Clinical trials: Consumption
Sport Recovery, Aminoacidemia
The Effects of Cold-water Immersion on Exercise Performance Recovery and Postprandial Plasma Aminoacidemia
In order to optimize sports performance, high-level athletes are required to manage conflicting training objectives, which often result in periods of high-volume training.
- Conditions
- Sport Recovery, Aminoacidemia, Cold-water Immersion
- Trial name
- NCT06698237
- Testing
- immediate cold-water immersion, delayed cold-water immersion, immediate thermoneutral water immersion
- Where
- Canada
- Volunteers
- 12 people, healthy volunteers welcome
- Sponsor
- McGill University
Effect of Kefir on Healthy Adults
Effects of Kefir Consumption on Health Outcomes: Gastrointestinal System, Immunity, Biochemical Parameters, Body Composition, Sleep Quality and Mental Well Being in Healthy Adults
The goal of this clinical trial is to evaluate the effects of the administration of kefir on gastrointestinal system, mental health, biochemical parameters, immunity and inflammation processes as well as the sleep quality…
- Trial name
- KefirCons (NCT06612164)
- Testing
- kefir
- Where
- Turkey (Türkiye)
- Volunteers
- 65 people, healthy volunteers welcome
- Sponsor
- Medipol University
Healthy
Pedal Rate Influence on Oxygen Consumption in Eccentric
Nowadays, ECC exercise can be realized using various modalities that target small or large muscle masses in a segmentary or dynamic way.
- Trial name
- PRIOx (NCT02594657)
- Testing
- pedal rate on 50 RPM, pedal rate on 80 RPM
- Where
- France
- Volunteers
- 15 people, healthy volunteers welcome
- Sponsor
- University Hospital, Clermont-Ferrand
Glycemic Index
Influence of Beta-glucan Enriched Barley Flour in Bread on Glycemic Response
Objective of the study is to investigate the influence of beta-glucan enriched barley flour as constituent of bread on glycaemic response (GR) in healthy human volunteers.
- Trial name
- NCT02543164
- Testing
- REFERENCE: white bread, TEST: b-glucan enriched bread
- Volunteers
- 10 people, healthy volunteers welcome
- Sponsor
- Institute of Nutrition, Slovenia (Nutris)
Alcohol Consumption
Culturally Adapted Brief Intervention for Heavy Drinking Hispanic Men
In this comparative-effectiveness study, investigators will recruit 400 English-speaking, Spanish-speaking, or bilingual heavy-drinking Mexican-origin men admitted to a community hospital for medical treatment of an…
- Trial name
- Project Valor (NCT02429401)
- Testing
- Non-adapted brief motivational interview, Culturally adapted brief motivational interview
- Where
- 2 sites in United States
- Volunteers
- 87 people, healthy volunteers welcome
- Sponsor
- University of Texas, El Paso
Alcohol Consumption
Testing Brief Personalized Feedback Integrating Lab-based Alcohol Cue Information
This study aims to develop a brief intervention that uses information from a lab-based cue reactivity protocol to create personalized feedback targeting high-risk alcohol use among young adults who drink alcohol.
- Trial name
- Project ACE (NCT05873556)
- Testing
- Lab-based Cue Reactivity Personalized Feedback Intervention (PFI)
- Where
- United States
- Volunteers
- 93 people, healthy volunteers welcome
- Sponsor
- University of Washington
Shift-Work Related Sleep Disturbance, Metabolic Syndrome
Health Effect of Canola Oil Consumption in Shift Workers
Shift work is associated with a higher risk of the development of cardiometabolic syndrome (CMtS) than in people working only during the day.
- Conditions
- Shift-Work Related Sleep Disturbance, Metabolic Syndrome, Diet Modification, Work-Related Condition
- Trial name
- NCT03977558
- Testing
- Intervention group, Control group
- Where
- Poland
- Volunteers
- 40 people, healthy volunteers welcome
- Sponsor
- Poznan University of Life Sciences
Healthy
Orange Juice Consumption and Glucose Metabolism and Antioxidative Status
Aim of the study is to investigate the impact of orange juice consumption (with meals or between meals) as well as sugar sweetened beverage (SSB) consumption (between meals) on glucose homeostasis and antioxidative status.
- Trial name
- NCT02974478
- Testing
- Orange juice with meals, Orange juice between meals, Sugar sweetened beverage between meals
- Where
- Germany
- Volunteers
- 26 people, healthy volunteers welcome
- Sponsor
- University of Hohenheim
Healthier Food Consumption
Choosing Healthier Eating Options at Work and School
Recent national statistics revealed that the prevalence of lifestyle related diseases is increasing in Singapore. Much of this disease burden can be prevented using lifestyle strategies.
- Trial name
- Project CHEW (NCT02435264)
- Testing
- Healthier Dining Program Intervention
- Volunteers
- 476 people, healthy volunteers welcome
- Sponsor
- Rob M van Dam
Diet Habit, Cognitive Control
Correlational and Intervention Effects of Egg Consumption on Macular Carotenoids, Cognition, and Achievement During Childhood
The aim of this study is to examine the correlational and intervention effects of egg consumption on macular carotenoids, cognition, and achievement during childhood.
- Trial name
- SHELL (NCT03521349)
- Testing
- Whole Egg Intervention, Egg White Control
- Where
- United States
- Volunteers
- 80 people, healthy volunteers welcome
- Sponsor
- University of Illinois at Urbana-Champaign
Healthy
Caffeine Disposition After Inhalation
The purpose of this study is to determine how fast caffeine gets into your body with a product called Aeroshot™. Aeroshot™ is a lipstick sized device that you slide open and then put your mouth over the opening and inhale.
- Trial name
- NCT02184104
- Testing
- Caffeine
- Where
- United States
- Volunteers
- 24 people, healthy volunteers welcome
- Sponsor
- University of Tennessee
Obesity
Effects of Flavanol-rich Dark Chocolate Consumption on Metabolic Profiles Among Obese Adults Using Metabolomics Approach
Obesity has become a global issue due to its alarming high and increasing prevalence worldwide and the roles it plays in occurrence of many chronic diseases.
- Trial name
- NCT04347304
- Testing
- Dark chocolate (20 grams) per day providing 508 mg of polyphenols, white chocolate (20 grams) with no polyphenols
- Where
- Malaysia
- Volunteers
- 74 people, healthy volunteers welcome
- Sponsor
- Universiti Putra Malaysia
Sugar Sweetened Beverage Consumption, Nutrition
Testing Message Modality of Culturally Appropriate Nutrition Communication for Mexican American Women
A randomized controlled trial to test the effects of culturally appropriate nutrition communication delivered via different modalities for Mexican American women.
- Conditions
- Sugar Sweetened Beverage Consumption, Nutrition, Lifestyle-related Condition, Lifestyle Risk Reduction
- Trial name
- NCT04710108
- Testing
- Health Communication
- Where
- United States
- Volunteers
- 129 people, healthy volunteers welcome
- Sponsor
- University of California, Merced
Allergy and Immunology, Peanut and Nut Allergy
Expecting Mother's Study of Consumption or Avoidance of Peanut and Egg
Peanut allergy is the most common cause of fatal and near-fatal food-allergic reactions and egg allergy is among the two most common causes of food-induced anaphylaxis.
- Conditions
- Allergy and Immunology, Peanut and Nut Allergy, Egg Allergy, Food Allergy in Infants
- Trial name
- ESCAPE (NCT06260956)
- Testing
- Consumption, Avoidance
- Where
- United States
- Volunteers
- 500 people, healthy volunteers welcome
- Sponsor
- University of Rochester
Athlete, Sedentary Behavior
Health Parameters in Soccer Players and Sedentary Individuals After Consuming a Synbiotic
The main objective of this research was to carry out an experimental study, triple blind, on the possible immunophysiological effects of a nutritional supplement (Synbiotic, Gasteel Plus®, Heel España S.A.U.), containing a…
- Trial name
- NCT04776772
- Testing
- Synbiotic complement
- Where
- Spain
- Volunteers
- 27 people, healthy volunteers welcome
- Sponsor
- Catholic University of Murcia
Anemia, Iron-Deficiency
Tea Consumption and Iron Bioavailability in Women Using a Stable Isotope
The purpose of this study is to investigate the inhibition effect of tea consumption on non haem iron absorption with the use of an iron tracer.
- Trial name
- NCT02365103
- Testing
- Test meal I (given with water), Test meal II (simultaneously with tea), Test meal III (1 hour after test meal)
- Where
- United Kingdom
- Volunteers
- 12 people, healthy volunteers welcome
- Sponsor
- University of Chester
Egg Consumption
Enhancing Access to Safe and Nutritious Diets (ENSAND) Evaluation Nigeria
The Global Alliance for Improved Nutrition (GAIN) is implementing a program in 4 countries to increase consumption of healthy foods by improving supply, increasing demand, and improving the enabling environment for different…
- Trial name
- NCT05953753
- Testing
- Food system and demand generation
- Where
- Nigeria
- Volunteers
- 1,625 people, healthy volunteers welcome
- Sponsor
- RTI International
Change in Cognitive Function and Fatigue During Extended Performance of the Cognitive Demand Battery (CDB) at 1, 3 and 6 Hours Post Consumption, Change in Long Term Declarative Memory at 1, 3 and 6 Hours Post-intervention.
Plant Based Extracts and Cognition
Acute, randomized, placebo controlled, double blind, 4 arm crossover study to determine the effect of different combinations of plant based extracts on cognitive function and cerebral blood flow.
- Trial name
- CEOPTB (NCT02202629)
- Testing
- Beverage containing plant based extracts
- Where
- United Kingdom
- Volunteers
- 32 people, healthy volunteers welcome
- Sponsor
- PepsiCo Global R&D
Elderly, Sarcopenia
Effect of Protein Consumption and Resistance Training on Body Composition, Muscular Strength and Functional Capacity in the Elderly
The increase in life expectancy of the world population is associated with a higher incidence of diseases, leading to functional incapacity and dependence in old age.
- Trial name
- NCT03862937
- Testing
- Exercise training + whey protein
- Where
- Brazil
- Volunteers
- 38 people, healthy volunteers welcome
- Sponsor
- Federal University of Health Science of Porto Alegre
Overweight
Health Effects of Coffee Consumption
Epidemiological studies have indicated a positive health impact of coffee. Nevertheless, intervention studies testing the effect of daily coffee consumption over a longer period are lacking so far.
- Trial name
- DüsselKaffee (NCT01759329)
- Testing
- test coffee, control coffee
- Where
- Germany
- Volunteers
- 118 people, healthy volunteers welcome
- Sponsor
- West German Center of Diabetes and Health
The first 1,020 results can be paged through. Add a filter or change the sort order to reach the rest.