Clinical trials: Feeding Behavior
Volunteers
Satiety, Meal Frequency and Nutritional Aspects
In this study, the investigators are interested in assessing the effects of the isocaloric increase of eating frequency on appetite and metabolism. How the consumption of an isocaloric breakfast in four intakes vs.
- Trial name
- SAFRAN (NCT01573988)
- Testing
- Increasing eating frequency
- Where
- France
- Volunteers
- 37 people, healthy volunteers welcome
- Sponsor
- Hospices Civils de Lyon
Breastfeeding, Exclusive
Impact of a Mobile Health Breastfeeding Counseling Intervention for Employed Mothers in Kenya
Exclusive breastfeeding (EBF) is critical for child survival, growth, and maternal health; however, over half of mothers in low and middle-income countries (LMIC).
- Trial name
- NCT05618288
- Testing
- mobile Health Breastfeeding Counseling, Standard of care breastfeeding counseling
- Volunteers
- 284 people, healthy volunteers welcome
- Sponsor
- Wheaton College
Diet Habit, Weight, Body
Eating and Physical Activity Patterns of the Population Working in the Uruguayan State Electrical Company.
Stuydy of eatin and physical activity patterns in Uruguayan workers and association with obesity, overweight, and tasks.
- Trial name
- PAF (NCT04509908)
- Where
- Uruguay
- Volunteers
- 1,964 people, healthy volunteers welcome
- Sponsor
- Administración Nacional de Usinas y Transmisiones Eléctricas
Breast Feeding
Does a Diet With the Recommended Amount of Polyunsaturated Fatty Acids, Increase Their Proportion in Maternal Milk?
During pregnancy and lactation, the consumption of PUFA n-3, through the consumption of food products that contain more ALA than conventional products, could impact nutritional and non-nutritional breast milk quality (immune…
- Trial name
- ALLAITEMENT (NCT03805997)
- Testing
- Dietary advice, Consumption of Bleu-Blanc-Coeur products, No consumption of Bleu-Blanc-Coeur products
- Where
- France
- Volunteers
- 66 people, healthy volunteers welcome
- Sponsor
- Rennes University Hospital
Food Preferences
Sweet Tooth: Nature or Nurture? Role of Long-term Dietary Sweetness Exposure on Sweetness Preferences
In recent years, social pressure has been exerted towards lowering sugar and sweetness levels in foods, with the aim of decreasing the sweetness preference of the general population.
- Trial name
- NCT04497974
- Testing
- Dietary intervention
- Where
- Netherlands
- Volunteers
- 180 people, healthy volunteers welcome
- Sponsor
- Wageningen University
Emotional Eating, Eating Behavior
A One-Day ACT Workshop for Emotional Eating
Emotional eating is a behaviour that has been linked to weight concerns, mental health concerns, and disordered eating. Effective interventions have been developed to treat emotional eating, however these exist solely in the…
- Trial name
- NCT03744780
- Testing
- ACT Workshop for Emotional Eating
- Where
- Canada
- Volunteers
- 32 people, healthy volunteers welcome
- Sponsor
- McGill University
Healthy Mothers, Healthy Infants
Maternal High Fibre Fermented Diet Effect on Breastfed Infant Gut Microbiome
Breastfeeding is recommended for babies from birth to six months old because breast milk provides all the nutrients babies need for growth and development.
- Trial name
- MumBabyGut (NCT06977113)
- Testing
- High Fibre Fermented Food Diet, Control Habitual Diet
- Where
- United Kingdom
- Volunteers
- 56 people, healthy volunteers welcome
- Sponsor
- University of Glasgow
Individuals at Risk of Developing Diabetes
Daily vs Intermittent Restriction of Energy: Controlled Trial to Reduce Diabetes Risk (DIRECT)
In this randomized controlled trial, the investigators will compare the long term effectiveness of intermittent fasting (IF) versus an energy matched moderate calorie restriction (CR) over 18 months, and relative to a non-active…
- Trial name
- NCT03689608
- Testing
- Intermittent Fasting (IF), Daily Restriction (DR), standard care (SC)
- Where
- Australia
- Volunteers
- 209 people, healthy volunteers welcome
- Sponsor
- University of Adelaide
Diet Habit
Young Adult Beverage and Health Study
This study examines the impact of health signage on beverage consumption in a cafeteria.
- Trial name
- NCT03814551
- Testing
- Signage
- Where
- United States
- Volunteers
- 911 people, healthy volunteers welcome
- Sponsor
- University of California, Davis
Food Preferences, Eating Behavior
Physiological and Eating-behavioral Responses to Viewing Sensory-specific Food Pictures
The overall objective of the research project is to characterize the consequences of digital food stimuli exposure on eating behavior.
- Conditions
- Food Preferences, Eating Behavior, Psychological
- Trial name
- FOODPIC (NCT05719142)
- Testing
- Picture exposure
- Where
- Denmark
- Volunteers
- 25 people, healthy volunteers welcome
- Sponsor
- Steno Diabetes Center Copenhagen
Breastfeeding, Skin to Skin Contact
Effect of Combined Skin-to-Skin Contact and Kangaroo Care on Breastfeeding and Bonding in Cesarean-Born Newborns
This randomized controlled study aims to evaluate the effect of consecutive skin-to-skin contact applied by the mother and father on breastfeeding parameters and parent-infant bonding in babies born by cesarean section.
- Conditions
- Breastfeeding, Skin to Skin Contact, Cesarean Birth, Kangaroo Care
- Trial name
- SSC-CS (NCT07410754)
- Testing
- Intervention
- Where
- Turkey (Türkiye)
- Volunteers
- 60 people, healthy volunteers welcome
- Sponsor
- Istanbul University - Cerrahpasa
Pediatric Obesity, Recruitment
The BEACH Interview Study- Pregnant and Breastfeeding Mothers
Interview pregnant and breastfeeding mothers in the Gainesville, FL area to optimize; clinical study recruitment and retention, patient-centered outcomes, and stool collection procedures.
- Trial name
- BEACH (NCT03036696)
- Testing
- Pregnant Mothers Interview, Breastfeeding Mothers Interview
- Where
- United States
- Volunteers
- 59 people, healthy volunteers welcome
- Sponsor
- University of Florida
Obesity, Metabolic Disease
Eating Frequency and Visceral Adipose Tissue, Body Fat, and Obesity Risk in Hispanic College Freshmen
Due to the increased focus on education and changing lifestyle, college students are particularly susceptible to poor overall health and wellness due to inadequate sleep and poor dietary choices.
- Conditions
- Obesity, Metabolic Disease, Eating Behavior, Adiposity
- Trial name
- FHS (NCT03321305)
- Where
- United States
- Volunteers
- 100 people, healthy volunteers welcome
- Sponsor
- University of Texas at Austin
Thinness, Health Behavior
Phenotypic Characteristics of Superlean Individuals Including Gut Microbiome
The goal of this observational study is to build on our previous work to further characterise the phenotype of superlean individuals (BMI < 18.5) when compared to normal BMI people (BMI 21.5 to 25).
- Trial name
- NCT05804929
- Testing
- Observation without intervention
- Where
- China
- Volunteers
- 104 people, healthy volunteers welcome
- Sponsor
- Shenzhen Institutes of Advanced Technology ,Chinese Academy of Sciences
Fasting
The Meta-SHIFT Study: How Metabolic Shift Shapes Human Immunometabolism - a Fasting Trial
During fasting, the body shifts from using carbohydrates to relying more on fat as its main source of energy. This process is known as the 'metabolic shift'.
- Trial name
- Meta-SHIFT (NCT07527208)
- Testing
- Fasting
- Where
- United States
- Volunteers
- 28 people, healthy volunteers welcome
- Sponsor
- Cornell University
Food Addiction
Food Addiction and Motivational Interviewing in Nursing Students
The aim of this study is to determine the effect of online group motivational interviewing (MI) on eating behavior, healthy lifestyle behaviors and quality of life in nursing participants with food addiction at three state…
- Trial name
- NCT05046938
- Testing
- Motivational İnterviewing
- Where
- Turkey (Türkiye)
- Volunteers
- 59 people, healthy volunteers welcome
- Sponsor
- Merve Işık
Diet Habit, Obesity
Diet, Eating, and Lifestyle Improvement for Valued Employees and Their Relatives
Food is widely understood as a cornerstone of health, however multiple barriers stand between well-intentioned, well-informed consumers and the adoption of healthier dietary practices.
- Conditions
- Diet Habit, Obesity, Food Habits
- Trial name
- NCT03277040
- Testing
- CSA membership
- Where
- United States
- Volunteers
- 60 people, healthy volunteers welcome
- Sponsor
- University of Pennsylvania
Hypercholesterolemia, Familial, Calcification; Heart
Diet Quality and Coronary Artery Calcification in Adults With Heterozygous Familial Hypercholesterolemia
The overarching objective is to evaluate the relationship between diet and coronary artery calcification in patients with heterozygous familial hypercholesterolemia (HeFH). We will recruit adults with HeFH.
- Conditions
- Hypercholesterolemia, Familial, Calcification; Heart, Diet Habit
- Trial name
- FH-CAC (NCT04837638)
- Testing
- Diet
- Where
- Canada
- Volunteers
- 258 people, healthy volunteers welcome
- Sponsor
- Laval University
Underweight, Wasting
Preventing Infant Malnutrition With Early Supplementation
Background: Worldwide, more than 50 million children under 5 years of age are wasted (weight-for-length/height Z-score (WLZ) <-2) and over 150 million children under 5 are stunted (length/height-for-age Z-score (LAZ) <-2); such…
- Conditions
- Underweight, Wasting, Stunting, Breastfeeding
- Trial name
- PRIMES (NCT04704076)
- Testing
- ESVS, Exclusive breastfeeding
- Where
- 2 sites in Guinea-Bissau, Uganda
- Volunteers
- 324 people, healthy volunteers welcome
- Sponsor
- University of California, San Francisco
Repeated Sweet Food Consumption
Repeated Sweet Consumption and Subsequent Sweet Food Preferences and Intake
This study will assess the impact of repeated sweet versus non-sweet food consumption on subsequent sweet and non-sweet food preferences and intakes
- Trial name
- NCT03427658
- Testing
- Sweet food consumption
- Where
- United Kingdom
- Volunteers
- 36 people, healthy volunteers welcome
- Sponsor
- Bournemouth University
The first 1,020 results can be paged through. Add a filter or change the sort order to reach the rest.