Clinical trials: Consumption
Obesity
Lifestyle Modification and Potato Consumption
The investigators hypothesize that consumption of potatoes is a healthy adjunct to lifestyle intervention in overweight and obese glucose intolerant adults.
- Trial name
- NCT01771926
- Testing
- potatoes, other carbohydrate
- Where
- United States
- Volunteers
- 107 people, healthy volunteers welcome
- Sponsor
- USDA Grand Forks Human Nutrition Research Center
Unidentified Stomach Discomfort Following Dairy Consumption
Effect of Homogenization and Pasteurization of Milk on the Stomach Problems in Adults
This study aims to investigate differences in digestion rates and stomach problems caused by pasteurized and homogenized milk compared with raw milk in healthy adults by ingestible capsule that measures pH and pressure, diary of…
- Trial name
- NCT02219126
- Testing
- Dietary intervention
- Where
- Finland
- Volunteers
- 11 people, healthy volunteers welcome
- Sponsor
- University of Turku
Cardiovascular Diseases, Hypertension
The Acute Effect of and Energy Drink vs. Water Consumption on MAP, HR, and Energy Metabolism
The objective of this protocol is to investigate the effect of consumption of a commercially available energy drink beverage on blood pressure, heart rate, and energy metabolism
- Conditions
- Cardiovascular Diseases, Hypertension, Diet
- Trial name
- NCT06330649
- Testing
- Energy Drink, Water Control
- Where
- United States
- Volunteers
- 32 people, healthy volunteers welcome
- Sponsor
- The University of Texas at Arlington
Dietary Exposure
Investigation on the Benefits of Avoiding Conventional Food Packaging and Promoting Bioplastic Food Packaging
A trial study was proposed as part of the project "Biocomposite Packaging for Active Preservation of Food" (acronym BIOFOODPACK) that has been funded by the M-ERA.Net Call 2016.
- Trial name
- BIOFOODPACK (NCT04963842)
- Testing
- Use of bio-plastic food packaging material and avoidance of plastic food packaging material
- Where
- Cyprus
- Volunteers
- 48 people, healthy volunteers welcome
- Sponsor
- Cyprus University of Technology
Calorie Consumption
Dietary and Cognitive Effects of Food Ads Posted by TikTok Influencers
Randomized and controlled experimental study to evaluate how influencer food ads on TikTok affect calorie purchases among youth (ages 10-13).
- Trial name
- NCT05777486
- Testing
- TikTok Ads - With Food, TikTok Ads - Without Food
- Where
- United States
- Volunteers
- 100 people, healthy volunteers welcome
- Sponsor
- NYU Langone Health
Eating Behavior, Obesity
Caffein Consumption and Response Inhibition
With the abundance of energy-dense foods that are designed for ease of consumption in the current environment, it is of importance to better understand the factors that may undermine the control of energy intake at healthy…
- Trial name
- NCT01815203
- Testing
- Caffeine
- Where
- Sweden
- Volunteers
- 21 people, healthy volunteers welcome
- Sponsor
- Uppsala University
Microbiota
Benefits of Almond Consumption in Modulation of Intestinal Microbiome and Novel Disease Risk Biomarkers
The overall goal is to assess the health benefits of almond consumption on gut microbiome patterns and their association with circulating disease risk biomarkers, as well as the processes that control those pathways.
- Trial name
- NCT03327441
- Testing
- Almonds, Omelette
- Where
- Canada
- Volunteers
- 38 people, healthy volunteers welcome
- Sponsor
- University of Manitoba
Iron Bioavailability
Regular Consumption of High Phytate Reduces Inhibitory Effect of Phytate on Iron Absorption
The purpose of this study is to investigate whether regular consumption of phytate dampens its negative effect on nonheme iron absorption.
- Trial name
- NCT02370940
- Testing
- High phytate intake, Low phytate intake
- Volunteers
- 32 people, healthy volunteers welcome
- Sponsor
- Iowa State University
Lactose Intolerance
Comparing the Adaptation of Commercial Milk and A2 Milk in Lactose Maldigesters
Cow's milk contains two types of β-casein: A1 and A2. It is evident from human clinical trials that milk with A1 protein produces more hydrogen and symptoms of lactose intolerance.
- Trial name
- NCT05669274
- Testing
- Milk containing A1 and A2 beta-casein, Milk containing only A2 beta-casein
- Where
- United States
- Volunteers
- 24 people, healthy volunteers welcome
- Sponsor
- Purdue University
Healthy
The Effects on Glycemic and Insulinemic Responses by Fruit Consumption
The health benefits of fruits and their importance in a healthy diet have long been known. Several intervention studies have included the promotion of fruit as part of the healthy diet and epidemiologic evidences have…
- Trial name
- TGIF (NCT05008978)
- Testing
- Test 1, Test 2, Test 3
- Where
- Singapore
- Volunteers
- 15 people, healthy volunteers welcome
- Sponsor
- Singapore Institute of Food and Biotechnology Innovation
Food Acceptance, Metabolic Health
Impact of Protein Source and Polyphenol Complexation in Protein Bars on Metabolic Health
The goal of this clinical trial is to learn if pulse (pea) protein works similar to animal (whey) protein in protein bars consumed by healthy adults.
- Conditions
- Food Acceptance, Metabolic Health, Immune Cells Activity, Microbiome Composition
- Trial name
- POLYPRO (NCT07489118)
- Testing
- Whey protein bar, Pea protein bar, Pea protein with complexed polyphenols bar
- Where
- United States
- Volunteers
- 72 people, healthy volunteers welcome
- Sponsor
- North Carolina State University
Pre Diabetes
Optimizing Mango's Glycemic Impact: Investigating Mango Consumption Timing in Prediabetic Individuals
The purpose of this study is to investigate the effect of mango intake on metabolic and inflammatory responses relative to meals in individuals at risk of developing diabetes, as well as to understand how the beneficial compounds…
- Trial name
- MG3 (NCT06986161)
- Testing
- Mango, Control Beverage
- Where
- United States
- Volunteers
- 33 people, healthy volunteers welcome
- Sponsor
- Clinical Nutrition Research Center, Illinois Institute of Technology
Satiety
Effects of Watermelon Consumption on Satiety and Digestive Health
The objective of the proposed research is to determine the effects of watermelon (fruit and rind blenderized) on satiety, metabolic markers, bowel habits, microbiome and weight management in children and adults
- Trial name
- NCT04096586
- Testing
- Red juice, Watermelon juice
- Where
- United States
- Volunteers
- 80 people, healthy volunteers welcome
- Sponsor
- San Diego State University
Breast Milk
Influence of Pomegranate Juice Consumption on the Level of Antioxidants in Breast Milk
Many medicinal effects of Pomegranate juices are already known. Mainly known for its anti-viral, anti-bacterial and anti-oxide tendency of pomegranate juice.
- Trial name
- NCT01800110
- Testing
- pomegranate juice
- Volunteers
- 40 people, healthy volunteers welcome
- Sponsor
- Hillel Yaffe Medical Center
Metabolism and Clearance of Cyanidin 3 Glucoside
Tracing the Path of an Ingested Plant Pigment Through the Human Body
This study will trace the path of a natural plant pigment, (cyanidin-3-glucoside; C3G), through the human body after consumption.
- Trial name
- NCT01106729
- Testing
- Cyanidin 3 glucoside
- Where
- United Kingdom
- Volunteers
- 8 people, healthy volunteers welcome
- Sponsor
- University of East Anglia
Obese
Monounsaturated Fatty Acids and Brown/Beige Adipose Tissue in Humans
Considering the high prevalence of obesity its comorbidities in Brazil and in the world, different therapeutic measures have been suggested.
- Trial name
- NCT03024359
- Testing
- Extra virgin olive oil
- Where
- Brazil
- Volunteers
- 45 people, healthy volunteers welcome
- Sponsor
- University of Campinas, Brazil
Insulin Sensitivity, Overweight or Obesity
Pulses Consumption and Its Role in Managing Systemic Inflammation, Insulin Sensitivity and Gut Microbiome in Human
Objective 1: Characterize indices of systemic inflammation and gut microbiota composition and function after chronic (12 weeks) intake of pulses compared to control diet in human OW/OB-IR participants.
- Conditions
- Insulin Sensitivity, Overweight or Obesity, Inflammatory Response
- Trial name
- PS (NCT04267705)
- Testing
- Control, Black bean, Chickpea
- Where
- United States
- Volunteers
- 103 people, healthy volunteers welcome
- Sponsor
- Clinical Nutrition Research Center, Illinois Institute of Technology
Hypertriglyceridemia, Obesity
Impact of Beans and Oats Snack Bar on Hypertriglyceridemic Women
Hypertriglyceridemia is a serious condition in the Mexican population and it is considered a major risk factor for cardiovascular disease.
- Trial name
- NCT04966494
- Testing
- BOSB
- Volunteers
- 100 people, healthy volunteers welcome
- Sponsor
- Universidad Autonoma de Queretaro
Surgical Procedure, Unspecified, Pain, Postoperative
Experimental Pain Reporting Accuracy and Clinical Post-operative Pain
Pain is a subjective experience that differs in intensity from one person to another. Appropriate medical care relies on an accurate assessment of the patients' condition.
- Conditions
- Surgical Procedure, Unspecified, Pain, Postoperative, Ear, Nose, and Throat (ENT) Disease
- Trial name
- NCT03854669
- Testing
- pain reporting accuracy
- Where
- Israel
- Volunteers
- 40 people, healthy volunteers welcome
- Sponsor
- Carmel Medical Center
Energy Expenditure, Body Composition
The Energy Cost of 1-Hour Football Training
This study aims at investigating the energy expenditure following a single Football trainning session in middle aged males. The participants will perform a soccer training session [A single training session including 60 minutes…
- Conditions
- Energy Expenditure, Body Composition, Resting Metabolic Rate, Overweight and Obesity
- Trial name
- FAM (NCT06477705)
- Testing
- FAM
- Where
- Greece
- Volunteers
- 20 people, healthy volunteers welcome
- Sponsor
- University of Thessaly
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