and metabolic outcomes of a novel seated battle rope protocol to seated maximal ramped upper extremity ergometry protocol in subjects with spinal cord injury.
- Trial name
- NCT03793595
- Testing
- Seated Battle Ropes Protocol, Seated Upper Extremity Arm Bike
- Where
- United States
- Volunteers
- 20 people, healthy volunteers welcome
- Sponsor
- Texas Woman's University
Healthy Men
Effects of Cranberry Consumption in Vascular Function in Healthy Individuals
Accumulating evidence from epidemiological and human intervention studies indicates that the cardiovascular health benefits of diets rich in fruits and vegetables are (in part) related to their (poly)phenol content.
- Trial name
- Cranberry (NCT02517775)
- Testing
- Cranberry 320, Cranberry 640, Cranberry 960
- Where
- Germany
- Volunteers
- 10 people, healthy volunteers welcome
- Sponsor
- Heinrich-Heine University, Duesseldorf
Healthy Subjects
Appearance of Plasma Amino Acids Following Consumption of an Oral Nutrition Supplement
To assess the effect of consumption of an oral nutrition supplement on Arginine, a blood marker of nutritional intake
- Trial name
- NCT02717234
- Testing
- Oral Nutrition Supplement
- Volunteers
- 12 people, healthy volunteers welcome
- Sponsor
- Société des Produits Nestlé (SPN)
Healthy
The Acute Effects of Capsiate During Exercise
Capsiate is a non-pungent analogue of capsaicin, the component of hot peppers that makes them hot or spicy. Unlike capsaicin, capsiate is not spicy or hot.
- Trial name
- NCT00692601
- Testing
- Acute consumption of Capsiate Natura
- Where
- Canada
- Volunteers
- 12 people, healthy volunteers welcome
- Sponsor
- Hamilton Health Sciences Corporation
Intestinal Cholesterol Absorption
Algae and Cholesterol Absorption
The primary objective of this study is to investigate the effects of wakame and spirulina consumption on intestinal cholesterol absorption.
- Trial name
- NCT03380611
- Testing
- Wakame, Spirulina, Control
- Where
- Netherlands
- Volunteers
- 36 people, healthy volunteers welcome
- Sponsor
- Maastricht University Medical Center
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